A New York slice for Babe made in the new
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- Опубліковано 30 бер 2024
- New York-Style (ish) Pizza
Serves: 6
Prep time: 48 hours
Cook time: 3 min
Ingredients
- 700g (24.7 oz) bread flour
- 300g (10.6 oz) wholemeal flour
- 25g (0.9 oz) cooking salt (not table salt), for the dough
- 30ml (2 tbsp) olive oil
- 20g (0.7 oz) sugar, for the dough
- 5g (0.2 oz) dry yeast
- 570ml (19.3 fl oz) water
- 2 tins tomatoes, for the sauce
- 10g (0.4 oz) salt, for the sauce
- 5g (0.2 oz) sugar, for the sauce
- 2g (0.07 oz) dried oregano, for the sauce
- low moisture mozzarella, to taste
- parmesan cheese, to taste
Method
1. In a large mixing bowl, combine the bread flour, wholemeal flour, 20g sugar, dry yeast, and 570ml water. Start mixing by hand to form a dough. Just before turning it out onto your workbench, add the 30ml olive oil and 25g cooking salt. Knead briefly to distribute.
2. Knead the dough on your workbench for 8-10 minutes, until you achieve a smooth texture. Place the dough back into the bowl, cover, and refrigerate for 48 hours for slow fermentation.
3. 3 hours before you're ready to bake, remove the dough from the fridge. Divide into 260g (9.2 oz) portions and roll into tight balls. Place them on a greased tray with a lid. Let them prove at room temperature for 2-3 hours.
4. Preheat your oven to 400°C (752°F) at least an hour in advance to properly heat-soak it. Note: New York-style pizzas are baked at a lower temperature than Neapolitan-style pizzas, with some shops baking at temperatures as low as 330°C (626°F) have a play and see what works best for you.
5. For the sauce, blend the tinned tomatoes with 10g salt, 5g sugar, and dried oregano until smooth. Be careful not to over-blend and incorporate air into the sauce.
6. Stretch the dough to fit your pizza peel or baking surface. Top with the tomato sauce, low-moisture mozzarella, and Parmesan cheese. Bake for 3-5 minutes, aiming for a crispy bottom and golden cheese topping.
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Recipe in the description ✌️ tap the 3 dots top right corner
I love you guys. Ye’s are so cute 🙌🫶🏻💖 from 🏴
basic beech
looks great and I loved the portnoy reference.
Ever added Muenster in with the cheese blend?
You want me to report you?😮
Andy:Hey babe feel like a pizza ?
Babe : sure
Andy : okay gimme 3 days i need to cold ferment the dough first
Worth the wait… olives and parmesan to tide you over 😅
Thought the same thing
2 days later , never mind I want lasagna 😂
Thats a 5.4
"Thanks babe!"
Basic Mitch would give it a 9.
That's a rookie score
Basic Mitch would have asked for a Neopolitan.
Well, Babe ain't basic!
I can smell it. 8.36
@@thisguy976 Napolitano*
"One bite, everyone knows the rules"
She's a cultured woman😂
She only recently discovered El Prez since he got Ms. Peaches
What "rules" does she mean ?
She partly is. True fans know it's "everybody knows the rules"
Dave Portnoy couldn't have less of an authority on pizza if he tried to
I legitimately thought she meant Beavo 😂
Love her honesty.
Undercarriage let it down badly…everybody knows the rules. 7.2 is a fair score
Slice was way too big to not flop
not round enough 😁
@@disturbed157that stone was definitely not heated up enough.
That sort of flop would be 6.1 max. I'm sick of Andy letting himself down recently 😅
6.7 at best for this.
Need to repeat that score for emphasis
“7.2, 7.2 that’s a solid score. Good quintessential New York pizza slice. Nothing wrong with that Frankie”
And then say, “one bite everybody knows the rules” while taking 7 bites
@@Aquablecsif he doesn't swallow it is still the same bite! (His words, not mine)
Little bit of pressure with the chef staring at me
@@Devestatix😂😂
Classic football pizza
7.2 is a very solid score for an Aussie pizza. Well done, chef.
Babe channeling her inner Portnoy 😅
He just wanted to use the new pizza oven.. Love it!!
The right answer and so swiftly too! ❤
"Just came out of the oven, Don't wanna burn your face off"
Right after: "fuck, Frankie! I just burned my face off"
Babe with a 7.2. Not a rookie score. Everybody knows the rules
Lol love the humour and the good food!
Love that she's honest ❤
Think it's the first time I've heard her say any type of criticism even constructive🤣 I love her
She gave that pizza 7 out of 10. Trevor would be proud 😊
Rookie score 7.6 you should always have a decimal
Posted every Monday - Friday at 6pm ET. One bite everybody knows the rules. Barstool Founder Dave "El Pres" Portnoy reviews one pizza place a day until he tries them all.
Yeah needs to be exactly 7/10 though 😂.
@@DT30L337Trevor does not know decimals
1 bite !!! EVERYBODY KNOWS THE RULES!!! Well done babe 💪🏻🔥
Portnoy would be proud
And right after you state the rules, you take two or three bites, and then a bite of the crust…
its amazing how cooking videos make it look so easy to make pizza dough from scratch
Andy you know what I love from you, is the recipes I definitely gonna try this one
David Portnoy in the house 😂
This is one of the best videos you have made. The pizza was legit. The "one bite everyone knows the rules" was funny too. Cheers
bottom was completely underdone. slice needed to back on the bricks.
This woman has hit the jackpot!!!
Gotta fold that
Love the 48 hour fermentation! That is one key to a great crust!
Babe knows the deal,keeps Andy improving on his craft while acknowledging his expertise.🤣
Babe is a lucky girl! All this nice food! I think you are both great! Music is good too xx
You two are so cute together, love the thumbnail preview. Puts a smile on my face and reminds me of my partner. ❤
Gotta fold that 🤌🤌🤌
can't fold with that much flop =/
@@stevenpark2417 Actually you fold it to limit or prevent the flop.
Asked today, ready tomorrow, everybody knows the rules
Love her honesty 😂
The Prez’s touch has no bounds!
Stunning pizza 🔥
Need to see that under carriage!
Looked pale, needed just a minute or two more.
Love the nod to Dave and the one bite challenge.
I must say as a New Yorker we do have the best pizza
Not the Dave Portnoy reference 😂😂😂
That looks pretty good to me.
Yes, she’s very attractive, but what do you think about the pizza?
@@Lettuce-and-Tomatoes I was talking about the pizza🤣
Best damn short of the year, bravo
The best pizza oven ever
Babe is savage with that 7.2 I feel for you chef 😂
Ive seen many make pizza on UA-cam but Chef Andy is The O.G
That pizza was dreadful.
Andy's "okay" after babe says New York just gets me gigglin
I’ve never had a “Patezaaa” before, but it looks delicious!
"Hey babe, do you feel like a pizza?"
"Oh yea"
That's a great feeling 😭😂😂
I love that she is truthful.❤
As a New Yorker I approve this video
Andy : Hey babe
Babe : Yeah
Andy : F**k off!
As a born and raised New Yorker I approve her 7.2 score and the rules you must bite the tip of the pizza eating the back of the crust is against the rules
Love the one bite reference😂
This looks so good
Dave's gonna love this😂
Everybody knows the rules, but 7.2 seems harsh for how good that looks, Dave would surely give a higher score in his generous old age!
Too much flop and the pizza sauce would of had a taste too it, a zing
Juiced score ! Husband was right behind her
Dave would have been pretty upset about that under carriage. Also the sauce looks like it would have a certain flavor to it that he usually disagrees with.
I think Dave would have gave it a 6 something which is still a fair score.
No, he wouldn’t, super floppy and no love in the sauce.
No way. Pizzas that look like this get high 6s and low 7s all the time on One Bite. This looks quiet average.
Now Prez has to fly to NZ for the real review
Yo Dave get over here babe taking ur job bro 😂😂 🍕
Wow amazing ❤❤❤
The way Kate says, “Oh, definitely New York.” shines a light on my heart 🫶
What's it like being a simp?
@@zulucharlie5244 hahaha! well it’s certainly better than being incel! :)
Andy has an EMOTIONAL DAMAGE 😂
She's bloody lucky to have him cook for her all the time. I need a guy like that. 😭😭😭😭😭
LOOKS DELICIOUS!!!
"New York or Neapolitan?"
"Oh, definitely New York!"
...said nobody I know, ever.
Both good of course but not choosing Neapolitan is an emotional challenge.
Neapolitan sucks
@@Mopark25 Edgelord
Neapolitan is not your whole life, kid.@@Mopark25😊
Exactly! Who in their right mind would want a New York pizza in preference to the real thing?!
The way he cut that pizza was a war crime
He cut a NY slice f00000l
@@neilwhite5187 And wasted two sides of the pizza
@@PLANDerLinde99there is no way anyone can eat those 2 left crust slices after shooting the video right
@@ElvisBangalter Of course he would, But why not just cut it like a normal person, Half, Then Quarters, Then eighths?
@PLANDerLinde99 you don't get it, do you?!!
Babe keeping andy humble
Mr Gozney should be proud a little company from the New Forest England.
The flop was terrible!
Andy how do you like the new oven by Gozney? Better than the previous with wood fire?
Love you guys! Thanks for sharing
Damn, Babe went all Dave Portnoy on Andy using “everyone knows the rules” and the scoring!! 😂😂😂😂🍕🍕🍕🍕
7.2? She definitely knows the rules! lol
Dave would be proud 👏
Definitely New York..i can't believe that
Dave has transcended the pizza game, everyone knows the rules.
That looks so delicious 😋😋😋
Wow yummy
Omg every1 gonna be ordering their pizza like thar now - 1 big slice and a snack for later.
Looks delicious 😋
Bro started cooking right after breakfast 😅
Look here andy i want a slice right now. Im starving 😢
He had me for a sec with that cut
That looks 🤤
underside of that was very light, new york needs that proper dark leopard spotting to taste legit
Nice work Andy!!
The way he made this reminded me of 2 things... 1. I use to work at a pizza place where we made everything by hand and it was awesome 2. I have pizza in my freezer, it might not be home made but I want some
ooh that slice gives off futurecanoe vibes
Excellent
Now that 's a good one
That was good!
All that... for a slice. Respect. (Honestly, I would have, too.)
I thought she was going to give you a rookie score but she’s a professional
Looks great!!
You totally should get him to come and rate it for real…that would be AWESOME!!!!!
Bro that slice was beautiful try a Chicago deep dish pizza sauce ragu and cheese with 2 layers
Let's see you do one of those Chicago deep dish sauce on top pizza's 😍
Now the one bite challenge reference...worth it
“One bite, everyone knows the rules” What a quote from a very wise man
You the best Andy - scores are not for you !! You are above all
I would 10 out of 10 just making it for me!!
Babe knows what she's talking about new York style is always the answer
That slap was personal 😂😂
What a beautiful couple