Boost the whiteness of your Fondant recipe with this |How to make fondant icing
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- Опубліковано 21 жов 2024
- Hi Fam! let's learn how to boost the whiteness of your fondant recipe with this ingredient. The video also answers your "how to make Fondant icing" questions. Watch the video for the fondant recipe I have been using in all my videos.
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Tags
Boost the whiteness of your fondant recipe, fondant for beginners, Fondant recipe, How to make fondant , how to make homemade fondant, fondant cake, White fondant , cake decorating, baking, White fondant recipe , how to make fondant, fondant tutorial, easy fondant recipe, How to make fondant icing
Hashtags
#howtomakefondanticing, #whitefondant, #boostfondantwhiteness, #fondanticing
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Thank you so much 😊. I appreciate you 😊💐💐💐💐💐💐💐💐💐
![Homemade Cake FONDANT Without Gelatine & Agar Agar~Just 3 Ingredients [Recipe]](http://i.ytimg.com/vi/j_M662xuqpw/mqdefault.jpg)
Thanks for sharing . 👍
Thanks for your continued support Momma. I appreciate you 😊💐💐💐💐
Great tutorial
Thanks a lot 😊💐💐💐
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Watched 2 d end... Interesting
Yeah! Thanks a bunch Chemdah.💐💐💐
Detailed tutorial. Keep it up.
I sure will. Thank you 😊💕💕💕
Nice one Sonia
🥰.
Thanks a bunch Rose for coming 😊🌹.
Great having you. 💐💐💐💐
Thanks for helping
You are most welcome 💐💐💐💐
Well done🎉
Thank you 💐💐
Thank You for this ma'am ❤️
U are welcome, Faith. Thanks for watching 💐
Thanks for your teaching
Please what’s the use of the shortening? And can I make fondant today and use it today? Thanks
Am glad you got value from the video.
*Shortening can be used to make white buttercream.
*On fondant, it can be used to rub on finished fondant decoration to make it shiny.
* When kneading your fondant, you can also use shortening to rub on your work surface, this ensures the fondant doesn't stick to the surface.
* However, it is advisable to use fondant sparingly during rainy season.. altho it still depends on your recipe.
@@JoyousCakesandMore thank you for your response ma❤️
To your next question,
Yes, fondant can be made and used to decorate cakes same day especially in emergency orders. however, it is important to allow the fondant rest for at least 3 hours and above after making it before you use it for covering.
The best option is to allow it rest for a whole day (24hours for best result) it will be so easy to use.
Thanks so much for your engaging questions. I appreciate you 😊💐💐💐💐💐💐
You're most welcome Sugar Sis.
Ok I'm from South Africa I dnt knw wat CM'C is can someone explain to me please angel !?
Hi when I was in SA I used to get it from the baking shops .If you go to any ask for tylose powder that's CMC for you xx
Forgot to answer your question ,CMC / tylose powder is a stabilizer used for hardening fondant inorder for it to withstand hot S A weather ...hope this helps xx
@gracebless1487 Very correct! Thanks for your very awesome and helpful reply Grace!!! God bless and honour you.
Perfect answer! I appreciate your response, Grace!!! 😊
Well done Ma keep up the good work please what is the name of the food colour Thanks
All I am seeing is something I can eat
🤣🤣🤣 Chaiii Sis! This one is not cake oh! It's just to beautify the cake... Most people don't eat it cos it's mainly sugar.🤣🤣🤣
@@JoyousCakesandMore but it looks like something I can eat na 🙄 why are you laughing at me..... 😭😭
@faaeid_lovies oh my🤭🤭🤭🤭 I yam soo sorry 🤣🤣🤣🤣 Cake Foodie🤣🤣🤣
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