Pickled Mushrooms / Poplar Fieldcap

Hello everybody, don't forget to turn on the Subtitles
This mushroom pickling was a first time for me, kind of like an experiment and it was a success :)
I used the following ingredients:
- 2.355 Kg of Mushrooms, Poplar mushroom in my case
1 L of water in which I put
- a handful of garlic cloves ( around 5-6 )
- a teaspoon of mustard seeds
- a teaspoon of coriander
- a teaspoon of white pepper
- a teaspoon of black pepper
- a teaspoon of Red pepper
- four bay leaves
- a teaspoon of dry dill
- a piece of fresh rosemary
- two tablespoons of sea salt
- six tablespoons of vinegar
I hope you try this recipe, and let me know in the comment section if you did :)
Have a great day
The Porcini / Penny Bun video : • Porcini Mushrooms / Pe...
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#cyclocybeaegerita #poplarmushroom #pickledmushrooms

[@grandpied]

Next time save the juice after cooking.

[@rosehavenfarm2969]

Next time you may consider saving the mushroom broth for another use, like soup base, cooking rice, etc.

[@t.h.o.r.]

haha yes I a was horrified to see all that lovely mushroom broth going down the waste

[@GeorgeGrandy-ch8ln]

I recently learned about this. I've learned that it is very popular in high end Mexican cuisine.

[@lillybellmarisa9996]

Can you explain what’s Going In????

[@Esto0_potat_0oo]

Oh crap i put too much vinegar😢

[@christypham3386]

sometimes almost expired mushrooms goes on sale. Now i can buy them and pickled.

[@PaulaBean]

I came for marinated oyster shrooms and I went away with pickled porcini's 🤪

[@haydehabdolahian7691]

Come on man I would have put it in my mouth before saying any thing 🤷🏼‍♀️thank you for the recipe 👍I’m watching you from Minneapolis USA cold already 😢

[@Dakiniwoman]

Thank you for your video... it looks good...

[@vethnuot3868]

I want to do

[@SM-ik8lu]

Moment of troof!

[@haydehabdolahian7691]

I wonder ! Where do you live ? Sound and looks like magical woods 😀

[@SoundsLikeFood]

Eastern Europe, Transylvania 😅 that's why I'm using so much garlic in most of my meals 😉😁

[@jamillajamilla4611]

I just got some pink mushrooms from the farmers market today and I will try this method.

[@SoundsLikeFood]

Awesome ! Let me know how it turned out :) Don't forget to keep it in the fridge or in a cool place if you want to keep it for longer ( week's or months )

[@chip6515]

how did it turn out?

[@arbees8684]

Why did you throw away the water from the boiled mushrooms 🙀

[@jesidillon4593]

What can u do with that water?

[@rooooooby]

@@jesidillon4593 it's mushroom stock that you can use as a substitute for meat or vegetable stock in recipes or you can drink it by itself

[@christypham3386]

whooooa….new info