Transporting Barbecue Using A Crock Pot & Lithium Ion Battery Power Station - Virtual Weber Bullet

On New Year's Day 2023, I drove two hours to a family get-together and heated pulled pork in the back of my car using a 1980's era Crock Pot and a lithium-ion battery power station! Learn more in this short video!
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The Virtual Weber Bullet is your best source for Weber Smokey Mountain Cooker information and discussion on the Web. Popular with competition barbecue teams, the WSM is an easy-to-use water smoker that's equally at home in the backyard. See the WSM and its component parts; get recipes, usage tips, and modification ideas; check-out BBQ-related resources; and discuss the WSM with owners and enthusiasts in our online forums.
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[@epb613]

Works incredibly well for brisket! We found this out by mistake. We brought a large pan of brisket to my in-laws, but their oven broke, so we put the brisket in a freezer bag and heated it up for a few hours in the crockpot. The low and slow heat helped the fat continue to render beautifully. It turned out to be one of the best briskets I ever cooked!

[@kevinsarpu3015]

Great idea for camping! Heck, you don’t even need a power station, just plug your crock pot directly into a power inverter that connects to your car! I bought one for $30 and it takes up to 400 watts.

[@beverlyc.8175]

Happy New Year, Chris!

[@samgreason4449]

Very cool! Great videos!

[@DaVid-yp3js]

I enjoy smoking food in the cold weather! Nothing like the smell of the smoke coming from the WSM doing rack of ribs, pull pork, poor man burnt ends, poor man brisket, also best time to smoke cheese. I smoke the meat/cheese and vacuum sealed them for later on in the spring and summer when it's almost too hot to fire up the smoker. By the way I'm in Kansas City.

[@TheVirtualWeberBullet]

Yeah, I admit that I wimp-out when it gets windy and wet. The weather is usually very moderate where I live and when there's wind and rain, I just don't want to cook!