How To Can Food | Home Canning For Beginners | Where To Start |

Поділитися
Вставка
  • Опубліковано 31 гру 2024
  • This is the perfect video for someone who knows nothing about canning. I go over the basics of what you need and the difference between a water bath canner vs. a pressure. If you want to skip to a certain subject, the categories are listed below along with their time stamp.
    NCHFP Canning Book/USDA Complete Guide to Home Canning
    nchfp.uga.edu/...
    In upcoming videos, we will talk more about the specifics of canning while using some canning recipes. It will be easier to understand while watching vs me just speaking to you.
    Please be sure to SUBSCRIBE so you don’t miss any of those videos and you can learn more about canning and how to stock your pantry.
    00:33--Why Can Your Food?
    02:21--Canning Jars
    11:50--Types of Canners
    16:28--Canning Books
    Many of you have asked what type of canner I use. I use the All American 921 Pressure Canner. Here is my Amazon affiliate link to the canner. Know that I will receive a small commission on anything you buy. Thank you.
    amzn.to/3gbB3CS
    #BasicsofCanning #CanningForBeginners

КОМЕНТАРІ • 486

  • @ptrainingbytim
    @ptrainingbytim Рік тому +48

    I appreciate how you explain things like I’m 7 years old. Great vid and God bless you!

    • @ToniReneeAtHome
      @ToniReneeAtHome  Рік тому +3

      It would be wonderful if 7 year olds would learn. It’s that easy. God bless you too!

  • @therandomdiaries1022
    @therandomdiaries1022 2 роки тому +243

    I’m watching as many videos as I can to work up the nerve to start canning, but the idea of jars exploding has a strong hold on me 😅🙈😂

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 роки тому +58

      Lol!! Unless it’s a faulty jar or you don’t follow directions, that’s a rarity. Just take a deep breath and give it a go. Keep me posted 😉

    • @Lilpeach523
      @Lilpeach523 Рік тому +1

      Have you tried it?

    • @DH0209
      @DH0209 Рік тому +7

      Just follow the recipe and you’ll be fine.

    • @allieprivate4013
      @allieprivate4013 Рік тому +12

      I had my canner for 3 years now, and I’m still so afraid of using it for the same reason. Plus, I have an electric, glass top stove which makes it even scarier. I’m going to give it a try the next time my daughter is in town. 🤞🏽

    • @pinkpandas4ever130
      @pinkpandas4ever130 Рік тому +4

      @@allieprivate4013 I have glasstop too and am leery about it right there with you

  • @diamondloverforever6759
    @diamondloverforever6759 2 роки тому +29

    I searched UA-cam for “Canning for beginners” and came across your channel. Before the end of your video, I hit like and subscribe. I think you are wonderful, the way you explained in detail about this subject. Thank you so much for sharing your knowledge! 😊

  • @bearygoodbeans8169
    @bearygoodbeans8169 Рік тому +9

    Not only did i find the USDA Guide to Canning, I was able to download PDF Files. Did you know YOU are a treasure?!? Greetings from Toronto.

  • @SylviaSanchez-xu5vy
    @SylviaSanchez-xu5vy 5 місяців тому +7

    So happy to have found your channel. As a former educator and school principal, let me say you are an amazing teacher! Now that I am retired, I have time to garden and now want to learn how to can. Thank you for your deliberate, step by step instructions.

    • @ToniReneeAtHome
      @ToniReneeAtHome  5 місяців тому +2

      Thank you 😊 My degree is in Special Education/Elementary Education, with a concentration in English 🤍

  • @melissamullen9179
    @melissamullen9179 8 місяців тому +9

    I’ve been bopping all over UA-cam looking for THIS video. Thank you so much!

  • @janeroach5469
    @janeroach5469 2 роки тому +76

    Thank you so much for the detailed instructions for those of us who are brand new to canning. I should have paid attention to my Mom years ago….as she has passed I am very thankful for teachers like you. New sub :)

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 роки тому +4

      Welcome new friend ♥️ I’m here to help

    • @beckybugh6515
      @beckybugh6515 Рік тому +3

      I'm the same. In my old age, I find I'm interested in things I could have cared less about as a young woman. So many regrets. I wish mom was here to teach me.

    • @Ash.Crow.Goddess
      @Ash.Crow.Goddess Рік тому +2

      Exact same scenario with me. I regret not learning how to sew from my Gram and my aunt and my mom. Aunt is still around, but she lives in NC.

  • @goosemama23
    @goosemama23 11 місяців тому +5

    I've had all the supplies to start canning for months, but I've been so nervous to try it! Thank you for making it so simple and straight-forward. ❤

  • @kellyeb2764
    @kellyeb2764 6 місяців тому +7

    Thank you, thank you, THANK YOUUUU! This is hands down the BEST for many of us!

  • @hannahhartshorne5061
    @hannahhartshorne5061 3 місяці тому +1

    As someone that has never canned before this video is so educational! Thank you for going into detail on what to do and not to do!

  • @LifewithBlindaandChuck
    @LifewithBlindaandChuck 2 роки тому +40

    Fantastic overview on getting started. To those that have never canned before, and apparently there are quite a few, these steps you show will really get them going. Things that are just second nature to you, is a brand new world to them. Appreciate you doing this.

  • @jilljensenliving
    @jilljensenliving 7 місяців тому +3

    I have had canning supplies for over a decade. This is the year I'm canning! Thus was a great video for all of us newbies! Thank you!

    • @ToniReneeAtHome
      @ToniReneeAtHome  7 місяців тому

      This is wonderful news!! Plz keep me updated on your progress 🤍
      Thank you for your support!

    • @catlady1138
      @catlady1138 7 місяців тому

      Thank you. Now I WANT to can.

  • @CaponeCabin
    @CaponeCabin 2 роки тому +8

    I like the way you teach! I come from a canning family (Kerr's) and you are a awesome teacher!

  • @________________RIGHTOVERHERE
    @________________RIGHTOVERHERE Рік тому +3

    this is exactly the level of detail I needed to help me get started! Thank you!

  • @TheWinger1008
    @TheWinger1008 2 роки тому +19

    Please keep making videos. With what's going on right now I'm running a little scared about food shortages and want to start canning immediately. Your simple easy to understand approach is refreshing. I subscribed.

  • @mckeeca93
    @mckeeca93 2 роки тому +19

    I'm so glad I found this video! I'm just getting started and I appreciate your simple to follow instructions. I'm going to learn along with my mom! Soap making CHECK - Dehydrating CHECK - Garden CHECK. Time to can!

  • @katinanew9512
    @katinanew9512 2 роки тому +6

    I’m a beginner and this video really helped

  • @jazzyboo89
    @jazzyboo89 Рік тому +2

    Thank you. Never knew USDA had that resource available. Great tips!

  • @randallmarsh446
    @randallmarsh446 Рік тому +2

    Cool . Ty.. im sure looking forward to canning some of my grandmothers recipes ..from the Appalachia mountains back east..

  • @chetariamyers6284
    @chetariamyers6284 5 місяців тому +1

    I’m late but thank you sooo much! I’m a city girl and the video reassured me and I can see your passion!

  • @kayhoney11
    @kayhoney11 2 роки тому +27

    Thank you so much for this video! I’m getting married next month and I really wanted to get into canning but it seemed so intimidating! Can’t wait to continue to learn!

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 роки тому +3

      You are so welcome ☺️ I hope I can continue to help you learn.
      Welcome to my UA-cam family, friend

  • @josephtucceri1721
    @josephtucceri1721 Рік тому +6

    Very helpful. Also you are quite savvy in your video production and endorsement by only fully backing the USDA. 10/10. Learned a lot. Thank you.

  • @jayshep7508
    @jayshep7508 2 роки тому +2

    youre so sweet. im 24 and these crazy times got me wondering how people in the depression lived through it. thank you so much for this video

  • @toddylu6869
    @toddylu6869 Рік тому +3

    Thank you so much for lifting the vail for us newbies. It has always fascinated me and like so many others I took my Maw Maw for granted and never learned.

  • @annah_kimaru
    @annah_kimaru Рік тому +1

    It is my first video watching, canning lesson. I will follow the teaching.

  • @annjannace6957
    @annjannace6957 Рік тому +2

    You just saved my jars from cracking.....whewwww....thx so much!!

  • @britgirl1152
    @britgirl1152 Рік тому +5

    Just found your channel today, and I am beyond excited. It was only due to the desire to survive that I began cooking in 2020. I have never enjoyed cooking, and don’t particularly now. However, after learning to make sauces, gravies, etc., from scratch, I can no longer eat the prepared/canned grocery store products, and forget fast food! I had no idea how much better food could taste when prepared at home! 😂 After watching this video, I know you are the perfect teacher for me. So many creators assume one already has knowledge of cooking, and that can lead to many mistakes and much frustration on my part. Thank you for taking the time to give step by step instructions. Suggesting only books you’ve vetted is incredibly responsible and thoughtful of you. I’m looking forward to learning how to can and dehydrate, so I hopefully never again find myself in the position I did during the pandemic.x

  • @rogerbeck5704
    @rogerbeck5704 Рік тому +2

    I'm finally on my path to canning and have watched several other videos....HOWEVER, your introduction is the absolute best! Thank you!

  • @CampOutWest
    @CampOutWest Рік тому +1

    Just about to start our canning journey 🙂 thank you for this video!

  • @jaeleaster7917
    @jaeleaster7917 Рік тому +2

    My family is starting a garden, and I needed to know how to store it over the winter. I think it was a great idea of mine to have a garden because I am picky, and I am trying to eat healthier.

  • @cindyjohnson5242
    @cindyjohnson5242 Рік тому +1

    Thank you for the comprehensive beginner's guide to canning. While I'm very seasoned with over 40 years, people are always asking for instruction. I will be able give them a good reference without having to keep repeating. Thank you again.

  • @bonnieinthespirit6373
    @bonnieinthespirit6373 11 місяців тому +1

    Excellent tutorial! Thank you.
    It’s been years since I did any pressure cooker.

    • @ToniReneeAtHome
      @ToniReneeAtHome  11 місяців тому

      I hope you’re inspired to try again 😊

    • @slevinchannel7589
      @slevinchannel7589 11 місяців тому

      @@ToniReneeAtHome Do you have a list of all that can be Jarred in Glass without Big-Machinery?

    • @ToniReneeAtHome
      @ToniReneeAtHome  11 місяців тому

      @@slevinchannel7589 I don’t, but google does 😆 😊

    • @ToniReneeAtHome
      @ToniReneeAtHome  11 місяців тому

      @@slevinchannel7589 I can’t give you an exhaustive list to your question. It would be a mile long. If you have a specific food in mind, you can google it or look on google to find your answer. I’m not trying to be rude. That’s just a big question for a comment.
      Try usda.gov or NCHFP.com. You will find specific answers there.

  • @Poundsoffpixie
    @Poundsoffpixie Рік тому +5

    I can feel your enthusiasm in this. I find it super informative. we are going to start canning, but we do live in an apartment block in London. A lot to learn and think about. Thanks so much for this - it's so useful.

  • @sheilaprince3141
    @sheilaprince3141 2 роки тому +5

    Hi I have a few years experience canning and preserving my food,I really enjoyed watching this video, really nice to get a refresher once in a while.Keep up the education its a lost art

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 роки тому +2

      Thank you for saying this.
      I think Home Ec should still be taught. Many homemaking skills have been lost 😢

  • @Purdyb96
    @Purdyb96 2 роки тому +7

    Amazing video! I’ve never canned in my life and I managed to successfully seal a batch of strawberry rhubarb jam. Thank you so much for the help!

  • @juliacarter1280
    @juliacarter1280 Рік тому +1

    LISTEN!! I am a homeschooling mom of 5 and this is gold! Wonderful homeschool knowledge. New subscriber!

  • @NotStarzXx
    @NotStarzXx Рік тому +3

    Im very young and I still wanna learn bc you never know, when you are in a sticky situation you could never know. I would perfer being young and smart! You just gotta new subscriber!😂❤

  • @ctfreesteader
    @ctfreesteader Рік тому +2

    Thank - You for this comprehensive beginner's guide ! from CT

  • @jayneweathers
    @jayneweathers Рік тому +13

    I'm so happy I found you! I can't wait to watch further. I needed it broken down simply from the go and I appreciate that you took the time to do that. It tells me that I will love learning from you and that you will do your very best to teach me the right and safe way to can. I have always been affraid to. 1 because of botulism, and 2 because I am affraid of using a pressure canner. I hope you give your opinion of types and brands of pressure canner too. Thank you again!!!

    • @britgirl1152
      @britgirl1152 Рік тому +1

      Right with you! I think this lovely lady (Toni Renee) and I are about to become very good friends!

  • @thelanetrain6888
    @thelanetrain6888 2 роки тому +9

    I have wanted to learn how to can for years, but never knew where to start! Every other video or Pinterest post I’ve found is overwhelming for such a newbie like me! The current state of our world has given me the extra push to learn this year 😆 so THANK YOU for posting! Just subscribed to your channel

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 роки тому +1

      Awwwww! Thank you 😊 Welcome, new friend

    • @lpatterson5005
      @lpatterson5005 Місяць тому

      Hi how did your canning go did you start? Please any tips

  • @patriciakane764
    @patriciakane764 11 місяців тому

    This is what I needed to get back to canning. Starting from the VERY basics. Thank you!

  • @justcath1
    @justcath1 Рік тому +1

    I have just found you. Your video was great. I very much enjoyed it. I've been canning for a couple of years now, but never did take the time to learn the basics. Thanks! This was great! Catherine near Perth, Ontario.Canada

  • @emilytaylor3653
    @emilytaylor3653 2 роки тому +5

    I appreciate the way you explained things and went into detail. The best explanation of canning I've seen.

  • @stacychampion6739
    @stacychampion6739 2 роки тому +4

    Thank you so much for your videos! I am looking forward to learning how to can!

  • @nicolemerriweather9568
    @nicolemerriweather9568 Рік тому

    Your video was great!! Thank you! I wanted to learn canning for food during an emergency. Thank you again.

  • @yogirise2669
    @yogirise2669 Рік тому +2

    EXCELLENT TUTORIAL LOVE! ♥ THAN YOU!

  • @CarmenRivera-pi4ow
    @CarmenRivera-pi4ow Рік тому

    I want to start but not with pressure canning. Water bath canning for me is easier. Thank you for your time and help!

  • @ነጋሪት
    @ነጋሪት Рік тому +1

    You did talk what I want to hear. I subscribe this channel to learn more about caning. Thank you for the video!
    God bless you!

  • @ElementofKindness
    @ElementofKindness Рік тому +7

    As someone just about to get into canning, I appreciate you putting together this video.
    From watching a bunch of how-to's now, there's a few very basic points I think should be covered, but please feel free to correct me or elaborate.
    ▪The importance of pre-sanitizing jars and lids
    ▪Getting a pressure canner has an advantage, as it can be used as a water bath as well
    ▪If buying from online used book store, be sure to get the latest revision of the USDA book

  • @cassandraproax7011
    @cassandraproax7011 11 місяців тому

    I appreciate you explaining step by step with this process❤

  • @deniserichards7594
    @deniserichards7594 Рік тому +1

    Thanks!

  • @weefannyarbuck1802
    @weefannyarbuck1802 2 роки тому +6

    You have an excellent and logical teaching style. I really enjoy these type of videos although I would say that here in Scotland the art of canning is virtually unknown apart from those who find it on UA-cam. Jam making is probably as far as it goes but that doesn't really involve any form of canning apart from boiling the fruit down to a concentrate. Many thanks for your work.

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 роки тому

      Thank you, friend

    • @cartergallagher5754
      @cartergallagher5754 2 роки тому

      👋 i hope you're safe over there? I hope this year brings happiness prosperity love and peace ❤️🕊️🕊️ all over the world 🙏🌍❤❤❤
      I'm originally from Canada currently living in Key West Florida and you where are you from if i may ask?

  • @colleenstokely6009
    @colleenstokely6009 13 годин тому

    Thank you for this! You are amazing

  • @hazelpeach1au
    @hazelpeach1au 7 місяців тому +1

    Wow. I love how clear you are about this. Subscribed.

  • @Lambily_garden
    @Lambily_garden Рік тому +1

    I just got a pressure canner. Binge watching all of your videos!!

  • @josephhartman2497
    @josephhartman2497 Рік тому +2

    Wow! I'm impressed! Thank you!

  • @Shaymactastic
    @Shaymactastic Рік тому +3

    Thank you. I’m expecting a big harvest this year and this really helped.

  • @bryany6565
    @bryany6565 Рік тому +1

    Thanks for this! Ive been deep diving... Both sides of my family came from farms, making/doing everything by hand. Kinda got lost in my parents generation as the big consumerism boom happened. I was born in 84.. my father had a garden we fished and hunted but never preserved anything long term for the seasons.
    Looking to bring back the old lost ways! Making your own butter,cheese, jellies, jams, canning, have todays modern tech too with vaccume sealing/chest freezers for meats.

  • @gwiz8934
    @gwiz8934 2 роки тому +2

    Toni Renee, I think you are an excellent instructor! Thank you!

  • @lauraklein6405
    @lauraklein6405 Рік тому +2

    Well done and thorough! Thank you. Great thoughts on canning books that I haven’t heard before.

  • @BenRush
    @BenRush 5 місяців тому

    I found this wonderfully accessible and I appreciate the detail you went into. Liked!

  • @mimi_becky
    @mimi_becky 2 місяці тому

    I’m not actually thinking about starting canning, was just curious about it and watched your video. It is so well explained and to the point yet very informative for a complete beginner. I think I will keep going down this rabbit hole, maybe I’ll even start canning by the end of it 😂 Thank you for the video!! ❤

    • @ToniReneeAtHome
      @ToniReneeAtHome  2 місяці тому +1

      @@mimi_becky aw! Thanks 😊 If you start canning, come back and let me know. Be careful! It’s addictive 😂

  • @Waylons2ndMama
    @Waylons2ndMama Рік тому +1

    my family has been canning for generations, I have only helped can apple butter we would spending making all day. My grandma still does so I definitely plan on asking her to help and teach me (what I can, will be for her & my grandfather also) she doesn't know she is going to teach me yet! lol. But I am watching your videos to get ideas and kinda learn what I am talking about lol Thank you for your videos!

  • @catherineharris27
    @catherineharris27 Рік тому +1

    ❤❤❤😊 I love how you are explained the different types of Canning...I'm a new beginner wanting to learn how to can and doing it correctly and safely. I have the pickled brining down. I just need jars, lids and other things to start the process. I already have the veggies growing in tje garden and I don't want anything to go to waste. My grandparents were canners 4 years and I watched them but never remembered actually learning how to do the process. Pressure and water bath Canning. I'm hoping to learn more from ur video's and my granny is going to give me her jars and rings but i need lids , other things I will need to start Canning. Thanks again for sharing your knowledge and experience of Canning methods. I enjoyed this video. I'm a new subscriber.

  • @kathyalarocque4633
    @kathyalarocque4633 Рік тому +1

    Hello im a stay at home mom of 2 youngs and also pregnant! Ive been wanting to start canning for a while but always been scared!!!!! Im not a confident person and i hate that about myself! I really want to push myself i want my kids to see mommy confident. I think it would be such a cool learning process and also such a good skill to show and pass down to my kiddos ❤

    • @justcath1
      @justcath1 Рік тому +1

      Hey girlie...don't hate anything about yourself. When I was in Grade 8, one of my older sisters had a poster that read "Knowledge is Power". Learn what you can, when you can...then get out there and kick some butt!

  • @SpookyWifeSpookyLife
    @SpookyWifeSpookyLife 2 роки тому +4

    Thank you SO SO much for this video. Im looking into supplies and this helped me so much with everything aside from the food! I cant wait to go back and see more of your videos and tips.

  • @katiehughes828
    @katiehughes828 2 роки тому +2

    You are just adorable!
    Thank you for this, I wasn't sure where to start and this is super helpful. :)

  • @KeeCabbage
    @KeeCabbage Рік тому +1

    Please dont take me for rude. You're information is very descriptive. Great hands on tips. Good job.

    • @ToniReneeAtHome
      @ToniReneeAtHome  Рік тому

      Your comment was very rude and why I deleted it

    • @ToniReneeAtHome
      @ToniReneeAtHome  Рік тому

      All people learn by starting from the beginning. That’s the purpose of the video

  • @BabyBatMouse8
    @BabyBatMouse8 Рік тому +1

    First time here and the energy you give through the video is amazing and within the minute of watching I knew to subscribe! ❤

  • @JRNurse2013
    @JRNurse2013 Рік тому +1

    Fantastic video! I knew absolutely nothing about canning before watching this and now I know resources to go to and what type canner to purchase in the future. Thank you so much! New subscriber!

  • @Proteus41
    @Proteus41 Рік тому

    Sheesh did not know there was so much to know. I am ready to begin my journey! Your teaching and videos are great!

  • @mikeburns262
    @mikeburns262 Рік тому

    This video is an 11/10. This answered all my questions having never done this. Concise and organized.

  • @jerrysamuels1113
    @jerrysamuels1113 Рік тому +2

    Excellent presentation. Highly informative. Thank you.

  • @mariluboode8240
    @mariluboode8240 Рік тому +1

    Just wanted to let you know how wonderful and detailed you are in explaining to us beginners on pressure canning. Thank you! Guess what? I loved the you explained everything that I had to subscribe to learn from your expertise .

  • @jeannavoegele3431
    @jeannavoegele3431 9 місяців тому

    I just found your video! Im planning on canning when i get my own place soon! Im excited to start and to learn recipes! Thank you so much for the tips!

  • @belindaaiken9171
    @belindaaiken9171 Рік тому

    Great instructions, thanks for sharing stay safe and have a blessed day. 👍

  • @camparker1990
    @camparker1990 5 місяців тому

    Thank you for this video. Very well done.

  • @beckym5730
    @beckym5730 2 роки тому +3

    You did Amazing job explaining , thank you so much👍

  • @MarLindaPerez-s1i
    @MarLindaPerez-s1i Рік тому +1

    Just found you! I love it! You have such a pleasant disposition and voice. I am a just beginning person, and have started watching videos on all sorts of things. You are basic, to the point and well spoken, which I love and are easy to learn from. You're a great teacher, thank you. I'll be checking out your other videos.🥰

  • @myrandabrown
    @myrandabrown 2 роки тому +2

    Thank you for providing the link to the guide

  • @kathryndalton9867
    @kathryndalton9867 Рік тому +3

    Wish my teachers had been like that

  • @HiimShailyn
    @HiimShailyn 2 роки тому +11

    Thank you for this video! I’m learning canning to preserve food for our family and it’s never been something I’ve been taught. You make this so easy to understand and you keep me interested. I subscribed to your channel! I’m excited to see more videos!

  • @caseysimar9177
    @caseysimar9177 Рік тому +3

    I just wanted to say thank you! Thank you for being so authentic and real in your videos. (Like when you dropped the book) lol You are so genuine, makes me feel like I’m learning from an aunt or a friend.
    Because a kitchen with no whoopsies is not a real kitchen.
    So thanks again and I can’t wait to watch & learn from more of your videos!! ❤

  • @Puddleduck1231
    @Puddleduck1231 11 місяців тому

    I have never canned before, but I am excited about starting. In the UK or here in Spain we don't have the tradition of canning, but I have always made my own marmalades and jams.

  • @Highrider03
    @Highrider03 Рік тому +1

    I had no idea about some canning jars not being suitable for pressure canning! Thank you

  • @AdbentyurNiToyang889
    @AdbentyurNiToyang889 Рік тому +1

    Thank you for explaining carefully and clearly.. 🎉🎉

  • @churchbouiemcclendon2254
    @churchbouiemcclendon2254 Рік тому +1

    Thank you I am ready now to start. Hope you do another class bless you

  • @francesgomez1156
    @francesgomez1156 2 роки тому +2

    Newbie, I’m interested in learning to can, thank you for sharing

  • @ElissaHiotis-f1t
    @ElissaHiotis-f1t Рік тому +1

    Thank you for your advice. I loved this video.

  • @donnachevalier7460
    @donnachevalier7460 6 місяців тому

    I subscribed to your channel because of this video. You are a great teacher. Thank you. ❤

    • @ToniReneeAtHome
      @ToniReneeAtHome  6 місяців тому

      Yaaaaay 🤍 I’m so glad you’re here!!

  • @amydyer9313
    @amydyer9313 2 роки тому +1

    Thank you so much for this video. I ve always wanted to learn to can. I was so imitated and I haven’t even started, lol. Thanks for the encouragement.

  • @HelloTiffy4
    @HelloTiffy4 Рік тому +2

    Thank you so much! You explain everything well enough so I can understand! ❤

  • @jadejadejade999
    @jadejadejade999 Рік тому +2

    Thank you so much for sharing! These are uncertain and unpredictable times were in, I'm very thankful to have found you and your page! Pls keep making these videos on any homestead information u can, I learned a lot! Love your warm and funny energy! Pls be safe and take care, new subscriber

  • @laurafelix5913
    @laurafelix5913 Рік тому +1

    Thank you so much for help canning.

  • @bluevonnie
    @bluevonnie Рік тому +1

    So been stalling forever and thanks to you I was able to push through some fear and now have my first 20 quarts of meat sauce. I waited to be able to buy an all american 921 and only bought ball jars and lids. So.... Thank You

    • @ToniReneeAtHome
      @ToniReneeAtHome  Рік тому +1

      Amazing! I’m so proud of you! You make me want to cry ❤️

  • @tammykosinski82
    @tammykosinski82 2 роки тому +1

    Thank you li!e this video for me being a beginner at canning.

  • @ericroberts7485
    @ericroberts7485 Рік тому

    Ok you’re good at this. You explain everything.

  • @tanishaesparza6495
    @tanishaesparza6495 2 роки тому +2

    Wow! So thorough. Thank you so much!!!

  • @maj5192
    @maj5192 2 роки тому +3

    Very detailed. Looking forward to all your canning videos. Thank you!

  • @brandynbenedictine
    @brandynbenedictine Рік тому +1

    I'm watching so so many videos so many documents bought books n now I'm so overwhelmed. I didn't think it was that difficult. Wish there was a class

    • @ToniReneeAtHome
      @ToniReneeAtHome  Рік тому

      It really isn’t hard. I’m so sorry you feel this way. Sometimes, too much information can be overwhelming. I would suggest picking one thing to can and look at the directions on The National Center For Home Food Preservation website for that specific food. If you have any questions after that, please ask.