👩‍🍳CREAMY MUSHROOM PASTA🍝 Creamy Mushroom Pasta in 10 Minutes: Incredibly Easy Recipe!

Creamy Mushroom Pasta (for 2-4 people)
250 g pasta (tagliatelle)
200 g mushrooms
1 medium onion
2 cloves of garlic
200 ml pasta water
200 ml cream
1 teaspoon of salt
1 teaspoon black pepper
Finely chopped parsley
Let's chop 1 medium-sized onion. Let's cut 200 g of mushrooms into slices.
Let's boil 250 g of pasta (I used tagliatelle) in salted water for 1-2 minutes less than what is written on the package.
Let's add 2-3 tablespoons of oil to a suitable pan and fry the chopped onion for 1-2 minutes. Let's fry the chopped mushrooms for 3-4 minutes until they soften. Let's add 2 crushed cloves of garlic, 1 teaspoon of salt and 1 teaspoon of black pepper and mix. Let's add 200 ml of pasta water. Then add 200 ml of cream and cook for 2-3 minutes, then add the pasta and cook for another 2 minutes.
Finally, add finely chopped parsley according to your taste and remove it from the stove. Enjoy your meal.

[@anneminhunerleri]

Ellerinize sağlık 🌸

[@MekemsKitchen]

Teşekkür ederim çok sağ olun 🌸😊

[@berkaygns170]

10 dakikada yapabilen varsa elini öperim :D

[@MekemsKitchen]

10 dakika sürdüğü için 10 dakika yazdım zaten 😄🌸