Super Easy Blueberry Muffins Recipe
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- Опубліковано 15 тра 2024
- When it comes to muffins, there is nothing more iconic in flavor than blueberry muffins. These are sprinkled with lemon sugar as a sweet finish!
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INGREDIENTS
- 2 large eggs
- 1 cup white granulated sugar
- 1 cup sour cream
- 1/4 cup whole milk
- 1 tsp vanilla extract
- 1/4 tsp almond extract
- 4 tbsp unsalted butter, melted
- 2 cups all-purpose flour
- 1 tbsp baking powder
- 1/2 tsp kosher salt
- 1 1/2 cups blueberries (fresh or frozen)
- 1/4 cup turbinado sugar
- 1 tsp lemon zest
INSTRUCTIONS
- Preheat the oven to 350°F. Grease a 12-cup muffin tin and set it aside.
- In a large bowl, whisk the eggs and sugar until they are thick and pale in color, 3-4 minutes. Add the sour cream, milk, vanilla extract, almond extract, and melted butter. Whisk to combine.
- Add the flour, baking powder, and salt. Using a spatula, fold until mostly combined, then add 1 1/4 cup of the blueberries. Finish folding to incorporate the blueberries. Divide the batter evenly between the muffin tins and top with the remaining blueberries, about 2-3 blueberries per muffin.
- In a small bowl, mix the turbinado sugar and lemon zest. Sprinkle evenly over the prepared muffins.
- Bake the muffins in the preheated 350°F oven until the muffins are golden brown and a skewer inserted in the middle comes out clean, 25-30 minutes. Cool in the pan for 10 minutes, then remove and finish cooling on a rack.
CHAPTERS
00:00 Intro
00:49 Preparing the wet ingredients
03:23 Adding the dry ingredients and blueberries
04:13 Mixing the batter
06:57 Creating the topping
08:08 Baking the muffins
08:57 Tasting the muffin
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From my farm to your home. 🏡
My name is Kaleb Wyse and here, you will find delicious recipes, videos from my farm, garden, and fun home projects. My knowledge has been earned from years of home cooks and farmers in my family. wyseguide.com
A farm is much more than a house to live in; it’s a lifestyle. My passion for gardening and landscaping came from outdoor work with my mom in our expansive farm yard, my love for baking came from innumerable short walks to my grandma’s house to make cookies, and as a farmer, my dad taught me that we are the stewards of our land.
So whether you live in a city center or have decided rural life is for you, I hope to inspire you with the projects and recipes I use in daily life. We can’t all live on a farm, but we all need farms in our lives. From the dirt in my vegetable garden to the flour in my kitchen, I’ll show you everything I love to do. - Навчання та стиль
Thanks for scraping the bowl! It drives me crazy when chefs don't scrape the bowl! ☺
Yes, me too!
Yeahhhh.. So I’m thinking we are all related, born in the same hospital and then separated. I know this in my heart.
Agree, it is so wasteful and disrespectful!
Haha! Agreed!
I make my blueberry muffins the exact same way.. Blueberry anything is my favorite
I go every 6 weeks for immunotherapy treatments. I love to bake but often don’t have energy. I love bringing treats to my team to thank them-retired nurse here-and I often bring muffins. I will have to make these n’espère time!
I'm 65 and have been making homemade muffins my whole life 😋.
Will definitely be making these and taking them with me tomorrow to our senior luncheon ❤❤❤
Thanks so much for the recipe!
The only food UA-camr that scrapes their bowl! 🙌🏻
You are one of my favorite bakers in YT. All your recipes are doable. More power to you.
I love that you scrape the bowl. Your mom and grandma are right. I watch TV and they never clean/scrape bowl and it bothers me! My daughters leave so much good stuff in the mixing bowl! Keep up the good recipes and helpful hints.
Hi - I scrape out the bowl too. I love your videos. Your Mom is so lucky to have such a wonderful son.
You can never have too many blueberry muffin recipes!! THANKS!
Me encanta todas tus recetas no me canso de decirte que eres lo máximo amigo bendiciones ❤
Made vanilla with your video. It is super.
I had all of the ingredients save for the turbinado sugar on hand and decided to make these muffins! Just devoured one with a hot cuppa…delicioso!!! Sending the rest in to the hospital tomorrow with my hubster for the Residents’ Break Room. Thank you sooo much for sharing this recipe. It is a keeper!
Great recipe, great tips, thanks for sharing.
Love the taste of blueberries and lemon together
I’m so happy to see you again, Wyse Guide! Love your recipes, gardening, decorating tips and you as well, son. ☺️
I’m obsessed with these muffins! Please share more recipes like this one ❤
i love blueberry muffins! will definitly try these! Thank you I enjoy your videos!
Oh, they look absolutely perfect! 😋😋😋😋😋😋
Looks so yummy 😋 will try this recipe.
Thanks for posting this very easy to make recipe. I’m going to use the plain Greek yogurt I have sitting in my refrigerator.
They are going to be wonderful!
These look fabulous! Nice, and light too. Not dry at all. Hoping to make them this weekend. Thank you!
These muffins are extra special.❤
I just made these Kaleb, and this recipe is a keeper! Love your videos!!
I took out blueberries from my freezer yesterday as well! Great video🥰
Really really great video……look delicious……..yes please…….
Love your friends from Australia
Fiona and John
🦘🪴
Can’t wait to try your blueberry muffin recipe. You are one of my favorites on UA-cam 😊
Looks so good ♥️🙂
Homemade muffins are the best! I’m starving now! Oh my gosh, I never thought of adding lemon zest! Yumm.
I make my muffins just the same way except I add some lemon zest in the batter. Your Mom and grandmother thought you well. I too scrape the bowl. 😊
Hey sweet friend, the blueberry muffins looked so delicious!! Thank you for sharing your wonderful recipes with us. Sending blessings to you and your beautiful family and Kip!!
You had mentioned that you put your frozen blueberries in your smoothies. ** Could you please do a recipe on how you make your smoothies? Please 🙏 ❤
Not sure if you would like to know how I make mine but I use 1 cup Plain Non Sweetened Almond Milk, 1 Scoop Vega Protein Powder, 1/2 cup blueberries, 1/2 frozen banana and 1/4 cup plain non sweetened Greek Yogurt...sometimes I will add some cold filtered water from my fridge for extra hydration!
Perfect timing.. I just bought a ton of blueberries and lemons
I have made these so many times, I live near wild blueberries. They are also good with cranberries and blueberries and blueberries and chocolate chip. I have also made plain muffins.
Love the recipe. Will try. Great hints My blueberry muffins have a topping of sugar and cinnamon But yours looks so good
Nice trick with the lemon zest and sugar at the end. I just made bb muffins last week and I wish I had thought of that. 👍👍
We love Blueberry muffins!
Yum!
Yummy❤
Nice one
Just followed ur recipe muffins came out amazing I wish I could add pic in the comments 😋thank You
These look delicious and I don't even like blueberries lol. My favorite is a cranberry muffin but I'm looking for a recipe that doesn't include orange. I'm a very picky muffin eater lol. 🤗
Oh! I’ve been looking for a good scoop! What brand is yours that you have or recommend? Great video! Can’t wait to try the recipe. 😋
Y así practico el inglés lol 😂 fantastic 😊
Can you replace the all purpose flour with Almond Flour?
What are the measurements of each ingredient.?
If you open up the description and click on more you will see it all listed.
Thanks, I found it.👍
😋
Do you wash blueberries before freezing?
Could you provide the measurement?
If I could see you do a collab with Dylan Hollis (sp?) the loop will close and I will know peace
Apeitising Recipe..
Looking so tasty! 🧁 🧁✅👍