Geode Cake

Music: Funny Jazz
FACEBOOK: / kitsch. .
INSTAGRAM: / kitschcakes
PINTEREST: / kitschcakes
WEBSITE: www.kitschcakes.ch/en/
---------------------------------------------
WHAT YOU NEED:
ISOMALT: www.kitschcakes.ch/en/isomalt...
DIAMONDS SILICONE MOULD: www.kitschcakes.ch/en/diamond...
PROGEL ICE BLUE: www.kitschcakes.ch/en/progel/...
SILICONE CUP: www.kitschcakes.ch/en/measuri...
WHITE SUGARPASTE: www.kitschcakes.ch/en/sugarpa...
FONDANT SMOOTHER: www.kitschcakes.ch/en/tools-a...
BENCH SCRAPER: www.kitschcakes.ch/en/spatula...
GOLD LEAF (with tranfer sheet): www.kitschcakes.ch/en/preciou...
PIPING GEL: www.kitschcakes.ch/en/piping-...
---------------------------------------------
RECIPE:
ITALIAN MERINGUE BUTTERCREAM: www.kitschcakes.ch/en/blog/37...

[@aislinngraves4291]

Beautiful!

[@leomartin5723]

Votre duo marche parfaitement. Merci pour la recette

[@lisettecampbell]

Oh my gosh this is the BEST in French as well!!!!

[@holly8320]

merci!

[@ZelleNoAddictGirl]

j'aime la cuisine j'aime faire des gâteaux. je m'abobne pour votre sourire et pour la traduction en français. Thanks a lot for sharing us this beautiful cake creation. 👍👏👏👏

[@sweetycakesswitzerland]

Merci bcp ZelleNoAddict. Trop sympa de ta part! Big hugs!! :-D

[@bentbled5263]

Hey très sympa les vidéos avec la traduction c’est juste top. Le pipping gel en français c’est le nappage neutre😜 vivement les suivantes. Top!!

[@tracymerlau3132]

I will give you a thumbs up, a like, a subscription and everything else just because I didn't have to suffer through another unwanted UA-cam ad before you began!!

[@2ctraiteur394]

J'adore merci pour le francais

[@murielmartin392]

Merci pour le tuto, superbe gâteau

[@khadijazahraoui1415]

Bravo 👍 très bonne réalisation

[@tuttifrutti4431]

C'est super merci pour la vidéo et merci pour le français 2 en 1 ça me facilite la vie

[@zadreax1043]

thank you so much for this video!

[@plume_etcie6490]

Super +1 abonné j'adore le fait que ce soit traduit en français 👌😁bonne continuation

[@carmenvazquez1016]

loved...

[@HienNguyen8]

So beautiful 👏🏻🥰🥰

[@claudiawatkins5527]

What is the brand of fondant?

[@jasNdjmummy]

With the buttercream will it melt?

[@ikramyousafbutt7872]

so beautifull cake
love it
from Pak.oman

[@satvikvasamsetti3372]

nice

[@borinquenagirl]

just curious....what kind of buttercream you used? because it looked very stiff when you was icing the cake. What does the isomalt taste like?

[@sweetycakesswitzerland]

k melendez: I used an Italian Meringue Buttercream but it was daily cold when we crumb coated the cake, hence the appearance of it being stiff. Isomalt simply taste like hard candy (neutral flavor). Sweet, like sugar...nothing special :-)

[@borinquenagirl]

Kitschcakes thanks so much😊

[@amelzd13]

Bonjour, peut-on utiliser une autre crème ? Que la crème au beurre ? Svp
Et somme nous obligé de mettre de la pate à sucre pour le geode cake ?
Merci

[@agnesbensaadallah3004]

Cest a super avec les traduction en français merci

[@jazzikay22]

Hello what fondant brand did you use. It look so easy to work with.

[@sweetycakesswitzerland]

jazzikay22 Massa Ticino. The best fondant brand ever! ;-)

[@petrugradinariu2842]

Kitschcakes where I can find Those colorful pebbles

[@sweetycakesswitzerland]

You can make them by making your own isomalt, which you can color as you wish.

[@petrugradinariu2842]

Kitschcakes what is isomalt?

[@davidmanley6129]

maçhacøē

[@thatswaytoocool315]

T

[@r0tt3nbugzz59]

I’m the only one here from Tik Tok I think😭

[@davidmanley6129]

şęñşąťįõññąļ