Canned Sardines Dip | Jeow Kapong Pa

CANNED SARDINES DIP ( Jeow Kapong Pa )
INGREDIENTS:
2- 5.5 oz canned sardines in tomato sauce, fish only ( Three nine brand)
3 small shallot, sliced in half
3 garlic cloves
6 dried thai chilies
5 fresh thai chilies, for garnish
1 tbsp fish sauce (3 crab brand)
1\2 tsp Msg
1 tbsp green onions, chopped
1 tbsp cilantro, chopped
1 culantro leave, chopped
Serve with sticky rice or jasmine rice and vegetables of your choice.
Feel free to adjust seasonings to your liking. Enjoy! Thank you so much I appreciate you for stopping by my channel. Take care and god bless. Sabaidee!

[@deltaphoenix9467]

I usually make sardines with eggs, but this recipe looks delicious, I will try it… thank you very much for the video

[@JYCGF]

I tried making this and wow it’s so good! I ate with uncooked bittermelon and lettuce! Thanks for sharing your recipe!

[@Natalie32star]

Pls do more dips - looks so yummy

[@suebowman7258]

This looks so good. Thank you for the recipe

[@tlk3012]

I love this. Kop jai Lai Lai der ❤

[@tlk3012]

I love this. Kop jai Lai Lai der ❤