I wish i was in some places where you went but i have no money or nothing but i still go whit my family somewhere where i live aka Košice what is a city in Slovakia there's vyhliadková veža it's a tower and there's a castle there named Košický hrad what is a castle and there's near a zoo but in a place in Košice in the old city is a church what i love and it's called dom svätej Alžbety it's very big and beautiful
I love how the old people were like:"Tegyél rá fokhagymát" (Put some garlic on it) They really wanted you to have an authentic lángos experience! Forgot the sourcream and the cheese though!
garlic, cheese and sour cream should come with it, that is what most people chose (forget what people here suggest to put catchup on it. It would be like trying to get pizza with catchup in Italy)
@@galato420 fine but then it is not realy an original langos, right? I mentioned pizza with catchup or gulyas as a tomato soup etc. None are real, just copy/fake. Of course even in Hungary fast food outlets are experimenting and would put anything on top what tourist wish just to sell it.
@@Enkabard no it isnt good i threw up because i ste it once. Langos is only good in Magyarorszag🇭🇺 because its from there and has the original ingredients on it
Haha this was nice to watch! You’re so friendly and I’m glad they were with you as well. 🇭🇺 The lady asked If you want síma (”shima”) lángos which is lángos without any toppings :)
Thanks bro for staying so lovely and positive, even tho some people seem to come across as rather rude or at least cold with you. I hope you are having a good time in my home country.
I wouldn't say they were rude, they just don't speak English so it was an uncomfortable situation for them and the camera didn't help as well. A lot of people don't want to be filmed for obvious reasons. They probably couldn't even understand the language. The lady asked him in Hungarian to check if he speaks it to help her. He didn't so she wanted to get out of it as quick as possible. Thanks to our educational system, most of the people don't speak or aren't comfortable to use any foreign language besides certain areas of Budapest, not even German (which could be more useful in some cases, as Austria and Germany are closer).
André, it's bad to see you got a plain garlic lángos. That's not how most people eat it. Then when you went back and got only cheese on it, that's just ridiculous from that woman who served you. I don't think I've ever seen anyone eating lángos with cheese but without sour cream. These are the levels: Plain lángos Lángos with sour cream Lángos with sour cream and cheese. In addition all these 3 can be seasoned with garlic oil. Next time you come back to Hungary tell them: Sajtos tejfölös lángos please. You will love it.
@@ww1www Sorry, I just noticed your reply. Yes, I'm sure. Many people eat it with just garlic or garlic oil, but i'd say with sour cream and cheese is the most typical. Lágnos with just cheese? They don't even list that option on the menu. If you want cheese on it, you automatically want sour cream too
People are split. on this. There are some old school langos eaters who prefer the barebones version with just garlic oil, while the other big version is sour cream and cheese. But the garlic-only version is quite traditional too, peasants didn't have fancy cheese and sour cream always ready to go...
@@qorilla let me quote a part from my comment: "These are the levels: Plain lángos Lángos with sour cream Lángos with sour cream and cheese. In addition all these 3 can be seasoned with garlic oil." We are basically saying the same things. Yes, lángos with just garlic is also a thing, but lángos with just cheese isn't. If you put cheese on it then you also put sour cream on it.
-Olyan mint a joghurt, csak savanyú. (It's like yogurt, but It's sour.) -Yes, please -Kérsz? (Would you like some?) -Cash. I love these conversations haha. Welcome to Hungary my friend, i like your videos.
The different honey colours are depends on the pollen that the bees did collected. If the pollen is from acacia tree flower its gonna be a different colour than the one if they collected from linden tree flower, or from wild flowers for example. Simple as that. With the Langos there was a miscommunication. She asked id you would like to have sour cream on it in hungarian but you did not understand it, and she did not speak english so she just gave you the most basic one.
hi, I'm Hungarian, I laughed a lot when you asked for kefir, unfortunately, many Hungarians don't know English, kefir is a Hungarian product, it's fermented milk, I was curious when you drink it, it was very funny to see your head..😂😎👍
Veszprém is my hometown and we used to go to that market many times when I was a kid. There were big bazaars outside on every Tuesday and Friday that time. By the way, you should have put sour cream as well on the lángos like she suggested. Kefir is not exactly a drink, it’s like yogurt as she explained there. EDIT: Also, if you want some really fine honey, go to the opposite direction from the beginning of the video, turn left by the wide road and when you see an old green building on the right, turn there and walk down the street until the end. There’s the house of my old neighbor who makes the best honey 😂
For lángos: We mixing water, flour, sugar, salt yeast and milk(some using yoghurt or sour cream, depend what they think is working more). And we don't use an over for it, we use a big bowl of boiling oil. You can also find "kenyér lángos" what is looks like a small square pizza to you. Almost the same dough, just with baked potato instead of milk, so you will have more like a "heavy pizza dough", baked in an oven.
For the ultimate Lángos experience try this next time: Lángos dough with sour cream /tejföl/, vegeta, cheese /sajt/, and garlic with oil /fokhagyma/ You will love that! 🙂
I am Czech & my wife is Hungarian. We live in Canada. We make Langoše at home with leftover mashed potatoes. Delicious with garlic or cinnamon & sugar if you prefer sweet.
Lol 3:25, ex colleague of mine :D I was already surprised by the fact u were here in my town, and i realy appreciate your curiosity towards hungarian food. ;)
Lángos for me is the traditional, plain lángos with just garlic. I hardly ever ask for cheese, cheese and sourcream. There are many other toppings available but those are for tourists :)
I like it with sour cream and cheese but only if they put a small layer. Sometimes (especially at lake Balaton) they put too much and you dont taste the dough at all. The dough is the best part.
Langosh is my absolute favourite, just plain with garlic, like you had it. Occasionally with cheese and sour cream. The seller did ask you, if you want it plain, and you seemed to agree.
@@jjk343 Sacrilege! Besides sacrilege the tartar sauce really doesn't fit, because it is oily, and the langosh is deep fried (that's why the middle is so lovely crunchy).
I subscribed btw man I respect u for going into village without any Hungarian even tho it’s kinda crazy since ppl outside of budapest and especially in village usually don’t speak English. If I were u I would try and learn some basic words in Hungarian.
Hey Andre! That town, Veszprem is close to my hometown, Wich is Szekesfehervar. Check it out if you have a chance. I live in Florida now, but I miss my home. By the way, the Langos comes like with or without cream and cheese. Whatever you want on it. Good video. Thank You, Andre. The color of the honey depends what the bees made it of. Acacia is light in color and flavor but mixed flowers for example dark🙂.
Different colors of honey, come from different type of flowers, the bees ate 😀 (not neceserrily the flower color itself, but depending more on the plant species itself, e.g forrest flowers honey being darker, black locust tree flowers honey being lighter in color)
Hello! I’m so happy to find your channel! I come from Hungary but I’m living in the U.K.! The lady wasn’t very friendly but usually the Hungarian people are friendlier 😉🤭
Even hungarians often arguing which lángos toppings are the best or what is the ideal mixture, myself I'm a "full extra" guy with garlic, sour creme and cheese but nothing wrong with the garlic only or the garlic-cheese version. Smoked cheese makes this food even better. The base is just a plain deep fried bread dough, so this is the best food before party and make sure to dance enough to burn those calories! :)
Veszprém is the City of the Hungarian Queens...Gisela the Wife of Holy King Stephen was burried there like 1000 years ago and I agree with the other people, Langos should be with Cream Fresh and Cheese
I can’t believe that with all your travels around Czech going to markets etc,not to mention the amount of time you have lived there,that you’re telling us that it took a trip to Hungary for to you try Langoš!
The lángos is more like a weekend food for the healthier ones, but yeah thats our default fastfood, with garlic, sour cream and cheese. Sometimes extra bacon or ham if you fancy that. :D Kefir is really sour yeah. :D
The color of honey is different because it is made from different flowers. Beekeepers can make pure honey from only one type of flower. In addition, there are also mixed flower honeys, they are cheaper.
You are such an approachable, happy guy, it is such a wonder how most people just stare at you and eyeball you a bit. Wow! A few go out of their way and that's pleasant for you as a tourist.
Watched two Ads without skipping them and that's my own little way to show my support and appreciation. Hope others will do the same. It takes great effort, time and dedication to put on these videos.
yes they do. Langos = osuch in Sk and Cz language is best with garlic, cheese and sour cream (smotana). In Hungary dont forget to ask around for "barackpalinka". I would forget about beer, they dont have a good one. Ok... last time in Budapest i had a very tasty beer - Stella Artois 😀
there is good Hungarian beer but it's expensive craft beer type stuff that's not always available and you have to know where to get it from (some of my relatives work in Szent András Sörfőzde, Pannonhalmi Apátság makes good stuff too)
The color of the honey depends on the flower the bees are captured. The most frequent honeys are made from "mixed flowers", acacia, linden. The price also depends on the basic plant. The "cheapest" is the mixed flower, and one of the most pricier is the chestnut honey. The opacity depends on the amount of sugar and how the sugar behaves in it. But beware, the honey is usually forged / faked. Kefír is a drink producedfrom milk and somekind of mushrooms. I suppose bulgarians also drink this.
Normaly we eat Langos with sour creme call names "tejföl" and with cheese called "sajt" let's check good rewieved bars pubs or restaurants you can find better brunch for in the mornings...
the differences in honey coulour is due to where its from... dark one is probably forrest honey, and the others are from fields, meadows, flowers, linden only, canola only, clover..... and so on.... the white /milk like one/ is whipped honey
It's a nice dish but can be bit oily as fried in the deep oil pan. They could give you some grated cheese on the top and smotana in slovakian, which is like sour cream on the top of it. maybe creme freche. that is delicious, like the creamy halusky in slovakia that you had before. I hope you are enjoying Hungary.
Hello André 🤗 I think you knew the first Hungarian word from your last video..Egészségére...🙂🙂🙂🙂🙂🙂 Hungary IS Slovak neighbour and I really like Hungarian people 😉 My surname IS also Hungarian ☺️ Köszönöm!😎
I wanted to visit Bratislava, get some Bryndza for my sandwiches, get a beer, and whatnot but the drivers went full GTA the moment they saw our Hungarian license plate... I have at least 1/16 Slovak ancestry by the way. Do you know a place where I could get Žinčica from in the southern parts where I won't get beaten up for being from Hungary?
@@redactedcanceledcensored6890 Oh cmon dont be so dramatic. You definitely wont get beat in the south since there is lot of hungarians/half-hungarians living. Bigger problem is that you probably cant get zincica or bryndza in the south (maximally in supermarket), because its only traditional in the north/east region where you can get it in every restaurant or small shop.
@@redactedcanceledcensored6890Hello, AHOJ, SZIA 🙂 I m very SORRY for your bad experiences with Slovak drivers etc...I m not from the Capital city, but from Nitra and IT IS friendly town to Hungarian people ...I think mostly Slovak people are friendly 🤗
Kefir is actually sour milk. Altough we drink it for nutritional supplement mostly. By the way differ color honey means differ ingredients and taste. Liked your tour in my hometown, but should let you know you were only at the small market in the city center, tho the only one with heating and roof. The hugest market is way out from city center and 4-5 times bigger than that one and its an open-area market.
Kefir originated in the Caucasus region (Eurasia south of Russia), very popular in Eastern Europe and the Middle East not exactly Hungarian per say but taste great.
When you bought the kefír..as a hungarian i knew you will suffer.. Felt the need to stop you drinking it but as i could not, i just turned my head away. :) Lángos is best with sour cream and chese on it.
@@redactedcanceledcensored6890 Én a kefírt nagyon nem szeretem..nem tudom milyen a zsincica, de, ha hasonlít a kefírre akkor azt sem..:) ehetett volna inkább sült kolbászt mustárral vagy gulyást.
Thanks for watching, liking and commenting on my videos, by doing that it shows your support to the channel.. Let’s get this video to 5K likes. 💯
This deservers not 5k likes but 100k or more
I wish i was in some places where you went but i have no money or nothing but i still go whit my family somewhere where i live aka Košice what is a city in Slovakia there's vyhliadková veža it's a tower and there's a castle there named Košický hrad what is a castle and there's near a zoo but in a place in Košice in the old city is a church what i love and it's called dom svätej Alžbety it's very big and beautiful
Nice and friendly people!
Come tó Sárvár for wellness
You are very friendly and a nice guy !
Thank you very much this video !
Welcome in Hungary !
I am from Poland and I just clicked this film because of Hungary!🇵🇱♥️🇭🇺
🇭🇺🤝🇵🇱
Big hug from a hungarian from England! 🍻
Thank you🥰 Big hug from Budapest!💞
Love from hungary 🇭🇺🫶🏻
Next time if you are eating Lángos dont forget the sour cream and cheese. :)
Absolutely, sour cream and/or grated cheese on top of the garlicky stuff!:)
garlic enough!
Cheese and sour cream is not originally inn Hungarian langos,only garlic is the original,but I love sour cream, I am doing langos at home
Garlic oil and grated chesee topping
Yes! He could ask in hungarian: Sajtos-Tejfölös lángos. :) I dont know how you write with english pronounce.
Imádtam a bácsit, "tegyé' rá fokhagymát!" XD
Igazi Chad move volt.
hát de mennyire kedvesek már az emberek
És még igaza is van
Ez nagyon boldoggá tesz engem mint magyart :D
I love how the old people were like:"Tegyél rá fokhagymát" (Put some garlic on it)
They really wanted you to have an authentic lángos experience! Forgot the sourcream and the cheese though!
It's funny how they continue talking to you in hungarian when they already know you don't understand the language :D ❤
that is normal and the will say the same louder very slowly helping you NOT understand anyway .... :-)
@@NixUgriBugri We do same in Serbia 😃
It's funny how he continues talking to them English when he already knows they don't understand the language.😄😄😄.
...but, at least they would like to help, csak nem mindenki tud.
if you speak Hungarian slowly, anyone will understand. many Hungarians believe this, of course only as a joke.
garlic, cheese and sour cream should come with it, that is what most people chose (forget what people here suggest to put catchup on it. It would be like trying to get pizza with catchup in Italy)
In Czech Republic we love mayonese and ketchp with it :D
Edit: of course cheese and garlic
@@galato420 fine but then it is not realy an original langos, right? I mentioned pizza with catchup or gulyas as a tomato soup etc. None are real, just copy/fake. Of course even in Hungary fast food outlets are experimenting and would put anything on top what tourist wish just to sell it.
Teljesen igaz.
@@freebozkurt9277 trust me, if you had langos with garlic spread, cheese and ketchup on it, you would say: i allow this
@@Enkabard no it isnt good i threw up because i ste it once. Langos is only good in Magyarorszag🇭🇺 because its from there and has the original ingredients on it
Hungarian food is one of the best in the world. ❤️
This is not entirely the case. Arabic and Indian cuisine are also very good.
peruvian and hungarian the bests ever
@@kresz7864 "one of the best"
Or the most boring food!
@@gemxz5235 you are the boring
Haha this was nice to watch! You’re so friendly and I’m glad they were with you as well. 🇭🇺
The lady asked If you want síma (”shima”) lángos which is lángos without any toppings :)
After André got the lángos,
woman: más? (Anything else?)
André: Cash! :)
I love how André enjoyed saying "See Ya!" to everyone once he learned how to say bye. 😄
Szia, but it definitely sounds like see ya
Thanks bro for staying so lovely and positive, even tho some people seem to come across as rather rude or at least cold with you. I hope you are having a good time in my home country.
I wouldn't say they were rude, they just don't speak English so it was an uncomfortable situation for them and the camera didn't help as well. A lot of people don't want to be filmed for obvious reasons. They probably couldn't even understand the language.
The lady asked him in Hungarian to check if he speaks it to help her. He didn't so she wanted to get out of it as quick as possible.
Thanks to our educational system, most of the people don't speak or aren't comfortable to use any foreign language besides certain areas of Budapest, not even German (which could be more useful in some cases, as Austria and Germany are closer).
@@dodo.h2 I didn't say that either. That's why I wrote 'seem to come across' instead of 'being rude'.
Im happy that jou feel good here
Hi Andre.Thanks for showing humanity at it's best. God bless people like you
👍🙋♀️🌿
André, it's bad to see you got a plain garlic lángos. That's not how most people eat it. Then when you went back and got only cheese on it, that's just ridiculous from that woman who served you. I don't think I've ever seen anyone eating lángos with cheese but without sour cream.
These are the levels:
Plain lángos
Lángos with sour cream
Lángos with sour cream and cheese.
In addition all these 3 can be seasoned with garlic oil.
Next time you come back to Hungary tell them: Sajtos tejfölös lángos please. You will love it.
are you sure? do Hungarians even eat it with anything else than garlic and salt? Strange.
Yes, always with sour cream and cheese.
@@ww1www Sorry, I just noticed your reply. Yes, I'm sure. Many people eat it with just garlic or garlic oil, but i'd say with sour cream and cheese is the most typical. Lágnos with just cheese? They don't even list that option on the menu. If you want cheese on it, you automatically want sour cream too
People are split. on this. There are some old school langos eaters who prefer the barebones version with just garlic oil, while the other big version is sour cream and cheese. But the garlic-only version is quite traditional too, peasants didn't have fancy cheese and sour cream always ready to go...
@@qorilla let me quote a part from my comment:
"These are the levels:
Plain lángos
Lángos with sour cream
Lángos with sour cream and cheese. In addition all these 3 can be seasoned with garlic oil."
We are basically saying the same things. Yes, lángos with just garlic is also a thing, but lángos with just cheese isn't. If you put cheese on it then you also put sour cream on it.
-Olyan mint a joghurt, csak savanyú. (It's like yogurt, but It's sour.)
-Yes, please
-Kérsz? (Would you like some?)
-Cash.
I love these conversations haha. Welcome to Hungary my friend, i like your videos.
gondolom azt értette a kérszre hogy cash XD
Lángos lady does not seem to be to friendly. But you are such a positive person! See the best in everyone!
No she was not at all
No, that’s the type of Hungarian I can’t stand. She seems to hate her job and love the damn mobile phone.
Hard to be when his such a flop
The different honey colours are depends on the pollen that the bees did collected. If the pollen is from acacia tree flower its gonna be a different colour than the one if they collected from linden tree flower, or from wild flowers for example. Simple as that. With the Langos there was a miscommunication. She asked id you would like to have sour cream on it in hungarian but you did not understand it, and she did not speak english so she just gave you the most basic one.
hi, I'm Hungarian, I laughed a lot when you asked for kefir, unfortunately, many Hungarians don't know English, kefir is a Hungarian product, it's fermented milk, I was curious when you drink it, it was very funny to see your head..😂😎👍
Veszprém is my hometown and we used to go to that market many times when I was a kid. There were big bazaars outside on every Tuesday and Friday that time.
By the way, you should have put sour cream as well on the lángos like she suggested.
Kefir is not exactly a drink, it’s like yogurt as she explained there.
EDIT: Also, if you want some really fine honey, go to the opposite direction from the beginning of the video, turn left by the wide road and when you see an old green building on the right, turn there and walk down the street until the end. There’s the house of my old neighbor who makes the best honey 😂
Greetings from Ajka :)) with garlic sauce and sour cream is the best way to eat Lángos.
@@14daniboth De hiányzik a jó magyar tejföl (hosszú évek óta Japánban élek…)
@@KKristof100 Amikor a kefirt megveszi. 😂 Amúgy üdvözlet Fehérvárról.
@@KKristof100 Szóval honvágyad lett a tejföl miatt? :D További sok sikert Japánban!
Én is veszprémi vagyok 🎉😮
For lángos: We mixing water, flour, sugar, salt yeast and milk(some using yoghurt or sour cream, depend what they think is working more).
And we don't use an over for it, we use a big bowl of boiling oil.
You can also find "kenyér lángos" what is looks like a small square pizza to you.
Almost the same dough, just with baked potato instead of milk, so you will have more like a "heavy pizza dough", baked in an oven.
Hungarian people are fantastic. You speak to him in English, he doesn't understand, but he still answers in Hungarian :D
You’re so kind and cute! Thank you from a Hungarian
Szeretem a sallangmnentes videóid!!!
For the ultimate Lángos experience try this next time: Lángos dough with sour cream /tejföl/, vegeta, cheese /sajt/, and garlic with oil /fokhagyma/
You will love that! 🙂
This video is like an RPG, when you first explore the big city in the game and don't know where to find the Blacksmith, Guilds etc. :-)
Cool video. I haven’t explored Hungary outside of Budapest. Add it to the bucket list.
😎
Bro are you a cop?
@@davidfans5852 ?
@@ThePragueExpat0 yea bro , are u a cop?
@@BalazsNagy-ce1xk 😂
I am Czech & my wife is Hungarian. We live in Canada. We make Langoše at home with leftover mashed potatoes. Delicious with garlic or cinnamon & sugar if you prefer sweet.
Hello 👋
@@gr84all nice to meet you..how are you doing today
André!
The BEST làngos ever:
Garlic+sour cream+cheese & little salt
You should check out the old town of Veszprém not just the market place.
And you should also visit Győr and Sopron!
And budapest ofc 😂
Lol 3:25, ex colleague of mine :D I was already surprised by the fact u were here in my town, and i realy appreciate your curiosity towards hungarian food. ;)
Dear André,
I like your videos a lot. You have such a nice spirit.
Hey mate, thanks for another amazing video!
😎
If I was the server I would have showed the different toppings!
I am really enjoying you and your video! Thank you!
Lángos for me is the traditional, plain lángos with just garlic. I hardly ever ask for cheese, cheese and sourcream. There are many other toppings available but those are for tourists :)
Exactly,originally is only garlic
I like it with sour cream and cheese but only if they put a small layer. Sometimes (especially at lake Balaton) they put too much and you dont taste the dough at all. The dough is the best part.
I live here and I know this place really well It is amazing to see someone Explore The area and try everything. Great video!
Szia= Hi
Viszlát= Goodbye
Hello= Hello
Jó reggelt= Good morning
Jó napot = Good afternoon
Jó estét= Good evening
Langosh is my absolute favourite, just plain with garlic, like you had it. Occasionally with cheese and sour cream.
The seller did ask you, if you want it plain, and you seemed to agree.
@@jjk343 Sacrilege! Besides sacrilege the tartar sauce really doesn't fit, because it is oily, and the langosh is deep fried (that's why the middle is so lovely crunchy).
@@jjk343 thats like pinapple on pizza. You need ingredients not to overpower taste of dough, but complement it.
Sziasztok örülök hogy izlik üdvözlettel Magyarországból
Love your videos bro! It keeps me away from my depression! 👊
❤
@@HebrewHakaishin ❤️
I subscribed btw man I respect u for going into village without any Hungarian even tho it’s kinda crazy since ppl outside of budapest and especially in village usually don’t speak English. If I were u I would try and learn some basic words in Hungarian.
😎
Mi az, hogy village konkrétan veszprém kulturális főváros lesz 2023 ban
@@hori4826 haver Magyaroszágon kb van 5 nagy város a többi mind falu nyugat Európához képes
@@streettravelxxi attól függetlenül Európa szinten elfogadott, hogy Veszprém egy város
@@hori4826 na jól van akkor te nyertél, de attól meg sokkan nem beszélnek angolul Budapesthez képes
Hey Andre! That town, Veszprem is close to my hometown, Wich is Szekesfehervar. Check it out if you have a chance. I live in Florida now, but I miss my home. By the way, the Langos comes like with or without cream and cheese. Whatever you want on it. Good video. Thank You, Andre.
The color of the honey depends what the bees made it of. Acacia is light in color and flavor but mixed flowers for example dark🙂.
Different colors of honey, come from different type of flowers, the bees ate 😀 (not neceserrily the flower color itself, but depending more on the plant species itself, e.g forrest flowers honey being darker, black locust tree flowers honey being lighter in color)
Hello!
I’m so happy to find your channel! I come from Hungary but I’m living in the U.K.!
The lady wasn’t very friendly but usually the Hungarian people are friendlier 😉🤭
Yeah she def. wasn't. Her displeasure was like an insult. Sure you're right, she was out of the normal run of Hungarians, but she needs a slap.
Even hungarians often arguing which lángos toppings are the best or what is the ideal mixture, myself I'm a "full extra" guy with garlic, sour creme and cheese but nothing wrong with the garlic only or the garlic-cheese version. Smoked cheese makes this food even better. The base is just a plain deep fried bread dough, so this is the best food before party and make sure to dance enough to burn those calories! :)
Dobré video André langoše jsou dobré hlavně s kečupem a se sýrem 👍❤
😎
Hi Andre.., yes Langos👌best in the last time a the night😁😁😁perfectly💨🤷♂️česnek full function😁😁😁
@@vitasstefan4764
Cesnak nesmie chýbať 🤗
Kečup a syr jebe ti
Jedině Tatarka !!!
Respect going in on your own, a local person a must I think. Let me know next time you’re in Hungary, I’d take you round Budapest
Cannot wait to see Budapeszt! Only 20 days to go! 😊👊
Veszprém is the City of the Hungarian Queens...Gisela the Wife of Holy King Stephen was burried there like 1000 years ago and I agree with the other people, Langos should be with Cream Fresh and Cheese
Amazing !! U are so kind 😇 God bless youu
I can’t believe that with all your travels around Czech going to markets etc,not to mention the amount of time you have lived there,that you’re telling us that it took a trip to Hungary for to you try Langoš!
Hello, have a nice trip in Hungary. Hope you enjoy it.
It is so cute that you speak czech to those persons during the purchase of your morning lángos 🙂
The lángos is more like a weekend food for the healthier ones, but yeah thats our default fastfood, with garlic, sour cream and cheese. Sometimes extra bacon or ham if you fancy that. :D
Kefir is really sour yeah. :D
The color of honey is different because it is made from different flowers. Beekeepers can make pure honey from only one type of flower. In addition, there are also mixed flower honeys, they are cheaper.
14:12 honey is made from the nectar of different trees
Hey André! :) Next time try 'lángos' with sour cream and/or cheese too! ;)
Hey bro, just ask them to put sour cream & cheese on it every time you eat lángos. You won't regret it. Great content, keep it up! 👌
You are such an approachable, happy guy, it is such a wonder how most people just stare at you and eyeball you a bit. Wow! A few go out of their way and that's pleasant for you as a tourist.
Super video.. hlavne ako hovoríš po česky v Maďarsku :D :D :D
There are different colors of honey in the market. There were several types, such as flower honey and acacia honey.
I'm a big fan i watch 5 of your videos a day
😎
I like the hat bro! Much love from a hungarian in England 😄
Watched two Ads without skipping them and that's my own little way to show my support and appreciation. Hope others will do the same. It takes great effort, time and dedication to put on these videos.
Bon Appetit 😋🥐❤️🇭🇺❤️ Hungarian Food Best Food in Europe and the World
Dude, next time try the "sajtos-tejfölös-fokhagymás" one.. ;D
yes they do. Langos = osuch in Sk and Cz language is best with garlic, cheese and sour cream (smotana). In Hungary dont forget to ask around for "barackpalinka". I would forget about beer, they dont have a good one. Ok... last time in Budapest i had a very tasty beer - Stella Artois 😀
there is good Hungarian beer but it's expensive craft beer type stuff that's not always available and you have to know where to get it from (some of my relatives work in Szent András Sörfőzde, Pannonhalmi Apátság makes good stuff too)
Funny woman on the phone while serving customers, and then the market. You see fruits and vegetables and you say "WOW FRUITS AND VEGETABLES😆😆😆
I thought the same 👍🏻
I live in Hungary and Veszprém is one of my favorite cities.
I like your videos and you always smile God bless you
The color of the honey depends on the flower the bees are captured. The most frequent honeys are made from "mixed flowers", acacia, linden. The price also depends on the basic plant. The "cheapest" is the mixed flower, and one of the most pricier is the chestnut honey. The opacity depends on the amount of sugar and how the sugar behaves in it. But beware, the honey is usually forged / faked.
Kefír is a drink producedfrom milk and somekind of mushrooms. I suppose bulgarians also drink this.
Normaly we eat Langos with sour creme call names "tejföl" and with cheese called "sajt" let's check good rewieved bars pubs or restaurants you can find better brunch for in the mornings...
12:56 Andre , do you really not buy sousage? Or bacon? It will be really delicious ! I recommend you sousage Czabai as well
Im pretty sure you can buy kefír everywhere in Czech too... definitely na Moravě :)
best langos is with garlic! thats the original one ! but also with sour cream tastes good
You can get langoš in Czech republic as well, not in the restaurants, but in these hungry windows sometimes...
But based on my czech grandparents memories it only got popular in cz in the balaton visiting era
Thanks André. 😊💟 i love veszprém city
the differences in honey coulour is due to where its from... dark one is probably forrest honey, and the others are from fields, meadows, flowers, linden only, canola only, clover..... and so on.... the white /milk like one/ is whipped honey
It depends from different flowers: that of chestnut flowers is the darkest.
Langos, originating in Slovakia, is a common snack in Slovakia, Hungary, Austria, Czech Republic e.t.c Best is the combo with cheese and ketchup
I am glad there is so much hungaryan videos i am from hungary🇭🇺🇭🇺🇭🇺❤🤍💚
Ugy irjak hogy Hungarian.
Ha Hungary, akkor ipszilonnal, ha Hungarian, akkor pedig i- vel
Kk thx
21 minut 37 sekund. Piękne.
The honey is different color because the bees are exposed to different kinds of plants.
Oh really cheers for letting us know.
Let's go brother Andre.
You can do this💪🏿💯🫂🙏🏿
Nice video bro keep up the good work
Inac Szia-Ahoj! Dobry den- Jo napot!Kecup si mohol dat na langose 🙂
I haven't laughed so much in a long time. Köszi:D
Its so good to see u in hungary bc im hungarian too
It's a nice dish but can be bit oily as fried in the deep oil pan. They could give you some grated cheese on the top and smotana in slovakian, which is like sour cream on the top of it. maybe creme freche. that is delicious, like the creamy halusky in slovakia that you had before. I hope you are enjoying Hungary.
Hello André 🤗 I think you knew the first Hungarian word from your last video..Egészségére...🙂🙂🙂🙂🙂🙂 Hungary IS Slovak neighbour and I really like Hungarian people 😉 My surname IS also Hungarian ☺️
Köszönöm!😎
I wanted to visit Bratislava, get some Bryndza for my sandwiches, get a beer, and whatnot but the drivers went full GTA the moment they saw our Hungarian license plate... I have at least 1/16 Slovak ancestry by the way. Do you know a place where I could get Žinčica from in the southern parts where I won't get beaten up for being from Hungary?
@@redactedcanceledcensored6890 Oh cmon dont be so dramatic. You definitely wont get beat in the south since there is lot of hungarians/half-hungarians living. Bigger problem is that you probably cant get zincica or bryndza in the south (maximally in supermarket), because its only traditional in the north/east region where you can get it in every restaurant or small shop.
@@sandokan5410
Spravne, Sandokan🙂
@@redactedcanceledcensored6890Hello, AHOJ, SZIA 🙂
I m very SORRY for your bad experiences with Slovak drivers etc...I m not from the Capital city, but from Nitra and IT IS friendly town to Hungarian people ...I think mostly Slovak people are friendly 🤗
@@redactedcanceledcensored6890 drivers in Bratislava go full GTA all the time, has nothing to do with your license plate, its crazy out here 🤣
I am a Hungarian person and I'm enjoying these foods
The best Langos is with garlic oil,then sour cream and shredded cheese.(maybe a little salt)
...Sziaaaa.... n koszonom....heheh....tks video
This is my city, Veszprém! Welcome!❤️
hi Andre. the colors of the honeys are different because they are produced from different blooms.
Kefir is actually sour milk. Altough we drink it for nutritional supplement mostly. By the way differ color honey means differ ingredients and taste. Liked your tour in my hometown, but should let you know you were only at the small market in the city center, tho the only one with heating and roof. The hugest market is way out from city center and 4-5 times bigger than that one and its an open-area market.
Good, verry good video👍👍👍👍
yeah ask for sour cream and cheese together thats the traditional lángos :) and the best way to eat it as well.
Kefir originated in the Caucasus region (Eurasia south of Russia), very popular in Eastern Europe and the Middle East not exactly Hungarian per say but taste great.
When you bought the kefír..as a hungarian i knew you will suffer..
Felt the need to stop you drinking it but as i could not, i just turned my head away. :)
Lángos is best with sour cream and chese on it.
nekem semmi bajom a kefirtől, amúgy meg ha a zsincsicától nem lett baja, ezt is bírni fogja
@@redactedcanceledcensored6890
Én a kefírt nagyon nem szeretem..nem tudom milyen a zsincica, de, ha hasonlít a kefírre akkor azt sem..:) ehetett volna inkább sült kolbászt mustárral vagy gulyást.
Nem tom minek vette meg
Langoš is great, try eating it with garlic, ketchup and cheese
😎
With sour cream And cheese even better 😍
Pravda
Ketchup? Only see kids do that. Sour creme and white cheese is the way to go.
Ketchup 🤢
Only sour cream and cheese possibly garlic oil.
Damn, this is the first video ive seen from you and after a couple of minutes i noticed you are in my city 😄