2:15 Great tips on gut health! I’ve been trying some of these drinks and feeling the difference. I also found some other great recipes over on Digestive Wellness Drinks - worth checking out! 😊
Can we have in the morning with empty stomach? And if I want to consume it post lunch, can I carry it in steel bottle as we have to carry it to office? Or should I carry in glass bottle only. Please reply 🙏
Ham log kacche bich mein hi pili sarson aur Namak dalkar 3 din tak kanch ke bartan mein dalkar rakhte Hain bich bich mein hilate rahte hain bahut hi achcha kanji ban jata hai
Sir, please check the video once more. I have explained everything. If you skip the video and watch then you can't get the detailed information shared. I make sure to share each and every detail properly.
@AmarKumar-i2m4j If the digestion is good then you will automatically loose extra weight. Its a good probiotic so good for gut health, if gut is healthy, we will protected from lots of diseases.
A supertonic which could be prepared so easily with ur recipe, loved it
Absolutely right!
Thanks for sharing 😍
Very nice bahut baria bani kanji,Thanks
You are Welcome :)
Great! You provided a healthy alternative to unhealthy carbonated drinks. Thanks 🙏🏽
My pleasure!
I have shared lots of healthy recipes on my channel.
Please check them out :)
Bhut achhi drink share Kiya aapne❤❤❤❤❤❤❤
I am so happy aapko acchi lagi :)
Very tasty yummy healthy drink please stay connect 🎉
Thank you so much mam for the recipe, this drink is literally "amrit" for our gut health
Yes! you are absolutely right :)
Very nice. Thank you.
I will surely make.
आपने बहुत अच्छे से समझाया है। धन्यवाद!
You are Welcome sir :)
Very nice ❤❤
Thanks 🤗
Looks yummy, I am going to give it a try. Thank you mam.
Please do try it, it is very good for gut health, and tasty too :)
Very nice recipe 👌
Thanks a lot Chandrima ji :)
Excellent...well presented...well explained...thank you somuch 🙏🏻
You're most welcome
Great रेसिपी thanks
You are Welcome :)
Very healthy drink😊😊
Yes! you are right :)
Very healthy drink, probatic also.
You have Very softly explained &
Small video. All the best wishesh.
Thank you so much for your kind words sir :)
zabaradast
Thanks!
Will surely try this drink ❤
Sure 😊 You will love it :)
Thanks ❤ Mam ❤ Sat Sahib ♥ 🙏 😊
You're welcome 😊
Khup Chan 👌👌👌👌
kanchan mah babu... tumi khup chan
Like from Pakistan
Thanks! Loads of love from INDIA :)
Thankyou mam for giving information to us how KANJI is made. WE HAVE LISTENED ABOUT IT BUT DON'T KNOW HOW IT IS MADE.
Try it , you will like it:) Its very healthy too :)
Thnx mam for this amazing drink
Most welcome 😊
Wow, great ❤
Glad you like it!
Good
Thanks!
Thanku so much
You are Welcome@palvivaid168
Very informative video, I tried the digestion support of planet ayurveda that has effective properties.
Great
वैरी नाइस कांजी लुकिंग वैरी नाइस
Thanks!
Very nice pic
Thanks
God bless you ❤
Thanks! God Bless you too :)
Your voice is very nice❤
Nice
Thanks
❤ luvd it
Thanks!
👌👍👌
Thanks!
Thanks for showing this my my feed❤i was just thinking for adding such type of drink in my duet routine thanks again
My pleasure 😊
Very nice friend ❤❤
Thanks for the visit
thank you mam so much
You are most Welcome :)
Wow u always makes beautiful recipe u make it in easy way whatever i hesitate to make...thnku dear dost .lots of love radhe krishn🙏
Thank you so much Sakshi ji :) I am glad you like mu recipes.
Please support me by sharing my videos with your friends and relatives.
Thanks!
👌👌👍👍
Thanks!
Lots of best wishes for sharing. I was searching for the recipe. ❤
You are most welcome :)
❤❤
Thanks!
Kanji looks🍷🤪👍
Thanks I well make it
Sure! All the best :)
2:15 Great tips on gut health! I’ve been trying some of these drinks and feeling the difference. I also found some other great recipes over on Digestive Wellness Drinks - worth checking out! 😊
Very nice n healthy😋😋👌🌹
Thnak you so much Archana ji :)
🙏🙏
Thanks sir!
Thank you mam ❤
Most welcome 😊
Maam vessel ko air tight rakhna hai kya ...if not then kya lid thoda khula rakhna hai
Air tight nahi karna hai, mere jar me rubber hai is liye band kiya. Agar regular bottle hai to lid lightly band kare ya phir kapde se cover kare.
@HomemadeHappinessWithManisha Thankyou Ma'am
Kitne din tk store kr skte h
She has mentioned upto a week. View the video properly.
Jyada na karo ek hafte mein pee paa k khatm karo
@BharatWantsPok Ha ha.. this is the best :)
@priyakenkare2670 Thank you so much dear :)
Devi ji some people don't recommend to cook beetroot for this preparation. Please clarify.
Aap kacca beetroot bhi dal sakte hai, mai bahut lightly cook karti hu to thoda jaldi ban jata hai
Can we have in the morning with empty stomach? And if I want to consume it post lunch, can I carry it in steel bottle as we have to carry it to office? Or should I carry in glass bottle only. Please reply 🙏
You can carry in steel bottle also. Please drink after lunch.
Thank you
My Pleasure!
Kya koi study hua hay is ke upar. Also why mustard seed.
Looks nice.
It is a traditional recipe.
Thanks ma'am, should I also add sugar? I do not prefer it though 😊
No need to add sugar
@HomemadeHappinessWithManisha thanks 🙏🏽🌞
Is it to store in fridge or not? And fir hiw long one batch can be used?
Once it is ready then let it be out for 2-3 days and enjoy!
Then you can store it in fridge for upto 1 week
Namak baad me bhi add kr sakte h kya?kyunki namak bacterias ki growth ko slow karte h🤔
No need to add salt, already high sodium hota ha beetroot me
Its v hot here in middle east do we have to refrigerate it daily after mixing
No need to refrigerate, it will ferment faster and will get ready quickly.
क्या इसे सिर्फ़ गाजर ke साथ भी bana सकते हैं
Haan
acha na. shukria na
Ham log kacche bich mein hi pili sarson aur Namak dalkar 3 din tak kanch ke bartan mein dalkar rakhte Hain bich bich mein hilate rahte hain bahut hi achcha kanji ban jata hai
Haan you are right, vaise bhi banate hai :)
Can mustard seeds b avoided n suggest a replacement 4 it plz
Thanks
Welcome :)
u hve slightly boiled d beets in yr recipe. in other recipes the cut beet pieces are put in without cooking.
which is better.
❤❤❤❤❤Yes
Thanks!
I made as same but smell like damage.so can i drink it after four day?
damage? sorry didn't get you. please explain
How many days we can store. Should we store at room temperature
After its ready, you can use it for 2-3 days at room temp the keep it in fridge else it will become very sour
For better result please try keeping the skin
Thanks!
Fermentation should be done with thé jar covered with a cloth..if thé jar is closed firmly it can explose..please share information which is safe
Sir, please check the video once more. I have explained everything.
If you skip the video and watch then you can't get the detailed information shared.
I make sure to share each and every detail properly.
Ye kitny din mai use kar skty hai
2-3 din me ready ho jayega. winters me thoda jayada time lagta hai
Is this good for high BP patients
Pregnecy me le sakte hai kya please reply
yes
How much we can take? When?
200-300 ml per day
Banane ke bad kitne din prayog kar skte hai
upto 4-5 days after its ready
@@HomemadeHappinessWithManisha बनने के बाद कितने दिन तक ले सकते है प्रयोग कर सलते है
Can i use black Rai?
Yes, you can and if you have yellow mustard (pili sarso) add 1 tsp of that
Can diabetics take beetroot?
Adrakh,kheera,kali mirch v dal de
Maine kabhi nahi dala
कुछ देर पहले आपने बोला स्टील का चम्मच इस्तेमाल नहीं करना और फिर थोड़ी देर बाद वही काम खुद कर दिया
3din baad prepare hone ke baad .sirf vo pani peena hai ?? Leftover Beetroort ka kya karna hai ?
Aap kha bhi sakte hai beetroot ko
I tried the recipe ..but my kanji converted into a muddy colour after two days ..why so ?? ..could it be beacuse i closed the lid ?
Kanji pine ke bad Leftover beetroot ka kya kare?
usko aap salad me dal kar kha sakte hai
Nashty Sy pahly lein to nashta kitni dair baad kr skty Hein yai lainy k baad
nashte ke baad 15 min ke baad kabhi bhi le le sakte hai
Can we dilute kanji with water?
Yes if you want to
Meri mixture ka colour brown dikh raha hai! Kya problem ho sakti hai?
Taste karke dejhe, khatta hua hai?
Fungus to nahi hai na?
Beetroot jayada boil kar diya tha kya ?
@@HomemadeHappinessWithManisha Aaj fungus aa gaya hai. Aap sahi kahte hai, shayad maine jyada boil kar diya thga!! I will try again!!
Mujhe apna weight km nahi Krna hai to yeh drink peene se weight ho jaayega ? Please bata dijiye 🙏
Nope, this aids digestion.
@ayushishrivastava5945 thnx but weight km ki baat kaha Jaa rha hai
@AmarKumar-i2m4j If the digestion is good then you will automatically loose extra weight. Its a good probiotic so good for gut health, if gut is healthy, we will protected from lots of diseases.
Can it be consumed in any season?
I live in Mumbai so here we have monsoons for 3-4 months. Kindly reply.
Even I live in Mumbai, you can consume it any time Monika ji
Rt. I also live in Mumbai and I regularly make beet root carrot kanji. 😊
Very nice and easy to prepare good for health👌👌
Ye kanji pregnent lady pi sakti hain
Jaroor
Ye srif constipation walay ly saktay hn? ur Jin ko stool bar bar araha hy wo bhi ye lay sakta hy?
Good for costipation as it helps build good bacterias in gut
Some more recipe plz
Will upload soon
Is drink ke smell ka kya kare
Kaisi smell?
Pahle 1 litre pani bataaya phir pani 1.5 liter kaise hua.
Quantity clearly batayen.
Can Kanji use in summers
Yes of course ma'am. Please try the recipe you will love it :)
Kia isy blood increase hoga
Yes
new subdcribers
Welcome to my channel :)
नमक का रोल स्वाद के लिए है या फिर कुछ और?
Namak se swad ke saath saath fermentation bhi hota hai
Mara weight boht Kam ha Kya ma esy use kr skta hu?!
Yes, ye gut health ke liye bahut accha hai aaur agar stomach accha rahega to aap bahut sari bimario se bach sakte hai.
N what's d purpose 2 add mustard seeds???
Mustard helps with fermentation
Can I make in clay pot?
Yes ofcourse!
Mam have it 3 day puting
yes, it should be ready in 3-4 days
Kidni patient ly sekty he
Yes you can, Please consult your doctor if you have serious issues.
@@HomemadeHappinessWithManisha thanx ma,am
Beetroot nhi dalna hai ... Please reply
Beetroot hi to dala hai Ranjita ji
Ek bar check kare video aaur agar doubt hai to bataye please
@@HomemadeHappinessWithManisha ok ji
M kanji banata hu to pani k upper white white aa jata h
Koi problem nahi hai vo yeast formation hai. bas fungus nahi hona chahiye. A thin white flim is ok