We Tested 4 Ganache Recipes and Found the Best for Filling Cakes

[@TundesCakesEnglish]

0:00 Coffe Ganache
Ingredients:
350 ml of heavy cream (with 38% fat content) - about 1 ½ cups
350 g of white chocolate (substitute chocolate) - about 12 oz
2 tablespoons of instant coffee
06:24 Coconut Ganache
Ingredients:
350 ml vegetable cream (1 ½ cups of plant-based cream)
350 g white chocolate (12.3 oz white chocolate)
4 tablespoons of coconut milk (¼ cup coconut milk)
11:50 Blackcurrant ganache
Ingredients:
250 g frozen blackcurrants + 125 ml water (about 1 cup blackcurrants + ½ cup water)
300 ml fresh cream (38% fat) or heavy whipping cream (1 ¼ cups)
350 g white chocolate (12.3 oz)
Decorating tools:
I use Wilton tips 1A, 336, and 1M for various designs.
18:54 Lemon Ganache
Ingredients:
300 ml (1 1/4 cups) fresh cream (36% fat) or heavy whipping cream
Zest of 1 lemon
30-40 ml (2-3 tbsp) lemon juice
300 g (10.5 oz) white chocolate
Optional: 1/2 tsp turmeric (for added color)

[@carolynknight7670]

Sydney Australia 🇦🇺 Thank you for your streams 👍

[@ЕленаСавченко-р5у]

Отличная подборка рецептов, спасибо большое за рецепты и Ваш труд.❤❤❤❤❤❤❤❤😊😊😊😊😊😊

[@TundesCakesEnglish]

Thank you

[@fatoumataissoum7742]

From Canada 🇨🇦 ❤

[@TundesCakesEnglish]

Thank you for Watching! See you in my next Recipe :)

[@syedalifathimah6208]

Wow! So yummy.I am from India❤

[@Jerisa]

Greetings from the Netherlands

[@TundesCakesEnglish]

Dankjeee :)