Not kidding you’re the only youtuber that i have notifications on for and I don’t even know how to cook 😅 i just like watching you idk but i feel like you’re my big sister your energy is everything lol just wanna say i love your content girl 🤎
Omg!! I'm Peruvian and this is one of my favorite Peruvian dishes!! I'm so happy you've come to enjoy it. Only one suggestion, it tastes a hundred times better if you stir-fry it with flames. Though I understand if don't want that near your kids. It looked so good I might eat that today. Thank you!!
My spouse is Peruvian and this is his all time favorite meal. I learned multiple dishes from his grandmother before she passed. This isn’t bad at all. I recommend trying a little cumin in the marinade!
some tips: no cornstarch, no sugar, in the original recipe, but also next time add each wet ingredient to the pan one by one to a super duper hott flaming wok. So sear meat then set aside, add red onion, tomato, then reincorporate the beef, then add soy sauce then red wine vinegar, also add some green scallions. then add your fries, toss and top off with a pinch of parsley or culantro. original dish also always calls for fresh aji Amarillo cut into strips, but if you're using the paste you can just use the paste to marinate your meat in the beginning. looks good! and as a Peruvian i approve the way you say Lomo Saltado! and i'm glad you enjoy our food :)
It’s refreshing seeing moms not editing or acting fake with their kids. Like I be having the worst mom guilt with how I talk to my kids and logically I know I’m a good mom but all these “mom influencers” be having me feeling so bad. So I’m happy when I see a real mom being real with her kids.
When you cut onions, cut it next to a small fire source. So for example, turn on ur stove and put it on low and cut the onions right next to it. The fire will burn all the chemicals that cause you to cry. Try this next time and you’ll never cry while cutting onions again unless you’re feeling sad that day. you’re welcome chị
You know that "It" that people talk about but don't know how to describe? I don't know who this lady is, but she's got "It". She is highly entertaining. The dish looks delicious as well. 👍
My dad's favorite Peruvian dish! I grew up eating tons of homemade Peruvian food and this was one my mom made. She hasn't made it the last few years due to my dad needing to be health conscious, so I don't remember how it's made. 😂
I AM SO SORRY. YT IS HORRIBLE with letting me know about comments. They sometimes disappear from my notifs. To answer, my dad is borderline diabetic (but not quite.) And has other health issues so over the last 2 years, the doctor advised he needs to be on a stricter diet cutting out anything high in sugar, carbs and fat but he still needs to eat protein and veggies. He also has high blood pressure so it will spike if he eats anything too salty or too loaded in carbs.
I love eating and cooking lomo saltado, it's hard to come by Aji Amarillo here in the US but I add some blended mini sweet peppers and a hot chili and it sort of works. You should try making Aji de Gallina delicious!
Remind me of how I talk to my family sometimes my husband asked if I was mad .. I think it’s a southeast Asian thing that we have to yell when we talk 😂
Great fun to watch, but as for the recipe it is a waste of ribeye steak, especially as your cut looked to be of good quality. It all went down the pan (excuse the pun 😅) when cooked frozen chips were added. Raw onions, cold skin on tomatoes at the end of the dish was simply too much to bear 😆😂😂
Hi, Alissa! Why did everyone start using red onions a few years ago? It was always white onions (but I have always used sweet yellow or Vidalia) then it was like only red. I can’t stand their hot bitter flavor, especially raw.
as a Peruvian i can tell you it definitely does, though some people may not include it cause it's too much of a hassle and it's quicker to cook without it, the staple/original dish most definitely includes papas every single time or my Incan ancestors will roll in their graves! we don't play about our food, us Peruvians are snobs about their recipes in the best way :)
Why do you always wear environmentally unsustainable gloves? It’s for your family! I can see if you have a cold, but this is ridiculous. Humans need some bad germs once in a we hole.
she's a baddie, she knows she's a 10 😭💀
She a baddie with her baddie friend - Goddamnit you made me say the lyrics
😂😂😂😂
Low Key She Is,No Pump Fake.
Can't Even Front On That 1. 💯
You can tell who is a dedicated chef when they taste their food right out of a sizzling pan!
“You started shit and now he’s doing it back and you want help” hahahahah I love your videos, precious chaotic bbs 😂
Not kidding you’re the only youtuber that i have notifications on for and I don’t even know how to cook 😅 i just like watching you idk but i feel like you’re my big sister your energy is everything lol just wanna say i love your content girl 🤎
Thank you! Love you❤️
Not her basically telling Adam ‘You played yourself, son. Deal with it.’ 😂😂😂
One thing you need to know about Adami is that he STAYS harassing & picking on his OLDER brother. And when his brother does it back, he snitches🥲😂
@@alissanguyen_I am actually surprised sometimes when he is on your hip he looks so sweet and innocent 😂
@@alissanguyen_is this a Second Child thing? Coz it's the same in my household 😅😅😅
@@alissanguyen_I just appreciate that you didn’t tell his older brother off cause some parents just tell off the older kid 🤣😭😭
Omg!! I'm Peruvian and this is one of my favorite Peruvian dishes!! I'm so happy you've come to enjoy it. Only one suggestion, it tastes a hundred times better if you stir-fry it with flames. Though I understand if don't want that near your kids. It looked so good I might eat that today. Thank you!!
Latina here, love and approve the way you say Lomo Saltado!
Her mom skills are savage lol But she's right though, and he'll learn because of the experience
My spouse is Peruvian and this is his all time favorite meal. I learned multiple dishes from his grandmother before she passed. This isn’t bad at all. I recommend trying a little cumin in the marinade!
How much cumin?
@@coolerheadsprevail9312 To your liking? My spouse likes a lot. I prefer a subtle amount that I mix with the vinegar and soy sauce.
Love your translations of Adam's cute baby screams😂
some tips: no cornstarch, no sugar, in the original recipe, but also next time add each wet ingredient to the pan one by one to a super duper hott flaming wok. So sear meat then set aside, add red onion, tomato, then reincorporate the beef, then add soy sauce then red wine vinegar, also add some green scallions. then add your fries, toss and top off with a pinch of parsley or culantro. original dish also always calls for fresh aji Amarillo cut into strips, but if you're using the paste you can just use the paste to marinate your meat in the beginning. looks good! and as a Peruvian i approve the way you say Lomo Saltado! and i'm glad you enjoy our food :)
It’s refreshing seeing moms not editing or acting fake with their kids. Like I be having the worst mom guilt with how I talk to my kids and logically I know I’m a good mom but all these “mom influencers” be having me feeling so bad. So I’m happy when I see a real mom being real with her kids.
I love you yelling at the camera over the noise like a newsperson in the middle of a hurricane giving us the weather report ⛈️⛈️⛈️😂
Thank you as always for the laugh on powering through the onions.
I’m so hungry now I get so hungry every time I watch you cook😭
Please give us another “What Adam eats in a day” video. I just love to see him eat 😊
When you cut onions, cut it next to a small fire source. So for example, turn on ur stove and put it on low and cut the onions right next to it. The fire will burn all the chemicals that cause you to cry. Try this next time and you’ll never cry while cutting onions again unless you’re feeling sad that day. you’re welcome chị
You know that "It" that people talk about but don't know how to describe? I don't know who this lady is, but she's got "It". She is highly entertaining. The dish looks delicious as well. 👍
Love your videos!! I just wanted to say I wear clear swim goggles when chopping onions and it really helps! Looks crazy, but no tears lol 🧅
Gotta try. Simple enough but delish!
The onion tears followed by “she’s a baddie she knows she a 10” has me cackling 😂😂
I love making this with shrimp instead of beef, it’s f*****g awesome 😊
It’s the determination to hold in every single morsel of that first bite, so that not a crumb of it wasted, for me… 🤣🥘#AHFFFFSHAFSHAFFSHAFF 🤣🤣🤣🥵🍜
Lmao your hashtag has me in tears 😂
@@WaitingForTheTrumpet 🤣🤣🤣
My dad's favorite Peruvian dish! I grew up eating tons of homemade Peruvian food and this was one my mom made. She hasn't made it the last few years due to my dad needing to be health conscious, so I don't remember how it's made. 😂
Wait but it seems healthy? It’s veggies and steak?and french fries
@@kris7833so like, the only healthy part of it is veggies lol
@@evakeeslar1766 Meat is healthy too though? The sauce is fine as well.
@@celestialmaiden4606you ain’t never tell a lie
I AM SO SORRY. YT IS HORRIBLE with letting me know about comments. They sometimes disappear from my notifs. To answer, my dad is borderline diabetic (but not quite.) And has other health issues so over the last 2 years, the doctor advised he needs to be on a stricter diet cutting out anything high in sugar, carbs and fat but he still needs to eat protein and veggies. He also has high blood pressure so it will spike if he eats anything too salty or too loaded in carbs.
I love ❤️ ❤️ ❤️ your videos
Yum!!!!! Love your videos ❤❤❤
Give this woman a raise
That looks so good!
I love eating and cooking lomo saltado, it's hard to come by Aji Amarillo here in the US but I add some blended mini sweet peppers and a hot chili and it sort of works. You should try making Aji de Gallina delicious!
She’s a baddie with her baddie friends 😅😂 I love you lol 😂
Straight millennial vibes.
Paper towel or a towel wet in your cutting board so the onion stench strongness gravitates toward the wet towel instead of your eyeballs
THAT EYEBROW THOOOOO!!!!
You were fighting those tears from onions like you were fighting through hellfire in vietnam😂😂😂
Being a good parent is helping your kid understand that starting shit might mean getting hit 😂😭
Ok I just saw this and made my own version with Mississippi pot roast leftovers 😋
Wait, French fries?! Whoa!!
You basically made a gyro without the pita bread and soy sauce cool. I will try this
Wet a paper towel and set it next to where you are cutting onions. It's a total game changer and your eyes won't bug you chopping the onions.
Is it bo luc lac? Yummm
I've never seen this dish before! Looks interesting. Where is it from?
it's a Peruvian staple
So glad I saw before I made the meal this cuz I def made the marinade with reg soy sauce 💀
I do the same thing with onions... Just power through to get them done lol 🤣
Definitely gonna make this. xD
How do you do your brows?
Now I just want lomo saltado
Ha ha that tears from onions is a real thing.
What is that white cutting board that you’ve been using recently?
You get the Peruvian seal of approval causita (haters fall backkkkk) 🇵🇪🇵🇪🇵🇪🇵🇪
What kind of beef?
Soak a towel with cold water, place it near the area your are cutting onion, you will not cry.
Must. Power. Through.
😂😂😂 💪
The way she's shouting as if we can't really hear her voice 😭
LOL.... Sizzling sounds of searing meat so loud. Must shout😂😂
Who is making fun of you?! F them mami! Im Peruvian and this looks so so good 😘
Omg french fries
i think i had gotten immuned to the onion burn to my eyes...cookin to damn long is wat happened 🤣🤣🤣🤣🤣
Broooo the babies am weak I’m the knees😭😭😭😭😭😭😭
Bon appletiddies
Looks like Bò Lúc Lắc with fries lol. 10/10 I'd smash.
Those are nice pans
Remind me of how I talk to my family sometimes my husband asked if I was mad .. I think it’s a southeast Asian thing that we have to yell when we talk 😂
Oh so don’t crowd the pan in order to get a good sear! Thanks for the cooking lesson
You are me as a mum I am you 😂
Do you sell a t shirt with “ until your ancestors tell you to stop”. Lol😂😂😂
Omg😮 Please no sugar also aji Amarillo make it so flavorful 😅 Happy that you like it but the original is no like that 😂😅
Not you saying if you starting shit and you wan rough house and Adam can back it up now you want help😂😂😂😂😂😂😂😂😂
Is it me that notice how beautiful she is ❤😂
Great fun to watch, but as for the recipe it is a waste of ribeye steak, especially as your cut looked to be of good quality. It all went down the pan (excuse the pun 😅) when cooked frozen chips were added. Raw onions, cold skin on tomatoes at the end of the dish was simply too much to bear 😆😂😂
they say to a piece of bread in your mouth when you cut onions.. lol
❤
It reminds me of Bò Lúc Lắc but the chips are soggy haha
I don’t eat meat that much not because I’m vegan but that be looking fine 🫦😂😂😂😂😂😂😂😂❤
Love your cooking....but those pendant lights are really, really bad.
I knew you were going to burn your mouth your hilarious
Hi, Alissa! Why did everyone start using red onions a few years ago? It was always white onions (but I have always used sweet yellow or Vidalia) then it was like only red. I can’t stand their hot bitter flavor, especially raw.
I will make fried rice
Just wear your Sunglasses next time you onions. this works everytime for me your eyes will not burn. Thank me later😅
BITCH DONT KILL
MY VIBE 😂❤ if it looks and tastes good mind ur business ❤❤
That cut of meat called me poor. 😭
I wouldn’t eat this if served
You are missing alot of the authentic ingredients
Lomo salteado does not have French fries gurl
Yes it does, well at least most of them! Some don’t.
as a Peruvian i can tell you it definitely does, though some people may not include it cause it's too much of a hassle and it's quicker to cook without it, the staple/original dish most definitely includes papas every single time or my Incan ancestors will roll in their graves! we don't play about our food, us Peruvians are snobs about their recipes in the best way :)
uh yeah it does
Where you been eating it because it always has French fries.
Why do you always wear environmentally unsustainable gloves? It’s for your family! I can see if you have a cold, but this is ridiculous. Humans need some bad germs once in a we hole.
Why is she always so dusty