Great Sourdough Bread Recipe

Lazy Sourdough Bread Masterclass
This is my Lazy Sourdough Bread Tutorial. Now when I say Lazy there’s still a little work involved. But it’s just 4 simple stretch and folds over the course of 4 hours
Recipe for 2 loaves
640g of Manitoba White Bread Flour (14g Protein)
160g of Whole-wheat Flour
160g of Ripe Sourdough Starter
600ml of lukewarm water
17g of Salt
Process
Mix everything together in a bowl. Perform 4 stretch and folds with 1 hour rest in between. After the 4th give it 1 1/2 hours rest.
Split into two and do a Preshape. Rest for 20-25 minutes then Final shape.
Allow to cold ferment in the fridge for at least 12-14 hours
I baked this on steel for 20 minutes at 250C conventional oven the at 220C for a further 20 minutes
Have a great week!
All the best
Chris - Your Irish Baker Abroad 👨🏻‍🍳🇮🇪
UA-cam Channel - / @irishbakerabroad

[@katesdaughter1646]

Honey, you sure do define lazy more differently than do I! BEAUTIFUL bread! Thank you for the step by step process.

[@FlorisePerrine]

Tried your recipe and so far the best I’ve made

[@irishbakerabroad]

Brilliant! Thanks for having a go! 🙌🏻😊

[@lukedellar9886]

Hi Mate, first sourdough baked today, thanks to your videos it was a sucess. Thanks Chris!

[@irishbakerabroad]

Delighted to hear that Luke. Keep at it 💪🏻🔥

[@cheriebaze9535]

Baked this recipe this morning. Turned out beautiful and delicious! I needed an extra round of stretch and folds (my flour isn't as strong). The crumb was light, airy and tender. Lovely loaf! Thanks, Chris!

[@irishbakerabroad]

Great stuff! Thats so much for your feedback and for giving it a go! 🙌🏻😊

[@barrychambers4047]

Couldn't have been nicer actually! Thanks!

[@irishbakerabroad]

No problem! ☘️

[@SYOKAMI-KNIFE]

It looks delicious,I like it!

[@irishbakerabroad]

Thanks a lot! ☘️

[@farahgardner9823]

Yammmm! It looks beautiful 😍 thanks for teaching 💕

[@irishbakerabroad]

No problem! 😊

[@CarolinePoll-im7yo]

❤❤oh yum, I like 2x.😊😊

[@kimluvspgh]

Could this be used to make English muffins?

[@jesskelly9854]

What temperature should go for if my oven is a fan oven ? Thanks in advance

[@irishbakerabroad]

Just reduce it by 20 degrees then 😊

[@jesskelly9854]

@@irishbakerabroad thank you so much. I follow your baking process and reduce it to 230 c. Oven fan and it came out so perfect.

[@bzztbzzt]

After I saw your final shape from previous videos I make always like you.

[@irishbakerabroad]

@@bzztbzzt Great! Thanks for watching. Give this a try ☘️😊

[@thomasevans1728]

Stupid question time Chris but why use two flowers , lam learning with white only, the reason for the whole is?

[@irishbakerabroad]

@@thomasevans1728 Flavor 👌🏻😋

[@thomasevans1728]

@@irishbakerabroad thanks

[@irishbakerabroad]

@@thomasevans1728 No bother pal!