Glazed carrots are a great side dish that's easy to make. 3-4 carrots 1/2 teaspoon salt 2 tablespoons light brown sugar 2 tablespoons butter Game Hen video: • Cornish Game Hen
Thanks Ken. I think this would be a good recipe to teach to my son, who’s 19yo. I raise domestic quail (coturnix) and they too should make a tasty meal for him to remember. I started raising these great little birds this year and they’re lots of fun. I’ll be out singing a favorite tune and they’ll sing right back! 😝
Those look delicious Ken. Thanks for sharing! I'll back you up on the whole carrot thing. I always used to use the ready to go baby carrots in my soups and stew, one time I couldn't get 'em and had to peel and cut my own.... That was it, I'll never go back!! Thanks again!
Thank you for sharing your recipe. It's similar to the way my Grandma made them. One variation I sometimes do is leave off the sugar and add orange juice and/or zest and dill. Makes a nice change.
Amazing! My favorite, sweet glazed carrots. And, yes, real whole carrots are way better than the broken hard bits the factory trims and shapes. I don't peel my carrots, and I use the cooking water for soup. Now, I'm going to try your recipe, and serve it with your potato soup! Thank you for teaching us to make these delicious, useful dishes.
They are truly amazing, love those glazed carrots! The game hen and peas are a great side dish! Lol. Thanks for making us hungry. Well, gotta go peel some carrots! Thanks again!
Looks very good and mine are on the stove now. After the carrots cooked I added the frozen peas so they will also enjoy the butter and sugar! Thank you.
Love your recipes. Have try almost all of them. Made my life alot easyer Haven't been in my kitchen for a while. Now because your recipes are so easy I'm back to cooking. Can't stand long so I love your way of cooking. Thank you so much 😀
Some people don’t realize how easy it is to make some side dishes like this one, there is no special equipment or ingredients needed to make them and they don’t take much time to make.
Thank you so very much. I really enjoy glazed carrots, but have never tried to make them. You recipe seems just right for me to do so. I always have 'real' carrots in my refrigerator. Take Care
Just discovered your channel Ken and you are already one of my favourites to watch on UA-cam!! I swear you seem to read and reply to every comment, so I just wanted to say that you make amazing content and have such a great personality. Keep it up 😊
Ken my good friend & Christian brother, great recipe, i'm diabetic & i use 100% real honey in place of brown sugar, doctor says it is better for me so i can indulge occasionally. We have 2 small min pinh dogs that like table food, but vet advised us to use green beans or carrots in a can. Tip for subs/viewers, the canned carrots were liked by the dogs, but don't use them for yourself, use Ken's recipe. The canned carrots were way to sweet & mushy/overcooked like baby food in a jar, we tried a few bites. Please do not short cut with canned carrots, Ken's are spot on. God bless all & please stay safe
@@KenClick oh so great a day my friend, the way things are these days i am ready for the rapture now, i want to meet my Lord & Saviour face to face & so many folks in the Holy Bible, to many to mention, but God knows my heart.
Greetings; ( USA 🇺🇸) : btw: Media Technical Support People and Staff @ Presntation , thank you: again, Media Technical Support People and Staff @ Presentation , thank you
I left a post, ask your doctor if you can have 100% real honey, no added sugar, etc... i'm type 2 diabetic & doctor said it was ok to use occasionally, God bless you & yours & please stay safe. btw, if doc says no to the honey, add a packet of equal, nutra sweet, splenda or stevia,( no sachrin products i.e. sweet-n-low as are bitter) stir & taste, & if not sweet enough for you add a little more to your desired taste. They will all dissolve in the heat of the pan with carrots, butter, etc...i hope that helps you my friend.
@@stevelogan5475 no I can't eat honey. It causes what they call, The Dumps, of which there is NOTHING TO do but ride them out. I don't have all of my intestines due to several operations as well as being a Type 2 Diabetic and epilepsy. So sugar natural or added has to be counted each hour or I became very ill. Now that I am a widow there isn't anyone to help should I go down on the floor. No children no family any more. But I do have God 🙏 and Jesus living with me. I am Blessed this I am sure. Thank You. I think carrots are sweet enough without adding any extra. I would just like a sauce of some kind to enhance their flavor. Many Blessings
I really like this ( YOUR ) recipe for the carrots I like them a my lil bit loves em. Thank you Mr Ken. I love all your helpful vidios. Started with your biscuits. Now I can make them better than yours !!! ( Joking)
@@KenClick I used to joke with you. ( Too much ) no gar. Intended but I realized it was too much. Cause you certainly deserve just my sincere comments an I wanted to thank you so much for the great recipe s you present to all your viewers. God bless you
Those "baby carrots" are only peeled regular carrots cut into uniform shapes. I stopped buying them since they cost one third to 50% more than standard carrots, and tasted bland to boot. Ken, get yourself one of those collapsible steaming baskets--they maintain a lot of the nutrients that water simmering cooks out.
Cutting them halfway is genius. Thanks for the lifelong tip Ken!
Happy to help!
Thanks Ken. I think this would be a good recipe to teach to my son, who’s 19yo. I raise domestic quail (coturnix) and they too should make a tasty meal for him to remember. I started raising these great little birds this year and they’re lots of fun. I’ll be out singing a favorite tune and they’ll sing right back! 😝
Sounds great!
I make those and add a bit of dried orange peel. (Got the recipe from one of my Betty Crocker cookbooks). They are delicious!
Thanks for watching.
I have not had glazed carrots in many years. They look delicious. Have to put carrots on my grocery list. Thanks Ken. 😋
Hope you enjoy them!
Add pineapple , allspice and Rum . To die for .
Hi Ken good afternoon I'm back for another recipe and I have the carrots to do it awesome thank you stay safe
Sounds great!
I've never tried carrots that way, it sounds good.
Carrots are already kind of sweet, I think I'll give it a try! Thanks for the recipe. 🙂
Enjoy!
Just made the carrots I bought this morning. They were excellent. I’ll be eating more carrots from now on!! Thanks again Ken. 🙏☮️
Great!
I love glazed carrots and now I have an easy recipe for them. Thank you and hope all is well in your corner of the world.
Thank you! You too!
Those look delicious Ken. Thanks for sharing! I'll back you up on the whole carrot thing. I always used to use the ready to go baby carrots in my soups and stew, one time I couldn't get 'em and had to peel and cut my own.... That was it, I'll never go back!! Thanks again!
Yes, it's surprising how much better whole carrots are.
Thank you! They look scrumptious!!
Thanks for watching!
Thank you for sharing your recipe. It's similar to the way my Grandma made them. One variation I sometimes do is leave off the sugar and add orange juice and/or zest and dill. Makes a nice change.
Sounds good. Thanks for watching!
Oh my! Just perfect. I’ve been looking for a glazed carrot method. Thank you so much!
Glad it was helpful!
Thank you Ken I loved your dish
Glad you like it!
This recipe is a KEEPER! Thank you Ken 😊
Glad you like it!
Amazing! My favorite, sweet glazed carrots. And, yes, real whole carrots are way better than the broken hard bits the factory trims and shapes. I don't peel my carrots, and I use the cooking water for soup. Now, I'm going to try your recipe, and serve it with your potato soup! Thank you for teaching us to make these delicious, useful dishes.
Thanks for watching!
They are truly amazing, love those glazed carrots! The game hen and peas are a great side dish! Lol. Thanks for making us hungry. Well, gotta go peel some carrots! Thanks again!
Thanks for watching and commenting!
Thanks Ken, I’ve never thought of this. I’ve always gone the sweet potato route. Outstanding idea !!
Thanks for watching!
❤️ it. Shopping on the weekend. Carrots and peas on the list. Can hardly wait. Thank You 🙏
Enjoy!
Good morning Ken , making these today Bless you and urs
Hope you enjoy them!
Thanks for sharing with Ken, gotta love those carrots.👍👍
Thanks for watching!
I'm sooo going to make these for my kiddo! He likes carrots so he should really love this. Thanks!
Please do!
It's always a pleasure to watch your videos. Concise, recipe ingredients and looks delicious! Blessings to you! 🙂
Thank you so much 😊
One of my favorite side dishes, glazed carrots!
Same here!
Looks great , thanks for sharing , stay safe , God bless !
Thanks, you too!
Looks very good and mine are on the stove now. After the carrots cooked I added the frozen peas so they will also enjoy the butter and sugar! Thank you.
Sounds great!
Love your recipes. Have try almost all of them. Made my life alot easyer Haven't been in my kitchen for a while. Now because your recipes are so easy I'm back to cooking. Can't stand long so I love your way of cooking. Thank you so much 😀
I'm so glad to hear that my videos have helped. Thanks for your kind comment!
Well I finally made those Ken and they were delicious thank you so much another side dish that we love
Glad you like them!
I love your recipes because they are simple yet pack a lot of flavor! ×××
Glad you like them!
My grandma made these all the time. So good!!!!
Yes, mine too. Thanks for watching!
They look great ty😍
Thanks!
Gonna try making them to see how they taste. Even though I'm diabetic it won't hurt.
Some people don’t realize how easy it is to make some side dishes like this one, there is no special equipment or ingredients needed to make them and they don’t take much time to make.
Yes, exactly!
Thank you so very much. I really enjoy glazed carrots, but have never tried to make them. You recipe seems just right for me to do so. I always have 'real' carrots in my refrigerator. Take Care
You are so welcome!
I have more of you're videos saved than anyone else's. Always great easy and simple ideas.👻🎃
That's great to hear! Thanks for commenting!
Those carrots look and I am sure taste delicious !! 😋😋😋 blessings for all in your family 😇🙏
Thank you so much!
Love glazed/roasted vegetables, delicious & healthy
Thanks for watching!
Good afternoon and thanks again for that recipe that is so simple and easy
I'm pleased to hear you like it! Thanks for commenting.
Just discovered your channel Ken and you are already one of my favourites to watch on UA-cam!! I swear you seem to read and reply to every comment, so I just wanted to say that you make amazing content and have such a great personality. Keep it up 😊
Great to hear! Thanks for watching and commenting!
That's a nice comment and I agree, he does have great content and a great personalty!
Good wholesome food made easy. Thank you 🙏
Most welcome 😊
Hi Ken, Much thanks for this super simple recipe. Hope you're doing well.
Thanks, you too!
Thank you!
You're welcome!
Very easy side dish. Love the brown sugar carrots
They are very good!
Those were always my favorite as a child.
Me too. Thanks for watching!
They are good and make a great side dish for any meal.
I totally agree!
Those look delicious. I make them but in my version (being Canadian) I use maple syrup instead of brown sugar.
Sounds great!
Ken my good friend & Christian brother, great recipe, i'm diabetic & i use 100% real honey in place of brown sugar, doctor says it is better for me so i can indulge occasionally. We have 2 small min pinh dogs that like table food, but vet advised us to use green beans or carrots in a can. Tip for subs/viewers, the canned carrots were liked by the dogs, but don't use them for yourself, use Ken's recipe. The canned carrots were way to sweet & mushy/overcooked like baby food in a jar, we tried a few bites. Please do not short cut with canned carrots, Ken's are spot on. God bless all & please stay safe
Thanks for watching and commenting!
@@KenClick you are welcome my brother, we will probably never meet here, but i look forward to meeting/seeing you in heaven 1 fine day, God bless
@@stevelogan5475 Yes...what a day that will be! 🙏
@@KenClick oh so great a day my friend, the way things are these days i am ready for the rapture now, i want to meet my Lord & Saviour face to face & so many folks in the Holy Bible, to many to mention, but God knows my heart.
I am making now for our thanksgiving dinner early 👍🏼
Enjoy!
I am making them right now thank you again
Wonderful!
Thank you 🙏
You’re welcome 😊
These are a favorite at our house!! I always got them at Cracker Barrel so I wanted to learn to make them myself 😉
They are very good!
Didn't know it was that E Z!
This is on my Sunday menu. You are absolutely correct.. those precut baby carrots have no taste.
Enjoy!
Yum!!
Thanks!
Yummy.
Thanks!
Nice recipe
Thanks!
Yuuuummm! 😋
Thanks!
Omg fall favorite
Thanks!
Greetings: ( USA 🇺🇸)
Greetings; ( USA 🇺🇸) : btw: Media Technical Support People and Staff @ Presntation , thank you: again, Media Technical Support People and Staff @ Presentation , thank you
Greetings: ( USA 🇺🇸) : Mr. Awesome 😎 Presenter, thank you: again, Mr. Awesome 😎 Presenter, thank you
Thanks for watching.
So are the glazed carrots sweet tasting? I got confused when u added pepper? Thnx 🥰
Yes they are sweet... and a bit spicy.
Can you let me know the brand of your pans?
Vintage Saladmaster.
Hello again. Thank You but I need carrots unsweetened. I have a medical problem with sugar. Ant suggestions on carrots without sugar? Many Blessings!!
I left a post, ask your doctor if you can have 100% real honey, no added sugar, etc... i'm type 2 diabetic & doctor said it was ok to use occasionally, God bless you & yours & please stay safe. btw, if doc says no to the honey, add a packet of equal, nutra sweet, splenda or stevia,( no sachrin products i.e. sweet-n-low as are bitter) stir & taste, & if not sweet enough for you add a little more to your desired taste. They will all dissolve in the heat of the pan with carrots, butter, etc...i hope that helps you my friend.
@@stevelogan5475 no I can't eat honey. It causes what they call, The Dumps, of which there is NOTHING TO do but ride them out. I don't have all of my intestines due to several operations as well as being a Type 2 Diabetic and epilepsy. So sugar natural or added has to be counted each hour or I became very ill. Now that I am a widow there isn't anyone to help should I go down on the floor. No children no family any more. But I do have God 🙏 and Jesus living with me. I am Blessed this I am sure. Thank You. I think carrots are sweet enough without adding any extra. I would just like a sauce of some kind to enhance their flavor.
Many Blessings
Steve Logan gave a great post answer.
@@Christina...66 Yes that I can do and if I come up with something else I will send it to you. Many Blessings My Friend 😊. Thank You
@@Christina...66 I Know God 🙏 Loves Me remember God Loves You ALSO!!!
I really like this ( YOUR ) recipe for the carrots I like them a my lil bit loves em. Thank you Mr Ken. I love all your helpful vidios. Started with your biscuits. Now I can make them better than yours !!! ( Joking)
Glad you like them! I appreciate your kind comments!
@@KenClick I used to joke with you. ( Too much ) no gar. Intended but I realized it was too much. Cause you certainly deserve just my sincere comments an I wanted to thank you so much for the great recipe s you present to all your viewers. God bless you
@@timmynormand8082 No worries. Thanks for watching!
Those "baby carrots" are only peeled regular carrots cut into uniform shapes. I stopped buying them since they cost one third to 50% more than standard carrots, and tasted bland to boot. Ken, get yourself one of those collapsible steaming baskets--they maintain a lot of the nutrients that water simmering cooks out.
Thanks for watching!