You make everything look so effortlessly done !!! It’s so calming in a way eventhough I could never imagine to bake one as good as you but it just makes me so happy watching your videos ❤️❤️❤️😍😍😍 すごいですね。 ありがとうございました from the Netherlands ❤️❤️❤️
안녕하세요! 한국에 살고 있는 한국 사람 입니다! 먼저 번역을 못하고 한국어로 댓글을 쓴것 죄송합니다 ㅠ.ㅠ 일본어는 제가 잘 몰라서.... 아, 그리고 제가 얼마전에 이 채널을 알게 되었는데요, 너무 예쁘게 잘 만드시고 한국어로 번역이 잘 되 있어서 만들기 쉬웠어요! 물론 맛도 좋았구요 🤤 예쁘고 재밌는 영상들 올려 주셔서 감사합니다!❣❣
Wow, that's really a match, yesterday I was planning to make white bread, oh yes, that includes white bread, right? thank you, cheers and stay healthy💛
Traducción: 0:00 SHOKUPAN ▷ Ingredientes y direcciones (1 hogaza)： 0:14 En un recipiente agregue y mezcle 260g de harina de pan, 30g de azúcar, 5g de sal y 5g de levadura seca instantánea. 0:28 Agregue 155g de agua. 1:45 Golpee la masa unas 30-40 veces. 2:20 Agregue 30g de mantequilla sin sal. 3:42 Golpee la masa unas 40-50 veces. 4:06 Deje que la masa duplique su tamaño por 1 hora. 5:31 Deje en reposo por 15-20 minutos. 5:49 Si la masa está pegajosa, puede espolvorearle un poco de harina. 7:29 Engrase un molde de 12cm x 12cm con aceite o mantequilla y deje en reposo por 45-60 minutos. 8:18 Precaliente el horno y hornee a 190°C por 22-25 minutos. 8:50 Esta es una de las mejores formas de comerlo. 9:11 Cuanta mantequilla usted prefiera. 9:36 Hornee el pan por 5-10 minutos hasta que se dore. 9:43 Agregue miel.
it always makes me so happy to see comments on hidamari’s videos in a bunch of different languages! we’re all just enjoying the cool recipes, huh? ^^
I totally agree with you 🥰🥰🥰
作業が丁寧で尊敬します。ひだまりさんの動画は何回も見たくなるので大好きです。
I love how this video is straight to the point. No talking. No music.
No wasting of time. Everything seems so tidy , clean and smooth. Awesome! ❤❤❤
Me too!!!!!! Her videos are PERFECT!
作るだけじゃなく、食べ方まで教えてくれるのはすごく嬉しいです。
本当にHidaMari Cookingさんの動画は分かりやすくて、役に立ちます。
You make everything look so effortlessly done !!! It’s so calming in a way eventhough I could never imagine to bake one as good as you but it just makes me so happy watching your videos ❤️❤️❤️😍😍😍 すごいですね。 ありがとうございました from the Netherlands ❤️❤️❤️
Verdade
thats true 😄
食パン作りが分かる丁寧な動画ですね、UPして下さり感謝です🙏💕頑張って作ってみようかなっと思いました。
안녕하세요! 한국에 살고 있는 한국 사람 입니다! 먼저 번역을 못하고 한국어로 댓글을 쓴것 죄송합니다 ㅠ.ㅠ 일본어는 제가 잘 몰라서....
아, 그리고 제가 얼마전에 이 채널을 알게 되었는데요, 너무 예쁘게 잘 만드시고 한국어로 번역이 잘 되 있어서 만들기 쉬웠어요! 물론 맛도 좋았구요 🤤 예쁘고 재밌는 영상들 올려 주셔서 감사합니다!❣❣
Wow, that's really a match, yesterday I was planning to make white bread, oh yes, that includes white bread, right? thank you, cheers and stay healthy💛
丁寧に手捏ねで発酵コツコツとパン生地初心者見習います👏
パン生地って柔らかくて気持ちいいよね
くうきをぬいたときのぴゅーがかわいいですね！
大御所が語るまさかの基本の食パン! 流行りの高級食パンとの違いは生クリーム使うかどうかくらいしかありませんがそういうオーソドックスな配合でもひだまりさんがおっしゃると説得力が伴われます
私はこのレシピが大好きです！ ♡♡
お店レベルの食パンで美味しそう〜！
出来たらでいいので生食パンを作ってるところ、つくり方も見てみたいです！
*_This looks too delicious! You made this brilliantly._*
Wow! That kneading is on another level!
*_Literally your notification bring a smile on my face._*
I tried many recipes but yours made me successful to make homemade shokupan ❤
ロールパンやベーグルなどは時々作るのですが、食パン🍞はまだ作って無かったです。
ひだまりさんの動画を見て今度こそ挑戦して見ようと思います🤗
食パン持っていませんでも、これは持っていていつか欲しいます。ありがとうございました！
*_I love how this video is straight to the point. No talking. No music. No wasting of time. Everything seems so tidy_*
I love making bread🥰
ありがとうございます！
最後の…私が好きな食パン料理だ😋💕
でも、そのままでも十分美味しそう✨🍞
Çok güzel pişirme kabını ilk defa görüyorum
My dad would love this bread.
Thank you for sharing how to do it 😍😍😍
Her recipe always looks so amazing 🤩🤩🤩
French toast looks amazing 🥰 What's the tool you used when stirring milk? Looks like some kind of twig
It’s a cinnamon stick I think
I think thats a cinnamon stick
@@cathymv194 thank you thank you
Someone likes bread and butter! I think I am in love.
Looks absolutely amazing very nice recipe 👌👍🌹 love it have a nice day keep it up 🥰
Hidamari cooking good 👍👍😊
最近、めっちゃ食パンの動画あげて欲しいなぁーって思ってたところでした！グッドタイミングです！ありがとうございます！参考にさせていただきます！
Good morning everyone
Lots of love from India....
Awesome bread recipe! Loved watching it💛Greetings from India🌷
とても美しい
Es tan hermoso!Mi primo es alergico al huevo, le va a encantar!!
Delicious! Thank you!👍🌺
Thank you a lot again
Bu hamuru bu hale getirmek büyük bir başarı 👌 Ben sabırsız olduğum için hamuru çöpe atardım herhalde
so fluffy!
卵、乳なしで👍と思ったらバター入ったかー😣豆乳バターに代えて作ってみます❗
めっちゃ作ってみたいなぁ…
Will try out one of these days 😃
Good idea Keep it up
رائعة كالعادة.... شكرا hidamari .
شكرا Google على الترجمة بالعربية .
"Is someone hitting a punching bag in the kitchen?"
"nah she's just making Shokupan again. I uh...still wouldn't bother her until she's done though"
Im so happy on how your channel has grown!
ive been a subscriber since you were
Traducción:
0:00 SHOKUPAN
▷ Ingredientes y direcciones (1 hogaza)：
0:14 En un recipiente agregue y mezcle 260g de harina de pan, 30g de azúcar, 5g de sal y 5g de levadura seca instantánea.
0:28 Agregue 155g de agua.
1:45 Golpee la masa unas 30-40 veces.
2:20 Agregue 30g de mantequilla sin sal.
3:42 Golpee la masa unas 40-50 veces.
4:06 Deje que la masa duplique su tamaño por 1 hora.
5:31 Deje en reposo por 15-20 minutos.
5:49 Si la masa está pegajosa, puede espolvorearle un poco de harina.
7:29 Engrase un molde de 12cm x 12cm con aceite o mantequilla y deje en reposo por 45-60 minutos.
8:18 Precaliente el horno y hornee a 190°C por 22-25 minutos.
8:50 Esta es una de las mejores formas de comerlo.
9:11 Cuanta mantequilla usted prefiera.
9:36 Hornee el pan por 5-10 minutos hasta que se dore.
9:43 Agregue miel.
Love bamboo cutting board🥰
Enamorada de este pan😍😍😍
Amazing AMV
The cake looks so great n delicious. I will try. Tks
パーン 食べたい
makes me happy 🥰 and where can i get the mold?😄
that looks so good, 100% gonna try it 😋☺️💛
Happy to watch another upload :)
*_She deserve a gold medal_*
Yum! Can you show making bread using rice cooker for us? Some of us don’t have access to baking oven. Thank you!
Nice video ❤️
*Youuu areee the besttttt ❤️❤️*
thankyou for recipe 👌
Ah, we call it "pan carré"! Thanks for the recipe!
Daaaamn I love homemade breads...
食パンには苺ジャムやオレンジママレード、ブルーベリージャムなどの果実類使用、チョコスプレッドやピーナッツバターなどを塗って焼いたパンに付けて食べます‼️🍓🍊🍇🍎🍏🥜🍫
J'adore ce pain
Great recipe. The container you used for baking...where can I buy it and what is it called?
Nice sharing
Yummy
Merci pour la traduction en français
se ve muy bueno es salado oh dulce 😍😍✌️✌️👍👍🌹🌹
*_Hello Hida Mari, you've done it again how delicate and delicious._*
Very nice beautiful sharing stay safe and stay healthy 🇵🇰💚
Can we knead it in stand mixer?please reply. Thanks.
Can I use all purpose flour?
最高
1.5倍にすれば1.5斤型でも焼けますか？
May I ask which brand of flour do you use?? Thanks
Yumi
*_That looks delicious!! Thank you!_*
Very nice share
Wow
これ手ごねじゃなくてH Bでもできますか？
i think this is the first time we have a video of she wearing gloves
Superb superb superb
*_Hida Mari, is a super girl, beautiful and know everything, cook deliciously. Just great!_*
Can you tell me which brand of bread flour that you used?
Can you make Egg Drop Sandwich
Hi guys. Raise your hand if you love bread with me 👇
ماشاءالله عليك
めっちゃ美味しそう！
いつも、ホームベーカリーで焼いていますが
上手く膨らまない事も😢
手をかけるだけ美味しくなりますね
バター🧈たっぷりトースト美味しそう(^^)
Espectacular🇩🇿
Woooo
Love you
Prece muito saboroso
Вкуснятина😘😘😘😘❤️🌷
Wooow great 👌👌👌👌❤️❤️❤️😍😍😍
Wow❤️🔥
That bread is good to make panko?
卵とミルクを一切使わない食パン、日本の休日の朝の食卓として食されています🍞