Strawberry Semifreddo - Food Wishes
Вставка
- Опубліковано 7 сер 2024
- Learn how to make a Strawberry Semifreddo recipe! This version is faster and lighter than most semifreddo recipes, but despite being a little lower in sugar and fat, it's still very delicious, quite refreshing, and bursting with bright strawberry flavor. Visit foodwishes.blogspot.com/2018/... for the ingredients, more information, and many, many more video recipes. I hope you enjoy this delicious and easy Strawberry Semifreddo!
You can also find my content on Allrecipes: allrecipes.com/recipes/16791/e... - Навчання та стиль
Check out the recipe: www.allrecipes.com/Recipe/264320/Chef-Johns-Strawberry-Semifreddo/
Thanks so much!!
"I take my time and use the tip."
Whoa Chef John buy me a drink first.
Gwen Stefani would have endorsed the strawberry trimming tool, except she ain't no huller-back girl...
Spiderbeavis This comment is unappreciated 😂👌
Well, that was fantastic. Well done, sir!
Spiderbeavis tre
Niiiiceee😂😂
😳😳😳
"...or buy cheap plastic wrap that doesn't stick to anything" 😂👌
Truth!
😂
I actually kind of like the stuff that isnt that sticky since i also buy the super clingy stuff that sticks to everything, so its nice having something thats a little more workable.
I must say I am continuously amazed at Chef John's knowledge of rap XD
I was waiting for him to sneak in a pinch of Cayenne pepper!
Which would have been good
I was expecting that to be the “secret ingredient”
Exactly after the remark at 5:06
Black pepper works very well with s’berries.
@@Mt-ue9qz you really didn’t need to abbreviate strawberries. No one ever uses the term s’berries
I'm a simple man, I see chief John upload a new video, I hit thumb up, then I watch the video.
Oh my! A fancy looking egg free dessert! This egg allergy family is excited to make this! 💕
Chef John is the hero we need.
I know it was you semifreddo. You semi broke my heart! You semi broke my heart!
Another brilliant remark. You guys are really on a roll tonight.
I just got a heart from Foodwishes!!!! Life is complete!!!!! Well after I make and devour this recipe of course.
I just typed the same comment. Shit, you beated me to do it.
Absolutely perfect!!!
The best comment ever! 😂 The Godfather remark 😂😂😂
I was just looking up how to make strawberry syrup and this just got uploaded, today is a good day.
"it will shoot off the plate and onto the floor"... The visual of that is hysterical. You should have filmed it and added it as a blooper to the end 😂😂😂
Whenever another chef mentions Chef John, I get so excited!
You watch other chefs?? 😲
The only thing not semi about this is how good it looks oml
1:49 - “We’re gonna add a little touch of sugar”
*POURS WHOLE BAG*
Hey...no nutz
that's not that much i would guess 200/250 grams what is less then 10 glasses of coke. u can see for urself if u find that a lot. i don't think its much for a desert
@@999pyroboy Who drinks 10 glasses of coke in a row??
@@cutienerdgirl the same people that eat the entire desert 😋
Pink Americans
As soon as the strawberries in my garden are ready, this is being made 🍓🍓
Or as Missy Elliot calls it.... Huller!!!! Bahaha 😂
Holly Little lolol
Holly Little WHY did he do that Holly.... Why!
Holly Little I literally laughed out loud 💀😂😂😂😂💀
your humor gets me every single time
This was a joy to watch. I always love to watch and see what rhyming will be done. This dessert looks yummy. :D
Came here expecting many "semi" and "freddo" puns. Was not disappointed.
I'm going to have to make this
Thanks for sharing
The old "tappa - tappa" works every time.
Chef John....getting his freak on strawberry style.
Perfect summer recipe and easy for college students, like me! I'd love to try this out with other fruits in season. Thanks, chef!
Mangoes would be good.
Best dessert ever!
Thank you for the video!
Looks fantastic!
What a perfect little decadent strawberry dessert - I can't wait to give this a try - thx Chef John, you're the best - cheers from Canada
You are the best chef 👨🍳 👍👍👍
'The really cheap wrap that doesn't stick to anything'. Ahhh yes, saying whats on everybodys mind when struggling to use plastic wrap
Strawberries, whipped cream, shortbread. What is there NOT to like? Thanks, Chef John.
I loved "You are the Colonel Kurtz of your frozen desserts".
zoicon5 The horror. The horror.
I cant believe he made an Apocalypse Now reference!
Made it and it came out wonderful! Thanks
It was so delish. Thank you! ❤
Wow. It looks delicious, especially the strawberries on top. 👍🏼
Simple yet sooo good to look at!
These videos are the only thing that reliably help me with my anxiety. Also they help me deal with heartbreak somehow. Anyways, thank you Chef John.
I know what you mean. Chef john’s voice is therapeutic regardless of which voice he is using his quirky UA-cam voice or his sexy real voice.
Definitely WILL be making this refreshing looking dessert!
Thank you chef!
I made this yesterday, eating some now. Very easy to make and tastes really unique! Thanks, Chef John!
I hope you post more of these dessert videos! Semifreddo is cool 😎
Your the best,thank you again.
Absolutely doing this one since the fresh strawberries are coming in right now with a bumper crop of wet wonderful sweetness!!
Will have to make this when our local strawberries are in season!
WOW this looks Great!!! You are the Best Love watching you create..always look forward to your videos 👍💖
yum my bday is in april and every year i always wanted my cake to have strawberries! i’m so glad you shared this. 🍓🍓
Made this today, although I swapped strawberry for frozen forest fruits as strawberries are not in season at the minute....and I already had frozen forest fruits. In the absence of fresh fruit I made a forest fruit coulis and sprinkled some frozen raspberry pieces on top. Truly delicious.
Looks delicious
second summer of doing this and I still can't get enough of it!
I’ve always got time for a Chef John video 😊
Eazypoints right now my battery is @ 19% but I don't care. He is so interesting, I love his "you are after all" lines. I couldn't help but laugh so hard when he said it
Misty Blue He’s an absolute gem haha
Eazypoints you're sure right abt that
honestly chef you are a genius...every recipe I tried from you was always absolutely spot on! (the last one was this - today) + I laugh so hard every time I have to do the ol' tappa tappa...I mean what can be better than cooking with a smile on your face and then eating the food with even bigger one...continue the great work and as always ENJOY!
I like it.
I watch your videos for joy, but I usually can't use your recipes because of my diet, but I think I could totally make this replacing the sugar! Please make more healthy recipes, your channel is the best!
looks so good
That, my friend, looks amazingly delicious!!
Thanks Chef John...from France
You are great fun, and I love listening to the commentary. I'm sure the recipe is good too.
Busted a gut like a 7th grader at "Rosie DePalma"....How bout the slightest little drizzle of melted top quality semi sweet dark chocolate over top of?
right on chef John!
Looks apsolutely delicious 💗😍
Chef John, you never disappoint.
Thanks Chef I'll make this
Delicious 😋 🙌 hello 👋 summer great job chef John 💎☀️!
Love your videos from KSA
I love your sense of humour.
Beautiful, Chef!
Looks yummy❤️
Am one of your very old fan. Been watching your video many many years.
Looks delish!💗🍓
this is a good test for summer... nice...
Thank you for the video
I SO need to try these....if only mine are as half as good as yours Chef John..
Made this at the weekend, and it was very good indeed!
I don't have any strawberries, do you think i could use chicken livers instead?
theonlyari yes I think that would supplement fine though I wouldn't recommended them unless they're fried, that way you have your crumb substitute too.
Brilliant
@@chrishall2594 OMG!! Chris!! YES, LOL!!!
I'd eat that, reminds me a bit of Eskimo Ice Cream aka "Akutaq"
"give it the o-o-o-oooo tappa tappa.." LOL
The cadence of your voice cracks me up. It's entertaining to learn a new recipe while hearing the emphasis placed in areas of sentences where you don't expect it.
lovely
Beautiful 👏👏👏
Looks so guurrdd!!
Looks yum! Not just semi yum!
I never thought I'd be here this early xD It looks amazing!
Ohhh, yummy! ❤
Molto bene!
I'm feeling better already at the piano music.
"Holla!" Hahahaha, Chef John your music references are spot on!
Lovely 👌🤩
Damn that shade with the plastic haha
In Spain every brand sticks to itself but not the bowl 😵
yeah, they reformulated alot of the plastic wraps a few years ago to use more ecologically safe chemicals in its manufacture and it results in a less sticky wrap. That's why a few brands started selling super sticky wrinkled saran wrap that sticks to everything like glue (but is like 3 or 4 times the price due to being much thicker) such as "Glad Press'N Seal"
Glad you"re back! I needed a new fix on my True Fact addiction!
Healthy ? only ??
U make them a lot tastier too !!!!
awesome job !!!
You're the most semi-serious chef I know, Chef John.
Yumm…I think I can do this
LOL🤣😂..when Chef John said, " ..it will probably shoot off the plate and onto the floor".
I love your sense of humour!
This is my dream dessert 😍
kurtz of deserts - a great one.
It's like Chef John majored in the culinary arts with a minor in dad jokes. I love it.
I love the smell of semifreddo in the morning!
I cannot wait to try this. I love strawberries. But I always use salt and pepper, very small amounts to enhance the flavor and give it a little POP.
Maybe we can add a little liquor to the strawberry topping. Amaretto? Bourbon? Spiced rum?
Please do egg custard tarts!!! Much love for your videos from England btw 😊❤️
this could make some really fun popsicles!
I want one of these NOW
Thanks Chef John. This is my favourite UA-cam channel, after Mousetrap Monday.
You do know when I hear your voice I get semiexcited!! lol mm looks better than strawberry ice cream xx
That is a berry good recipe.
that was so punny :)
karen sell, you misspelled "funny"
Lol great joke except strawberries aren't berries hehe lol sorry just wanted to ruin it a bit