Korea's TOP 10 Side Dish: Stir-Fried Fish Cake [Savory & Spicy Recipes] 쉽고 맛있는 어묵볶음! 술 안주로도 최고🍺
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- Опубліковано 4 жов 2024
- #fishcake #koreansidedish #어묵볶음
TWO ways of enjoying Korean Stir-Fried Fish Cakes: Non-Spicy and Spicy Fish Cakes. 🇰🇷쉽고 맛있는 어묵볶음 레시피입니다: 맵지 않은 어묵볶음 + 매콤한 어묵볶음. 술 안주로도 최고입니다🍺
Stir-Fried Fish Cake 어묵볶음
Fish Cake = 어묵 UhMuk
Stir-Fried = 볶음 BokEum
Spicy Stir-Fried Fish Cake 어묵볶음
Spicy = 매운 MaeWoun
(Phonetic spelling)
Written Recipe 작성된 레시피 (재료⬇️)
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I am of Italian/German decent. I am obsessed with Korean food. I could eat it morning, noon and night 😂 glad I found his channel
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I would love to try fish cake, but can't order online that I know of. You ALWAYS make every video and recipe look irresistible!
@@chubster71 🙏
My Dad was stationed in Korea during the Korean War. He loved the people, he learned to speak Korean and when I was little he used to teach me basic words like thank you!
@@janiceinFL 🙏🙌🙏
Made the spicy one and it is delicious!
@@jkim92677 🙏🙌🙏
This is the best recipe for fish cake
Thank you 🙏
So delicious 😋
Thank you 😋
Hello Helen! I made some this weekend and love it. Next time i will add aome Korean Red pepper flakes for a little heat. Ive been enjoying your videos ever since I came across your channel. Thank you for sharing ❤
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Love fishcakes regular or spicy 😁👍👍
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Thanks Helen for this video. This side dish is one of my absolute favorites and now I can try to make it on my own. I especially enjoyed the quick educational part of the the end as well. Very informal. ❤
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I’m so sorry . I understand being from the Okinawa decent. And being Referred as Japanese . I love and respect you and you ancestors 🙏🏻❤️
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❤ Always such rich and educational content! I just love your unique brand of expertise and presentation!
Aww 🥰 Thanks Evernia!
I love this. I made the non spicy version. I am lucky, I have a Korean grocery store close to me.
13:26 I have all the ingredients for fried fish cake would try your recipe
@@hmlyan_huss7027 Thanks 🙏
I just love Korean food!!!
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I love your recipes and how easy you make them with all your helpful hints!
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no fish cake so I used seafood medley and did it in the spicy sauce this is a recipe I wont forget . to die for
I am soooo making this! Thank you for sharing this recipe! 😊
Thanks for cooking Korean food with me🙏
Never had fish cakes. But they looked pretty good.
@@RidgeRunner5- 🙏
The fishcakes look delicious! 😋
Also, I love Korean historical films, so I will definitely check out the film you suggested. ❤️
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@Modern Pepper My favorite films about the Japanese occupation period are 암살(2015) and 동주(2016). I also really enjoyed 1987: When the day comes, which is about the June Democracy Movement. They make me cry every time. 😭
Have you seen any of these films before?
Ty for sharing! My favorite!
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Your recipes are always delicious. Thanks 😊
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Thanks. Looks fantastic.
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Looks so good! Could you also add the carrots and scallions to the spicy version?
Yes, of course 🙏
Good
At the end of the video the music sounded like spanish Vallenata 🤔😁
Not being a karen but Mirin is from Japan 🙂✌️.
Hi 👋 @frankiedy4328. Japanese cooking wine is spelled Mirin, in English. Korean cooking wine (btw, we have many variations of cooking wines) is pronounced as MeeRim 미림 (sounds like Mirin, but more like MiRIm).
Love this recipe! I used honey instead of malt syrup or brown sugar. Does it taste different with malt syrup/brown sugar or honey the same? Thanks!
The taste difference is subtle, but using sugar/syrup has a distinct sweet taste compared to honey
What exactly is a fish cake made of?
Which came first 🧐 the Anjou pear or the AhnJu Friday night? 😂 Thank you for sharing the cultural and historical sensitivities related to incorrectly calling Korean fish cake odeng rather than eomuk 🙏
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Sauce
1/2 cup water
2 tbs soy sauce
1/2 tbs mirin
1/2 minc garlic
1 tbs sugar solution
1 tbs gochujang
1 tbs gochukaru
1 tbs sesame oil
is this the best cooking channel????? subs crib ed 👍 🥵✨
Amazing 🎉❤kills me .
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Salty
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