When to Rent a Commercial Kitchen [ How to Lease a Commercial Kitchen ]

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  • Опубліковано 24 сер 2024
  • When to Rent a Commercial Kitchen [ How to Lease a Commercial Kitchen ]
    When renting a commercial kitchen you may be asking yourself?
    how to rent a commercial kitchen on a budget? How to Rent a Commercial Kitchen,Renting a commercial kitchen. Commercial kitchen rental can be costly see what I say about it! When to rent a commercial kitchen. Rent a Commercial Kitchen,commercial kitchen to rent near me commercial kitchen for a day.
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КОМЕНТАРІ • 55

  • @MarketingFoodOnline
    @MarketingFoodOnline  3 роки тому

    NEED MORE FREE RESOURCES:
    Website Design Services : bit.ly/35XnxK4
    Food Business Books: bit.ly/3kP5oV3
    Commercial Food Products: bit.ly/325gNsg
    Nutritional Labels: bit.ly/343tTaZ
    Social Media Help bit.ly/3k3aRqX
    Mobile Food Business: bit.ly/2TMo4J6
    FREE VIDEOS: bit.ly/2HMSx7z
    Catering Business: bit.ly/35VBGY7
    Food Truck Business: bit.ly/3kPGYuD
    Spice Business: bit.ly/34TBR7b
    Co Packers: bit.ly/381TjIv
    Food Business Consulting: bit.ly/3kQOZzn
    Food Packaging : bit.ly/3dCBuAr
    Food Business Blog: marketingfoodonline.com/blogs/news
    Small Business Classes: bit.ly/3q8vbtC
    Homebased Food Business: bit.ly/2XrugYX
    Sell Food On Amazon: bit.ly/2XveJHj
    We are part of the Fiverr Affiliate program and receive a commission when you buy through the above link.

  • @thesqaanalyst
    @thesqaanalyst 6 років тому +19

    Playing devil's advocate: How does the state/county/city know if you used a commercial kitchen to package your sauce? Let's say you only want to package 12 bottles of hot sauce. How will the "law" know if you did it at home versus a commercial kitchen? Secondly, say you do pay for a commercial kitchen, how does the law know you were inside in the commercial kitchen? I'm curious on this.

    • @MarketingFoodOnline
      @MarketingFoodOnline  6 років тому +14

      Great question and honestly it boils down to 1 simple aspect ....liability ...say someone gets sick or for some reason they need to find out why this person ate your product and was hospitalized? Trace ability every food product must have on the label an address of production you run a huge risk of liability ( that can lead to legal issues) an if found that the item was made at home ...I would not want to be on the side of trying to explain that one.... being incorporated and following the laws you protect yourself. Damian ...GREAT QUESTION THOUGH

  • @samhippey4406
    @samhippey4406 5 років тому +5

    Hello,I have a small smoked meats biz I smoke all my meats
    I found it was cheaper to set up a prep kitchen off my house. I got the codes from my state and went from there.

    • @MarketingFoodOnline
      @MarketingFoodOnline  5 років тому +1

      Hey Sam thats great yes in some states using your ow property but having a Seperate kitchen is a great way to start a food business with less overhead

    • @Kasper623
      @Kasper623 3 роки тому +1

      Sam, how did you go about setting up a separate prep kitchen? I’m curious what was required for that? Thank you

  • @Phydeaux777
    @Phydeaux777 6 років тому +4

    Very good...to the point and full of information...

  • @TheAcrenshaw
    @TheAcrenshaw 4 роки тому +2

    Very informative for beginners, thank you much!!

  • @MRSTEEL15
    @MRSTEEL15 3 роки тому +1

    Such a great Channel.....Very appreciative

  • @ManCaveGroove
    @ManCaveGroove 4 роки тому +2

    Can i sell food for uber eat or doordash to come pickup the food and delivery?

    • @ebonithomas1981
      @ebonithomas1981 3 роки тому +1

      I have been trying to figure out how to do this too

  • @alexsierra111
    @alexsierra111 4 роки тому +1

    Keep making this amazing content

  • @steventoledo9771
    @steventoledo9771 4 роки тому +1

    Is liability insurance the same as getting a LLC?

  • @ajissimplecooking7583
    @ajissimplecooking7583 4 роки тому +3

    Hello, thanks for sharing. I'm looking into making a frozen food (kind of like the Costco Sukhi's Chicken tikka masala) but I don't know where to start. How do I get into a commercial kitchen and how do I get it packaged and sealed like that? Please help.

    • @MarketingFoodOnline
      @MarketingFoodOnline  4 роки тому +1

      first start with fidning a close commercial kitchen that has the equipement needed for this type of food production

    • @CashCowz962
      @CashCowz962 3 роки тому

      @@MarketingFoodOnline great...am calling all commercial food kitchens in my area starting Monday morning ..

  • @juanaojeda1368
    @juanaojeda1368 3 роки тому

    Do you put nutritional facts on all your products?
    Thank you for your information

  • @ddee48
    @ddee48 Рік тому

    Hello. Thank you very kindly for your videos. They are very informative. I am trying to start a sauce and spice's business in Dallas Tx. I know per my cottage kitchen rules I cannot sell online. Trying to sell on Amazon for traffic so can I use a commercial kitchen please? Also do I need to put the address of the kitchen on the label? Kindly advise. Thank you.

  • @MrBUGS713
    @MrBUGS713 3 роки тому

    What would be the best and proper way to set up a salsa business?

  • @benbenben123ben
    @benbenben123ben 5 років тому

    Great channel. I’m 22 and looking to help my grandma’s business by producing and selling more fudge. Could you do a video on what website host you prefer for selling online? Right now I’m making a website on Wix.

    • @MarketingFoodOnline
      @MarketingFoodOnline  5 років тому +1

      Hey BEN !!
      Thanks for the info... I work with Weebly, and Shopify I have 6 sites online and found these have worked well for what we do. I personally have not worked with WIX but have heard A LOT about it! I have several videos lined up for weebly and shopify tutorials....I would also incorporate selling on ebay etsy and amazon due to the traffic it can bring you .

  • @rosemaryroberti4121
    @rosemaryroberti4121 5 років тому +1

    Great info

  • @ensolicz5007
    @ensolicz5007 5 років тому

    Hi I’m Maida and I’m looking to open up my own Empanad business and realized in FL you cannot cook that grade of food from “cottage”.. so if I rent some time to use at a commercial kitchen, how can I sell my product? What are the regulations in selling the hot food? What will I require. I’m really confused and lost on what’s the next step after getting liability insurance and renting a facility. Thank you!

  • @CashCowz962
    @CashCowz962 3 роки тому

    Do commercial kitchens also freeze dry food?

  • @TheChelsiWaters
    @TheChelsiWaters 5 років тому +1

    Can I buy some commercial equipment for my home and do it that way?

    • @MarketingFoodOnline
      @MarketingFoodOnline  5 років тому

      Hello QC thanks for asking when it comes to home equipment most cottage food laws prohibit commercial items only due to the sizes and the electrical outlets do not handle the larger items.

  • @mezaleonardo1567
    @mezaleonardo1567 6 років тому +1

    Donde Queda?

    • @MarketingFoodOnline
      @MarketingFoodOnline  6 років тому

      hola depende de donde vives, pero hay cocinas comerciales de todo

  • @Impassion
    @Impassion 5 років тому +1

    Do you happen to have any recommendations for a liability insurance I could get for a product I'd like to produce? I'm just researching now, but this is probably the thing that daunts me the most. I have a friend in another state that recommended a company she uses, but they do not service NY state, which is where I am.

    • @MarketingFoodOnline
      @MarketingFoodOnline  5 років тому +3

      Hey Shauna
      Yes check out the site FLIPROGRAM .com they write insurance coverage for food businesses

    • @Impassion
      @Impassion 5 років тому

      @@MarketingFoodOnline Awesome, thanks!!!

  • @royalsistas4963
    @royalsistas4963 5 років тому +1

    Do I have to do mine in a commercial kitchen as well if I'm doing a season line?

    • @MarketingFoodOnline
      @MarketingFoodOnline  5 років тому +1

      Hello, thanks for watching and asking ... this would depend if you do it from home check with the states cottage food laws and see if seasoning is allowed. Most states allow this because seasoning is not potentially hazarded food products.

    • @royalsistas4963
      @royalsistas4963 5 років тому

      @@MarketingFoodOnline thank you!

    • @royalsistas4963
      @royalsistas4963 5 років тому +1

      Okay so I just read my cottage food laws (Texas) it states that dry season and herbs is allowed. But I can't sale/ship it online? Is the only way to legally go around that is to do a commercial kitchen or co packer?

  • @shet0011
    @shet0011 6 років тому +1

    Can you sell online from a commercial kitchen? Thanks.

    • @MarketingFoodOnline
      @MarketingFoodOnline  6 років тому +1

      Hey Guy
      Thanks for asking are you selling locally or online ? and to retailers?

    • @shet0011
      @shet0011 6 років тому +4

      Marketing Food Online I’m selling online and to retailers if possible. It’s not clear to me the easiest way to get past being a cottage food to selling online.

    • @MarketingFoodOnline
      @MarketingFoodOnline  6 років тому

      OK got it ....When it comes to cottage food businesses many states ( almost all) don't allow selling online it has to be delivered in person. What state are in ? I can pull that states info and let you know. Traditionally if you use a commercial kitchen and "produce" the item there ...your technically not a cottage food business, but let me know and I will get back to you ..damian

    • @thesqaanalyst
      @thesqaanalyst 6 років тому +2

      @ guy austen - this was exactly my question, thanks

    • @thesqaanalyst
      @thesqaanalyst 6 років тому +4

      @marketing food online - So let me throw out a scenario. To sell something like "powdered garlic" online in California, I cannot be a cottage kitchen? I would need a commercial kitchen? I'm not a fan of selling stuff at farmers markets and local events. I would rather do 99.9% of my business online.

  • @TheAverageServant
    @TheAverageServant 5 років тому +3

    Can I do uber eats out of a commercial kitchen?

  • @MarketingFoodOnline
    @MarketingFoodOnline  6 років тому +3

    Do you rent a commercial kitchen ? or have you experienced renting one? Let me know! your experience could help other subscribers!

    • @peaceonearth1966
      @peaceonearth1966 5 років тому

      Thanks, as I'm looking for a kitchen closer to my home. I live in NYC and travel by bus and subway.

    • @grizzlybear5701
      @grizzlybear5701 4 роки тому

      I am looking for a commercial kitchen. I am in Michigan close to Detroit.