Fudgy Brownie Cookies
Вставка
- Опубліковано 4 жов 2024
- Ingredients
120 grams Dark chocolate, I used Bakersfield chocolate buttons
1/4 Cup Butter
1 Large Egg
1/2 Cup Brown sugar
1 Tsp Vanila, I used Freach vanilla flavorade
1/2 Cup All purpose flour
2 Tbsp Cocoa powder
1/4 Tsp Baking soda
1/4 Tsp Salt
Bake in a preheated oven at 350°F for 10 minutes.
Yield: 12 Cookies
Notes
-Make sure you give the egg and sugar a good whisk, you can use a hand mixer for around 5 minutes.
-Use room temp ingredients
-Store the cookies in an airtight container or ziploc bag for up to 5 days.
All rights reserved
For Business and Collaboration.
sheanskitchen@gmail.com
For my Rose gold baking tools
● / themodernhomeph
● / foodpantryinc
#fudgybrowniecookies
#browniecookiesrecipe
#brownies
#browniecookies
#easytomakebrowniecookies
I tried this recipe yesterday and it turned out to be absolutely delicious however my batter came out much thicker than shown in the video. It was tasty regardless!!
Everything looks delicious ! great work
Natry ko ito kahapon. And sobrang yummy and fudgy talaga.
Thank you so much! I appreciate your comment and review. I'm so happy to hear you loved them.
Will try! Thanks for sharing🌸
Look very delicious 🤤😋
Very nice sharing 👌👌 it looks so delicious 😋😍
Tried this just now with my American Home Electric Oven. I used the top and bottom heat, placed the tray in the middle and temperature is 165- 170°c! It's perfect
Sounds great!🙂
@@sheanskitchen4845 what's the size of your scoop please, is it 4cm or 5cm?
its so pretty and thanks for making the recipe easy to follow will use them to make it!!
Titikman ko lahat nyan.
Bakersfield beke nemen😍😂 Look so tempting sis😍
#Bakersfield magaling yan si madam.😘
@@sheanskitchen4845 😁 Thanks sissy😘😍
The cookies were delicious! Try it!
Thanks for sharing ..
Wanna try this too
Wow! Ittry ko po ito agad 😍😍
Tried this today, grabe yung spread haha even if i chilled the dough for like 30mins. Naging 1 whold big cookie sha 😅
Don't chill the dough, try to add 2-3 tbsp flour
Will try this later agad. Thank youuu!!!
Happy baking Ma'am.
I guess this recipe only works in convection ovens, I tried the recipe in 2 different ovens, one came out really terrible, it kept spreading but when I tried it in my convection oven it came out perfect.
Tried the recipe today and it did not have the brownie texture on top. 😭The taste is definitely superb! Thanks for the recipe!
Hi ma'am, Make sure you beat the egg and sugar well.
@@sheanskitchen4845 will try again tomorrow! ❤️ Thanks and God bless! 🙌
I have achieved the brownie top, but the batter spread 😂 the cookie is so thin lol
@@marjoriemontemayor3985 If it’s spreading too much, try to chill the dough a little before baking.
Made it today and same. The cookie was delicious though! Will try to beat sugar and egg better next time!
I tried this and masarap po siya, sobrang chewy and hindi sya masyaso matamis. Hindi ko nga lang makuha yung texture kasi lagi fail sa temp haha thank you 😊 may I ask po, dun po sa 12cookies, ilang grams po yun each? Thank you!
Hello, the measuring cups you are using are not available in my country. Can you rewrite the measurements in grams? Specifically, how many grams of butter equals?
Seconddddd. Yummy! May new recipe kaming gagayahin ni tita Bane. Haha
Yes new product.
😄
Hi, I tried this recipe and it tastes amazing. However, the cookrts keeps turning flat and sticks on the greased baking paper, that cannot hold itself together.
same experience sis :(((
Hello. Ask ko lang kung how much lahat ang nagasto mo sa isang timpla ng recipe? Btw the cookies look so yummy! 😋
Try this soonest.
Kelangan pa po ba palamigin ung melted chocolate and butter?
Hi I tried making this but it spreaded way too much and the cookies became too thin. I added a bit of chocolate chip on the batter should I have not done so?
San po nabili.un mga tools nyu , rosegold, so.cute
Can I put the fridge before baking?
is the butter unsalted or normal
Hi please try to make classic chocolate chip cookie
Hi, its get recipe thank you. I don't eat egg plz replacement of it ? So that I can try plz
hi. i only have alkalized cocoa powder, would it be fine? since the recipe calls for baking soda, natural cocoa powder should be used... if i use alkalized would it ruin the recipe?
Tried it, but the top did not crack as expected. I wonder what went wrong. Taste good though.
Omg can you do a regular batch of chocolate chip as well 😍
Hi , I already posted my Chocolate chunk cookies recipe.
@@sheanskitchen4845 alright, I’ll look for it. Thank you!
Hello can i use cake flour for this? Thanks
Hi Ms. Shean. Ive tried ur recipe and it tasted great. i just had a problem with the spreading of the cookies. Mine didnt spread much and turned flat like yours. i wonder what i have done wrong. Thanks
Miss Shean, did you turned on both the top and bottom heat for the baking of the brookies? or just used bottom heat?
@@mariah2294 i used top and bottom heat, temperature was between 165-170°c
Thanks for the recipe. Scoop and bake right away after mixing?
Hi, Yes .
can I use nutella po instead of melted chocolates?
hindi ko na achieve yung yung nya sa ibabaw bakit po kaya 😞 nabeat ko naman po ng ayos yung sugar and egg..
I tried this recipe but mine were burnt on sides. Any suggestions?
Achieved perfect cracks but my cookies keep on coming out flat, di po siya kasing thick nung sainyo po, wonder what I'm doing wrong 😅
Update: no more flat cookies, just add 2 tbsp of flour if you want your cookies slightly thick just like the ones sold at Korean bakeshops
Hi, pwede bang magstock sa freezer yunh cookie dough nito?
Don’t Freeze this dough at all.
Need po ba i rest bago i bake?
Bake na po agad.
Hi! May I ask po how many brownie cookies po magagawa sa isang recipe?
1 dozen cookies.
@@sheanskitchen4845 thank you po! More power po sa channel nyo. Happy baking! ❤️
around how many cups po yung 120grams na choco?
What oven did you use po?
need irefrigerate po ba muna bago isalang sa oven?
No po.
Hi po. Would like to ask if anong butter ang ginamit niyo? Thank you
Hi, brand ko po ng butter Queensland.
Hi. Can i use hand mixer to beat the eggs and sugar?
Hi, Yes you can use hand mixer.
Hi ma'am! Can i add chocolate chips inside or on top?
Yes you can add chocolate on top.
Thank you po 🥰
Hi my oven only have until 250c how to bake ya? Do i need to add on timing?
170 Celsius.
@@sheanskitchen4845 thank you!
Top and bottom heat po ba dapat?
Hello! Bottom lang po gamit ko.
can i use margarine?
like golden crown
Yes ma'am.
@@sheanskitchen4845 i tried this alrd so yummmmmmm!
thank you for the recipe
Pede pa po ba to i-half ung recipe?
Hi ma'am, pwde naman po. Gamit lang po jayo small egg.
can i use fuji bar??
Yes.
i made it yesterday, they are delicious but it's flat?? idk how what to do
Hi!may I have the exact measures of the ingredients, thank u po
Hi ma'am, Kindly check the description box.
Size ng scooper?
Small ice creaam scoop.
My cookies don’t have the cracking top.. May I know where’s gone wrong?
Hi ma'am, Make sure you beat the egg and sugar well.
Yes I did whisk well n whisked more than 5 min
Ano pong brand ng vannila gamit nio?
Bakersfield po.
Can I get the measurements for this recipe? :
Hi, kindly check in the description box.
Kahit anong vanilla po pwede? Di p ako makakapa city 😭
Yes po.
@@sheanskitchen4845 thank you po’❤️
Hi! I tried doin it today, pero bakit po hindi ko nakuha ung pag ka cookies nya na itsura. Sobrang flat nya lang literal po🤣 kahit nilakihan ko konti ganun padin sya pag ka luto, ung parang sobrang nipis kaya nung tinngal ko sya sa pan is madikit sya. Ano kaya naging mali po??? Pls answer thanks po
Hi, manipis po tlga tong cookies na go flat hindi sya tulad ng ibang cookies na medyo maalsa.
Yes pero super different ng itsura nya compare sainyo po.
Kindly send po ng picture sa facebook page para makita ko po.
they turned out to be a little burnt on the outside to taste :(
and too soft inside.
Hi po ❤️ anong size ng scoop po?
4cm yung diameter nya po.
@@sheanskitchen4845 okay na po ba yung small size na ice cream scoop??
@@sheanskitchen4845 tsaka how about yung sa cocoa po ano po better gamitin? Yung dark super red or yung super red lang po??
@@demifamor4860 Ok lang po, dpende na po sainyo kung anong size ng cookies maam. Any brand po ng cocoa .
firsstt!
ginawa ko ito but seems like aya saken nung recipe 😢 diko naachieve ang crinkle effect 😥
Hi ma'am, Make sure you beat the egg and sugar well.Then yung temp. ng oven nyo po tama.
@@sheanskitchen4845 okay lang po ba dark brown sugar basta mabeat po yung eggs until fluffy?
@@deej001 Hi ma'am, Yes po mas chewy po bsta po yung egg and sugar mabeat sya ng maayos hanggang maging fluffy or airy .
how about the cocoa powder po? may factor din po ba sya?
Wala po.