Mine too! I love it..I had always ordered Chinese takeout and always get hot and sour soup...but oh my goodness...after making it fresh at home I will not be ordering anymore...there is no comparison 🙃 I couldn't believe how different the soup was...It never crossed my mind that I could make it homemade until I found Marion's channel...she is such an amazing cook..her dishes are beautiful and delicious I'm sure of it 😋 she's also very good at explaining the dish..the ingredients and teaches step by step recipes...I just love her funny personality too...awesome channel for sure! Have an amazing weekend! xo hydie ❤
Now that's a beautiful and delicious dish...I would be proud to serve this to my family and friend's ♡ Since I've been watching your video's my love of cooking has returned and it's not like a job anymore...because of you I have really been taking chances and incorporating tons of new flavors and having fun with it..I have to admit when my dishes come out beautiful and scrumptious I get really excited and without bragging I'm so proud of myself...lol...Marion thank you for helping me regain my love for food and cooking again...my family also thanks you! I was so bored with the same seven dishes every week...you know like chicken on Monday..roast on Sunday etc..but now I am getting more adventurous and creative...it's amazing! You explain everything beautifully and I really appreciate it ❤ My friend's think I'm being silly when I say thing's like "I love beautiful food" I love them but they don't get it..lol I can't wait to try another one of your recipes! I'm making dumplings tomorrow 😋 I can't wait ♡♡♡♡ Hugs from Indiana...❤ xo hydie..sorry so long 😩 lol
I do enjoy watching you cook! Thank you! Great recipes! We use your crispy chicken method all the time, so yummy, and can't wait to try these! 🙏❤ from 🇨🇦
Marion, my beloved friend ❤thanks for the proper ingredients of this dish. Now it’s confirmed for me and I know what I am doing whenever I cook this! Yay🎉
As a Singaporean Malay, that Singapore Noodles can't be found anywhere in hawkers or restaurants because that dish is usually cooked at home especially during birthdays or family gatherings. We call it fried bee hoon here. 😁
Marion this is such fast cooking. I can't imagine serving all this at a banquet. Need some extra hands and Woks. I will be happy just to cook a couple of your yummy dishes at a time.
Hola Marion thank you so much for your the most wonderful delicious yummy Recipe and thank you for your beautiful video 🌺♥️❤️❤️🌹🌻🌻🌟💓💓🔵🔵🔴💜🌼🌼💜🌼🌼🎈🎈🎈🟨🟨🟨♦️🔴🟣🟣💕🥀🟧🟧🟧🌸🌸🔵🌻🔵🌸💐💗🌷🥰🥰😍😍💙💙💞🌺🌺🌺❤️💞🌹🌹🌹🌸🟥💗💗🟧💕🔴🔴🔴♦️🌼🎈🌼💕💐🌸🟥💙💙🌺♥️♥️❤️🌹🌹🌹🌻💓💓💓🌟🌼💜💜🌼🎈🎈😘😘🥀🥀🌷🥰🥰🥰🥰🥰🥰🥰🥰
Apologies, Marion, when I saw you flip the egg omelette over at 14:13, I thought that you burnt it slightly. Still, as you described the smoky element for the Singapore Noodle dish, I completely understood now. I've only just discovered your channel, and it's really great to see so many Thai dishes as I would like to learn more about Thai cooking and, in general, South East Asian cooking. Could you use sesame oil instead of regular oil to make the dish more authentically South East Asian in taste and smell?
Marion, when you do your frying in these kind of dishes like the Asian greens, what sort of oil do you use? Not sure if it's Rice bran, seasame, olive oil...
Marion, as someone who despises cooking (no really) you have provided some of the easiest, tastiest dishes i have ever made. Thank you forever lady x
Hot and sour soap is always my favorite all time - good day, bad day, sick day. It’s my go to!!!!! Thank you.
Mine too! I love it..I had always ordered Chinese takeout and always get hot and sour soup...but oh my goodness...after making it fresh at home I will not be ordering anymore...there is no comparison 🙃 I couldn't believe how different the soup was...It never crossed my mind that I could make it homemade until I found Marion's channel...she is such an amazing cook..her dishes are beautiful and delicious I'm sure of it 😋 she's also very good at explaining the dish..the ingredients and teaches step by step recipes...I just love her funny personality too...awesome channel for sure! Have an amazing weekend! xo hydie ❤
Now that's a beautiful and delicious dish...I would be proud to serve this to my family and friend's ♡ Since I've been watching your video's my love of cooking has returned and it's not like a job anymore...because of you I have really been taking chances and incorporating tons of new flavors and having fun with it..I have to admit when my dishes come out beautiful and scrumptious I get really excited and without bragging I'm so proud of myself...lol...Marion thank you for helping me regain my love for food and cooking again...my family also thanks you! I was so bored with the same seven dishes every week...you know like chicken on Monday..roast on Sunday etc..but now I am getting more adventurous and creative...it's amazing! You explain everything beautifully and I really appreciate it ❤ My friend's think I'm being silly when I say thing's like "I love beautiful food" I love them but they don't get it..lol I can't wait to try another one of your recipes! I'm making dumplings tomorrow 😋 I can't wait ♡♡♡♡ Hugs from Indiana...❤ xo hydie..sorry so long 😩 lol
You explain the recipes well with perfect details
Kangkong is my favorite 😭❤️🔥😭❤️🔥😭❤️🔥
Awesome❤
What a fantastic collection of delicious recipes! Thank you thank you
I do enjoy watching you cook! Thank you! Great recipes! We use your crispy chicken method all the time, so yummy, and can't wait to try these! 🙏❤ from 🇨🇦
Are dishes are always so pretty as well as look delicious, Marion! I would love to try the Singapore noodle dish especially. Yum! 😋😋😋
I love your recipes thank you so much
I just love love you and your cooking
Great ideas on cooking Vegas 👍.
Could you do a recipe on how to make orange chicken.
Thank you very much
Marion, my beloved friend ❤thanks for the proper ingredients of this dish. Now it’s confirmed for me and I know what I am doing whenever I cook this! Yay🎉
Would love to see a pork skewers, Moo Ping recipe Marion
agreed!
I love your earrings!! Pretty and made the sweet and sour chicken soup!! Thank you ♥️🙏🏾🌹
Wowsuper sister 👍🔔🤝🤝😋
Made hot and sour soup. So easy yum
Delicious. Thank You for recipes.
As a Singaporean Malay, that Singapore Noodles can't be found anywhere in hawkers or restaurants because that dish is usually cooked at home especially during birthdays or family gatherings. We call it fried bee hoon here. 😁
😋👌
Yummy 😋 😋
Marion this is such fast cooking. I can't imagine serving all this at a banquet. Need some extra hands and Woks. I will be happy just to cook a couple of your yummy dishes at a time.
Thank you Marion...so hungry
Chef Marion, I enjoyed your cooking show and can tell you were taught well! You may make a cook out of me yet!
Aww thank you so much Robin! It is truly inspiring to share our recipes with aspiring homecooks just like you! ❤ - Team Marion's Kitchen
I’m making this today!!!!!!
Looks great 👍
It is so easy to make them i bought a tons of spices and gouchujang and soy sauce and tofu around here thai noodles are cheap
Morning glory and hot sour soup are my favorites
Waooo amazing
Hola Marion thank you so much for your the most wonderful delicious yummy Recipe and thank you for your beautiful video 🌺♥️❤️❤️🌹🌻🌻🌟💓💓🔵🔵🔴💜🌼🌼💜🌼🌼🎈🎈🎈🟨🟨🟨♦️🔴🟣🟣💕🥀🟧🟧🟧🌸🌸🔵🌻🔵🌸💐💗🌷🥰🥰😍😍💙💙💞🌺🌺🌺❤️💞🌹🌹🌹🌸🟥💗💗🟧💕🔴🔴🔴♦️🌼🎈🌼💕💐🌸🟥💙💙🌺♥️♥️❤️🌹🌹🌹🌻💓💓💓🌟🌼💜💜🌼🎈🎈😘😘🥀🥀🌷🥰🥰🥰🥰🥰🥰🥰🥰
Apologies, Marion, when I saw you flip the egg omelette over at 14:13, I thought that you burnt it slightly. Still, as you described the smoky element for the Singapore Noodle dish, I completely understood now. I've only just discovered your channel, and it's really great to see so many Thai dishes as I would like to learn more about Thai cooking and, in general, South East Asian cooking.
Could you use sesame oil instead of regular oil to make the dish more authentically South East Asian in taste and smell?
Marion, when you do your frying in these kind of dishes like the Asian greens, what sort of oil do you use? Not sure if it's Rice bran, seasame, olive oil...
Could not access your description box to go to recipes. Did you not do one ?
I’m addicted by you! What name brand rice vinegar do you use in your Hot and Sour Soup? It looks amazingly delicious!!
Yummy😋😋😋
Omg I'm dribbling 🤤
NEVER HEARD OF SWEET CORN COUP. CAN YOU DO A VERSION OF THAT PLEASE?
beautiful
It's a pure love what I feel for u
You look gorgeous love the earrings too
Hi, Chef Marion. What is this for a carrotmachine ?
❤❤❤❤❤
I absolutely love hot and sour soup!
Ma'am, I'm from Bangladesh, and don't want to use waster sauce so what else I can use instant of that?
Soy sauce
Just for your info it’s spelt Worcestershire sauce and pronounced Woo-ster. Good luck with lots of other spellings and pronunciations. LOL.
My 9 yo old said the egg in the Singapore noodles look a bit burnt lol 😂 😆
Not my mouth beginning to water in the first 30 seconds 😅
HAVE YOU EVER COOKED SOMETHING YOUR MOM DIDN'T LIKE?
Tie your hair