Aadi special Venkatesh Bhat makes Aadi Rice Kesari bath and Kashmiri Rice Kheer
Вставка
- Опубліковано 5 сер 2020
- Aadi special Venkatesh Bhat makes Adi Rice Kesari and Kashmri Kheer
@JrBhatsComeCookWithMe Kids favourite food n exciting recipes in English
Follow Venkatesh Bhat:
instagram: / chefvenkateshbhat
facebook: / chefvenkateshbhat
DISCLAIMER : THE INGREDIENTS USED ARE OF CHEF'S CHOICE ,VIEWERS DISCRETION SOLICITED.
Passion + Diligent = Venkat Bhat
I am your big fan, dish is superb and mouthwatering 😋😋😋
Thank you chef for the nice receipe. The way you present fills our stomach.
Fantastic dishes. I'm really admiring the way you cook n explaining it so detailed. Tq for sharing. Shall try soon. From Malaysia
Sir i made the kheer today and my family loved it. Love you lots !!
Sir, you simply great. Today I did Rice kesar bath and the result was amazing. Great taste. Thanks.
Sir really one of the blessed thing happened during pandemic period to us is your Idhayam Thotta Samayal.Loads of thanks sir🙏🙏🙏🙏🙏
True
hhggh
Sss it's true
நூற்றுக்கு நூறு உண்மை
Sir when I watching ur cooking style feel jolly sir😇
My mouth is salvating.. amazing...all those excitement you have while cooking, is simply great
The attitude while cooking and the way of your explaining is awesome sir. My 5 yr kid, use to say a dialogue while watching your video "avan thalaila kottu"😊.
😄
Super super super super super super fantastic sir Thank you for your beautiful kheer
When you cook dishes it makes as if we are filled with satisfaction
You are amazing! I can taste your dishes while you are making it....mouth watering. Your enthusiasm is so contagious. Thank you.
Sir ,, I am so glad that having you as guru for my cooking.. I am writing this as an advise that I can see that you are struggling to talk (frequently breathing) please please please take care of your health. You are very precious to us
"If you need taste, you have to use the exact substance" - frankly speaking- superb way of doing Sir,👍🙏💐
Ur right
Wow sir suprr
The way he says "just for you " is more than enough😋😋😋😋😋😋😋
Thank you so much Butt Sir for enhancing our life through your most valuable and tastiest dishes. My whole family is a bigger fan for you... 🙏
Very satisfying to watch they way you cook , i love kheer and im sure going to try this dish
கடவுளின் வரம் உங்களுக்கு இந்த சமையல் கலை வந்ததுக்கு. என்றும் இறைவனன் உங்களை காத்து அருள் புரிவார் நமசிவாய
Whenever I see your dishes sir my mouth goes all wateryyy🤤🤤🤤 Definitely gonna try this
P
Love your recipes and your genuinety in sharing the details. Love from Malaysia ❤️❤️
Dear sir. Prepared the dish as you mentioned and my wife and relatives loved it. Thank you so much sir.
Sir , i tried your version of Rice kesari bath . It came as you did. Unfortunately my family members were asking for more , cooked limited quantity 250Gms rice . Amazing sir , ratio was perfect when i did it at home . I am planning to do it again in Navarathri .
Added info : Rice Kesari bath is famous in Chidambaram temple as neivedhyam which is in TN. Its called kalkandu Sakarapongal , instead of sugar they use kalkandu , steps are same.
More then cooking I love to watch your expression sir while your cooking you treat your profession as your friend. this shows how much you love to cook and your passion for it sir❤️❤️
சார் வணக்கம் மிக அருமையான பாயசம் & கேசரி . சமைத்து பார்க்கிறேன். வாழ்க வளமுடன்.
Sir I am big fan of you. I started my cooking by your teaching only many times i told to my husband you are my manasiga guruji i always follow yours words sincerely. I can't express how i respect you 💐💐
Extraordinary preparation sir!!
Thank you for sharing these two aadi special sweets. I will try in home definitely. Thanks much again 🙂🙂
May all your wishes come true. Let God shower his blessings to you 🙏🙏
yr rhyming way of "adadada" dry grapes just slipping into rice kheer, ultimate way of expressing your way of cooking, I enjoy and want to try immediately, thanks.
Chef we can feel the taste through video itself whoever going to have it which you have made will be blessed ... Vera level chef nenga ada ada daaaaa ...
Sir, your cooking is powerful and drives us to do our best in the kitchen . Thank you very much
Super chef love all your cooking. This was very simple and delicious. I shall try it. Thank you so much for sharing.
I like the way you say "avan thala Mela kotunge"after seasoning cashew and dry grapes .
Such a great explanation
Yeah
Bhat sir thank you so much for sharing this delicious recipe's, we love your way of cooking 👌👌😋😋
Very nice expression nice teaching and :-) thank you sir I will make it tomorrow this dish
Ur explanation semmmmmaaa... chanceyyy illa sir.... completely enjoyed ur recipe sir
Your cooking is rich
And love to eat king's food...
Sir mouth watering no words to explain your way of cooking thank you so much
I tried this recipies , it was awesome 😊Thank you so much sir🙏
I love that sound " adada da"..
அருமை சார்👌👌👌
இரண்டு ஸ்வீட்டுமே புதிதாகப் பார்க்கிறேன் 💐💐💐,நிச்சயம் செய்தும் பார்த்துடுவேன்😊
Bath sir is gem person so golden hearted person thanks for ur tips and recipes
Your way of explain is great....your cooking experience showing how you love your profession....keep rockz☺️
Wow. What a way of expressing and explaining the receipes. Superb. Moochu vaanga explain panrel. Hope it's your excitement in the preparation and presentation. Thank you chef
Spero super
THE WAY YOU EXPLAIN SHOWS YOUR PASSION TOWARDS THE PROFESSION SIR............
GREAT.......
No doubt u r a 5 star chef! Ur tips and dishes look delicious 😋
Thankyou v. Much for your effort time and open secret of kitchen useful information for us.. God bless you have a long life jagatha
The best of your video is Ada Ada daaaaaa and the language is awesome.
Sir, its adorable to watch your cooking show, adaadaada your explanation and the tips are enjoyable. i have tried some dishes from your cooking, thank you sir.
Lovely food
Lovely expression
Thanksgiving wonderful dish chef
Sir lovely!!! I really enjoyed your cooking style and sensor of humor. Amazing sir
Sir.. U have a good humour sense 😂..... All your dishes tempt me to eat immediately as soon as.. I see ur video
👍👍
Cooking with your expressions..beautiful.. like to taste your dishes..tku...for sharing even small tips..
🙏
உங்கசமையல்எல்லாமேமிகவும்ருசியாகஉள்ளது
Sir All your recipes are fantastic. Thank you for sharing.
Sir evlo kastapattu moochu vanga pesi solli tharinga.. intha video parkumpothu nenga evlo effort eduthu ungaluku therinjatha unmaiya sollithanthurikinganu puriyuthu.. Hats off you sir 👍🏻
Omge after seeing this literally felt so hungry😍
16:21 - 16:55 Dhraatcha balloon maari aagiduva, iva thala mela kottunga 😂😂 You have a great sense of humour sir 😂😂
uuttukarar nyabagam vandhudutho
Dishes ai avan Ivan nu solradhu ....He is not telling for Joke ...That much of involvement in his work ...super sir ...
Ha ha ha
Antha humour ku nanum adimai
Guruiji I watch almost all of the best of your program.
I learned many of your dishes it came very beautifully. I thank you from the bottom of my heart 🙏🙏🙏
what a eye treat for us. enjoy watching your cooking
நீங்கள் சமைக்கும் பொழுது சமையலை ரசித்து வர்ணிப்பதை கேட்கும் பொழுதே நாங்கள் சாப்பிட்ட திருப்தி வந்து விடுகிறது சார். அருமை சார்.
yes
@@sshwetha8-b502 qq
Dhanu
@@allien2073 oo
@@allien2073 ooooo
ஐயா வணக்கம் நான் உங்கள் மிக பெரிய ரசிகன் உங்கள் பதிவு மிகவும் அருமை
Looks yummy and will make it definitely. Can we add fine chopped dried coconut in keasri?
Sir you are so simple n open for sharing few professional touch. For me you tell details like my m.i.l. Thanks for sharing God bless you
I like the way yourcomments on finishing the sweets
i too feel the same😀
Beautiful, well explained with detail, Scene of humor in between dishes, beautiful glaze top of the dishes. Mouthwatering. Heaven dishes chef. Splendid work. 👍👍👍👍👍👍
Sir, you receipes are very fine. We tried all items except sweet. Very tasty. Thank u.
Super sir... thank you so much for the wonderful dishes.... God bless you and your family.
This krishna Jayanthi , tried Rice Kesari nivethyam . Came Excellent. Thank you chef for excellent recipe
Sàmyal
Thank you very much sir We are from Singapore. Me and our friends are all fans of your cooking channel. We get lots of ideas from your cooking channel and cook your recipes during our friends get together. All kutties to adult and our Chinese and Maley friends also enjoy your amazing dishes. Thank you very much chef 🙏
Sir fantastic im watching ur vedios sir, pls adhrasam soli kuduga sir
Yes I too
It's so yummy 😋 your preparation is so unique,so good
Sir I tried the kheer with ordinary rice but still it came out wonderful with aroma of keser that's awesome
The way u exclaime those receipes is so amazing chef!my mom was nostal of ur dedication,interest that u show for ur job . Thank you sir ,we r lucky to get ur receips chef!
_By the greatest fan of ur cooking usharani !we r eager to see the upcoming dishes chef.
Wow delicious. At home v made kheer so many times. I am going to prepare rice kesari now. The way you cook is showing how much you love cooking. Enjoying your cooking as well as your humourous talks. 😊
Enjoyed and it was really delicious!
Your way of cooking really attracting me very much you enjoyed cooking this last aadi velli I will try this rice kesari for Pooja I search some thing new one thank you so much
Sir I have tried 73 recipes of yours but every one in my family that is mind-blowing I cook but now I am still learning more delicious cooking and happy that I am fulfilling each stomach with delicious food.Thanks sir
நீங்கள் செய்த இரண்டு பாயசம், கேசரி செய்வதற்கு எளிமையாகவும் சுவையாகவும் உள்ளது. நீங்கள் விளக்கம் விதம் அருமையாக உள்ளது.
A very vivid explanation.This arouses interest in us to try your dishes.Thnx sir.
No
Tempting sir....
Sir kindly upload the tips and procedure to preserve provisions for 6 months to 1 year.....
0
Sir your cooking is very delicious 😋😋😋😋👌👌 thank you so much for the wonderful dishes
Very very thankful sir fantastic God bless u
திரைப்படத்துறையில் பிரம்மாண்டத்திற்கு சங்கர் சார் 🙌. சமையல் கலையில் தாங்கள் 👑👨🍳
Mouth watering Sir. I would like to join in the shooting team that is the only way to taste your different varieties of food 😋😋
Good morning sir. Thank you very much for your wonderful delicious dish
Excellent sir the way u tell , with excellent taste thank u sooo much
Sir, pls give measures in cups or spoons than grams..
Fantastic sir. Thanks for sharing
Sir pls upload professional cutting vegetables
Yes sir, I also asked this in one of your video..
Yes I too want to learn
Am also waiting for this vedio🙋
Thanks for sharing 2 recepies beautifully
Hello sir awesome mouth watering dishes I'm a sweet tooth n a ghee lover apt dishes for me thank you so much the way u explain n cook the dishes in a professional way n at the same time very sporty thank you so much sir God bless your family 🙏
I love the way you are explaining that makes me iam eating that dish lovely sir thank you
keep going and god bless you
Chef it's really amazing nd heavenly dishes the channel name "Idhayam thotta samayal" is really apt for ur dishes. Keep Rocking chef 🎉🎉🎉
P
Ll
L
Excellent and thank you very much!!! We tried today and it came out excellent!!
Hare Krishna. Super. Awesome 😎 especially ur dialogue delivery during preparation is so humorous and very elegant. It appears u r talking with the dishes with great love and affection. Very very inspiring and motivating personality. God bless u all to lead the most blissful life for ever.
Sir. The way you cook and give expensive interest on the dish that make me to do that☺️
Sir, your way of cooking is lively, u enjoy seeing the result, that is a feast for us to watch.
We look forward for a variety of dinner meal... 👌🤗
Thanks
Thanks for good news 👍
I am in kerala
I saw ur every show with star vijay
Vengateswara kichen & cook with comali
My children's like u so much
I try ur dishes so i am improved cooking much better so kind of u sir thankuuuuu uuuuuu
shall I have wn u cooking call me I see ur test
Lovely ❤️ just mouth watering 🥰
Please,tell how to make parrota sir
Your "adada adada adadadadaaa" always makes me happier....
Thank you for the wonderful receipe.....Sir please suggests me to get the original saffron.
The way you describe shows your passion for cooking!!
Sir! What a passionate cook you are! Hats off 🙏🏻🙏🏻
Here in Karnataka we have festivals throughtout the Shravana month..Thanks for sharing rice prasadam recipes ..Waiting more if this type for Navarathri too..There is no second word to temple meals of South Canara n north canara..Simply Superb..Thank you sir.🙏👌
Really great 👍
Thanks a lot for the recipe sir... So easy to cook and tasty if we exactly follow your method
A lot of passion in your cooking and your explanation is simply exemplary