Apricot Almond Cake: A Gluten-Free Delight in 10 minutes!
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- Опубліковано 28 сер 2023
- This gluten-free apricot almond cake is a delicious and easy-to-make dessert that is perfect for any occasion. The cake is moist and flavorful, with a perfect balance of sweetness and tartness from the apricots. The almonds add a rich and nutty flavor that complements the apricots perfectly.
This cake is also a great option for people with dietary restrictions. It is gluten-free, dairy-free, and can be made vegan by using vegan substitutes for eggs
Ingredients:
3-4 apricots
1 tablespoon cornstarch, for apricots
3 medium eggs
1/4 cup(35 g) sweetener(stevia or your choice)
1/2 teaspoon vanilla extract
1 cup(100 g) almond flour
2 tablespoons of cornstarch, for the cake batter
a pinch of salt
2 tbsp sweetener(stevia or your choice)
bake at 340F (170C) for 35-40 minutes
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Please enable subtitles in your language 🙋🏼♀Thanks for watching 🤗😘❤
Merci beaucoup Magda pour cette belle recette . Excellente journée à vous , bise 😙 🌹
ฉันดูจากประเทศไทย
ชอบมากๆค่ะ
ขอบคุณที่แบ่งปันความรู้นะคะ❤❤❤😊
Yummy looking.
So good I am looking forward to make this Recipe and you never disappoint looks delicious💕
thank you for sharing the recipe yummy
It looks so yummy 😋
I'm watching from Greece
The weather is really hot due to the last fire bursts we went through the last couple of weeks.. that's extremely sad.. but a new month is approaching and a new season.. so let's all feel happy about that ❤
I'm glad you like it and truly sorry to hear about the challenging situation with the fire bursts in Greece. It's indeed saddening, but your optimism about the new month and upcoming season is inspiring. It's important to find positivity in the midst of difficult times.
I wish to visit Zakynthos or Kefalonia next weeks, I hope that the weather will be fine ❤
Нежный и очень красивый пирог! 🥧👏🤩
This looks so delicious! I can not wait to try it.❤
Halo mam u are so good delicious yummy and soft cake ❤❤❤❤good job
Oh thank you❤
Looks delicious! Will try.
The color of the apricot is really beautiful. Apricots are not available in Korea because they are not in season, but I really want to try them later. I found that almond powder is also a good ingredient. It's a video that heals you just by thinking about a cake full of apricots. Be happy today, too!
I'm sorry to hear that apricots are not available in Korea right now but you can try with other fruits, like nectarines, peaches or pears.
Almond flour is a great ingredient for baking. It is a good source of protein and fiber, and it gives baked goods a light and fluffy texture. I'm glad you found that out!
I'm so glad you like the video❤
Mashaallah very testy and delicious please stay connected ❤❤❤❤❤❤❤❤❤
Thanking you for your share this recipe 😋I m seeing from Thailand 🇹🇭🎉🎉🎉
Que delicioso 😋 me gustó mucho gracias 🙏
Ziet er erg lekker uit!
Excelente 🎉. Puedes crear torta de proteínas whey o muffi. Gracias 🙂
Gracias
شكرا لك
Portugal Guimarães Portugal ❤
Boa noite Magda tenho que fazer esta delícia 😋 💯beijinhos desde Paris 😘
🤗😘😍
Que rico se ve todo, este finde me mando una de esas............... Besos saludos y abrazos
Can you use peaches?
Hi! Thanks for the great recipe! But can I replace cornstarch with oat flour?
Very good-looking cake is there any other fruit you can use besides apricot bless day😊
Yes, you can try with nectarines, peaches or pears🤗
Oi daria para usar damasco seco?
Oi linda sou do Brasil 🇧🇷🇧🇷💚💛 eu queria saber o que isso que vai 2 colheres de sopa???
🇺🇸🇺🇸
Daca nu am caise pot face cu piersici?
Sigur
@@HealthyDessertsbyMagda Multumesc!
Paula
Do Brasil 🇧🇷
Que delícia
Vou fazer 😘😘🙌🏻🙌🏻👍🏻
from pak weather v hot
Ma niente lievito????