Raw Food Recipe: Holiday Wild Rice Pilaf

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  • Опубліковано 17 лис 2024

КОМЕНТАРІ • 11

  • @0000asdfasdf0000
    @0000asdfasdf0000 Рік тому

    Loved this recipe! thanks heaps.

  • @fruitfulpurpose
    @fruitfulpurpose Рік тому

    Looks fabulous!

  • @TheSailorsPaw
    @TheSailorsPaw 8 років тому +2

    I AM SO EXTREMELY GLAD I'VE FOUND YOU YOU ARE GENIUS!
    Instead of taking this cauliflour thing, you just take the sprouts of it. But do rice sprouts taste like rice sprouts?

    • @dahliarose1493
      @dahliarose1493 2 роки тому

      No actually. I’ve tried it at a restaurant and boy it was one of my favorite dishes. It’s a really great alternative for rice. 😊

  • @blackfeathercrafts
    @blackfeathercrafts 5 років тому

    If you are hearing it up to dehydrate it’s not actually raw is it?

    • @sooooooooDark
      @sooooooooDark 5 років тому +2

      its still raw if u dont turn it on max heat
      raw food ppl tend to put dehydrators 115 degrees - 120 is considered raw but dehydrators r off +-5 so they make sure they dont go overboard :p

    • @blackfeathercrafts
      @blackfeathercrafts 5 років тому

      sooooooooDark it’s still applying heat. So it’s not technically raw.

    • @sooooooooDark
      @sooooooooDark 5 років тому +2

      @@blackfeathercrafts the sun can reach 115 degrees easily
      and in those ranges seeds will still grow if u put them in the ground afterwards

    • @blackfeathercrafts
      @blackfeathercrafts 5 років тому

      sooooooooDark but you are concentrating the heat. Seeds in the sun are generally in the ground-not on it. The soil insulated and holds the moisture.
      Sprouting and using a dehydrator are 2 different things.

    • @sooooooooDark
      @sooooooooDark 5 років тому +6

      @@blackfeathercrafts as long as theseeds can still sprout after the heat exposure they r considered raw by most ppl - and thats the case if u use the dehydrator @115 degrees F (