I just stumbled across your channel and those neckbones look delicious. I was raise up eating them and I make them for my family. Will try to slow cooker your way. Oh I subscribed.
Welcome @Pam Sharp and thank you for watching the video, leaving a comment, and subscribing to my channel. Enjoy the holidays and those slow cooked neck bones. God bless you.❤️
Those neck bones look good. I wasn't raised with them. Good for you having a butcher or good market in your area. I can only buy them in a supermarket and they need a lot of prep before cooking.
@Christine C Thank you. I believe the neck bones were purchased at Walmart, but we do have a few butchers near our small town. I appreciate the comment; God bless you.❤️
Trying your recipe and when i got to my brand new broth it was opened too!! Then I went to google and found out when you TWIST the top it automatically breaks the seal. They say it’s for easier one step opening. Just thought i would share. Cant wait to see how they turn out!!
Hi I just came across ur channel n WOW I'm glad I did! This takes me back to my childhood my mother use to make this for us as kids. Great video keep the videos coming I'm definitely subscribing to ur channel blessings from San Diego Ca. N the finished looks so GOOD u have my mouth watering great job!
@Chiletha Stokes Thank you so much; they were delicious. In fact, it’s about time to make this recipe again.😋 I appreciate you watching the video & leaving a comment. God bless you.❤️
@Naimah Bilal Great question and thank you for leaving a comment. The second gravy pack was added off camera. I wanted a richer and darker color, but this is optional. Thanks again for watching and leaving a comment.
@Malika Abdullah The second gravy pack was added off camera. I wanted a richer and darker color, but this is optional. Thank you for watching the video and leaving a comment. God bless you.❤️
I made this with oxtails and neck bones it was great! I added spinach with the potatoes to balance it out and served it with Johnny (Hoe) Cakes. Colorful and yummy. Thank you.
What can I substitute for the broth I forgot to buy broth in the market earlier im making neckbones in my crockpot tomorrow and how much liquid to add?
Hello @Aaleyah Sanez. Substitute the broth with water. Since broth is seasoned, add salt as needed. Use between 4-6c of liquid. Neck Bones in the Crockpot Recipe: 4lbs neck bones (beef or pork) 2 pack brown gravy mix 4-6c Vegetable or beef broth 1 onion 1 tbsp Lawry Seasoning Salt 1tbsp Badia Complete Seasoning 1tbsp Soy Sauce 1tbsp garlic powder 1/2 tbsp pepper 1/2 tbsp onion powder 1tsp Accent
@Aaleyah Sanez You may also use beef bouillon cubes, if you have it one hand, as a broth substitute. Thank you for the question and leaving a comment. God bless you.❤️
@@ConniesCookingChannel yesss thanks for the reply it's my first time making them in the crockpot so I appreciate it a lot you just earned yourself a new subscriber 💜
@Diana Miller Thank you for the recommendation. I normally wash poultry, such as chicken, in white vinegar…never thought about apple cider vinegar on red meat. I appreciate your suggestion and God bless you.❤️
I've been looking at a lot of different neck bones recipes on UA-cam and I wonder why some people don't put onions or green peppers with them. I thought it was pretty much necessary but I guess it's just a personal choice to put whatever you want .
@J Johnson You are correct! My brother & I had this conversation the other day lol He never sears his meat or use veggies; he boils them until they’re tender, so I agree it’s a choice. Thank you for watching the video and leaving a “note worthy” conversation; greatly appreciated. Happy holidays & God bless you.❤️
@Frankie Hinez - Hello Frankie! Excellent question. Depending on your crockpot or slow cooker, 6 hrs on high, or until they are tender. Thanks for the question, have a great day & safe Memorial Day weekend. God bless you.
It’s kinda making me nervous that u dont know that the foil cracks when u open it. But I need to learn how to use the crock pot so I’m going to focus on that.
@IamChassity They currently make crockpot liners; try them on lieu of foil. When mastered, you’ll enjoy your crockpot; there are many time-saving recipes to try. Don’t give up 😀
In reality when we were kids did we really want this meal? But now days I crave this food and actually cook it for me and my family.
We ate whatever my mother cooked @Tee Ramirez…as if we had a choice😂 I’m glad I reintroduced myself to this very missed and yummy dish.
I did 😅 I remember being about 6 or 7 and always asking for soul food, neckbones, greens, pig feet you name it 😂 I preferred it over fast food
Uh I did every chance i could l…
These were AMAZING!!! I added a little flour to it for thicker gravy and MA’AM!!! WOW!!!
@Latisha Nicole Thank you and I’m glad you added more flour to thicken it. Happy New Year and God bless you.❤️
Did you add the flour in the beginning or after it was done?
Made it your way and kids didn’t leave me any 😒😂😂 cooking some again today
😂🤣😂🤣 @April Howie I’m making some tonight.😋 Thank you again and Happy New Year.🎉
I always scream out 'thank you Jesus' before every meal, and I really mean it when I say it
Yezzz, those neckbones are on point. So tender and delicious. Am cooking some right now. Thank You
@rubyfussell176 Alrighty GF!! Enjoy the flavor & tenderness. Thanks for leaving a comment; God bless you.❤️
It’s 2022 and I’m still watching this video and keep up the good work
What a blessing @Cedric wyrick and thank you for your continuous support; it’s appreciated. Happy holidays and God bless you.❤️
2024
Very good! I fixes and my wife said "where you been? You cooking soul food...lol
@Charles Wilson Thank you Mrs. Wilson😀 I appreciate your comment. Enjoy your day & God bless both of you.❤️
Nothing better than learning from grandma, I miss mine.
The top of the broth opens with the top. There's little prongs in the top. I did the same thing!
I tried the recipe and it’s very good. Thank You and I will be looking for many more recipes. 😊
Fantastic @rubyfussell176! Thank you for watching the video and trying the recipe. I appreciate your comment; God bless you.❤️
I just stumbled across your channel and those neckbones look delicious. I was raise up eating them and I make them for my family. Will try to slow cooker your way. Oh I subscribed.
Welcome @Pam Sharp and thank you for watching the video, leaving a comment, and subscribing to my channel. Enjoy the holidays and those slow cooked neck bones. God bless you.❤️
Morning your neckbones meal Looks so good happy Sunday
@SalesLadyBossUp Thank you and a blessed Sunday morning!
Those neck bones look good. I wasn't raised with them. Good for you having a butcher or good market in your area. I can only buy them in a supermarket and they need a lot of prep before cooking.
@Christine C Thank you. I believe the neck bones were purchased at Walmart, but we do have a few butchers near our small town. I appreciate the comment; God bless you.❤️
I’m cooking some now that look so good i enjoy your video
@@iamcolettestyles Thank you for watching the video and trying my recipe. God bless you.❤️
Oh Lord that looks so good 🤤🤤🤤🤤
@Reyna Jagassar Thank you for watching the video and and happy holidays. God bless you.❤️
@@ConniesCookingChannel happy holidays 🙏💗
Sistah Connie, I’m going to try this.
I hope you enjoy this recipe; they were delicious. Thank for watching the video and leaving your comment; God bless you @Courtney Thompson.❤️
I can’t wait to cook this tomorrow 😊
@Ta_meisha Thank you for watching the video and enjoy the recipe. God bless you.❤️
Trying your recipe and when i got to my brand new broth it was opened too!! Then I went to google and found out when you TWIST the top it automatically breaks the seal. They say it’s for easier one step opening. Just thought i would share. Cant wait to see how they turn out!!
@Shona Woods Thank you for the update; I appreciate it 😀
@@ConniesCookingChannel You’re welcome!! They turned out AWESOME!! As a matter of fact doing then again today for a family gathering!!
Yes ma’am! We’re doing this tomorrow! Thank you!
Hi I just came across ur channel n WOW I'm glad I did! This takes me back to my childhood my mother use to make this for us as kids. Great video keep the videos coming I'm definitely subscribing to ur channel blessings from San Diego Ca. N the finished looks so GOOD u have my mouth watering great job!
@Prince Webster ***WELCOME*** and thanks for leaving a comment. This recipe took me back to my childhood days too 😉 Blessings from Wisconsin.
Excellent video ❤❤❤
Thank you 🤗
@@ConniesCookingChannel I did mine the way your video says and yummmmmmmmmmmy 🤤🤤😋😋😋😋
Looks good
@Chiletha Stokes Thank you so much; they were delicious. In fact, it’s about time to make this recipe again.😋 I appreciate you watching the video & leaving a comment. God bless you.❤️
Looks so good
Looks delicious
Thank you @Michael Golden; your comment is greatly appreciated. God bless you.❤️
I am going to try this tomorrow 😬
@Teresa Williams Fantastic! Let me know the results.
I'm new, mine was opened also I think the top have some little grips on the bottom to open the container when you twist it
@Cheryl McCray WELCOME!! Thank you for watching the video and leaving a comment. God bless you and happy holidays.❤️
@@ConniesCookingChannel Happy Holidays to you also 😊
Looks great just picked up some Neck Bones it's going down Sunday in the crockpot black eyes r soakn yeah
Yummy @Michael Martin & Happy New Year🎉
@@ConniesCookingChannel hope ur new year was yummy an great the bones were excellent with the blk eye peas corn bread greans
Making some now
@Crystal Hunter Enjoy😋 Thanks for watching my video. God bless you.❤️
Congratulations Connie 1.59k subscribers.
When did you use the 2 packs of gravy?
@Naimah Bilal Great question and thank you for leaving a comment. The second gravy pack was added off camera. I wanted a richer and darker color, but this is optional. Thanks again for watching and leaving a comment.
I was wondering the same thing?🤷🏽♀️
@Malika Abdullah The second gravy pack was added off camera. I wanted a richer and darker color, but this is optional. Thank you for watching the video and leaving a comment. God bless you.❤️
I had to guess when she put the other dried ingredients in, before she put the beef broth into the crock.🤔
@@bigvalley4987 I’m working on video consistency, so hang it there; thank you for watching the video, and I hope you subscribed. God bless you.❤️
I made this with oxtails and neck bones it was great! I added spinach with the potatoes to balance it out and served it with Johnny (Hoe) Cakes. Colorful and yummy.
Thank you.
@sims hill That sounds delicious; thank you for leaving a supportive comment; it’s appreciated. God bless you.❤️
What can I substitute for the broth I forgot to buy broth in the market earlier im making neckbones in my crockpot tomorrow and how much liquid to add?
Hello @Aaleyah Sanez. Substitute the broth with water. Since broth is seasoned, add salt as needed. Use between 4-6c of liquid.
Neck Bones in the Crockpot Recipe:
4lbs neck bones (beef or pork)
2 pack brown gravy mix
4-6c Vegetable or beef broth
1 onion
1 tbsp Lawry Seasoning Salt
1tbsp Badia Complete Seasoning
1tbsp Soy Sauce
1tbsp garlic powder
1/2 tbsp pepper
1/2 tbsp onion powder
1tsp Accent
@Aaleyah Sanez You may also use beef bouillon cubes, if you have it one hand, as a broth substitute. Thank you for the question and leaving a comment. God bless you.❤️
@@ConniesCookingChannel yesss thanks for the reply it's my first time making them in the crockpot so I appreciate it a lot you just earned yourself a new subscriber 💜
Awww, you’ve made my day.💜 Thank you for subscribing to my channel and please share my video.
You should use some vinegar too to wash your meat
@Diana Miller Thank you for the recommendation. I normally wash poultry, such as chicken, in white vinegar…never thought about apple cider vinegar on red meat. I appreciate your suggestion and God bless you.❤️
I've been looking at a lot of different neck bones recipes on UA-cam and I wonder why some people don't put onions or green peppers with them. I thought it was pretty much necessary but I guess it's just a personal choice to put whatever you want .
@J Johnson You are correct! My brother & I had this conversation the other day lol He never sears his meat or use veggies; he boils them until they’re tender, so I agree it’s a choice. Thank you for watching the video and leaving a “note worthy” conversation; greatly appreciated. Happy holidays & God bless you.❤️
8 hours high or low temperature ?
@Frankie Hinez - Hello Frankie! Excellent question. Depending on your crockpot or slow cooker, 6 hrs on high, or until they are tender. Thanks for the question, have a great day & safe Memorial Day weekend. God bless you.
@@ConniesCookingChannel Thanks
When you remove the lid it breaks seal
Can prepare beef neck bones the same way here, mame.
Yes, thus the title. God bless you.❤️
Tomorrow!!!!!!!!
They weren’t open when you twist the cap the silver piece comes off
@@diamondwilson171 Ok, thank you. Usually, I can hear the sound of the container opening. It seemed odd this day. God bless you.❤️
I might be eating late but I just pulled some neck bone out😅
Well alright @shawnlockett4676 this is a winner. Thanks for your feedback and watching the video. God bless you.❤️
How much broth/water
Neck Bones in the Crockpot Recipe:
4lbs neck bones (beef or pork)
2 pack brown gravy mix
4-6c Vegetable or beef broth
1 onion
1 tbsp Lawry Seasoning Salt
1tbsp Badia Complete Seasoning
1tbsp Soy Sauce
1tbsp garlic powder
1/2 tbsp pepper
1/2 tbsp onion powder
1tsp Accent
My son threw a fit with the smell 🤣
@Em H That’s funny! But why? 😂 I appreciate your comment; God bless you.❤️
GGUURRLL🤣🙏🏾❤️❣️
are these pork or beef neck bones?
Hello @diddlebug1000 These were beef neck bones; thank you for the question😀
The seal opens when you twist the top….
Teach me that recipe
@Kenneth Gotcha😉 Thank you for the leaving a comment; God bless you.❤️
Why didn't you throw the corn in there in the last 20/30 min of cooking?🤷🏽♂️
Great recommendation @blackrain6ft5. I appreciate your feedback. God bless you.❤️
@@ConniesCookingChannel Anytime 😊
It’s kinda making me nervous that u dont know that the foil cracks when u open it. But I need to learn how to use the crock pot so I’m going to focus on that.
@IamChassity They currently make crockpot liners; try them on lieu of foil. When mastered, you’ll enjoy your crockpot; there are many time-saving recipes to try. Don’t give up 😀
@IamChassity Oh ok. Glad you & your daughter enjoyed them 😋
Never mentioned what type of neck bones you’re using 😢
Neck Bones in the Crockpot Recipe:
4lbs neck bones (beef or pork)
2 pack brown gravy mix
4-6c Vegetable or beef broth
1 onion
1 tbsp Lawry Seasoning Salt
1tbsp Badia Complete Seasoning
1tbsp Soy Sauce
1tbsp garlic powder
1/2 tbsp pepper
1/2 tbsp onion powder
1tsp Accent
My cholesterol is high. That’s a bit much seasoning.
@@LIFE_213 Understandable. Season the neck bones to your taste. God bless you and thank you for watching the video.❤️