you two seem to have very different energy levels, but that is part of the entertainment. As a carnivore, I still watch you both... and learn about cooking and apply it to at least one of my meals a day. I adore veggies, and depth of flavor... keep on cooking... ( oh my this video is from 3 years ago)
Just had this for dinner. Gorgeous! Can't believe I got that much flavour in 5 mins from a chilli, normally I'm slaving away for ages with it. Thanks guys.
Oh my gosh this looks great!! I look forward to when your new videos come out, I wish they were everyday!! Your positivity is so infectious and definitely a welcome distraction from exams!
This looks great! I can only imagine how good it tastes the next day too. Loving these quick recipes. As you say, they are good inspiration. Love the little add-ons for pimping it up!
Just made this. Taste is so very yummy, and i can’t wait to serve to hubby when he gets home. Can’t believe it was so easy. Didn’t add the syrup, as I am on a Daniel fast, but will try it out next time. Thanks so much!
Made this for dinner tonight. Absolutely delicious!!! I will cook it for longer next time as the peppers were a little too al dente for me and add an extra tin of beans. I'm going to mash some of the leftovers to use on toast for lunch tomorrow. Thanks guys.
gemma domingez I know right. I made their chickpea curry and scoffed the lot! It was stunning! These guys get me so excited. FINALLY vegan dishes with masses of delicious flavours and easy ingredients. I am an atheist but I am admittedly worshipping these gods lol
Super easy and super tasty! Simple ingredients list make this something you can throw together whenever without an extra trip to the grocery store. I added in chopped mushrooms for an extra meaty bite.
Ingredients: Oil 3 cloves of garlic 5 scallions 1 pepper 1 tablespoons of ground coriander 1 1/2 tablespoons of ground cumin 1/2 teaspoon of black pepper 1 teaspoon of salt 1 tin of chop tomato 2 cans of rinsed beans 1 tablespoon of tomato pure 1 tablespoons of maple syrup 1/2 lime 2 pita bread toasted Finish with coriander and red chili flakes
I'm back! I substituted lemon juice for the lime, and put it atop a little rice along with the avocado, and it was sooooo good. The best part is I have leftovers! Thanks for sharing this recipe.
I had super busy week, no batch cooking and all the ingredients right there took no time at all -- I hate coriander and truffle oil, threw in some baby kale; pita bread? Nope, heated up improbably pumpernickel whole meal bread and .. it .. was great!!! Agree Apple Jar, friends are paramount and the bond between bros really important; I know I've written this once before but my sis is not a twin but we do each other a world of good. I always turn to these great videos which are practical and uplifting and you guys talk as fast as you like, it's all good!
i just tried out this recipe and it's delicious! But i did not fry the scallions because i like them raw better xD (just some personal preference) and i want to thank you for making these quick dinner recipes! This is the third i tried of them ^^
Just made this and it came out surprisingly well! I actually tried to make it in 5 minutes and burnt my garlic haha..BUT it came out great on my second try! I added a chili spice pack because I didint have some of the spices on hand. Let it simmer for about 10 minutes too so allll the flavors could come together. YUM!
Love your approach to vegan cooking ! It really makes a noob like me feel like I might actually be able to make some tasty dishes. Can’t wait to try this chilli ! Also after watching some of your videos I had to order your book . Thanks guys !
You guys crack me up, have done for yonks one of the 1st channels I watched for great ideas when I went vegan, yes I'm calm too!! Wish I had the Irish sea to swim in at dawn; Lake Ontario doesn't cut it but my local pool pretty decent and then there's my dog, a 10 lb Peke who thinks she's Northern Dancer, actually Tiny Dancer is more like it. I've been making this chili now … since I saw you calmly do it; also great on roasted sweet potato if you're home and have the time to wait for the oven. I make my own vegan yoghurt which comes out thick so ok vegan sour cream, awesome simple food tx as always.
Tried it and loved it, really excited about the new book and good luck with the future , u seem 2 great guys and your videos are really uplifting , regards Craig Southampton
Wow, guys, every video is just splendid! I'm definitely going to try this recipe. Your videos have this unique BOOM effect, you really inspire to cook those delicious meals. I was really lazy to cook something interesting. Recently I just bumped into your lentil curry. And boom, I cooked it that same evening and was amazed to have such a dish in my kitchen!😯 So, thank you a lot! Of course, subscribed that instant.
Sounds yummy. When cooking with more time, add wine!! It will change the game by deepening the flavours. Great video again. I love the accent. Especially when you guys say "high eet" hahaha x
This is one of my favorite recipes xD To change things up, I use gnocchi instead of the pita bread and chop some spinach leaves for on top for some extra veg xD
Hey Mr. Flynn, do you think, sweet potato as natural sweetener would work too? Great recipe And keep your Sunrise photos on twitter coming. It's great to take a look at them before I start to work.
+NodealWallace51 It could be worth a try! IF you try it let us know how it works. :D We'll keep posting them if they happen, the weather is pretty bad for the next few days.
I'm so glad you didn't keep up this "calm" thing Dave, it's so much better when you're being yourself - you know, like you've just free-based some rocket fuel mixed into an espresso. LOL! :D OMG this was so delicious! I just have to keep remind myself not to touch my eyes for the next 2 hours, because I used a fresh jalapeño pepper in mine. LMAO! You guys are so awesomesauce, my husband is at the point where he's loving vegan/vegetarian food more than carnivore food. Thanks so much for these videos!
You should do a video on how you maintain such positive happy pear attitudes , seem like genuine good guys
+Apple Jar Thank you! We currently researching for a video on how your diet effects your behaviour and mood :D
+The Happy Pear oooh that sounds really interesting...
I love their accent ☺️
"we've got three of these just look"
*CAMERA PANS AWAY TO SCALLIONS*
Oops 😂😂😂
😂😂😂
Watching you guys work together is like watching a ballet. When my spouse and I are together in the kitchen, all we ever do is run into each other!
Hahahahaha lots of practice, Glenda!! 😄😋🙌
My mum and I are like that in the kitchen, we seem to know intuitively where the other will be and effortlessly dance around each other!
I don’t think you get stressed , you get excited ☮️🙏
These vids will be lifesavers at uni in September, cheers guys!
+Hannah J happy to help! Enjoy uni!!!
you two seem to have very different energy levels, but that is part of the entertainment. As a carnivore, I still watch you both... and learn about cooking and apply it to at least one of my meals a day. I adore veggies, and depth of flavor... keep on cooking... ( oh my this video is from 3 years ago)
Wow the positive energy is contagious! I cant imagine chilling with these two dudes, It would be a blast.
Ah sure come join us in Ireland!! 😄👍🙌
Bless u guys. Deep gratitude for sharing with so much love. 🤲🙇♀️
LOVE this series! perfect for 'ain't nobody go time for that' type of cooks!
smoked paprika and dried oregano go great in the spice mix!
Just had this for dinner. Gorgeous! Can't believe I got that much flavour in 5 mins from a chilli, normally I'm slaving away for ages with it. Thanks guys.
It's amazing what you can get done in 5 minutes. :D
Oh my gosh this looks great!! I look forward to when your new videos come out, I wish they were everyday!! Your positivity is so infectious and definitely a welcome distraction from exams!
+Lauren Carufel-Wert thanks so much! We'll uploading 5 days a week now with our vlogs and recipes :D
Oh this is so exciting!! Can't wait! :)
Yeah! I don't know if you read my comment on your last challenge but I suggested a chili with avocado! So awesome, thanks guys! Love this! 💕
VanHedde, It's so easy and delicious. A real time saver too! My 2 clients loved it as well!
This looks great! I can only imagine how good it tastes the next day too. Loving these quick recipes. As you say, they are good inspiration. Love the little add-ons for pimping it up!
+Brendan Cull definitely one to eat the next day.
Easy, fast, and delicious! We loved it!!!!
Fab to hear John!!!! 😄🙌👌
Looks great ! Nothing better on a cold night than a hot bowl of chilli
Couldn't agree with you more! 😄👍🙌
Just made this. Taste is so very yummy, and i can’t wait to serve to hubby when he gets home. Can’t believe it was so easy. Didn’t add the syrup, as I am on a Daniel fast, but will try it out next time. Thanks so much!
Wow you're fab! Let us know what he thought! 😄👍🙌
The Happy Pear He loved it. Said to make it again. I will!
Chaotic I love it! 😆💞
Made this for dinner tonight. Absolutely delicious!!! I will cook it for longer next time as the peppers were a little too al dente for me and add an extra tin of beans. I'm going to mash some of the leftovers to use on toast for lunch tomorrow. Thanks guys.
Absolutely love these 5 min dinners 😍😍😍 thank yooouuuu! 👌💚💚💚✌🌱
Thrilled you are! 😄😋👍
"This can serve 2-4 people"
Me: or 1 person haha
gemma domingez I know right. I made their chickpea curry and scoffed the lot! It was stunning! These guys get me so excited. FINALLY vegan dishes with masses of delicious flavours and easy ingredients. I am an atheist but I am admittedly worshipping these gods lol
Have you seen what these dudes eat during a typical day??? They're on the go all the time, incredible energy.
Super easy and super tasty! Simple ingredients list make this something you can throw together whenever without an extra trip to the grocery store. I added in chopped mushrooms for an extra meaty bite.
I want one of those spoons! Beautiful! Love a good chilli! Yeah!
+Racey Baby Aren't they beautiful!!
Ingredients:
Oil
3 cloves of garlic
5 scallions
1 pepper
1 tablespoons of ground coriander
1 1/2 tablespoons of ground cumin
1/2 teaspoon of black pepper
1 teaspoon of salt
1 tin of chop tomato
2 cans of rinsed beans
1 tablespoon of tomato pure
1 tablespoons of maple syrup
1/2 lime
2 pita bread toasted
Finish with coriander and red chili flakes
thanks
I'm back! I substituted lemon juice for the lime, and put it atop a little rice along with the avocado, and it was sooooo good. The best part is I have leftovers! Thanks for sharing this recipe.
I had super busy week, no batch cooking and all the ingredients right there took no time at all -- I hate coriander and truffle oil, threw in some baby kale; pita bread? Nope, heated up improbably pumpernickel whole meal bread and .. it .. was great!!! Agree Apple Jar, friends are paramount and the bond between bros really important; I know I've written this once before but my sis is not a twin but we do each other a world of good. I always turn to these great videos which are practical and uplifting and you guys talk as fast as you like, it's all good!
i just tried out this recipe and it's delicious! But i did not fry the scallions because i like them raw better xD (just some personal preference) and i want to thank you for making these quick dinner recipes! This is the third i tried of them ^^
Just made this and its so yummy...love the buzz of making it fast too!! 😀
Love these dinners trying them all out!! Thanks dudes!!
Ah you're brilliant Edwina! 😄👍🙌
Just made this for a quick lunch today. It was awesome! Thanks so much for the easy recipe!
Just made this and it came out surprisingly well! I actually tried to make it in 5 minutes and burnt my garlic haha..BUT it came out great on my second try! I added a chili spice pack because I didint have some of the spices on hand. Let it simmer for about 10 minutes too so allll the flavors could come together. YUM!
Brilliant work Elana good on ya!!! Keep it up 😄👍🙌
I love it. Life hack though… frozen, sliced bell peppers, all colors from all good supermarkets 👊🤗
Love your approach to vegan cooking ! It really makes a noob like me feel like I might actually be able to make some tasty dishes. Can’t wait to try this chilli ! Also after watching some of your videos I had to order your book . Thanks guys !
Ah delighted youre finding these useful Sean!!! 😄👍🙌
You guys crack me up, have done for yonks one of the 1st channels I watched for great ideas when I went vegan, yes I'm calm too!! Wish I had the Irish sea to swim in at dawn; Lake Ontario doesn't cut it but my local pool pretty decent and then there's my dog, a 10 lb Peke who thinks she's Northern Dancer, actually Tiny Dancer is more like it. I've been making this chili now … since I saw you calmly do it; also great on roasted sweet potato if you're home and have the time to wait for the oven. I make my own vegan yoghurt which comes out thick so ok vegan sour cream, awesome simple food tx as always.
Tried it and loved it, really excited about the new book and good luck with the future , u seem 2 great guys and your videos are really uplifting , regards
Craig
Southampton
+Craig Enock thanks so much for the nice words!!
I'm Kam, really really Kam
That was incredible! Thanks for the idea, now I know what I'm having tomorrow! 😊 Yum!
This looks really delicious- I'll have to give it a try soon!
Looks good
Looks delicious! Can't wait to try it at home.
+Caesium Flame let us know what you think of it when you try it! :D
Love your work, guys! You should give 5 minute porridge (with the amazing toppings such as almond butter, etc.) a try.
just made this and it tasted amazing great flavours
3 cloves of garlic, scallions peppers corriander, chop tomatoes, kidney beans,maple syrup, tomatoes puree
I don't think I've loved two people I haven't met more than you two!
I love it.
I love this series and you two have such great energy! keep it up :)
Thanks so much Cindy! We'll be shooting some more on Friday. :D
Delicious. Put sweet potatoes and carrots in mine too, took longer obvs! 😊
great stuff lads. gonna try this this evening after my exam! x
The wooden spoon is beautiful- do you have a link to Tito's website ?
Wow, guys, every video is just splendid! I'm definitely going to try this recipe. Your videos have this unique BOOM effect, you really inspire to cook those delicious meals. I was really lazy to cook something interesting. Recently I just bumped into your lentil curry. And boom, I cooked it that same evening and was amazed to have such a dish in my kitchen!😯 So, thank you a lot! Of course, subscribed that instant.
Now that's what I call healthy "Fast Food". Am off to make this right now. Thanks guys.
Bravo dudes!!!
Making this again tonight. Left-overs will be used on a wrap tomorrow.
Love your recipes! Please could you list the ingredients !
Sounds yummy. When cooking with more time, add wine!! It will change the game by deepening the flavours.
Great video again. I love the accent. Especially when you guys say "high eet" hahaha x
Would love to see something like a 5 minute Stir Fry challenge :D
Also great video, love trying out your recipes!
+Potato Fart we'll give it a whirl!
Lovely!
+Givemejpy Thanks! :D
valiant effort at being calm my friend 😊
Thank you, those 5 minute dinners can get wild very fast, haha. :D
love this idea guys - well done! Can you do some dishes without tomatoes (I can't eat them!)
made this tonight for dinner - ah lads - its just fab! so quick and tastes fantastic 😙😙😙
I love when you guys call each other Mr Flynn hehehe
😂😂
This is one of my favorite recipes xD To change things up, I use gnocchi instead of the pita bread and chop some spinach leaves for on top for some extra veg xD
stay CALM and keep COOKING! awesomeness :D
no excuses I have to try this one :) another great recipe
+asja1982 thanks for watching! Let us know what you think of it!
Hey Mr. Flynn, do you think, sweet potato as natural sweetener would work too?
Great recipe And keep your Sunrise photos on twitter coming. It's great to take a look at them before I start to work.
+NodealWallace51 It could be worth a try! IF you try it let us know how it works. :D We'll keep posting them if they happen, the weather is pretty bad for the next few days.
Looks great! Can it be done without the oil?
Made this tonight for my non- vegan fiance & he devoured every bit of it. Fab recipe guys. A point to the green team 💚
love this! gotta try it soon!
+Dana B let us know what you think of it when you do :D
+The Happy Pear loved it!! made it for yesterday's lunch, still have more for today! so good🙆🏽! thanks guys
I love these short videos bc I'm soo lazy sometimes!!
+Kimi Girl They're handy to have saved for a lazy day.
Coriander? Parsley? For chili? I'm going to try it. Cumin, cayenne, chili powder, brown sugar and cilantro are also 👌.
And that will be on my plate for tomorrow's supper! Thank you! =]
+Just A Murmur Amazing! Let us know what you think of it. :D
I love you guys
Nice recipe guys! Gonna try it tomorrow :) What knive is that you are using?
+DeejayHonesT not sure what the brand is, they were just lying around in the work kitchen haha
These guys are fucking genius
Nah...they just know Indian recipes which they improvise a bit.
Love those guys! Definitely trying this recipe :)
Yo, dudes. I’m making this tonight. It looks delish 😋
Can you add the list of the ingredients and recipe for a quick reference please?
Loving the 5 minute meals.
Thanks
Really enjoying your channel, feeling inspired. Was wondering would it be possible to do a video on on a vegan/veggie lasagne?
made it today, yum!
Woo good on ya Helen! 😄👍🙌
Ok. I now believe that Angels do exist lol xxx
Hahahaha high praise indeed! 😄👍🙌
wow!amazing!
+Rg1150 thanks so much, hope you enjoy it.
+The Happy Pear for sure 😉
5 min? wow...Good job you guys.
Noice...i already did the same thing except I add edemame beans toward the end for some crunch. 👌👌
Lovely addition 😘🙌😄
Love the haircuts!
+Edina Kurdi Thank you! :D
We have Chilli EVERY Friday night in our house . . . must try this as our new variation. Thanks guys! :)
+Shayne Everyone can take a turn and see who gets the best time!!
+The Happy Pear Hmm . . . I highly doubt that!
Please try and open another restaurant it's so so good 😍😍
I'm so glad you didn't keep up this "calm" thing Dave, it's so much better when you're being yourself - you know, like you've just free-based some rocket fuel mixed into an espresso. LOL! :D OMG this was so delicious! I just have to keep remind myself not to touch my eyes for the next 2 hours, because I used a fresh jalapeño pepper in mine. LMAO! You guys are so awesomesauce, my husband is at the point where he's loving vegan/vegetarian food more than carnivore food. Thanks so much for these videos!
Hahaha keep up the fab cooking!!! 😄😋🙌
❤
gonna try it tonight.
Hope you enjoyed it. :D
Will the new book be vegan or vegeterian or a mix of both? :)
ill make this w/ some TVP
Jaiz... his and his haircuts! 😁
JOLLY GOOD YUM!😜😎
What cookware and knives do you use
be giving this a lash later, looks lovely
A extra challenge, add a sweet/pudding/dessert (whatever u wish to call it) to the next 5min meal :)
+Sarahs Joy We'll see what we can do. :D
Cute Couple and there Proactive
No excuses indeed! Thanks for the video!
YUMMMMMMMMM😀
Awesome dudes 👊🏻