Welcome to Singapore. Lamp shank is generally an expensive item on all menu and your portion is huge. That amount could have fed 2 persons so the price is not super expensive in a restaurant as well :D You need cash in Singapore as a lot of smaller shops only accept cash or local bank payment methods which tourists would not have (unless you have a Singapore bank account). Money changers are available in many malls and around the city area. They are much more reasonable than changing cash off the ATM. Do try other chicken rice stalls from other hawker centres. Tian Tian is too touristy (and more expensive). If you have explored to the basement of the buddha relic temple you would have found a nice vegetarian air-conditioned food court! You missed the white pepper in your half boiled egg :) You have missed the biggest hawker centre in Singapore (as do most tourist, missed it when walking around the tourist shops) - the Chinatown Complex (food stalls are on second level). LOL I thought you went to Katong to have that laksa. For people who can't take shrimp please don't eat the laksa. As the broth is essentially made from shrimp. For all the tourists watching, water is very safe to drink off the tap in Singapore. Else just fill up the water bottle with the water provided by your accommodation. Tourists often buy stuff from 7-Eleven and compare the prices from the shop to other places and may comment that the things are expensive. You should know that locals don't really buy things from 7-Eleven, even if we do is usually selecting those on sale or promotion or if there is really no other choice around. We typically buy from local supermarkets like NTUC/Giant/Sheng Shiong or neighbourhood shops.
All the food looks soo good! I can’t wait to go there one day ❤
Oh the food was amazing 😭😭 fingers crossed you can go!!😆
Just a tip of the iceberg. Trust me I’m a local.
Welcome to Singapore. Lamp shank is generally an expensive item on all menu and your portion is huge. That amount could have fed 2 persons so the price is not super expensive in a restaurant as well :D You need cash in Singapore as a lot of smaller shops only accept cash or local bank payment methods which tourists would not have (unless you have a Singapore bank account). Money changers are available in many malls and around the city area. They are much more reasonable than changing cash off the ATM. Do try other chicken rice stalls from other hawker centres. Tian Tian is too touristy (and more expensive).
If you have explored to the basement of the buddha relic temple you would have found a nice vegetarian air-conditioned food court!
You missed the white pepper in your half boiled egg :)
You have missed the biggest hawker centre in Singapore (as do most tourist, missed it when walking around the tourist shops) - the Chinatown Complex (food stalls are on second level). LOL I thought you went to Katong to have that laksa. For people who can't take shrimp please don't eat the laksa. As the broth is essentially made from shrimp.
For all the tourists watching, water is very safe to drink off the tap in Singapore. Else just fill up the water bottle with the water provided by your accommodation. Tourists often buy stuff from 7-Eleven and compare the prices from the shop to other places and may comment that the things are expensive. You should know that locals don't really buy things from 7-Eleven, even if we do is usually selecting those on sale or promotion or if there is really no other choice around. We typically buy from local supermarkets like NTUC/Giant/Sheng Shiong or neighbourhood shops.
WOA thanks for all the info!!!!!!! Will defs check out more next time :D
I've always wanted to go to Singapore! The food looked amazing!
The food was amazing!! I’d totally go back just for the food LOL
The leaves are curry leaves. Sort of like lime leaves. The stock is probably filled with prawns and possibly candlenuts
Oooo would never have guessed curry leaves!! Yep stock has prawns LOL thank yaw!!
thank you for these vlogs karin 😭 it makes me feel im there and its very heart warming
STOPPP that’s so sweet omg thank you so much 😭😭😭💖💖
Very well presented SG. Keep it up
Thank you so much I’ll try!! :D
You have such positive energy.
THATS SUCH A NICE THING TO SAY 😭😭😭😭💖💖💖💖💖
@@karinmarru
please come again
Thank you so much I would love to!!
Ive been watching all your SE asia vlogs, they're so good. You're an inspiration!
STOPP Omg no way?!?!? Thank you so much 😭
May all your wishes come true in your heart feeling soul
Thank you so much, you too !! 😆
welcome to Singapore 😁
YEEHAW THANK YAW!!
Welcome to SG!!
Thank you!! :)
Laksa broth contains lots of grinded dried shrimps lol😅
LOOOL 😭😭😭
Welcome to Singapore!🤩🤗
YYEEEEEE THANK YOU 🤩🤩🤩
OMG!!! Light soy sauce with solf-boiled egg??? No no no. Eat it with dark soy sauce please!
✍🏻 dark ✍🏻 soy ✍🏻 sauce ✍🏻 with ✍🏻 egg
There's both ways of enjoying it. Either light or dark soya sauce. Pepper is a must.
@@EricK-mj7kr 90% of people go with dark soy sauce.
you can have it with either one. I prefer light soy sauce. You haven't been to Malaysia I'm guessing.
Cool vlog, she is very cool filipina
Thanks!! I’m Japanese LOLOL
karin kamu wanita yang multitalenta cantik genius pintar dan jago menguasai banyak bahasa asing pula tipe calon istri idaman love from Indonesia 🇮🇩
You’re too kind lolol thank you so much for watching!! :D
Hallo karin cantik
Halo YAY!!
@@karinmarru love you
Did most places take cards
Restaurants yes but definitely not the hawker stores (food court places)!
I know that you explained it, but that laksa looked too naked. 😂
LOLOL OOPS 😭😭😭