#표고버섯볶음 #표고버섯 #버섯볶음 #반찬만들기 #버섯요리 #간단요리 오늘도 귀한 시간 내주셔서 감사드립니다!! ♣재료 -표고버섯 200g(약 7~8개) -양파 반 개 -홍고추 한 개 ♣양념 정보 (밥숟가락 기준) -진간장3 -설탕1 -올리고당1 (물엿으로 대체 가능) -다진마늘 반 스푼 -소금, 후추 간 약간
Hi brother, here i come for first time and i think i can learn korean or Asian recipe from this channel. I know what you have made in taste, with watching your ingredient of mushroom, soy sauce, and onion make it became pleasure to tongue. Finally sesame spread on top make it in perfection. Regards and you have a new subscriber here.
Hi memasak!! Thank u so much for visiting my channel😊 I think you are really good at korean because I saw your channel. How did u learn korean? Im really curious And im really touched that there is people who genuinely watch my channel. Thank u so much😊
![이게 고기야 버섯이야?? 표고버섯보면 지나치지말고 '이 볶음' 만들어보세요. 눈과 입이 호강하는 요리랍니다❤️ [표고버섯볶음]](/img/n.gif)
9👍 다른요리 부재료로 썼는데 근사한 반찬이네요😍
또맛나님 ㅎㅎ 감사합니다 저도 처음 해봤는데 맛있네요?ㅎㅎ
쫄깃 맛있는 버섯볶음 잘봤습니다 (
늘 감사합니다 미네쿡님^^
반가워요😀 맛있겠네요~😋
반갑습니다 쿠킹바스켓님ㅎㅎ 쿠킹하는 채널인가보군요 앞으로 자주 봐요😊
Hi brother, here i come for first time and i think i can learn korean or Asian recipe from this channel. I know what you have made in taste, with watching your ingredient of mushroom, soy sauce, and onion make it became pleasure to tongue. Finally sesame spread on top make it in perfection.
Regards and you have a new subscriber here.
Hi memasak!! Thank u so much for visiting my channel😊 I think you are really good at korean because I saw your channel. How did u learn korean? Im really curious
And im really touched that there is people who genuinely watch my channel. Thank u so much😊
늘 감사합니다 댕슐랭님~~^^