LAING RECIPE -TAMANG PAGLULUTO NA WALANG KATI /MASIRAMON

LAING - is a Filipino dish of shredded or whole taro leaves with meat or seafood cooked in thick coconut milk spiced with labuyo chili, garlic, shallots, ginger. It originates from the Bicol Region.
Mga SANGKAP
1 kg taro leaves
5 pcs coconut
(3cups kaka)(4 cups pangalawang piga)
2 tbsp ginger
onion
1 bulb garlic
400 grms pork
1/2 cup tinapa flakes
3 to 4pcs siling lubuyo/green
salt to taste
ENJOY!
#laing
#bicolandiafoodies
#oragonrecipe
#ginataanggulay

[@VonOfficial]

Isa na namang katakam takam n ulam toh ah.. grabe sa larawan pa lang ulam na.😁

[@heymarcus]

Sarap nyan lalo na sa kaning bahaw

[@teampakstv]

salamat sa tips, ok to

[@teampakstv]

looks healthy

[@VIPEStheWANDERER]

bikols pride