Thank you so much!! I happened to have grouper, zuchinni, and spinach in my fridge when I watched your video. All of it was outstanding. I never would have thought of fennel seeds with zuchinni or fish!
Made this tonight and my family really enjoyed it. I do have a question. I infused the oil with the fennel seeds, was I supposed to take the seeds out? In the video your zucchini pieces didn't look like they had seeds stuck to them. I wasn't sure how to get them out of the hot oil.
What a beautiful fish! Here in the french part of Mediterranea we can't hunt them anymore since it's a restricted species, there is not enough of them left unfortunately...
All really good things are simple like this recipe 👍 going to cook it and instead spinach I’ll cook some shrimps with garlic. More seafood on the plate for me ☺️💗
I've heard the name, but can't say that I've ever seen the fish, looks good enough to look out for though. Like the fennel infused oil idea, haven't know what to do with courgettes ( like the vegetable) other than with a tomato sauce, like the idea with the garlic spinach too, so winner winner all round. Keep meaning to tell you we tried the idea with the baking powder to crisp up the chicken skin, bally marvellous idea that on. Thank You Huw.
An instant like from me of course, even though I thought we'd be seeing that smoked pork belly! As an SC girl seasoning the fish in the pan is new, so I can't wait to try it!
I hate it, when the pan gets too hot, because I wanna heat it up already, because I'm thinking I'll be ready in 5 seconds. And then those 5 seconds become 5 minutes 😂
If you can't find a groper, visit a train during rush hour. Look for the uncomfortable looking woman standing up and the guy behind her is a definite catch.
Grope-her? 😂 is that how they say it in the UK? Oh no. Group-er I know they aren't native to your shores so you can't claim this incorrect pronunciation 😂
Groper on date night -- good idea!
Grouper and Halibut...the best fishes ever
Thank you so much!! I happened to have grouper, zuchinni, and spinach in my fridge when I watched your video. All of it was outstanding. I never would have thought of fennel seeds with zuchinni or fish!
Caught a 150 lbs Grouper off the coast of Exmouth WA one day. Too three hours to get him up.
Dude this was a killer lunch today! I ate the toasted fennel seeds in the sauce! Thanks. Just Subscribed!
Great recipe and we cooked it on the BBQ. Home grown fennel seeds and spinach, What a lovely meal. Thank you.
Love the simplicity!
I bought grouper for the first time, followed your recipe and it came out good with the spinach
Thanks for the cooking lesson.
Made this tonight and my family really enjoyed it. I do have a question. I infused the oil with the fennel seeds, was I supposed to take the seeds out? In the video your zucchini pieces didn't look like they had seeds stuck to them. I wasn't sure how to get them out of the hot oil.
What a beautiful fish! Here in the french part of Mediterranea we can't hunt them anymore since it's a restricted species, there is not enough of them left unfortunately...
Nice job
Looks like I’ll be using this recipe tonite for my grouper filets!
Love grouper
Nicely done! I'm gonna give it a go next week for my 'Meatless Monday'
Making this tomorrow !
Superb recipe
All really good things are simple like this recipe 👍 going to cook it and instead spinach I’ll cook some shrimps with garlic. More seafood on the plate for me ☺️💗
Awesome recipe chef.
Souljah! cheer mate.
Grouper is my favorite fried fish. Good choice, mate!
I caught a 33" Red Grouper. Weighed in at 17.44 lbs.
Where is the written recipe that I can print?? Awesome recipe. Can't wait to try it.
🐠 Grouper is pronounced - groo per. grope her is what you do at end of date night 🐠🍳🍳🍳🍳🍳🐠
Lol! great call cheers mate
Surprised no-one has mentioned The Don yet :)
Lol
👏🏻👏🏻👏🏻
Pink grouper is so good but damn expensive
Great way to take skin off garlic. I put in a whole head of garlic in to my chicken soup. 🐔
👌
Cheers Sandy
I've heard the name, but can't say that I've ever seen the fish, looks good enough to look out for though. Like the fennel infused oil idea, haven't know what to do with courgettes ( like the vegetable) other than with a tomato sauce, like the idea with the garlic spinach too, so winner winner all round. Keep meaning to tell you we tried the idea with the baking powder to crisp up the chicken skin, bally marvellous idea that on. Thank You Huw.
Gary, how you doing mate. excuse me being a bit slow on the comments. Thanks for always getting stuck in. Cheers Huw
I can't be the only one who claps along to the intro. #letsgetintoit 👏🏻
Bulman! good on you. Cheers Huw
An instant like from me of course, even though I thought we'd be seeing that smoked pork belly!
As an SC girl seasoning the fish in the pan is new, so I can't wait to try it!
Prof, the pork belly is coming soon! so good! cheers mate.
Keep mixing your seasonings with your flour. It is distributed much more evenly.
😋👏👏👏thank you
i love grouper! prevalent in fl! i will be making this tonight!
Very lucky Kim. cheers Huw
You're a legend, my man!
Cheers Woody
Спасибо Молодец 👍👍👍
Cheers Huw
Nice
cheers
Kitchen Daddy cheers
Your wife is a very lucky woman❤
Why doesn't he make videos anymore?
I hate it, when the pan gets too hot, because I wanna heat it up already, because I'm thinking I'll be ready in 5 seconds. And then those 5 seconds become 5 minutes 😂
Exactly, was thinking of editing it out, but we need to keep it real and show when things go wrong. ;) cheers Huw
If you can't find a groper, visit a train during rush hour. Look for the uncomfortable looking woman standing up and the guy behind her is a definite catch.
Nice one Adam
Lame m8
You can cook for me anytime.
looks great! but seems a little greasy to me >
D B agree, but olive oil is not good with high heat
That's a pretty lonely date when you're eating by yourself :P
This guy needs a net on his hands🙄😁😁😂
Grope-her? 😂 is that how they say it in the UK? Oh no. Group-er I know they aren't native to your shores so you can't claim this incorrect pronunciation 😂
Mmmmm I love TEFLON CANCER leaching onto my fresh grouper!... cook with Stainless Steel!