@@caudao7756 Are you using Tamarind concentrate? If so, you can use 1.5 cups. Taste and adjust the sauce as the sourness may be a bit different from Tamarind pulp. The sauce should be a balance of sweet, sour, and salty.
Your voice is so soothing. I wasn't even watching the video but I was listening to your voice. With a voice like that, you earned a new subscriber. Well done.
I love Pad Thai. I will follow your instruction on preparing it the traditional way. But I must say... watching this video is so placid and calming... almost like a meditation. Thank you for this moment of invincible peace. 😊
I really enjoyed the calmness in your voice, the beautiful cinematography and the directness of your recipe in this video. Keep doing what you’re doing. All the best💜
Yeah, you are right about Thun calm voice. I'm also a Thai, and there are a few Thai chef doing cooking videos but Thun is who I like to watch the most because of his calm voice. 🙏🙏🙏🙏
Awesome videos man. Probably the best Thai cooking videos I’ve seen in a modern UA-cam format. I really appreciate this as I’m Thai American and trying to get better at making Thai food.
Just tried your recipe. It turned out soooo good! And I know my pad Thai. Not ordering the dish out again. Once you have the sauce, it’s so easy to cook the actual dish. Thank you!!
I've been searching for a good Pad Thai recipe variation,until I stumble with your food channel,best pad thai recipe that I want to cook.god bless and more power.
love this video, so peaceful to listen and learn at the same time without too much attitude and unnecessary comments. I am going to try this sauce recipe.
This is THE best Pad Thai video on UA-cam!! Not ONLY for it's production value and the speaker's voice, but for the authenticity of the recipe and preparation instructions. There is no need to watch other Pad Thai videos. Thun Thun wins! (Although Pailin IS cute!) 🙂
Omg, thank you for this recipe!!! I made the pad thai while watching your video and it taste soo good! I only used 1/2c of fish sauce. Now I have the sauce ready for next time!
Thank you for making this How to make authentic Pad Thai. The instructions are presented slow enough for me to follow and to understand. You provided the written recipe and that is very needed. Good Job😊
It's good to know that your recipe is pretty much spot on to what I was taught by a Thai lady . I'll adjust my recipe and follow yours exactly next time I prepare as after making some of your other dishes I totally trust your know how. I'll cut your sauce recipe in half as it's more than I'll eat in a couple of months. Thanks
Wow, I'm amazed by the quality of this video. From the background audio, high-def video of the cooking, and the soft voice narration, it is joyful to watch it. Now I gotta go and cook some phad Thai using your recipe. Just by the looks of it, I can taste the difference and my phad Thai dish will be amazing. Thanks for sharing the video and the recipe. Just became a fan and suscribed to your channel.
Hmmm...so delicious I never tried pad thai yet but i love tom kha gai and tom yum goong with noodles Thanks a lot thun thun channel #thai food goals I heart you mwah!
Thanks so much for this video, I have at last succeeded with making Pad Thai at last! Your video are so enjoyable to watch and make cooking Asian dishes so easy to approach.
I'm always inspired by this channel because he makes me realize how simple it all is. I have made Pad Thai several times, but I can tell these are the authentic ingredients and I will try this soon.
I just discovered your channel..wow! the Pad Thai looks delicious..I like your video presentation, it's so aesthetically pleasing and your voice is soothing not too loud and yet clear..I subscribed..and your cooking is simple something that people like me can learn how to cook it.
Ahhh a new subscriber here! 😊 I'm going to find those ingredients, I can't wait! ✨ I'm already drooling! This is my comfort food somehow when I was in college in another country even if I'm not Thai.
@@ThunThunChannel Very much ✨and I'll come back here again when I get to cook it. I went nearest Asian store and unfortunately they don't have what I need so probably next time when I head to the other big Asian store.
@@ThunThunChannelPoud to say that I made it! I followed your recipe and my family love it! Just a twist for the peanut I crushed it using the mortar and pestle then sprinkled just before serving!
@@ThunThunChannel Yes this will be also my pick me up food for now on! I started exploring different food from other countries during my uni and clinical days from neighboring country (Thailand). My to go place after clinical rotation or after heavy cases is this homey Thai place in one of the biggest mall in Asia. That's how I fell in love with Thai food and culture. But when I went back here in the US I couldn't find a good pad thai in my area and it always disappoints me. Now, thanks to your videos I feel like I found some other piece of me again the curiosity and exploring. Take care and I'll be looking forward to your adventures too and cooking series. 😊🍃✨
So excited to find your channel! Without hesitation I’m a subscriber. I will definitely view each of your videos with the same care you put into their creation. Thank you so much for the treasured traditional Pad Thai recipe. Your voice is soothing and confident…a winner for any student trying to grasp an unfamiliar cuisine. The visit to your channel is such a unique learning experience, laced with eloquent scenic shots placed with perfection. Appreciate the TLC you put into your videos…. Mahalo from Hawaii.
This is one of my favourite Thai Food. Hearing your voice, I feel like you are my long time lost very closed friend.❤😊 I just found out your channel and subscribed it. Be happy.
@@roberttainsh I hope you enjoy it! I recommend making 1 serving at a time, 2 the most. This helps to control the texture of the noodles and helps them to cook evenly.
I only found preserved radish online. I wonder if it's the dame as sweetened radish or this can be opt out? I may follow this recipe without the sweetened radish. I'd add banana flowers too.
Beautiful video ! Thanks for making it! Just curious , where are these snowy seasons from ? Is it the Midwest in the states ? Don’t need to know exact state just curious where these pretty scenes are
I see a lot of Daikon pickled radish for sale online, it looks more yellowish, , is that the sane as you're using? The stuff you were using looked more orange/red.... What is a good pickled radish brand? and dried shrimp brand?
The radish I'm using is a preserved sweet radish. The pickled yellow Daikon/radish isn't the same as the one I'm using. The yellowish one you are referring to is sour and turmeric has been added. The one I use is sweet. Here's one I found on Amazon. www.amazon.com/dp/B07GBGDX3D/ref=cm_sw_r_apan_i_QF6TH09VV4E04V6V7XR7 Any Asian brand of dried shrimp will work. Your local Asian grocery store will carry them in the refrigerated section.
Who likes Pad Thai here 🤚? More tips on making Pad Thai in the description box. Take care 🙏
I'm a little confused on how much tamarind to use for the sauce. I bought a jar of tamarind paste.
@@caudao7756 Are you using Tamarind concentrate? If so, you can use 1.5 cups. Taste and adjust the sauce as the sourness may be a bit different from Tamarind pulp. The sauce should be a balance of sweet, sour, and salty.
I'm your fan
Ur just a darling.... virtual hug for being so sweet
What a beautiful video! And i love your wok ❤
Your voice is so soothing. I wasn't even watching the video but I was listening to your voice. With a voice like that, you earned a new subscriber. Well done.
I love Pad Thai. I will follow your instruction on preparing it the traditional way. But I must say... watching this video is so placid and calming... almost like a meditation. Thank you for this moment of invincible peace. 😊
I really enjoyed the calmness in your voice, the beautiful cinematography and the directness of your recipe in this video. Keep doing what you’re doing. All the best💜
Thank you so much
❤
Yeah, you are right about Thun calm voice. I'm also a Thai, and there are a few Thai chef doing cooking videos but Thun is who I like to watch the most because of his calm voice. 🙏🙏🙏🙏
Awesome videos man. Probably the best Thai cooking videos I’ve seen in a modern UA-cam format. I really appreciate this as I’m Thai American and trying to get better at making Thai food.
Just tried your recipe. It turned out soooo good! And I know my pad Thai. Not ordering the dish out again. Once you have the sauce, it’s so easy to cook the actual dish. Thank you!!
Thank you so much! I’m glad you enjoyed it. Yes, once you have the sauce, it’s pretty easy to put together! Take care
First!
Love love love Pad Thai!!!
Me too!
Thun Thun, your videos always bring me joy and put me at peace. Thank you for the wonderful content and keep up the fantastic work!!
I'm happy they can provide peace and calm. Thank you for watching. Please take care and have a smooth week!
Your teaching skill of pad Thai is the best and most through all, you help break it down so well.
Pad Thai is one of my most fave dishes.. would love to give it a try cooking at home.. thanks for sharing! 😊
Thank you so much ! Hope you enjoy it 😊
I've been searching for a good Pad Thai recipe variation,until I stumble with your food channel,best pad thai recipe that I want to cook.god bless and more power.
SO CALMING! I could watch this video many times in addition to making the recipe! The pan @2:37 is amazing. Thank You Thun!!! 🍲🍤🥢
Thank you so much! Glad you liked it :)
love this video, so peaceful to listen and learn at the same time without too much attitude and unnecessary comments. I am going to try this sauce recipe.
Marvelous and sublime video, such a joy to listen to your calm voice and background music. Thank you so much!!!
This is THE best Pad Thai video on UA-cam!! Not ONLY for it's production value and the speaker's voice, but for the authenticity of the recipe and preparation instructions. There is no need to watch other Pad Thai videos. Thun Thun wins! (Although Pailin IS cute!) 🙂
Omg, thank you for this recipe!!! I made the pad thai while watching your video and it taste soo good! I only used 1/2c of fish sauce. Now I have the sauce ready for next time!
Thank you for trying the recipe. I’m glad you enjoyed it!
Thank you for sharing. I enjoy it very much and I am going to make it tomorrow.
Beautiful!!!! Just beautiful!!
Thank you for making this How to make authentic Pad Thai. The instructions are presented slow enough for me to follow and to understand. You provided the written recipe and that is very needed. Good Job😊
This is very easy to follow and clear explanation, thank Thun
This is just so relaxing and brilliant!
Amazing video man
Now this would be my go to padthai video
Thank you so much
This is the bessst
I am learning thai and Japanese food now a days
It's good to know that your recipe is pretty much spot on to what I was taught by a Thai lady . I'll adjust my recipe and follow yours exactly next time I prepare as after making some of your other dishes I totally trust your know how. I'll cut your sauce recipe in half as it's more than I'll eat in a couple of months. Thanks
Thank you for sharing your recipe. It looks scrumptious. Will try and make it very soon.
Thank you sharing this
Your cooking video very relaxing and wonderful food, easy make Pad Thai like the way you do 😊👍 Thank you
Love your Channel already, great video production and presentation, highly enjoyable thank you, from Johannesburg South Africa.
Thank you so much!
So smart making alot of.sauce ahead of time. Luv this recipe
Love the calmness in your videos👍
Thanks! Great video.
There it is. Yum!
One of my favorites!
I've been waiting for this!
Wow, I'm amazed by the quality of this video. From the background audio, high-def video of the cooking, and the soft voice narration, it is joyful to watch it. Now I gotta go and cook some phad Thai using your recipe. Just by the looks of it, I can taste the difference and my phad Thai dish will be amazing. Thanks for sharing the video and the recipe. Just became a fan and suscribed to your channel.
@@giohwang309 thank you so much for the kind comment. I hope you enjoy the recipe 😊
Hmmm...so delicious
I never tried pad thai yet but i love tom kha gai and tom yum goong with noodles
Thanks a lot thun thun channel
#thai food goals
I heart you mwah!
Good job my friend ? so good !👍
Entranced by this production. Thank you!
Thank you!
Best recipe , explanation, & technique
Thank you very much!
What a beautiful creation. Thank you.
Thanks so much for this video, I have at last succeeded with making Pad Thai at last! Your video are so enjoyable to watch and make cooking Asian dishes so easy to approach.
Thank you for trying the recipe. I'm so glad that you enjoyed it!
I'm always inspired by this channel because he makes me realize how simple it all is. I have made Pad Thai several times, but I can tell these are the authentic ingredients and I will try this soon.
if you have made Pad Thai several times like this, you have made it wrong every time. he even say it himself. there is not chili in it.
Thank you so much for this🥰
I like the video very much and your voice made me so relaxed ❤thank you
I love your channel and your recipe 🌸
Thank you so much!
Quality video, therapeutic voice over, yummy recipe. ❤❤❤❤
New sub
Thank you 🙏
Look so yummy❤.
I just discovered your channel..wow! the Pad Thai looks delicious..I like your video presentation, it's so aesthetically pleasing and your voice is soothing not too loud and yet clear..I subscribed..and your cooking is simple something that people like me can learn how to cook it.
Thank you so much!
This is the next recipe i'm making from you! Looks delicious!
Hope you enjoy it! Thank you
Wow ! I just discovered your art of making beautiful videos ! Well you have a new sub here from Quebec !
This is exactly what I’m planning to make next week! Now I have step by step directions from you. 😍😍
Awesome! Reach out if you have any questions. I'm happy to help. Enjoy 😊
Your voice and video is so calming 😌 I enjoyed cooking whith you
Thank you!
Wow Thank 🙏 U so much for ur great video
No problem, thank you for watching!
Your voice could weaken a serial killer. Love your recipe. It is simple and delicious
Ahhh a new subscriber here! 😊 I'm going to find those ingredients, I can't wait! ✨ I'm already drooling! This is my comfort food somehow when I was in college in another country even if I'm not Thai.
Thank you so much for your support! I’m glad you enjoyed this video 😊
@@ThunThunChannel Very much ✨and I'll come back here again when I get to cook it. I went nearest Asian store and unfortunately they don't have what I need so probably next time when I head to the other big Asian store.
@@ThunThunChannelPoud to say that I made it! I followed your recipe and my family love it! Just a twist for the peanut I crushed it using the mortar and pestle then sprinkled just before serving!
@@jaesun4418 Thank you so much for trying the recipe. I’m so happy that you and your family enjoyed it 😊
@@ThunThunChannel Yes this will be also my pick me up food for now on! I started exploring different food from other countries during my uni and clinical days from neighboring country (Thailand). My to go place after clinical rotation or after heavy cases is this homey Thai place in one of the biggest mall in Asia. That's how I fell in love with Thai food and culture. But when I went back here in the US I couldn't find a good pad thai in my area and it always disappoints me. Now, thanks to your videos I feel like I found some other piece of me again the curiosity and exploring. Take care and I'll be looking forward to your adventures too and cooking series. 😊🍃✨
I enjoyed your traditional version of pad Thai…
Love it thank you very much
The music is amazing , and your voice is also . 😊 thanks.
Luv this! Looks good. I’m always on the journey to find a good pad Thai when I’m eating at a Thai restaurant.
So excited to find your channel! Without hesitation I’m a subscriber. I will definitely view each of your videos with the same care you put into their creation. Thank you so much for the treasured traditional Pad Thai recipe. Your voice is soothing and confident…a winner for any student trying to grasp an unfamiliar cuisine. The visit to your channel is such a unique learning experience, laced with eloquent scenic shots placed with perfection. Appreciate the TLC you put into your videos…. Mahalo from Hawaii.
Thank you so much. I'm happy to share the food that I grew up eating. Have a wonderful weekend.
Thank you for the recipe, simple and easy to make..i put chicken aand prawns absolutely delicious ❤❤❤❤❤
Thun Thun- where did you get that awesome wok
Thank you. I bought it from a small Chinese grocery store many years ago. It didn't have any branding on it.
Thank you. Keep up the good work. Love your detailed instructions.
Thank you for watching!
I like your wok.
Thank you so much!😍💐
No problem, enjoy!
This is just perfect🎉
Bravo!!!
Thank you for your VDO. 😊😊😊😊😊
Excellent video and tutorial brother. I appreciate the hard work!
Thank you very much!
Love your videos :)
Thank you!
I subscribed cause of your soothing voice! 😂
Love Thai food! Will attempt to make this dish. Thank you for sharing:)
I hope you enjoy it! Thank you
This is one of my favourite Thai Food. Hearing your voice, I feel like you are my long time lost very closed friend.❤😊
I just found out your channel and subscribed it.
Be happy.
Thank you so much for the support and for your kind words 😊
This is authentic , Subscribed ✨
Fantastic thank you😀
This is a really nice video. Thank you.
Thank you!
I’ll try this recipe ‼️👍
Enjoy it! Feel free to adjust the flavors of the sauce to your liking. Take care :)
I can’t wait to try this recipe. Thank you.
I hope you'll enjoy it. Thank you
Absolutely Amazing 👏 😍 ❤️
Nice
Well done again, sir.
Thank you Charles!
Oh gees. I thought your wok was a bowl. It’s so beautiful. Is there a link to buy? Food looks great too by the way!
I like this Pad Thai dish yum yum so delicious 😍🤤😋😋👍👏👏💖
Geez talk about next level how to videos. Subbed.
It looks yummy...
I'm hungry. 😄
Yummy now I am really hungry 🤤🤤🤤🤤🤤.
Hi Thun, your voice is very soothing which makes learning more enjoyable. Would you please make Panang curry?
Yes, I plan to make it eventually in the future 😊
@@ThunThunChannel Thanks, btw, I bought all the necessary ingredients to cook your pad Thai for my family.
@@roberttainsh I hope you enjoy it! I recommend making 1 serving at a time, 2 the most. This helps to control the texture of the noodles and helps them to cook evenly.
Your videos make all other cooking tutorials feel hostile to me. Thank you for teaching me that cooking tutorials can be calm and relaxing.
No problem. Thank you for watching 😊
yeah most relaxing youtube channel ever. Would be a great watch before sleeping, if one wouldn't get that hungry.
Hostile cooking videos, but you're right
I only found preserved radish online. I wonder if it's the dame as sweetened radish or this can be opt out? I may follow this recipe without the sweetened radish. I'd add banana flowers too.
Beautiful video ! Thanks for making it! Just curious , where are these snowy seasons from ? Is it the Midwest in the states ? Don’t need to know exact state just curious where these pretty scenes are
Thank you so much! I'm in the Northeast and while it's been cold, winter hasn't been too brutal so far 😁
I like your pad thai sauce
Thank you
My favorite Thai dish.
When you add water to the noodles are you using fresh water or the water from the soaked noodle bowl?
I used fresh water to add to the noodles during cooking. Thank you!
Is there’s a snow in Thailand?
🤤🤤🤤🤤looks delicious!
Thank you!
Thank youuuuu
How much palm sugar (by weight), tamarind pulp (by weight) and fish sauce (by liquid measure) is required?
Busque la receta para prepararme de comer y me relaje tanto con la narración que mejor me acomode para dormir 😅
I see a lot of Daikon pickled radish for sale online, it looks more yellowish, , is that the sane as you're using? The stuff you were using looked more orange/red.... What is a good pickled radish brand? and dried shrimp brand?
The radish I'm using is a preserved sweet radish. The pickled yellow Daikon/radish isn't the same as the one I'm using. The yellowish one you are referring to is sour and turmeric has been added. The one I use is sweet. Here's one I found on Amazon.
www.amazon.com/dp/B07GBGDX3D/ref=cm_sw_r_apan_i_QF6TH09VV4E04V6V7XR7
Any Asian brand of dried shrimp will work. Your local Asian grocery store will carry them in the refrigerated section.
@@ThunThunChannel Thank you
Mình chào bạn cảm ơn bạn đã chia sẻ mình ủng hộ bạn chúc bạn thành công
This pad Thai looks soo
Delicious but i wish you had the actual recipe for us th be able to make this wonderful dish! 😧 Please
What is the brand you use for the dried chili flakes?
I make my own. I have a video on how to make roasted chili flakes on my channel.
Where is your wok from?
Looks very good . Thank you 🥰😍🤩😋