GREAT VIDEO! I moved into an apartment without outdoor space last year and had to give up my smoker. I bought this grill to tailgate with instead. I fired it up last weekend. I love it! forgot how much I miss cooking 'low and slow' or smoking meats. This stuff you made a video about is brilliant! Can't wait to piece together my 'set up' thanks to you!! Big Thanks!!
They look good. My work mate has one but I didn’t release there were other attachments. I think I’m going to look at getting one. Thanks from nz Churr bro
Great video. Mrs is looking at getting a tiny little portable grill for camping (us and 2 young kids). Looking forward to the Weber GA videos to try convince her it's worth the extra cost over a Kmart or Anaconda $30 el cheapo brand grill.
Honestly one of the more difficult items I've found to cook with. Up to my 3rd attempt, and on 2 occasions have had to pull out the gas barbecue to finish off. Obviously I know I am doing something wrong, but I never thought I was that bad a barbecuer.
What is the difficulty ? This thing with some thought is not only easy but very versatile. Start simple, just some direct cooking. Then move on, experiment. And keep practicing because no one is an expert right away.
i just got one and my first attempt was last night. i found it super challenging, in ways that i don't think would be a problem on a larger grill. room for multiple items but also the sear space is so close to the coals it just blackens. still kicking around the idea of getting a kettle for more complex stuff, or more items.
Only me that's somewhat dissapointed with the GA? Warning, rant: Mine didn't come with the side handles, so moving it about once it's going is a pain. The notches on the top aren't pronounced enough, meaning if you're moving it about with the top handle, sometimes the legs go swinging. If you have this out and about, the lid isn't attached/hinged, so it means you have to place it somewhere. If you're on a beach, or a park, you have to put it on the ground, meaning dirt/sand gets on it. No multi-level cooking. You have to set your coals up so that you have a direct/indirect heat. Previous portable barbeques I had folded out with two levels, meaning grilling your patties on the lower level, and toasting your buns on the top one. It's not that easy to transport - if you're taking it to a park for 10min+ walk, you'll be moving it from the right hand to the left because it's awkward to carry for any longer distances. Metal adjusters - twisting the tops and opening the vents up the bottom requires a tool once you're going - too hot to touch with the hands. At least it's well built 🤷
Happily sponsored by Oklahoma Joes. Definitely would have led to a few Weber sales though. I use Weber as they are relatable to the every day BBQ’er. Appreciate the kind words. 🙏
@@LownSlowBasics in a way it's awesome to know you're not sponsored by Weber TBH. Whenever a UA-camr is doing a sponsored product review, I can't help by wonder how much of an unbiased review is given.
@@BrianF.1969 oh great, there's a vid on that? imma go look for it. that was the one i keep thinking about maybe getting. seems the stuff you get for the added stuff is worth it. plus, the height.
Just picked it up 2 weeks ago. Struggling to find youtube resources specifically for this. Imagine how excited it was when this notification popped up on my phone! Thank you!
I've always thought these things were too small for doing anything but hot dogs and hamburgers. That offset plate really opens up a lot of opportunities for indirect cooking and seems like it can be stored in the grill itself so it's not taken up any more room. I'm looking forward to seeing your cooks on this grill.
I love my Weber go anywhere but I find it tricky to move the vents. They don't slide up and down as easily as I wish they did. Any tips would be much appreciated!
The WGA is an awesome cooking tool but you need some time to figure it out. I reckon "small" charcoal pieces (I settled on Kingsford coz' the btiquette size was ideal) which I find burn better in the WGA than larger chunks. The array of accesories shown in this presentation has the potential to take the WGA to a totally different level.
i guess it really does have a learning curve. i tried translating info i learned on YT to this little things and.... mixed results. burned the hell out of some butternut squash (tiny ones, in half), but still it tasted amazing. probably the best item last night. i also had some asparagus on one of those trays with holes punched out, and some burgers.... i guess the whole sear side/time plus the cooler side takes time to know how long to use. also amount of coal! and mine was so close to the great the searing side burned stuff up quick. lid on/off.... how are you supposed to know which one to do? mine wouldn't have fit with that tray tho. i had food on one end, and had the other end hang off the grill so i had 2 zones. the whole time i kept thinking... maybe the GA just isn't too good for more than burgers or cooking a single item... :/ trying to do 3 items or have them come out at the same time.... nope.
Hey loved the video, I just got one of these for Christmas, just wondering if you are smoking a brisket using the rise and the heat deflector do you still need to move your brisket around or does the deflector plate allow for on direct cooking without moving the meat?
What a lil beauty the WGA is. That is one smick setup and it's a wonder there isn't a lil sns style waterwall that could be used in conjunction with the adjustable plate. cheers.
Wow, I didn't realize there was so much mods, accessories, I just got a weber go anywhere and I think there could have been a better grill with this, thats juzt me. I was looking for a cast iron grill for this, im looking forward to using soon, fishing and camping, thanks for a great vid and taking the time to do it
What’s up from South Africa ! I’m looking at getting a Weber my options are the 57cm Weber compact and the original Weber kettle with would you recommend? There is a major difference in price between the compact R1999.00 at the moment and the original being R3500 to R4000 ? Is it worth paying the extra? Can you get away with smoking a brisket on a compact?
Looking forward to seeing what content you put together using the Weber Go Anywhere!! It looks like it'll be the perfect little beast for small cooks at home, or to take away for day trips or wknds away. Let's go 🥩🐖🍗🍽🍻🙌🏾
Excellent videos. Any chance of doing a turkey recipe on the Webber go anywhere with the riser? It would be great to surprise the in-laws at Christmas.
Can I order it being in the United States. I just bought a Weber go anywhere for sca competition and I wasn’t even thinking about clearance for the lid being on and steak weight being on the steak at the same time
I would buy those beautiful wooden handles if the grill was still a little American masterpiece, but they farmed out their manufacturing to China and I don't want to put a silk hat on a pig. Everyone needs a contact Weber and tell them to divest from China!
Thanks for the video, did not know such mods were out there. As a three season (Canada) BBQ’er Next to high elevation thin air camping areas, the ability to get heat by doubling the charcoal makes this way more useful than a propane portable. This mods are amazing, I stopped at sawing the factory cooking grate in half and adding cast iron araycort grates. Lodge cast iron cookware is a good mod too.
I have long been looking for a portable table to set this grill up on. I'm not sure if the heat would damage the surface of a lot of the options available. What are other people using?
I have just ordered it for my birthday next week because I have max. 3 persons to feed on normal days, but it should fit me as a single person as well. The price of a gas bottle is abnormally high, but charcoal is still cheap at the moment. I think this grill is something to be pretty independent because you can take it with you at spots you like, or just use it on your balcony. I like the way additional stuff is created to have more use from this grill. Cheers from Germany, Bernd
Great video. The new ones have no handles on the sides, it is a pain to cook without. I burnt holes in my last Weber Go Anywhere and would like to buy another one, but with handles on the side.
Awesome vid and tips - I didn't know my wee GA could rotisserie until watching this, so thank you. Ordered my setup from these guys (luckily I'm in NZ) and will be using the Espetosul with it (which they also make a bracket for). Such quality products. Bring on the charcoal chicken!!!
![how to grill perfect ribeye everytime [weber go anywhere]](http://i.ytimg.com/vi/j0sGr9JW4V8/mqdefault.jpg)
Absolutely love my Go Anywhere. So handy if you just want a couple of steaks. Saves a lot of charcoal in that situation.
Such a great little unit.
It’s still one of my personal favourites, my first BBQ that I received as a wedding gift 17years ago. Absolutely love it
Very nice! Such good bbqs.
GREAT VIDEO! I moved into an apartment without outdoor space last year and had to give up my smoker. I bought this grill to tailgate with instead. I fired it up last weekend. I love it! forgot how much I miss cooking 'low and slow' or smoking meats. This stuff you made a video about is brilliant! Can't wait to piece together my 'set up' thanks to you!! Big Thanks!!
Most welcome mate! Thanks for tuning in
Great video as a Weber Demonstrator myself I think you did a great job 👍👍
Cheers mate!
They look good. My work mate has one but I didn’t release there were other attachments. I think I’m going to look at getting one.
Thanks from nz Churr bro
Most welcome mate, Quetensils are in NZ too so you’re set!
Awesome vid mate, just bought my first GA, can’t wait to see what you cook one em
Cheers legend.
Great video. Mrs is looking at getting a tiny little portable grill for camping (us and 2 young kids). Looking forward to the Weber GA videos to try convince her it's worth the extra cost over a Kmart or Anaconda $30 el cheapo brand grill.
Excellent, informative video. Interesting details but to the point. Thanks!
Cheers mate!
That looks supernice. Where did you get those wooden handlebars?
Cheers mate. The business is called wood n handles on Facebook from memory
Us Euros need a FULL fresh turkey webber kettle cook , Almost Christmas and i want to do a turkey on my new Webber 57" :D
I honestly don’t think I’ll get a full fresh turkey in before Christmas sorry. I will try though.
@@LownSlowBasics plz do try . it will Help so many of us . . Ty x
ua-cam.com/video/ldIm5QaD62Q/v-deo.html here's another great Aussie BBQ channel doing a turkey in a Weber if your interested.
Just bought one today. Those attachments will cost a pretty penny to ship to the US though.
I need to have this asap
Honestly one of the more difficult items I've found to cook with. Up to my 3rd attempt, and on 2 occasions have had to pull out the gas barbecue to finish off. Obviously I know I am doing something wrong, but I never thought I was that bad a barbecuer.
Could also be the fuel you are using?
What is the difficulty ? This thing with some thought is not only easy but very versatile. Start simple, just some direct cooking. Then move on, experiment. And keep practicing because no one is an expert right away.
i just got one and my first attempt was last night. i found it super challenging, in ways that i don't think would be a problem on a larger grill. room for multiple items but also the sear space is so close to the coals it just blackens.
still kicking around the idea of getting a kettle for more complex stuff, or more items.
This is my favorite grill and I use it more than my kettle performer deluxe. I'm surprised it's not more popular in the US.
It’s so good!
Yerevan nice presentation wish we could get these accessories.
awesome vid would love to see more GA cooks
So unfortunate the EU version does not have the side handles. The rest of it seems identical - so now you cannot move the grill easily when it is lit.
Only me that's somewhat dissapointed with the GA? Warning, rant:
Mine didn't come with the side handles, so moving it about once it's going is a pain.
The notches on the top aren't pronounced enough, meaning if you're moving it about with the top handle, sometimes the legs go swinging.
If you have this out and about, the lid isn't attached/hinged, so it means you have to place it somewhere. If you're on a beach, or a park, you have to put it on the ground, meaning dirt/sand gets on it.
No multi-level cooking. You have to set your coals up so that you have a direct/indirect heat. Previous portable barbeques I had folded out with two levels, meaning grilling your patties on the lower level, and toasting your buns on the top one.
It's not that easy to transport - if you're taking it to a park for 10min+ walk, you'll be moving it from the right hand to the left because it's awkward to carry for any longer distances.
Metal adjusters - twisting the tops and opening the vents up the bottom requires a tool once you're going - too hot to touch with the hands.
At least it's well built 🤷
Any link for the adjustable offset plate?
quetensils.com/products/adjustable-ga-off-set-plate
where do you buy the wooden handles from ? Uk viewer here
Should be link in description
hey mate looking at getting the baskets quite expensive in nz are they worth it?
Yeah I think they’re good! You don’t 100% need them though.
Wonder if these accessories will fit the matador radiant move ...
hi, just watched your video wondering where i can buy the accessories or a mini charcoal starter thanks
Do you sell the riser as it is? Will you ship it to Toronto, Canada?
When is Weber going to sponsor this guy!!??!! Can only imagine how many dollars he has made them already 🙈🤑
Great content champ, keep it up 😎👌
Happily sponsored by Oklahoma Joes. Definitely would have led to a few Weber sales though. I use Weber as they are relatable to the every day BBQ’er. Appreciate the kind words. 🙏
@@LownSlowBasics in a way it's awesome to know you're not sponsored by Weber TBH. Whenever a UA-camr is doing a sponsored product review, I can't help by wonder how much of an unbiased review is given.
@@task82 cheers mate 🙏
His videos played a big part in why I bought a Weber Kettle Master-Touch A couple months ago. I really like it.
@@BrianF.1969 oh great, there's a vid on that? imma go look for it. that was the one i keep thinking about maybe getting. seems the stuff you get for the added stuff is worth it. plus, the height.
Is Webbers gas go anywhere the exact same size, can they share mods?
I don't believe so.
I don't like the bottom vent design
It’s a tricky one to get around hey.
Just picked it up 2 weeks ago. Struggling to find youtube resources specifically for this. Imagine how excited it was when this notification popped up on my phone! Thank you!
How good is that! Enjoy mate 🔥
I am in the uk and googled these as I’d like one , but they all seem to not have the side handles in the photos !? have they done away with them?
Not sure sorry
I've always thought these things were too small for doing anything but hot dogs and hamburgers. That offset plate really opens up a lot of opportunities for indirect cooking and seems like it can be stored in the grill itself so it's not taken up any more room. I'm looking forward to seeing your cooks on this grill.
Thanks mate :)
If you look more, there are almost unlimited ways to cook on these. Folks in germany and Netherlands have insane adaptions and ways to cook.
I love my Weber go anywhere but I find it tricky to move the vents. They don't slide up and down as easily as I wish they did. Any tips would be much appreciated!
i just got one and have the same problem. you gotta force it.
Maybe bronze washers like used in pocket knives might work if you polish them up and add some lubricant could slide more easily
I bought a full setup of accessories from Que-Tensils which is a New Zealand company. They now sell the deflector plates as well
Such great products!
Thanx man yeah I love mine, it's so much fun cooking on a small n cheap rig. 🤙
🔥🔥🔥
Bonjour où trouver ces accessoires pour la Suisse ? merci de votre réponse
Where can you get these accessories?
Is there any video that shows the table you use
Hi, where I buy wood handles?
where is the link to that heat defuser?
The WGA is an awesome cooking tool but you need some time to figure it out. I reckon "small" charcoal pieces (I settled on Kingsford coz' the btiquette size was ideal) which I find burn better in the WGA than larger chunks. The array of accesories shown in this presentation has the potential to take the WGA to a totally different level.
Definitely agree there mate :)
Pretty sure it's sold and marketed solely as a briquette grill, says on the box even
i guess it really does have a learning curve. i tried translating info i learned on YT to this little things and.... mixed results. burned the hell out of some butternut squash (tiny ones, in half), but still it tasted amazing. probably the best item last night. i also had some asparagus on one of those trays with holes punched out, and some burgers.... i guess the whole sear side/time plus the cooler side takes time to know how long to use.
also amount of coal! and mine was so close to the great the searing side burned stuff up quick.
lid on/off.... how are you supposed to know which one to do? mine wouldn't have fit with that tray tho. i had food on one end, and had the other end hang off the grill so i had 2 zones.
the whole time i kept thinking... maybe the GA just isn't too good for more than burgers or cooking a single item... :/ trying to do 3 items or have them come out at the same time.... nope.
Can’t wait
🙏
Great video. I have a GA and a gas GA as well. Both great units... definately need the wooden handles but they ae expensive as hell.
Thanks mate!
Hey loved the video, I just got one of these for Christmas, just wondering if you are smoking a brisket using the rise and the heat deflector do you still need to move your brisket around or does the deflector plate allow for on direct cooking without moving the meat?
The deflector plate means you don’t need to rotate 😀
What a lil beauty the WGA is. That is one smick setup and it's a wonder there isn't a lil sns style waterwall that could be used in conjunction with the adjustable plate. cheers.
Possibly mate, there’s lots of different accessories available 😁
gotta love the ga, where \did you get that louvered heat deflector?
It was off gumtree, unsure of brand but Kettle BBQ Bits on Facebook do a similar one.
What’s your opinion on getting one of these or spending a bit extra on a Oklahoma joes rambler portable ?
I’d go the rambler if you got the extra money. However less accessories available for it.
Wow, I didn't realize there was so much mods, accessories, I just got a weber go anywhere and I think there could have been a better grill with this, thats juzt me. I was looking for a cast iron grill for this, im looking forward to using soon, fishing and camping, thanks for a great vid and taking the time to do it
What’s up from South Africa ! I’m looking at getting a Weber my options are the 57cm Weber compact and the original Weber kettle with would you recommend? There is a major difference in price between the compact R1999.00 at the moment and the original being R3500 to R4000 ? Is it worth paying the extra? Can you get away with smoking a brisket on a compact?
Hey mate definitely the original, not enough room in the compact in my opinion.
@@LownSlowBasics when you say not enough room, do you mean between the charcoal grate and the grill?
Looking forward to seeing what content you put together using the Weber Go Anywhere!! It looks like it'll be the perfect little beast for small cooks at home, or to take away for day trips or wknds away. Let's go 🥩🐖🍗🍽🍻🙌🏾
Got some good ones coming :)
Where did you find those handles for the go anywhere grill?
Hey mate link should be in video description
Too complex. All you need is fire and meat.
👍
Excellent videos. Any chance of doing a turkey recipe on the Webber go anywhere with the riser? It would be great to surprise the in-laws at Christmas.
We’ll see 😉
@@LownSlowBasics I'm guessing you'd need the heat diffuser as well as obviously the riser to do something that big.
Man been desperate for a riser over here in the U.K either out of stock or shipping is ridiculous 🤦🏾😞😪
I know right. So hard to get things to the UK
@@LownSlowBasics que tensils quoted me $79 nzd 😪
Wheres the link for the wood handles?
In the video description, but here it is too: m.facebook.com/woodnhandles/
Where are the Weber GA videos?
Got quite a few mate, have a browse on the channel.
With the extension and putting the grate directly above the heat reflector can you use the grillgrates that are available for the Weber go anywhere
Yes I believe so.
Can I order it being in the United States. I just bought a Weber go anywhere for sca competition and I wasn’t even thinking about clearance for the lid being on and steak weight being on the steak at the same time
@@nathantrissel1658 I don’t think quetensils ship to US sorry. You can ask them though. Links in description.
I would buy those beautiful wooden handles if the grill was still a little American masterpiece, but they farmed out their manufacturing to China and I don't want to put a silk hat on a pig. Everyone needs a contact Weber and tell them to divest from China!
Thanks for the video, did not know such mods were out there. As a three season (Canada) BBQ’er Next to high elevation thin air camping areas, the ability to get heat by doubling the charcoal makes this way more useful than a propane portable. This mods are amazing, I stopped at sawing the factory cooking grate in half and adding cast iron araycort grates. Lodge cast iron cookware is a good mod too.
I have long been looking for a portable table to set this grill up on. I'm not sure if the heat would damage the surface of a lot of the options available. What are other people using?
Bunnings have them on special atm $134 au cheapest I've seen them. Just picked one up
I need to get back to using my ga. I need to find one of those gear deflectors. I have a riser but I love the look of those quetensials risers
Such cool little BBQ’s hey!
@@LownSlowBasics where did you get the deflector from?
@@adamshields1982 this one was off gumtree but I believe kettle bbq boys have one.
@@LownSlowBasics I’ll have to have a search. They are hard to find
What a demonstration! Thanks!
Great video!
I have just ordered it for my birthday next week because I have max. 3 persons to feed on normal days, but it should fit me as a single person as well.
The price of a gas bottle is abnormally high, but charcoal is still cheap at the moment. I think this grill is something to be pretty independent because you can take it with you at spots you like, or just use it on your balcony. I like the way additional stuff is created to have more use from this grill.
Cheers from Germany, Bernd
Very nice!
I notice your model has handles on the side - ours (EU) only has a handle on the lid....
Very happy with mine....
Nice mate
Great video. The new ones have no handles on the sides, it is a pain to cook without. I burnt holes in my last Weber Go Anywhere and would like to buy another one, but with handles on the side.
really? i just bought one and mine has the handles on the sides.
I used to have a pretty similar grill that i bought at a truck stop for $9 30 years ago.
nice!
Awesome vid and tips - I didn't know my wee GA could rotisserie until watching this, so thank you. Ordered my setup from these guys (luckily I'm in NZ) and will be using the Espetosul with it (which they also make a bracket for). Such quality products. Bring on the charcoal chicken!!!