Brilliant video! This is so helpful and will save me many hours. We love steamed buns, either filled or not filled, so I really want to master making them at home. Thank you.
wow is great video, finally I found this what I looking for so long in internet, and Subscribe . However you need more keep continue your content is good. Thank you
Brilliant video! This is so helpful and will save me many hours. We love steamed buns, either filled or not filled, so I really want to master making them at home. Thank you.
Thank you and you are welcome
None has done this better than you have done. Great work. Thanks
Thank You
you hit the nail on the head!
good work! very great presentation and exploration
Hello,what bao flour?
wow is great video, finally I found this what I looking for so long in internet, and Subscribe . However you need more keep continue your content is good. Thank you
Thanks for the sub!
I like the bread flour type. I just want to know if I can use break flour instead of all purpose flour and yes I do like the more fluffy type too
Yes you can use bread flour instead
What is your take on Red Lotus flour for steam buns
How about pao flour?