Learning How Sake is Made at Nabedana Brewery in Chiba Japan

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Must be 21 and over and please drink responsibly.
Yakitori is Izakaya food. And Izakaya is the word for sake house, a place you go to drink, with small bites like Yakitori. In addition to exploring more about Yakitori during this recent trip to Japan, I wanted to learn about the long history and traditions of Sake brewing. I visited Nabedana Brewery in Chiba to learn about their sake and company that’s continued for over 300 years since the Edo period.
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Feel free to adjust any of the steps to match your style as what I love about Yakitori culture is that it's a cuisine that promotes individual freedom of expression.