The Ted Lasso Cast Share Their Favourite Desserts | Dish Podcast | Waitrose
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- Опубліковано 29 вер 2024
- Hannah Waddingham & Phil Dunster share what they like to eat after a long day filming hit TV show Ted Lasso. And Nick Grimshaw reveals why he likes to serve tarts for dessert at dinner parties. Watch to find out why!
Listen to our podcast, Dish, where broadcaster Nick Grimshaw and Michelin starred chef Angela Hartnett are joined by some of their favourite dinner party guests. Head to waitrose.com/dish to find out more and listen on Spotify, Apple Podcasts or wherever you get your podcasts.
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This is the british interpretation of concepts like Hote Ones and Last Meal. Celebs eating but fancier. Love it
It’s a Michelin star chef. So no!
@@WatermelonSugar1209 🤣
I prefer watching them eat and dish in front of camera. It's not as entertaining on a podcast because Angela's skills, the presentation of the food, and Nick's personality are just things that do better in a "talkshow" setting
I’m always the one to bring a pudding (or a dessert as we say in Alabama), and the trick is to just make a pound cake and dress it up with extra fruit or a glaze.
Preheat the oven to 325 degrees Fahrenheit.
Then just mix a pound (16 oz) each of butter, sugar, flour, and eggs, then put it in a Bundt pan. This is for a basic pound cake, but you’ll definitely want to add flavorings (such as vanilla, lemon, orange, cherry, etc) to make it your own. I tend to use less sugar and use a mixture of vanilla and lemon flavoring, and then instead of a pound of sugar I tend to do half dark brown sugar and half plain white sugar.
Bake in the oven for 70-80 minutes, or until the toothpick comes out clean.
For a finish I like to melt some marshmallows over the top as a glaze, then top with chopped maraschino cherries.
I honestly can’t stand it, but everyone else seems to love it.
I just love Angela!
Please make these available on UA-cam again! Only audio doesn’t do them justice 😢
yasss couldnt agree more
My fave series!
Love Angela Hartnett,love her honest down to earth approach.You feel like what you see is what you get and she is no frills or pretensions which the food and so many other parts of life seem to be full of these days.
Also as for cookbooks,yes far too many of them on the market and they are mostly a waste of time and money.We should save trees and make less cookbooks for sure...poor bloody trees.
Please make it as talk showwwwwww❤❤❤ please 🙏 we love how spontaneous and lovely they are 😊
We will make sure your lovely comments are shared with the team! 😊^Kayla
Great show, guys.
Watched all the uploads
💗💗💗
I luv this podcast
😊❤️ ^Saff
Got to admit, I really love a good Florentine biscuit ;))
Where can we see the full videos for this podcast?
I'm not sure and wanna know but my guess is BBC iPlayer I'm gonna go check I'll let you know
Spotify exclusive
Phil Dunster 💓
I get an idea on how to make something but don't follow it. My friends and family ask me for ingredient amounts and I honestly can't! I recently found this show. Some food not sure what it is but I enjoy your love of food and the guests too! We can all agree no matter where we live! ❤
Where’s season 3?
other half? 🧐