Veg Shashlik Chinese Sizzler with Chilli Garlic Sauce Recipe | Chef Sanjyot Keer
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- Опубліковано 17 жов 2024
- Written recipe for Veg shashlik Chinese sizzler with chilli garlic sauce
Prep time: 1 hour
Cooking time: 1 hour
Serves: 6
For grilled veggies
Ingredients:
• Ginger garlic paste 2 tbsp
• Soy sauce 1 tbsp
• Salt & pepper to taste
• Oil 1 tbsp
• Veggies:
1. Broccoli 1 cup (florets)
2. Yellow bell pepper ½ cup (dice)
3. Red bell pepper ½ cup (dice)
4. Baby corn ½ cup (boiled)
5. Mushrooms ½ cup
• Paneer 1 50 gm
• Bamboo skewers as required
• Oil for grilling
Methods:
• In a mixing bowl, add ginger garlic paste, soy sauce, salt & pepper to taste and oil, mix well and further add veggies and paneer, mix and coat well.
• Skew the marinated paneer and veggies over a bamboo skewer.
• Place a grill pan on medium heat, add and grill the marinated veggies and paneer skewers from all sides until crisp and golden brown.
For chilli garlic sauce
Ingredients:
• Oil 2 tbsp
• Garlic 7-8 cloves (chopped)
• Ginger 1 inch (chopped)
• Green chillies 3-4 nos. (Chopped)
• Spring onion bulbs 1/4th cup (Chopped)
• Soy sauce 1 tbsp
• Water 200 ml
• Sugar 1 tsp
• Salt & pepper to taste
• Cornstarch 1 tbsp + water 50 ml
• Spring onion greens 2 tbsp (chopped)
Methods:
• Set a pan on medium heat, add oil, garlic, ginger and green chillies, sauté it for a minute, add spring onion bulbs and sauté it for a minute.
• Add soy sauce, water, sugar and salt & pepper to taste, mix well and add cornstarch and water mixture and cook until the sauce thickens.
• Add freshly chopped spring onion greens and mix well, your chilli garlic sauce is ready. Keep aside for final assembly.
For veg fortune rice
Ingredients:
• Oil 3 tbsp
• Star anise 2-3 nos.
• Garlic 4-5 cloves (chopped)
• Veggies:
1. Carrots 1 medium size or ½ cup (chopped)
2. Capsicum 2 medium size or ½ cup (chopped)
3. Sweet corn 1/4th cup
4. French beans 1/3rd cup (chopped)
5. Spring onion greens 3 tbsp (Chopped)
• Sugar 1 tsp
• Paneer 250 gm (small cubes)
• Soy sauce 1 tbsp
• Red chilli sauce 1 tbsp
• Salt & pepper to taste
• Rice 250 gm/ 2 cups (cooked up to 80 %)
• Spring onion greens 1/4th cup (chopped)
Methods:
• Set a pan on medium heat, add oil, star anise and garlic, sauté it for a minute.
• Add veggies and sauté it for 2-3 minutes.
• Add sugar and paneer, mix gently and sauté for 2-3 minutes.
• Add soy sauce, red chilli sauce and salt & pepper to taste, mix gently and continue to sauté for a minute.
• Add a splash of water and cooked rice, mix gently and toss well. Add some freshly chopped spring onion greens and mix well.
Assembly
Ingredients:
• Veg fortune rice
• French fries
• Grilled veggies
• Chilli garlic sauce
Methods:
• Heat the sizzler plate until its smoking hot.
• Spread the shredded cabbage over the smoking hot sizzler pan.
• Place the veg fortune rice, grilled veggies and french fries over the sizzler pan, and finish t by pouring the chilli garlic sauce.
• Your Veg shashlik Chinese sizzler with chilli garlic sauce is ready to be served, Enjoy the hot sizzler with its sizzling sound that’s like a music to your ears.
*NOTE: If you don’t have a sizzler pan that’s totally alright, you may skip the step of using the sizzler pan and the use of cabbage & directly serve the freshly prepared dish in separate bowl or a platter.
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Best channel for recipes till date I have came across.. U r an angel for beginners like us...
The more I watch your videos the more i fall in love with your cooking 😍❣️
Awesome man❤️
I'm a vegan thus I will use tofu as paneer's alternative.
I'm surely trying it on the weekend
I love all the utensils you used..
Yr superb.
I have no words for yr तरीफ
Ur all recipes r amazing 😋
I made this same recipe yesterday and it was awesome 👌 👍
Perfect.. I love it.
Wow man !!!
Mouth watering
Will save the dish .Looks yummy.
Wow!!! Soo tempting....
Wow delicious recipe . Tasty
Soooooooooooooo tempting mam👌👌👌👌
Really awesome 👏🏻 😒🌹🍫⭐️⭐️⭐️⭐️⭐️⭐️⭐️👨🍳👨🍳👨🍳👨🍳always all video lovely music 🎶 yummy tasty recipe omg amazing 😋😋😋😋😋😋😋😋😋😋😋😋
Very very nice recipe Sir 😊😊
Superb video. Nice presentation.
I made your sizzler it was delicious 😋
Mouth watering 😍👏💗
Loved ur recepies 😍😍😍😍
wow nice recipe
Lulu kochi food court sizzlers are just yummy
The best💯💯💯
Hey star chef pls show Yoko n cream center restaurant sizzlers plssss both have many branches ..... I believe yoko is now called Yana ..... thanks for this one
Yummmmy...very tempting
Gazab.. I love it
Wow ...😍 looking too good
Yummy
Plz give us a recipe for French fries
Thank you ☺👍
First one to view, like and comment.. btw the food looks tasty😋😋
Your children and wife are very very very lucky 🤤🤤🤤
Which rice to use
Awesome 👌🏻👌🏻😋
Tasty
yumm
Delicious 😍😘😘
testy
Yammy
Nice recipe 👌👌
Hats off to Ur camera wrk ❤️
By releasing two videos at a time ! U may get less views? So it is better to launch one video at a time 🤗🤗🤗
Can you please give a Jain sauce option in this recipe
Send the reciepe of bhindi
👌😋👍
Awesome man :-)))))
😍😍
Pa ,semmmA
Ignore negatve cmnts nd appreciate positve cmnts atleast reply to the queries or do gve lyk to cmnts of ur folowers to mke us feel tat u r alive😉 nd actve
Good plating . 🙏
Would love to have your views for my K&C channel 🙏
Regards
@knifeandcamera Team
Khane Mein Taste Ho Na Ho par Jyada Dramebaazi Dikhai Jaati Hai
App jaise log har jagah apni purani or bakwass soch gusha dete ho kahin bhi apni adat se bazz mat aana bus logo ko judge karte rehna app jaise logo ki wajah se koi apne sauk pure nahi kar pata hai
sakshi sarraf sabke apne review hai, aapko Pareshani kyu ho rahi hai, agar duniya kewal yes karne se hi chal jaati toh koyi no nahi bolta
Atlas sha mujhe khushi hai ki mere thoda rude ho kar bolne par bhi apne ne respect se reply kiya but ajj kal ka yahi fashion hai agar koi hindi me bol kar video banaye ga to log use modern nahi samajhte par kya kar sakte hai , meri rude language ke liye sorry
sakshi sarraf its ok dear
@@sakshisarraf8585 Maine jese aapka comment padha mujhe laga ke aap toh gaye kaam se... But i appreciate the way atlas saha has replied I think just becoz ur a woman he was polite with u or maybe he is a good person... Anyways it was a fun reading both of ur comments.. Hehehe!!!!
Yummy