How To Ferment (Pickle) Veg 🥒

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  • Опубліковано 27 чер 2024
  • 📅 27th Sept - Welcome to the 12th and final episode of #PotToPickle, How To Ferment (Pickle) Veg! #PotToPickle is a series of grow-a-long back-to-basics video tutorials for the novice urban vegetable grower where we do everything together and grow everything in pots 🌱 I've been showing you that no matter how small your outside space, you can still grow a decent amount of veg 🎉
    All episodes in the #PotToPickle​​ series so far:
    #1 - How To Grow Vegetables In Pots: The Complete Guide • How To Grow Vegetables... ​​
    #2 - What We Need To Sow Our First Veg Seeds • What We Need To Sow Ou... ​​
    #3 - How To Sow & Germinate Peppers & Aubergines • How To Sow & Germinate... ​​
    #4 - My Veg Seeds Have Germinated! Now What? • My Veg Seeds Have Germ... ​​
    #5 - How To Sow & Germinate Tomato Seeds... At Home! • How To Sow & Germinate... ​​
    #6 - How & When To Prick Out (Transplant) Seedlings • How & When To Prick Ou... ​​
    #7 - How To Grow Pea Shoots In 2 Weeks - No Outside Space Needed! • Grow Pea Shoots In 2 W... ​
    #8 - How To Grow Climbing Peas Or Beans Up a Bamboo Wigwam • How To Grow Climbing P...
    #9 - It’s Time To Sow Cucurbits And Beans! • It’s Time To Sow Cucur...
    #10 - It’s Time To Harden Off All Our Veg www.youtube.com/watch?v=_nrph...
    #11 - It’s Time To Plant Out All Our Veg! tinyurl.com/2k4jzrs8
    #12 - How To Lacto-Ferment (Pickle) Veg 🥒 (this video)
    A good way to preserve the abundant flavours of summer to see you through the colder months is to pickle them.
    In this video I show you how to lacto-ferment vegetables in a salty brine to create delicious, sour pickles full of probiotics that your microbiome will love.
    In this episode I cover:
    🥒What is pickling and how does it work? 2:34
    🥒 Vinegar pickling vs. lacto-fermentation (brine pickling) 4:02
    🥒 What veg can you lacto-ferment? 5:57
    🥒 How to lacto-ferment veg - nothing fancy required 7:30
    🥒 What to do with the leftover brine once the pickles have finished? 16:14
    🥒 How to store lacto-fermented pickles? 17:29
    🥒 What do you eat lacto-fermented pickles with? 19:52
    🥒 5 key points to remember for successful lacto-fermentation 20:31
    If you have any Qs, please ask them in a comment below so they’re public and I will answer them all ⬇️
    And that is it folks, wow what a ride! 12 episodes of #PotToPickle are now complete, taking you right through the growing season from January to September.
    Whether you’ve followed along the #PotToPickle journey from the beginning or ducked in and out for the odd episode, thank you SO much for coming on the journey with me. I am so very proud of what you guys have achieved and how much you’ve learnt - you guys have done brilliantly 💚
    Keep sending me your pictures and videos of your veg harvests and of course of your pickle progress! And once we get to around January next year, it’s time to start thinking about the new growing season. You can watch these episodes back to remind you of what you need to do, and enjoy another year of growing.
    If you plan to grow along with these tutorials and share on socials, do tag me and use the #PotToPickle hashtag so I can see and share them. I am on Instagram / thecutlerychronicles , Facebook / thecutlerychronicles and Twitter / leylalaa​​
    And if you like this tutorial, do let me know in a comment and share with anyone you know who you think might also find it useful 😃
    Thank you again for all your amazing #PotToPickle engagement and support, and happy growing! 🌱
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