THE BEST CHICKEN BIRYANI | THE GOLDEN BALANCE
Вставка
- Опубліковано 29 кві 2021
- Start off with a generous amount of ghee:
Add:
4 Star anise
1 Bay Leaf
6 Cardamom pods
1 Cinnamon stick
5 Cloves
Toast the spices for 1-2 minutes,
Add 1 large red onion 1 shallot and green Chili’s, or jalapeños (The shallot is my preference) and cook down until translucent
Add 2 large tomatoes and cook for 5-10 minutes on a medium heat
When simmered down, add yogurt or Labneh (keifer cheese), to make it creamy and thick
Add salt , red chili powder, Garam Masala (optional fenugreek leaves)
Add your Butchered Chicken and submerge.
Bring to a light bubble, cover and cook for 30 minutes.
In a separate pot bring water to a boil, add cardamom, cinnamon, bay leaf, cloves, fresh mint and cilantro
Add soaked washed basmati rice and cook 3/4 of the way
Drain 75% cooked rice and transfer to the chicken mixture and cook for another 10-15 minutes until rice is tender.
Do not over cook the rice or it will turn mushy.
Mix well and finish with fried onions mint and cilantro
Ingredients:
5-6 Star anise
1 butchered chicken
1 Shallot
Large red onion
bundle Fresh mint
bundle Cilantro
2 medium tomatoes
1 hunk ginger
2 cups Basmati rice
2 tsp Garam masala
1 cup Yogurt, keifer cheese, or Kurd
10 Cloves (half for curry half for rice)
8 cloves Garlic
Salt to taste
2 Bay Leaf
2 Cinnamon stick
8-10 Cardamom pods
5 Green chili’s
1 tbsp Red chili powder
2 tsp paprika - Навчання та стиль
Salaam brother. Greetings from India, I cook the exact same way with little variations, give it a try and you’ll definitely notice a big difference.
1) have more color on the onion before you add the tomatoes, needs a little more light brown color.
2) Soak the Basmati Biryani rice (yes you know there are variants of basmati) typically for 2-8 hours so that the rice grains are long after cooking, less soaking means less length
3) Along with saffron water, add ‘kewra’ water or essence, you can get that at any Indian supermarket, will make the people even from ten blocks away raid your house for Biryani, if they haven’t already that is.
4) In the spice mix, add a black cardamom too and a little bit of cumin powder, (usually garam masala has it but that is in small quantity)
Rest, you are doing an amazing job. Respect!
Awesome tips! I pinned your comment! Much love
Bismillah hi Rahman ni raheem
prophet Muhammad (sallallahu alaihi wasallam )said :
Time will pass quickly
“The Hour will not begin until time passes quickly, so a year will be like a month, and a month will be like a week, and a week will be like a day, and a day will be like an hour, and an hour will be like the burning of a braid of palm leaves.”
Now brother 15 years ago I could not understand this I was thinking how could this be possible . but recently daily mail (and other newspapers) published that earth is spinning faster and also scientist are planning to reduce a minute to 59 seconds .
And 2021 will be shorter than 2020
There are many signs read that and you will be surprised how prophet Muhammad could know this .
My mum cooks it just like this
PS: from Pakistan so you know biryani is the vibes
@@mohammedraazi4943 for real? SubhanAllah
@@greveeen
Check most of the news reported this .
Who's here who dosnt cook anything but still watch him because of his videos are so good 😂,
Me
same
Me too 🤣
Me xd
🙋🏻♀️
Ramadan's flying by subhan Allah!
I know 😢
Clearly not an Indian you are
@@hamidomar3618 huh
@@hamidomar3618 what
@@koyonafri Maybe he’s talking about the virus crisis there
nooooo always show the prep please....also so grateful for you listing all the steps and ingredients in the description....so so grateful!!
love when the food makes you smile so big
Love watching your instruction don’t leave out the prep work or the tips thanks
At this point..just open a restaurant. This looks really good btw and it's nice to see you actually prepare the preps instead of just adding everything together in my opinion. Ramadan kareem :)
1:30 I really like these longer videos brother. We get to see your meticulous yet casual nature more in these videos. Plus your explanations are fantastic and you encourage me and others like me to cook more. Love the short videos too, so a "Golden Balance" of short and longer videos would be fantastic. Ramadan mubarak brother!
showing the prep is very helpful, especially for people who don't know how to prep it themselves. looks amazing!
I enjoy watching all the prep and then watching you compile the entire dish.
MashAllah man you’re working so hard during ramadan, may Allah SWT bless you with all that is good
Was wondering when biryani was going to become mainstream. Was hoping that it wasn’t but I’m glad it’s finally getting recognition. Best rice dish ever
I like to see both prep and the complete recipe. Love your recipes and how you explain things. Im trying some of the food iv been afraid to try before because you explain how to change things for my palate, thanks for what you do.
I am a Pakistani who cooks biryani every friday, I can confirm that this recipe is spot on
U don’t use the biryani masala the pre packs or there bad for u please give me some insight
@@afaqnba yes we use packaged spices very often. Such as Shan or national. These are good brands and are not unhealthy
Yeah he is from Syria, I am to and my friends from Pakistan
Noice
Hey a little question.. one of my friends said that if the colour of rice is same all over that it’s not biryani it’s Pulao.. is it true ?
When you talk about food your whole face and eyes light up with love and joy. As always I love your video, your personality, how easy ya make it look and the final product..
Masha’Allah that looks so good & easy! Enjoyed watching this vid.
I appreciate you saying bismillah each time before starting to eat ☺
LOVE all the prep and the process. That's so essential to really understanding it for beginning chefs (like me). Please don't truncate that!
Ono
O
O
ko
O
You cook the most delicious diverse meals I’ve ever seen and I’m Mexican so it’s a bit hard to find new so glad I ran into this channel !
I love the fact that you don't edit out all your bloopers. So adorable 🥲 hope you and your family are happy and in good health inshallah
Never seen your channel before, such a totally different food style than I normally watch, but I instantly loved the way you filmed and made this video. Definitely interested in watching more of your content!
I personally enjoy the explanation of the prep, so that you get a really nice insight of what kind of flavours, textures and aromas they bring into the recipe!
I've actually been looking for a biryani recipe so this came at the perfect moment. Also, definitely show the prep, wanna get an idea of the whole process.
I love the detailed instructions regarding the prep, really good video, thanks!
The longer the video the better for me. I love watching you cook!
I like the videos were you show us the prep it gives me more of an understanding keep up the good work!
You're doing a great job with the long-form videos !
As an Indian, its good to see you make a dish that I eat almost every other day
Love from India, Hyderabad.
I moved away from my family coz of my studies ... just wanted to say .. u saved my jummah meal.. love u man😍
I saw the thumbnail and I was like no!! U didnt!😂 I'm glad ur cooking other cuisines as well. Keep up the great work!❤🔥
I guess to answer the question you asked mid video. I freaking love watching the prep work. I learn from watching, and I feel watching you prep will help my prep skills become faster and better.
Keep doing you brotha! Much love and thank you for these recipes! 👍🏼
Seeing the prep is fantastic bro most people miss out on all that it's greatly appreciated!
I like both the long versions for stuff like this that is complicated to me but the short easy stuff is nice too. Love the content man!
Definitely prep first, then do all the cooking (condensed) for us. I think a solid 5-10 mins will be just enough. It’s so beautiful seeing it all come to life. Just chat with us with facts and humor in between cooking. Great work!
I like seeing the prep. I enjoyed this video very much.
Even for the beginners it's easy to cook you've explained very clean n slow even you're short videos were good I'm trying to cook so these videos help me more thank you
I'm a Chef from India and I gotta say u are the one amongst so many who made briyani very traditional and authentic way
Very Well Man...
Keep it up
Love from India
Hey a little question.. one of my friends said that if the colour of rice is same all over that it’s not biryani it’s Pulao.. is it true ?
@@mahaignas1655 ya..Just add some color in biryani after its done..but do not add too much
@@mahaignas1655 there are different types of biriyani in South india rice will be same in color in North it's like this video
Love seeing the prep thanks
I hate cooking and yet here I am to support this channel because this man is a golden man!!! Love all your content
I like seeing the prep as well as the cooking 🙂
I dig watching the prep and love the longer videos! You’re amazing and hearing about your life and past cooking experience is super cool! All the best and I can’t wait to see more! xx
Great video, I love the way it was formatted was very nice!
I really appreciate getting to watch you do the prep tbh!
Biryani is very difficult recipe, but you made very simple.,wonderful
Yes I looove the full prep and cooking, the longer videos are really nice!! The short ones are too, do whatever you prefer and we'll watch your content either way 😂
I remember the first video I watched of yours was that chicken and waffles video you have come a long way mashallah
Hahah time flies doesn’t It😭 bless you for the support
I actually love the preps, helps me learn how to cook 👨🍳 thank you for great cook
Keep showing us the prep, it's definitely helpful.
@The Golden Balance - I actually like when you show how u prep the ingredients because sometimes idk the ingredients itself.
First of all- Thank you! This looks like a great dish to try at home I like it!
As far as your inquiry, I feel like it’s okay to go a little longer with prep work being this is UA-cam whereas when I want the short video I usually see those following you on Instagram. So I vote for prep additions versus just already in a bowl and adding together only. That’s me :)
You are the best.. You are so real its untrue and your food passion is second to none..
Please continue with full vids as well as the fast pace vids (for me I prefer the longer version but love them both)
You really are a blessed inspiration, food is critical for a healthy mind and a discipline of life path.... Thank you. X
Why this man hasn't reach 1 million suscribers yet, it's unconcivable!
Good work man, do what you do best, and more importantly do you! Congrats
Man ur biryani looks like a restaurant gourmet biryani the colour perfect looks authentic/perfect and 100% u put love to it 🤤
DO THE WHOLE VIDEOS PREP AND INGREDIENTS WE WANT TO WATCH IT ALL gotta try this for myself tbh
Hi ryuk
The whole preppppp we wanna see it alllllll 😁😁😄
Stay doing what your doing. Your teaching me how to make dishes I would have never tried. Your awesome 👏 thanks 😊
Love the food you cook it’s amazing. I prefer the preparation of all the ingredients and the whole cooking process. Gives more insight to the dish you are cooking.
I like seeing the prep
I’m down for more prep videos, that way we can replicate your recipes more accurately. But I still love your short videos!
Im just an international kid from India, cooking for the first time in the US , i chose to go with your variation. Man , this beat any biriyani(reasonably) that i ate India. Thank you.
Your recipe was simple and to point for people who are trying to cook biriyani for the first time.
I have almost all of the ingredients for this dish. Dishes that take a while to took always are worth it in the end. I like your short videos but I like this way too because it gives more detail.
Man I'm making your one recipe atleast every day in Ramadan. Thank you for the wonderful recipes. May Allah bless you and your family and keep you safe and healthy 🖤
This looks good, I'm definitely giving this a try in a couple of weeks. As for the question of prep on or off camera I say do the prep on camera, especially if the dish has a cultural history you like or relates to a story from your past.
Hello! Love your content! I don’t mind the prep as I enjoy the longer videos
Yes prep and show the video! Love the prep so I know I'm respecting the dishes and the ingredients and doing it correctly. 👍
My mouth is now a waterfall 🤤🤤 looks delicous bro
🤣
Shelale
As a Bengali, this recipe was spot on baby!
Also who misses the video ending in a loop?
Lol this recipe is spot on?
Biryani doesn't have tomatoes. No biryani be it Kolkata, Hyderabadi, awdhi, Malabar or whatever. You are not a Bengali. An imposter. Lol
don't miss em
@@tanmoybal9637 biryani has a lot of variations and many of them here in Pakistan have tomatoes!
@Liyana Rahman yes Kolkata style biryani has potatoes. Even few awdhi kitchen add potatoes as well. Even Karachi style has potatoes
@@mubashiramoin8971 yeah but this dude is making a biryani taught by an Indian. Hence the recipe shouldn't have tomatoes. And hold on a minute which region in Pakistan add tomatoes in their biryani? Cab you please elaborate?
I follow on tiktok, had no idea you had full recipes on YT! Full recipes are great, will be cooking a LOT of these. Thanks bro 💯
Definitely, show the prep. Love the channel.
I love this recipe! I just made it today, followed everything except the green chili (forgot to buy it). Will definitely make it again!
I love how you walk through the prep! You should definitely continue doing it 🙂
Yes walk through the prep.☺️
Looks absolutely delicious 👏👏👏 you definitely should be on the food network! Personality and a great cook ✌️
Ramadan Kareem brother, appreciate the good content. Liked seeing you cut the prep along the way instead of the compilation this was good!
Make longer videos with the preps , I guess everyone would love to watch it that way !!! 😎😌
I prefer a Short summary video
@@annaheya2109 me too, I like YT shorts
@@elektron1x I can't stand long cooking vids
That's the Malabar biriyani 😍 your friend must be from south India.... Love this type of content ❤️
Enthella
I was wondering which region it was from. I know that we don’t cook it like that in the awadh region.
@@Bebeembop this is similar to Chennai style biryani
Heyyy natil evideyaaa. Njan Thalassery 😂
@@dhyxn8274 njan Palakkad
The prep is always good while you're cooking, you should keep it them and that that gorgeous smile should always stay in any video you make
I really like how you go through the whole process. I learn new things watching the whole process. Maybe you can have "shorts" for certain ones people ask for. However I need the long videos. Thank you!
Damn that was just amazing haha
Also, as long as you keep it short I think the prep phase would be appreciated by quite a lot of people
We love both full and compilation videos❤️❤️
I’m definitely motivated to cook more now. Love your videos
I would like to see the prep as well. I really like the simplicity and presentation. The best FINAL PRODUCT
I want every step. It looks delicious 🤤
I like it when u add amounts of ingredients in the description pls do it more often
I like the prep part of the videos because it aint long and really informative and fun
Watch you prep.. you are awesome, fun to watch..
As an hydrebadi Indian, I’m shocked to say I learned even more about making biryani
If u hyd, then u shud know that this is more of a pulao rather than the original dum ki biryani....
@@Itzmu7ammad true because he did not put the barista
@@Itzmu7ammad of course I do, I learned abt things I could add to the biryani not how to make it
But adding stuff which alters the flavours of the authentic biryani is no way accepted by a true blood hyderabadi
Basic spices is all tht is needed.
Cloves
Cinnamon/ Dalchini
Cardamom
Shahzeera
Bay leaf/ tej patta
Lemon juice
Curd/ yoghurt
Fried onion/ brista ; the most imp thing
Green chillies
Cilantro/ Dhania/ Kotmir
Mint/ Pudina
Salt
Tumeric
Red.chilli powder
Ghee/ clarified butter
@@Itzmu7ammad bro I know how to make it but adding a twist is a cool way to change things up. It may not be authentic but that doesn’t mean it isn’t nice
I have to say... you look like a delicious place of rice yourself
take a number & get in line
@@Littleathquakes huh?
@@meme-yk6jn he means that the plate of rice is reserved for him and u have to get in line to get some
@@Littleathquakes 😏
@@Littleathquakes 😄
It was very simple thank for sharing
I like watching you prep.
I made this dish for the first time today...for dinner after breaking our fast.. it came out excellent..🤗.. thanks chief
oh lord I can't even with his gorgeousness🥰😍😍😍
I love that you show ur prep!
You cooking is so good! Masha Allah ❤️👍
I like the prep! I live for the prep! 😂
As a Pakistani person, this is so great and on the spot!!!! It looks sooo delicious MashAllah!!! I would also recommend what I think others have mentioned about adding some kewra water (my mom makes it that way too) and also try adding some dried plum sometime. It tastes so freaking good, it's like finding a piece of gold in a minefield- against all the spices that sweetness is just really yummy. It's honestly one of my favourite parts of chicken biryani!
You're beautiful
That's plum?? I always thought that was raisins. Good to know 😊
😊
Yes I agree... But homemade is much better u gotta agree to that
What is kewra water?
Filipina here! I ❤️ you too😊. Please continue making videos. I like the step by step process. It makes me wanna try and cook too.
"Cuz we bout to have some fun" and does a shimmy! I CAN'T with you. I love it
Have been following you ever since you had few thousand followers, and honestly i’m amazed at how much your social media platform has grown and excelled in such a short amount of time ! Your dedication and hard work is insane and does not go unnoticed !!
ماشاءالله May Allah accept your efforts and grant you immense success, great health, and baraka in your wealth.
Ameen ya rab❤️ thank you for the kind words
Pretty authentic, I'd say. Looked amazing btw!
Love from India ❤️
I prefer to watch everything from A to Z... So please include the prep in your videos... The food looks fantastic... Thanks for your time and effort 👍👍👍👍😋😋😋
I like the prep being explained first 😊😄 this dish looks delicious!