Facelift Frosting Technique Tutorial

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  • Опубліковано 4 жов 2024
  • Give your frosting a facelift to reveal a cross section of piped buttercream. This technique creates a stunning, intricate effect that looks like it's printed or painted onto a cake. In this tutorial I'll show you:
    0:18 How to prepare your cake for Facelift Frosting
    0:36 How to combine colours and use piping bags for the most dramatic effects
    1:12 Different ways to pipe onto cakes with and without piping tips
    2:35 How to give your frosting a "facelift"
    3:54 Tips for this technique
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КОМЕНТАРІ • 66

  • @Siriuslyyy
    @Siriuslyyy Рік тому +5

    Wow you deserve some kind of award for this technique!!!

  • @fionaclaphamhoward5876
    @fionaclaphamhoward5876 Рік тому +4

    So cool! I love them all, what a great way to get a colourful or marbled effect but with delicious buttercream instead of fondant. Thanks for sharing ❤

  • @camilletomer
    @camilletomer Рік тому +5

    Those are *gorgeous*!!! How on earth did you discover this technique?? I'm stunned! This would be the *perfect* technique to use on cakes for my daughter, who, for some crazy reason, hates frosting! (I know! I don't get it either! 😉) Thank you so, so much for teaching this to us! I can't wait to see the other half of this video next week! 💖

  • @queenslanddiva
    @queenslanddiva Рік тому +1

    WOW! That's amazing. Clever British girl!

  • @whatever7004
    @whatever7004 Рік тому +2

    Loved the roses! ❤

  • @laurazeller2014
    @laurazeller2014 Рік тому +2

    Wow, this is so awesome, Emily! Thank you for sharing this technique.

  • @sabrinasanders1494
    @sabrinasanders1494 Рік тому +1

    So glad I saw this on IG and thanks for sharing the tutorial!

  • @karencasselbury7929
    @karencasselbury7929 Рік тому +1

    This is a great technique!

  • @feestuart2499
    @feestuart2499 Рік тому +1

    Perfect for someone learning to decorate. Thank you so much for this and sharing.

  • @josephinevasquez3679
    @josephinevasquez3679 Рік тому +1

    Love this super cool. Thank you for sharing you for sharing!

  • @flormaza7149
    @flormaza7149 Рік тому +1

    Thanks for sharing this technique is amazing and beautiful 😍

  • @Michelle-Gx3jq
    @Michelle-Gx3jq Рік тому +3

    LOVE your videos! This is a very cool technique 🙃

  • @julianaashalley-anthony296
    @julianaashalley-anthony296 Рік тому +1

    Am such a fan of yours. This is a wonderful design. Bravo🎉🎉🎉🎉🎉🎉🎉🎉🎉🎊🎊🎊🎊🎊🎊🎊🎊

  • @kellywelch134
    @kellywelch134 Рік тому +2

    Great idea!!! Every single one of those cakes are awesome! Going to have to try this out!!

  • @somapal9841
    @somapal9841 Рік тому +1

    God bless you my dear. Amazing idea.

  • @couragedearheart2951
    @couragedearheart2951 Рік тому

    This is what I was looking for!!! Thank you!

  • @allovesscrapping
    @allovesscrapping Рік тому +1

    These cakes are absolutely beautiful :)

  • @chantillyp9733
    @chantillyp9733 Рік тому +1

    This is excellent. Nice work. Thanks for sharing

  • @teresaryan4956
    @teresaryan4956 Рік тому +1

    I don't know which cake I like best, they all look brilliant. Thank you for sharing this. Hope you and your family had a lovely Easter.

  • @ellav2252
    @ellav2252 Рік тому +2

    Awesome job. Amazing❤

  • @monikarawat7883
    @monikarawat7883 Рік тому +1

    Beautiful ❤

  • @carolknight6002
    @carolknight6002 Рік тому +1

    Amazing!! Thank you for sharing!!

  • @susanmeyer9619
    @susanmeyer9619 Рік тому +1

    Truly amazing, Emily!! What a splendid technique, I totally love it!!! 😊🙏🏽❤️🇨🇦

  • @ivettemarquez7171
    @ivettemarquez7171 Рік тому +1

    New in your channel. Love it!!!

  • @kathymcbride294
    @kathymcbride294 Рік тому +1

    That was beautiful!

  • @anacristinagarcia4549
    @anacristinagarcia4549 Рік тому +1

    Great ❤ .Watching You from Hermosillo Sonora México, I love British culture and its characteristic accent 🇬🇧

  • @Carol-om5wx
    @Carol-om5wx Рік тому

    Wow so beautiful and cool 😊

  • @eight-four
    @eight-four Рік тому

    Stunning!

  • @sherryr1222
    @sherryr1222 Рік тому +2

    Curious…after filling in holes, did you chill again or scrape right away (wondering if that would have smeared over finished areas)?

    • @BritishGirlBakes
      @BritishGirlBakes  Рік тому +3

      Scraped right away! It does smear over the whole cake with the first scrape but as you keep scraping, the piping underneath stays firm since it's still cold but the buttercream you've just spread on will come off bit by bit with each scrape, leaving the smooth cross-section of the piped buttercream visible with all of the indents filled in.

  • @kikideveire3257
    @kikideveire3257 Рік тому +1

    very well done! keep up the good work

  • @tashabrown8301
    @tashabrown8301 Рік тому +1

    Love this!!!💕

  • @winnerjudith2007
    @winnerjudith2007 Рік тому

    thankyou very much very nice indeed

  • @rebeccasabourin6193
    @rebeccasabourin6193 Рік тому +1

    thiis is really cool

  • @kaetrinallen3798
    @kaetrinallen3798 Рік тому +1

    Interesting technique. Thank you. What do you do with the frosting you’ve scraped off the cake?

    • @BritishGirlBakes
      @BritishGirlBakes  Рік тому +2

      I use it to fill in the indents and usually pipe a border around the bottom of the cake. If there is any still leftover I put it in a ziplock bag in the freezer for another cake 😊

  • @oliviananyunja7383
    @oliviananyunja7383 Рік тому +1

    Waaaawuuuu sweet heart looks great

  • @jayshreevinay
    @jayshreevinay Рік тому +1

    Does this work only with American buttercream or can we use meringue as well?

  • @joyeetapathar4995
    @joyeetapathar4995 Рік тому +1

    Can I do this technique with whipped cream

  • @narutokun9127
    @narutokun9127 Рік тому +1

    I am really trying to find out what size Center dowel to use for pound cake 3 tiers? I know how long I wanted just not sure about the diameter of the Dowel 😢 1/4,3/8,5/16??? I have never made a tier cake can somebody please help me please and thank you

  • @jten6632
    @jten6632 24 дні тому

    Will try using just a hairdryer- safer and more accessible for home bakers

  • @n76543
    @n76543 Рік тому +1

    adventures in yum's tie dye cake

  • @narutokun9127
    @narutokun9127 Рік тому

    If I know the size I plan on ordering from Amazon

  • @dbandekar
    @dbandekar Рік тому

    Would this work with a meringue buttercream? Or does it have to be ABC?

  • @7starsbhojanrecipe
    @7starsbhojanrecipe Рік тому

    Can we do in whipping icing

  • @mrspolitical
    @mrspolitical Рік тому +1

    Awesome idea, but it will not work for whipping cream which is generally used in India, much more than buttercream!😢

  • @nim3808
    @nim3808 Рік тому +1

    Slay

  • @pamschreiber7825
    @pamschreiber7825 Рік тому +1

    how do you find the videos you saved?

    • @BritishGirlBakes
      @BritishGirlBakes  Рік тому +1

      thegadgetlite.com/2023/01/find-my-saved-youtube-videos/

  • @AngelaKabimba-qo7fy
    @AngelaKabimba-qo7fy 11 місяців тому

    What of frosting recipe with fino whippe cream

  • @doricamuleya1493
    @doricamuleya1493 Рік тому

    I baked a cake but it was flat what went wrong

  • @МаргаритаТэтчерова

    👍👍👍👍👍👍👍👍👍👍👍👍