How to Make Condensed Milk - Gemma's Bold Baking Basics Episode 2
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- Опубліковано 30 лип 2024
- Hi Bold Bakers! Now everyone can make my two-ingredient, No Machine Ice Cream. In this week's Bold Baking Basics (at its new regular time on Mondays), I'll show you how to easily make Homemade Condensed Milk, one of the key ingredients of my ice cream and many other recipes. And stay tuned for this Thursday's Bigger Bolder Baking for ALL-NEW Homemade Ice Cream flavor recipes. So let's get baking!
WRITTEN RECIPE HERE: bit.ly/CondensedMilkRecipe
More baking basics!: • How to Make Breadcrumbs
My BEST EVER recipes! • Gemma’s Best Ever Choc...
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CHAPTERS
0:00 - Intro
0:27 - Add milk and sugar to a saucepan
0:43 - Simmer once the sugar has dissolved
1:10 - Frequently asked questions
1:26 - Remove the scum from the top layer
1:57 - What the condensed milk should look like
2:28 - Cold Condensed Milk - Thick and Syrupy
#baking #condensedmilkrecipe #condensedmilkrecipes
Watch more Bold Baking Basics here:
* All-Natural Food Coloring: bit.ly/FoodColoringVid
WATCH more Bigger Bolder Baking episodes here:
* Homemade Ice Cream (No Machine): bit.ly/GemmasIceCreamParty
* Homemade Sorbet: bit.ly/GemsSorbetVid
* the tagged products are similar but not exact
PRINT & SHARE THE WRITTEN RECIPE ON MY WEBSITE: bit.ly/CondensedMilkRecipe
A decade of baking bigger and bolder with home bakers like you!
I’ve been fortunate to share my bold baking style with millions of fans on television and online: Netflix’s “Nailed It!”, Food Network’s “Best Baker in America”, "Baker's Dozen" on Hulu, and segments produced for "The Today Show".
This channel, my website, and my two cookbooks all build on my career as a professional chef, which has seen me work in every kind of baking setting you can imagine - from a rundown Tuscan villa, to an Irish priory, to a Michelin-starred restaurant. I’ve had to become creative, imaginative, and bold…and that’s what I want to bring to every one of my “Bold Bakers"!
Visit my website at www.BiggerBolderBaking.com for all written recipes including measurements and ingredients.
For brand partner or media opportunities, please contact me at: gemma@biggerbolderbaking.com
this is so great I will make it for my wife and kids, but first I need to have wife and kids
Lol!
So sad
Bebek Happy LMAOOO💀
Ha ha ha!! So desparate!!
Lol
I wasn't expecting the jug to be that small XD haha
+Lauren Jones SAME XD
+Lauren Jones The recipe is to yield you 1 cup of condensed milk.
Gemma Stafford okay thanks, yeah that's fine, and btw didn't realise you could make condensed milk so thanks :), but it was just the way it was filmed and then you picked it up that was quite weird and funny in the way that scale can change perception :)
Lauren Jones, ha I just said that then saw this😄
Lauren Jones Me too...haa haa..😂😃
I used to live in a country where it was easy to get and cheap. Now I'm living somewhere where it's almost impossible to find and horrendously expensive when you do! So a big thank you from me for your great video.
Happy to have helped! We offer these alternatives, most especially to those who do not have easy access to such ingredients. And you'll never know when you will need it in a pinch
Sandra Shack same here.
For me, sometimes, it can be cheaper than ice cream and other times, it can be expensive.
Which place is that where u dont hv condensed milk in the market☹️
Shabnam I know right
This is great! I am lactose intolerant, I can use lactose free milk to make condensed milk myself! I love ice cream!
So you can use milk alternatives?
Nadun Appu I just made it with lactose-free milk and it turned out perfect so yes
Nadun Appu I can’t confirm for all milks, but it does work with cow milk, including Lactose free milk, and almond milk. It mostly is dependent on the sugar since the sugar is what helps it thicken instead of evaporating.
I used almond milk and it turned out super good thick and creamy, I added 1 teaspoon of guar guar gum and 1 tablespoon of arrowroot.
Cindy French, I am also lactose intolerant, and plan to try out this recipe. Lactose-free condensed milk is available, but the price is extreme; on the other hand, lactose-free milk is much cheaper.
Hi Bold Bakers!
I really hope you like the first of many Bold Baking Basics. For a DAIRY FREE CONDENSED MILK go to www.biggerbolderbaking.com/how-to-make-dairy-free-condensed-milk/ . it is made the exact same way, just using coconut milk. You can also use other nut milks like almond and cashew.
Stay Tuned for Thursday BBB because there is a brand New No Machine Ice Cream Video including Starbucks Frappuccino and Cereal Milk Ice Cream.
Gemma xx.
How long does it last and how do I store it if I use coconut milk?? :)
+Annika Helgesson Months and Months. keep it in the fridge in a jar and make sure you lable it so you remember what it is :)
+Gemma Stafford Oh how great!! Thank you so much. :)
Would I be able to use almond milk?
Can it be like any type of milk? Like coconut milk or almond milk.
I have been watching this video over and over and over again, procrastinating over whether I should make it or not. I get this idea in my head that it won't come out right. (forgetting all I need is milk and sugar..LOL) When I made it I was so astonished. It was very easy and very tasty. I didn't even need to use it in any of my cooking because it is great by itself(i know this may be bad..but come on can you blame me :) Thanks Gemma!
Very well done! I'm so glad you gave it a go. That feeling of success is grand! Be proud, Bold Baker :)
Try it on fruit. Like strawberry. So good. 😍
Wanted to add a picture of my condensed/evaporated failed salted caramel sauce, which turned into a delicious caramel sauce... 🙏💪
same here, I was skeptical at my ability to succeed this recipe due to my inexperienced cooking skills. But I gave it a shot after reading your comment and it turned out successfully. Now I don't need to buy canned expensive condensed milk anymore……
I’m making this today just to pour in a cup of coffee. I’ve halved the recipe: 1 cup of milk + 1/3 cup of sugar. It’s currently simmering and has about 10-15 minutes left. It smells amazing! 😍
Update: Oh my God, Gemma! That’s the best thing I have ever put in my coffee in all my life. Used full fat, organic milk and good quality sugar. Thank you!
Well done, Shelby! Sounds like a job well done, and a great addition to your coffee. Thanks so much for being with us and giving it a go :)
@@biggerbolderbaking what if you add brown sugar? Will it be good? 😅
Your 1 cup of milk = how many grams?
@@alveenarehman Google it
same. I am making this so that I can make cold brew coffee
Condensed milk is HUGE here in Brazil. We love it and you can find it in every grocery store. Cool video
Ha, that pouring jug looked SO much bigger in the first shot😂
ha ha!
Literally every time i see 2:31 and then realize at 2:50
🤣🙈
@@anikafarzana4441 😅😅
If your milk isn't changing colour or thickening after an hour, try adding half a teaspoon baking soda, that did the trick for me
basically turning into something more like toffee or dalgona, but definitely not condensed milk
That jug is the cutest thing. I was definitely not expecting it to be that small :')
Same xD
I tried this with coconut milk at home and it came out perfectly well! I could tell because it looked just the way you'd described it (light brown, thick, reduced in volume by half, exactly 8 fl oz) and my dessert (in which I used this finally) turned out delicious :) Thanks for this useful recipe! It's easier than I had imagined!
Well done, Shiva.
Woop now I can finally make fudge and ice cream!!!!
+Sophie Garvey Yay! :)
XD lel same
For those with sweet tooth: Cut banana lengthwise (like banana split), then bake or grill it until golden brown. Put on a plate, then drip sweet condensed milk on top, add chocolate sprinkles. Heaven!
That sounds delicious! Thanks for sharing!
I'm starting to learn on how to make more things at home before I become a stay at home parent, recently made peppermint mocha creamer for the first time(we go through $50 of this creamer a month) and was curious if I could just make the condensed milk for the creamer at home, thus me being brought here! This video was very helpful and simple to the point, your channel is neat too!
Thank you for your kind words.
Thank you so much for this! I'm lactose intolerant and I've never seen lactose-free condensed milk at the store, but I could just make it myself with lactose-free milk! (sweetened condensed milk is AWESOME in coffee! Can't wait to make some!)
Love the bold baking basics series!! Great video Gemma :)
+SweetTreats aw I'm delighted because I was excited about making these. I think they are important for a universal audience who can buy the ingredients in stores.
SweetTreats can we use goat milk or cow milk
SweetTreats pojopvbz
Ri ₩€:*^/99
Farwa Batool u can!
From That Time Jesus Began To Preach, And To Say, Repent: For The Kingdom Of Heaven Is At Hand. - Matthew 4:17 GOD BLESS AND LOVES YOU!!!
Gotta try this, thank you so much for this detailed tutorial!
I've been making this recipe for over three years it's simply amazing and works for any recipe I use it with popcorn, cheesecakes even ice cream ! I also add a teaspoon of vanilla tasts amazing ❤
Glad to hear that! Thank you for being with us and good tip with the vanilla 🙂
Whenever I finish watching your recipe my heart cries out.." I love you Gemma"
Aw! Thanks a million! 😊
It finally worked! After the third try it finally thickened after an hour and a half!
YEA! I am happy to hear this, now you wil never get it wrong again :)
Gemma Stafford mine is curdling, used brown sugar and raw goats milk, maybe it's the brown sugar 😔
@@twinkitten1 It's probably the molasses in the brown sugar that messed you up.
Thanks because I have tried thrice and not thickening after 1 hour 20 minutes, so I stopped too soon. I love condensed milk, am trying out again this morning
Never thought of making homemade condensed milk, gotta give it a try! Looks good!
+HappyFoods it's really easy :)
This is excellent. This was also my first time trying it, actually, my first time trying to make any kind of dessert except for a cake/brownie out of the box. I'm trying to make a dessert that calls for sweetened condensed milk, and of course I don't have any.
The one thing I would want to add to Gemma's advice; if you have a flat-top stove make sure your pan sits flat and not able to wobble around as mine did. I was so tempted to stir the milk because the simmer point in my pan was restricted to a very small area while the rest of the milk was not at a small simmer. By the time I noticed that was happening it was too late to switch pans. I never noticed how some of my pots and pans weren't totally flat until I got that stove. :)
That's great I like your recipes and I also try to make it and this is a very useful ingredient like ice cream, cake and other sweets 👏😍👍
its amazing...i love the way you explain everything..thnx gemma
Your the best Gemma, gonna try that with coconut milk ;)
+FlavCity with Bobby Parrish Thanks so much. Let me know how yours turns out :)
*You're
Akyürek Daily they were talking about the original commenter
Mr. Parrish, how did it turned out?
FlavCity with Bobby Parrish- how did it come out with coconut milk?
WOW, this looks SO much easier than I thought. Thank you for making this video.
I so love all your recipes Chef Gemma!❤️👏
Guys don't worry if the final product seems too runny. When you refrigerate it over night it'll have the right color and consistency :)
I just like everything about making it homemade yourself they just make life much easier. Homemade powered sugar : just sugar and cornstarch.
Homemade buttermilk : milk and lemon juice or white vinegar.
Homemade heavy cream milk and butter.
Homemade whipping cream :milk powdered sugar and vanilla essence or vanilla extract
GORGEOUS
@@doniaahmad7545 I love that but how is whipping cream made with milk, powdered sugar, & vanilla? Milk doesn’t whip? Btw the butter and milk one for heavy cream is great but remember you can’t whip it like normal heavy cream!
@doniaahmad7545 thanks for the tips ...😮
@doniaahmad7545 can you provide a recipe with amounts for the whipping cream plz
I had no idea not everyone had access to condensed milk. We can be buy it so easily in the UK.
+Jayda Bailey I know right, condensed milk is in every supermarket, local stores, even Poundland. But I just told my mum, how to make it so she is going to try it.
+mumihp some places actually dont have condensed milk
+Jayda Bailey In Norway it's sometimes in supermarkets, but it's expensive. Or, I think it's expensive. Enough for one ice cream base is over 100 kr.
+letsbedragonflies do you know what that is in British sterling? Over here it's like 80p for a small tin but you can get it in a bottle aswell. The brand nestle do loads of different kinds
Jayda Bailey A bit over 8 pounds I think :P
I can’t believe how successful I was with this recipe. I made perfect condensed milk. Thank you so so much.💜
Thank you so much for this recipe is so good ..I will do this recipe soon
I accidentally made caramel
Area_weeaboo You can make Dolce de Leche from sweetened condensed milk. Awesome!
Which is basically cooked condensed milk. Try lowering the temperature.
Your profile pic makes your comment hilarious!
Aren't I fabulous ? I accidentally trow it to the toilet
Well if u try again it can go with your ice cream
thank you Gemma! we can get condensed milk in the netherlands, but only in a certain amount ( 397 grams to be precicely), so i always have to throw away somwthing or have a little too less. but now i can make my own, i didn't even niw that was possible!
Ja, precies haha
You can keep it in the refrigerator and use it in your coffee- a spoonful at a time! Yum!
jaaa zo waar dat is altijd hetzelfde bij mij
Mine is also 397 gm but I just use the whole thing.
+Luna sessink ja he
God bless you for this.
I absolutely love that you make recipes four stuff like this, the big basic ingredients. I didn't know It could be made at home and its so useful to know!
Glad to know it's helpful, Angel. Thanks for sharing.
For, not four.
OMG that jar is so tiny. I thought it was bigger. lol
#MissKingdomVII it's just enough for about 2 batches of ice cream, if you follow the recipe.
I freaked out too hehe
#MissKingdomVII me too
I didn’t want to go to the store. Decided to see if someone had an easy way to make it. Perfect. Thanks! Mixing this with half and half for my coffee creamer!
Well done to you!
YOU ARE SO inventive and creative and talented AND smart and awesome love that you explain as you go FOR some ONE LIKE ME WHO CAN NOT COOK.YOU are truly amazing thank you
I just made this for my coconut macaroon it came sooooo yummy thanks Gemma
Hi Gemma!
I wanted to ask 2 questions and I would be pleased if you could answer them.
1.What happens if the milk starts to boil (for about 7minutes), but you put it to a simmer?
2. How long can it simmer for? Is 40 minutes the maximum? Or it can boil longer? Because mine has been simmering for 50 mins and it is still liquidy and whitish :/
THANK YOU!
Thank you so much for this ❤️ this is a great method to save up on buying condensed milk since I buy a lot to make iced milk coffee
You are welcome. Enjoy!
I'm very happy to have found your channel because I've been trying to cook and use as natural an ingredient or color as I can use to make anything I cook and bake as natural as possible. Thank You for sharing.
I hope my recipes come in handy!
Thank you very much!!! I was looking for a recipe that doesn't require power milk like most of the other condensed milk recipes here in you tube!!!
I was just wondering this morning how to make condensed milk and this video pops up. What a coincidence! Thank you Gemma!!!
+buzzer Perfect timing :)
I never knew you can make it at home! I hate to buy at store so expensive almost 4 dollars a can! Thanks Gemma!
Thrilled you like the recipe! Thank you :)
thank you so much for this....this really saved my life during quarantine I really wanted to make the chocolate truffles but I needed condensed milk I go to every different store I still have no condensed milk...so I thought maybe I should make condensed milk by my self so I searched through youtube and I found you're channel...it was really easy to make only 2 ingredients....and it really worked it really needs some few hours to make this but waiting for 3 hours just to make this is so great I and it was a success I am so proud of my self...once again thank you so much..but the color is like white yellow or mostly white but it turned out thick in 3 hours and it was so sweet like a real condensed milk...
I just made this Gemma and wooooow your recipe is full proof thank you for this recipe and did I mention how well it goes in the home made ice cream my gosh it's amazing
I'm delighted to hear that!
For those of us who are nervous about burning the milk, you can also do this in a slow cooker.
Great tip, Deirdre!
Thank you for the tip. I was wondering!
I made some today. Your recipe was so easy to follow and it tastes so much better than the canned sweetened condensed milk. Thanks.
Glad it turned out well for you!
I have tried this and it really did turn out great I wasn't expecting to be this perfect . My family is impressed
Well done, Mazher.
Thanks for the recipy u are great and very generous.God bless you.
Oh thank you so much i have been looking for recipe for this
Great! I hope it comes in handy.
awesome. I wouldn't buy the stuff in the store because of all the additives . this is the perfect way to have good clean ice cream.
Good, I hope you enjoy it now! :)
Absolutely... thank you so much
well, the condesed milk in can has only milk and sugar as ingredients xD
Yes, probably the store bought ones has preservatives and a ton of unknown chemicals that's way more cheaper than preparing/making a tinsy cup for yourself 😂😂😂
Why so much paranoia over additives? Pointless fear based on ignorance and myths.
This is so helpful during this lockdown when I’m not allowed to leave the house! Thanks you much! I’m been craving something sweet n had nothing to add to my pancakes now I can have fun!
Glad it was helpful! Here're more recipes you may like: www.biggerbolderbaking.com/?submit=&s=syrup
Thanks for another wonderful recipe Gemma 🙂
You explain very compelete. Very thanks😘😘
You are welcome!
Gemma is so generous 😘❤️❤️❤️❤️
Ana i'm so happy to follow you since almost two years. You are my fav pastry chef
Thank you so much for the support, Alba.
This is so helpful :D It's nearly impossible to find condensed milk in my country, I can try so many recipes now, thank you so much!!
Glad to have helped 🙂
Finally.. now I can make all the no-machine icecream..
+Sanjana 899 Yay! :)
OMG this helped a lot i didnt want to go out and buy too many ingredients to make my ice cream thank you so much
So glad it helped. I hope you enjoy!
I subcribed BTW
So easy to make.. thanks n I love most of your recipes.
Yessss! The shop was out of this and now I can make my own. Thank you!!!
Enjoy!
Condensed milk can get a bit pricey where I live, so this recipe is perfect! I’ve tried it multiple times and loved it all the same.
Well done, you! Thanks for sharing.
Some times it runs $3 a can
Ideal for a classic Key Lime pie. Why go canned when you can make the stuff from scratch and most importantly, fresh.
Yes this looks so good! I'm so used to getting in a can. I want to try this!
Go for it! For best results, follow the written recipe here, www.biggerbolderbaking.com/how-to-make-condensed-milk/
Me encanta tu canal, porque me encanta hacer las cosas muy muy caseras y tu haces y me haz enseñado muchas cosas, saludos desde Venezuela
Wow you're such a lovely person omg, I was just curious how condensed milk was made but I'm staying for your lovely personality 😁
Aw thanks for the support! Delighted you are here :)
the first video i saw about how to make sweet condensed milk is your video
I love that you explain as you go THAT is so awesome and amazing thank you
Aw Cindy, thank you again!
I love her videos she always have substitutes
This was excellent! And I recommended to my friends too. In fact this was much better than the store bought ones. My only concern is the texture was slightly like curd and not very smooth. What do you think could be the reason?
Thanks.
I've seen other videos that say to constantly stir if the heat is too high as it'll curd at the bottom up. Could also be that the milk is going sour. Sour milk will turn solid when heated.
Depends on where one is from. Condensed milk and evaporated milk are the same thing where I grew up in the U. S. names are used interchangeably. Sweetened condensed milk on the other hand is known for it's delicious sweet thick texture.
Btw, love your videos, Explanations are very clear and recipes are easy to duplicate. My nieces who are taking an interest in cooking love them.
I love condense so much but never thought of making it but now I will.I uses it a lot in my porridges and punches.
Go for it! An important thing here is to follow the process to the letter. Here’s the recipe, www.biggerbolderbaking.com/how-to-make-dairy-free-condensed-milk/
Literally trying it this week!
Are there certain brands or ingredients you should avoid when making this with nut milks? Like, stabilizers for example, that make it not thicken properly?
I recommend using any high quality ingredients you have access to. Less is more, so read your ingredient labels. Hope this helps :)
Do we use pasteurized milk or the milk that is supposed to be boiled before consuming?
Either one will do for this. We really do not get raw/unpasteurized milk so easily here in the US :)
Gemma Stafford Thank you for replying ^_^ That's very interesting to me. Here where I live it is easier to find raw unpasteurized milk than the pasterized one. It's cheaper too!
Where do you live?
Perfect recipe if your craving condensed milk for desert after a meal, but no cans in the pantry. Easy side project with dinner, 35 mins plus chill time.
I am so thankful, for your recipe. I have made it and it turned out great.
Fantastic ! Thank you so much for trying it out !
Is healthy the one's that sold at stores I use them for my regular milk use
If you consider liquid sugar healthy
Hello Gemma Stafford, recently knew that i am diabetic and my question is can i make condensed milk with stevia or other kind of sweetner?
Yes, it says on her site
Thank you so much I used this process to make chocolate rum balls they taste amazing
You are welcome.
Just ordered your cookbook ..love everything you do BTW just made this milk and the dolce lache
Aw thank you for the support Sean!
Can you use this with milk tea??? Like having tea being made from the milk and tea leaves and then, after cooling it, trying to make this???
Yes you can use it in making milk tea.
can you please make vanilla extract because I keep running out and making it would be amazing
Sara Ramtahal to make real vanilla extract you only need two items, cognac and vanilla beans. Take 5 or 6 vanilla beans, slice them lengthwise, not all the way through, scrape gently and insert them in your empty vanilla jar. Pour in the cognac to within 1/2 inch from the top and set in the dark cupboard for at least 3 months. I leave my beans in the bottle and when down 1/4 I add more cognac. Only problem is this teaches you to use it sparingly, vanilla beans cost $5.00 each that's why its so expensive in the store.
Great idea. I will try in my thermomix as it says 3 1/2 minutes. Great idea for Christmas cooking treats
Go for it. Let me know how you get on. Thanks for being here.
U make cooking so easy I luv u thank u
The jug looked huge but then she put it in her hand and it became miniscule! 😮😲
are you irish or something im in love with your accent omg
I'm Irish. :)
I love and appreciate your detailed instructions. Thank you
You are welcome.
Wow 😲 I love your recipes , and I love how short your recipes are love it 😊
Glad you like them! Feel free to search for recipes you like on my website biggerbolderbaking.com.
Could you make this with a vegan milk? Like soy or oat milk? ^^
+Tamaits You absolutely can make this condensed milk using dairy free milks such as nut milks and coconut milk. Here is the recipe www.biggerbolderbaking.com/how-to-make-dairy-free-condensed-milk/
Tomorrow I'm going to buy extra milk from my *dhoodh waala*(milk man)😂😂😂
Gawala***
Aeee! Are you Pakistani?
@@nehasara4010 lol... Seems like India doesn't have one...
@@sarahqasim21 her display name is in urdu 🤷♀️
@@sarahqasim21 Sarah Qasim I'm sorry, I didn't mean to be rude. I'm from Pakistan,so that's why that's the country that came to mind. I've never been to India,nor am I aware of Indian lifestyle,so I didn't know that India has "doodh wala" as well. Plus, it's been a month since I commented this,so I don't quite remember why I only mentioned Pakistan,maybe because of the commenter's name. One more thing, can you really say that I assumed her nationality even though I only asked if she was from Pakistan? I didn't say that she must be Pakistani to say that.
Thank you much!! Came out perfect.
thanks for the tip
apprentice chef here
want to get into desserts this helps a tonne
now i dont have to friggin buy it because its expensive and has so many additives i can just make how much i want :D
Fantastic! Glad to have helped!
But why is her voice so nice to listen to😂😍
Whipping cream is extremely expensive in my country. Can you please make a video on how to make a homemade version of it please? :)
Just take some normal liquid cream and mix it with a robot until it looks like whipped cream, you can also add some vanilla extract or some vanilla sugar. its really easy but it takes a bit of time if you dont have a robot
+Bhawna03 Is it the heavy cream that is expensive or the actual finished whipped cream?
+Bhawna03 I will see what I can do. Stay tuned :)
+no t cool The heavy cream is expensive. I tried whipping some chilled all purpose cream once since this is the only affordable cream, but it started melting after awhile. Didn't really work, so I avoid recipes which use whipped cream (which is a lot). :/
+Gemma Stafford Yay! Thank you so much!! :)
Gemm I couldn't find condensed milk in the store because I wanted to make your homemade ice cream so I made your recipe it wasn't too thick maybe because I've should let it a little longer on the stove but it was really really good and the ice cream was amazing
Amazing! Now I can make my own . Thank you Gemma :-*