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Waw yeh aapne hume itni badhiya receipe batayi hai jo healthy bi hai aur homemade kitna sasta bi padta hai .Thanks a lot
Most welcome
Aap bahut Acheche se bolti hai very good
Wwaaww mem very nice & healdhy recipe.
Masahlla so nice receipe lk don full watching receipe from notification thanks for your nice receipe sharing
THANKYOU. You have explained so well.Be blessed.Greetings from Austria.
Thank you. Subscribe our channel for more recipe videos.
Love from Pakistan 🇵🇰🇵🇰
Baht badhiya
Wow very nice recipe, useful for every one 👍
Very nice and easy. Can we add jaggery instead of sakar, to add iron and minerals? How much to add? When to add?
Bahut badhiya
Very useful rcp, 🙏🙏🌹🌹thank you mam।hari sakkar motlob, white misri?
Wow amazing looks tooo yummy delicious perfectly done super amazing presentation stay blessed stay connected have a nice day fully support
Thank you so much 👍
Very good recipe. Thanks.
Thanks for liking
Thanks
Very healthy
Waiting
Wow
Sugar free vale me kya dale
Thank u ma’am
Saal bhar preserve karna ho to kya karay
Can you make chyanprash for diabetic people .
Not with this recipe as it has a lot of sugar content. However if you want to, you can replace rock sugar with sugar free sugar.
Badam powder ,chhilka nikal ke banana hai, please explain how to make badam powder
Sirf badam ko pis Lena he. Skin ke sath
Hello
Hiii
Very nice and easy. Can we add jaggery instead of sakar, to add iron and minerals? How much to add? When to add ❤
Waw yeh aapne hume itni badhiya receipe batayi hai jo healthy bi hai aur homemade kitna sasta bi padta hai .Thanks a lot
Most welcome
Aap bahut Acheche se bolti hai very good
Wwaaww mem very nice & healdhy recipe.
Masahlla so nice receipe lk don full watching receipe from notification thanks for your nice receipe sharing
THANKYOU. You have explained so well.
Be blessed.
Greetings from Austria.
Thank you. Subscribe our channel for more recipe videos.
Love from Pakistan 🇵🇰🇵🇰
Baht badhiya
Wow very nice recipe, useful for every one 👍
Very nice and easy. Can we add jaggery instead of sakar, to add iron and minerals? How much to add? When to add?
Bahut badhiya
Very useful rcp, 🙏🙏🌹🌹thank you mam।hari sakkar motlob, white misri?
Wow amazing looks tooo yummy delicious perfectly done super amazing presentation stay blessed stay connected have a nice day fully support
Thank you so much 👍
Very good recipe. Thanks.
Thanks for liking
Thanks
Very healthy
Waiting
Wow
Sugar free vale me kya dale
Thank u ma’am
Saal bhar preserve karna ho to kya karay
Can you make chyanprash for diabetic people .
Not with this recipe as it has a lot of sugar content. However if you want to, you can replace rock sugar with sugar free sugar.
Badam powder ,chhilka nikal ke banana hai, please explain how to make badam powder
Sirf badam ko pis Lena he. Skin ke sath
Hello
Hiii
Very nice and easy. Can we add jaggery instead of sakar, to add iron and minerals? How much to add? When to add ❤