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@mandykal - those are nylon which is fairly heat resistant. It is kept around 250f which is well below it's melting point. Be sure to check out the vid since I now use an antique clawfoot bathtub. It is a lot neater setup
this pit looks slick....i'll be saving up to try this rotisserie. thanks
I liked your idea of using wheels down side up.
How Bout Dem Cowboys!!! Great rotisserie setup too!!!
It looks like you didn't need the second set of pully's. Just looking at the first big pully, it appears to be just the right speed.
what is the rod made of? Is it stainless steel
@scalliwagrx8 where did you get it?
Sir Where did u get the speed motor ?
this is exactly what i want!!!!!can i order one of that machine from you!!!
thoses plastic tires, did it melt??
hey man where did u get the gears?
I'm looking for the same motor. Can you make one for me? How much is it? Thanks.
I would not use the conduit to roast, If it is galvanized it may not be safe
I would not use conduit. If its galvanized it is not safe to cook with!!!
do i need permit to do it in mybackyard
if you need a permit for that and/or are willing to get one, then the destruction of america is complete.
Go Cowboys!
it's cheaper to buy a kit,then make one!!!!
So many pulleys and belts,better buy a gearbox and a wiper motor and a stainless bar,look at my creations.
With this moter you can turn 30 lambs!!!!!!!!!!!
motor off eBay
You should be using stainless steel pipe,you are going to poision someone with that galvanized pipe!!!! Too slow for chickens and pork loins!
Using galvanized pipe is perfectly safe, better watch the cholesterol in the pig.
![R-GRILL [Whole] Pig Lamb Rotisserie - Spit Roaster](http://i.ytimg.com/vi/mCo4enaudGA/mqdefault.jpg)
@mandykal - those are nylon which is fairly heat resistant. It is kept around 250f which is well below it's melting point. Be sure to check out the vid since I now use an antique clawfoot bathtub. It is a lot neater setup
this pit looks slick....i'll be saving up to try this rotisserie. thanks
I liked your idea of using wheels down side up.
How Bout Dem Cowboys!!! Great rotisserie setup too!!!
It looks like you didn't need the second set of pully's. Just looking at the first big pully, it appears to be just the right speed.
what is the rod made of? Is it stainless steel
@scalliwagrx8 where did you get it?
Sir Where did u get the speed motor ?
this is exactly what i want!!!!!
can i order one of that machine from you!!!
thoses plastic tires, did it melt??
hey man where did u get the gears?
I'm looking for the same motor. Can you make one for me? How much is it? Thanks.
I would not use the conduit to roast, If it is galvanized it may not be safe
I would not use conduit. If its galvanized it is not safe to cook with!!!
do i need permit to do it in my
backyard
if you need a permit for that and/or are willing to get one, then the destruction of america is complete.
Go Cowboys!
it's cheaper to buy a kit,then make one!!!!
So many pulleys and belts,better buy a gearbox and a wiper motor and a stainless bar,look at my creations.
With this moter you can turn 30 lambs!!!!!!!!!!!
motor off eBay
You should be using stainless steel pipe,you are going to poision someone with that galvanized pipe!!!! Too slow for chickens and pork loins!
Using galvanized pipe is perfectly safe, better watch the cholesterol in the pig.
I liked your idea of using wheels down side up.