This is amazing, you showed exactly like how a malayalee would prepare meen pollichathu ! I am a Bengali and a tamilian brought up in Kerala and hence introduced to diverse cuisines growing up . Every time you show recipes from different parts of India I am amazed as to how you don't dilute the originality of the dish from where it belongs, that is the mark of a true chef!
Love you RB…. Love from a Malayalee If u add coconut milk to the cooked marinate, that would taste divine and that’s the authentic way to make meen pollichath. Happy to see you with our recipe ❤️❤️
Yeah good one.. Me too wanna know, i am unable to eat everything especially frying things, so love to see series on gym diet. Tah jo kha bhi payen aur jo workout kiya hai woh bhi aise hi rahe.
TO Be very honest I dont eat fish but This recipe is very intresting. I showed it to my mom and she is like if you dont eat its fine, atleast I do, So now she is excited to try this recipe Next sunDay. Thanks Chef, Mom Loved the Recipe♥️♥️
I did have seen this fish preparation in Kerala, your way of approach to cooking makes simple and awesome. My wife is from Kerala so I do see lot of fish preparation styles from Kerala. We are also very happy to have you as our Chef Ranveer praji 💐💐❤️❤️
Your presentation, sir, is hypnotic! I really love the fact that you give extra information, random facts, general tips, light gossip, etc. with such smooth finesse without interrupting the flow of the recipe process. It makes your cooking videos more personal and soul touching than anyone else's in my watchlist. ❤️❤️
Kerla mai jitnie bar gayi hu utne time khaya ye fish fry😋😋😋😋ab banane ka bhi soch rahi hu👍 bas is dish ki ek perfect recipe ka w8 kar rahi thi☝finally ab bana sakti hu🐟and I can enjoy it
Love to watch you cooking and talking to us.. I know we never met each other but still it feels like you're talking to me while cooking in fact you're cooking with me.. thank you so much
Aapki baate bilkul Kolkata ki rasgulle ki tarah hai.. Aap jab dish ki bareme samjhate hai bas aapki baate hi sunte hai hum.. aap itne pyaar se bolte hai ki dish ka taste hi bar jata hai... Thank you sir for this delicious fish recipe...
Even if I am a vegetarian.. Still watching the video, because of his talking style and explanation about everything.. He makes everyone to fall in love with the dish!
Thank you so much Sir for the recipe of this delicious and delectable dish. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
Waise toh mai vegitarian hu,par apko sunana bada achha lagta h,mai kabhi non veg toh try ni karunga but aapka kari patte wali khusbhu ka idea bada pasand aaya mujhe. God bless you 😊
O my God, my all time favorite 🐠🐋🐟... And in banana leaf, just compliments each other, aur uske upar Ranveer Sir ke preparation with his heart full presentation. I don't think, kuch or kahenieki zarurat hain..just fabulous😋✨..Thank you so so so much Sir..love you Sir🙏.
Fish to favourite hai hi, but 2nd favourite is the marketing of the product advertisement, kya badhiya kaam kiya RB ne aur marketing team ne, pata hi nahi chala ki promote kar rahe hai. This is how it should be, brilliant
I am from kerala...and loved the way you explained the Karimeen Polichathu recipe and cooking..so nice videos. Not only this all videos u make....Its like watching a lovely movie. Me and My wife watch your videos and love them.🤩🤩🤩
Pyar Mangne se nahi milta Brar Sahab, Aap kaam hi aisa kar dete hain ki pyar aa jata hai. What a chummeshwari recipe. I love fish to the extent that even if its half cooked, would still eat it off with relish. Also being a bong and being Gifted with four awesome cooks in my life, my grandmother, my mom, my sis and my wife, all of them can cook Iliish machher paturi, machher jhaal, poshto iliish, doi iliish, chingri machher malai kari aboslutely fabulously. So when I saw the topic I was immediately drawn towards it because I had the good fortune to taste pomfret fry in an Indian restaurant in Dubai, place close to YMCA hostel. The taste of the same made me eat there for all the 9 days I was in Dubai. Thanks for sharing and making me remember a very happy memory.
I was married to a malayali guy and rather than this i had literally learnt to make all the varieties of Kerala style foods. Because I feel kerala foods are wholesome and very very nutritious for health. That's the reason I had practiced myself with everyday kerala style dish i know it's tough to cutting and chopping and cooking rather then Bengali foods(as I'm Bengali) but yes I do fail several times to meet my destination of perfect kerala cuisine foods but I'm maybe lucky and it's all by god grace that my mallu husband basically eats everything with a love and affection whether sometimes it's bad or it's good.😅
Chef Thanks a lot for sharing this delicious unique Kerala recipe with a twist of making with pomfret. Much awaited recipe chef. Will definitely try. 😊
I have never cooked fish before but I'll definitely try this hoping it to be turned out good always love to see you cook with that broad sweer grin which forces us all to smile too
Namaste sir i am from Kerala and I am student too I am big fan of you after watching master chef I love the way you cook and enjoy doing it I am also an person who loves cooking and you are my inspiration
i have tasted this recipe when visited to kerala 3 years back, its very delicious. thank you Ranveer for dish name as i just ordered the local dish of chef choice. taste memories are back :)
Im a kératite and i hardly see any north indian chef cooking fish the exact same way like our grandparents used to make.. this is amazing
This is amazing, you showed exactly like how a malayalee would prepare meen pollichathu ! I am a Bengali and a tamilian brought up in Kerala and hence introduced to diverse cuisines growing up . Every time you show recipes from different parts of India I am amazed as to how you don't dilute the originality of the dish from where it belongs, that is the mark of a true chef!
Love you RB….
Love from a Malayalee
If u add coconut milk to the cooked marinate, that would taste divine and that’s the authentic way to make meen pollichath.
Happy to see you with our recipe ❤️❤️
Chef Gym jaane valo k liye kuch recipes batao pls. I think you can make a series on gym diet..😜
Indeed
I too would like some such recipes.
We really need this series
Chef kindly make a video on it
Yeah good one.. Me too wanna know, i am unable to eat everything especially frying things, so love to see series on gym diet. Tah jo kha bhi payen aur jo workout kiya hai woh bhi aise hi rahe.
Gym wale chef ka Khana dekhke kya karenge. Boil Karo aur khate raho tasteless😂
I am a keralite ... loved the way he spoke few words in malayalam... Punjabi munda kamal Kar gaya
കരിമീന് പൊള്ളിച്ചത് love from kerala 😍
I m bengali ....so love fish....I
make Paturi, Ilish, Bhetki, Chigri Paturi and many more.
Few years ago I visited Kerala, tried toddy shop food; fish verities, beef and pork delicacies fantastic experience
Love from NEPAL 🇳🇵🇳🇵🇳🇵🇳🇵🇳🇵🇳🇵....One of your regular follower......
TO Be very honest I dont eat fish but This recipe is very intresting. I showed it to my mom and she is like if you dont eat its fine, atleast I do, So now she is excited to try this recipe Next sunDay. Thanks Chef, Mom Loved the Recipe♥️♥️
I did have seen this fish preparation in Kerala, your way of approach to cooking makes simple and awesome. My wife is from Kerala so I do see lot of fish preparation styles from Kerala. We are also very happy to have you as our Chef Ranveer praji 💐💐❤️❤️
Fantastic Meen Polichathu Chef Bhayya 👏❤
Batoon m itni humbleness dikhti h na ki nhi chahte hue v kisi ko v pand aa jaega ranveer Brar ka vdo...😍
Thank you Sir for preparing a dish from kerala. It looks so yummy.
Great job sir I love Kerala food nd this is one of my favourite food
Your presentation, sir, is hypnotic! I really love the fact that you give extra information, random facts, general tips, light gossip, etc. with such smooth finesse without interrupting the flow of the recipe process. It makes your cooking videos more personal and soul touching than anyone else's in my watchlist. ❤️❤️
The way of expressing love for dish is good thankyou for making south Indian dishes 😀
Finally my home town dish in your channel, I am waiting long time
Unique cultured banana leaf Kerala fish curry by SuperMasterchef Ranveer Brar sirjee
U r a great chef and also Juj in MasterChef india
Kerla mai jitnie bar gayi hu utne time khaya ye fish fry😋😋😋😋ab banane ka bhi soch rahi hu👍 bas is dish ki ek perfect recipe ka w8 kar rahi thi☝finally ab bana sakti hu🐟and I can enjoy it
Lots of love to you...you are just awesome your knowledge on food 👍
Thanks for Kerala dish.... Love from a Malayali....Love from Mumbai born Malayali.
I am a vegetarian, still loves to watch ur non veg dishes also🤦🏿♂️🤦🏿♂️🤦🏿♂️
What to do its my weakness n addicted to ur show
Love to watch you cooking and talking to us.. I know we never met each other but still it feels like you're talking to me while cooking in fact you're cooking with me.. thank you so much
To be very honest jab bhi main kuch recipe chahati hu tab hi aap us dish ki recipe share karte h thank u so much for this recipe 😁
RANVEER BRAR YOU MADE MY DAY. THANK YOU THANK YOU FOR SPREADING YOUR KNOWLEDGE.
wow... Beaitiful
Vedio dekhkar patah nahi kaun si duniya me chale jathe hi comment aur like bhi bhool jaathe hi..
RB is the best ever cooking channel
Sir.....Life me ekbar aapne banayi Hui dish khani he 😋😋
Aapki baate bilkul Kolkata ki rasgulle ki tarah hai.. Aap jab dish ki bareme samjhate hai bas aapki baate hi sunte hai hum.. aap itne pyaar se bolte hai ki dish ka taste hi bar jata hai... Thank you sir for this delicious fish recipe...
I am from Kerala. Thank you Sir, for the recipe 🙏🙏😇
Even if I am a vegetarian.. Still watching the video, because of his talking style and explanation about everything.. He makes everyone to fall in love with the dish!
Thanks for trying Kerala food ❣️❣️❣️ lots of love from Kerala
Thanks for featuring a Kerala dish that too from my hometown ❤️
Cant believe this.....my favourite fish recipe!!!!!! ❤️❤️❤️❤️❤️❤️
Thank you so much Sir for the recipe of this delicious and delectable dish. You are such an amazing person. I can watch you cook and hear you speak for hours on end. Your intelligence and volubility leaves me spellbound each and every time. You are simply impeccable in your art and a master storyteller. Huge respect for your passion, your knowledge and for you as a person. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
Namaste sir 🙏 bahut hi tasty recipe h thank you so much for recipe 🙏 ❤
Thank you for sharing this dish from kerala.... കരിമീൻ പൊള്ളിച്ചത് 🤤♥️
Waise toh mai vegitarian hu,par apko sunana bada achha lagta h,mai kabhi non veg toh try ni karunga but aapka kari patte wali khusbhu ka idea bada pasand aaya mujhe. God bless you 😊
Sir looking wonderful.... Main fish nehi khatihun so ise jimikand ke sath banayithi taste yummy tha...
Thank you Ranveer!
Aapki cooking se bahut kuch sikhne ko milta hai. Kela aur naariyal itne sacred hai, had no idea!!☺️☺️
I fully agree with you. Everyone should visit Toddy shop to taste real non- veg Kerala cuisine. Even star hotel chefs cannot re-create that magic. 👍
O my God, my all time favorite 🐠🐋🐟... And in banana leaf, just compliments each other, aur uske upar Ranveer Sir ke preparation with his heart full presentation. I don't think, kuch or kahenieki zarurat hain..just fabulous😋✨..Thank you so so so much Sir..love you Sir🙏.
Fish to favourite hai hi, but 2nd favourite is the marketing of the product advertisement, kya badhiya kaam kiya RB ne aur marketing team ne, pata hi nahi chala ki promote kar rahe hai. This is how it should be, brilliant
Not just a chef... a culinary teacher...
Brar Saahab, aapke liye shabd kam pd jaate hain.
Aap alag hi positivity radiate karte ho❤
Maalik🙏🏼 Kripya Holi boring mat hone dijiyega, I am waiting for your #Thandayi recipe ✌🏼❤️🌳🇮🇳
I think frequently if you are not there, how could I learn so easily. We need you Chef. Thank you being with us
Chef, I can't explain how yummy is the meen pollichatu,we are missing the recipe. Love it !!!!!!!
I am from kerala...and loved the way you explained the Karimeen Polichathu recipe and cooking..so nice videos. Not only this all videos u make....Its like watching a lovely movie. Me and My wife watch your videos and love them.🤩🤩🤩
Tumhara khana high level......... 👌👌
Wow..Jive jol ese gelo.. Thank you Sir Ji
Pyar Mangne se nahi milta Brar Sahab, Aap kaam hi aisa kar dete hain ki pyar aa jata hai. What a chummeshwari recipe. I love fish to the extent that even if its half cooked, would still eat it off with relish. Also being a bong and being Gifted with four awesome cooks in my life, my grandmother, my mom, my sis and my wife, all of them can cook Iliish machher paturi, machher jhaal, poshto iliish, doi iliish, chingri machher malai kari aboslutely fabulously. So when I saw the topic I was immediately drawn towards it because I had the good fortune to taste pomfret fry in an Indian restaurant in Dubai, place close to YMCA hostel. The taste of the same made me eat there for all the 9 days I was in Dubai.
Thanks for sharing and making me remember a very happy memory.
sir supper😍😍😍😍 from kerala
Waw... looks yummm... I definitely try this fish recipe thank you chef
Sir it is not meen polich it's meen pollichathe 😊🌹🌹i love all ur receipes and the way you explaine is awesome
Thank you so much for sharing this delicious recipe and for the much useful information on how to fry fish without oil Appreciate your skills ❤
I was married to a malayali guy and rather than this i had literally learnt to make all the varieties of Kerala style foods. Because I feel kerala foods are wholesome and very very nutritious for health. That's the reason I had practiced myself with everyday kerala style dish i know it's tough to cutting and chopping and cooking rather then Bengali foods(as I'm Bengali) but yes I do fail several times to meet my destination of perfect kerala cuisine foods but I'm maybe lucky and it's all by god grace that my mallu husband basically eats everything with a love and affection whether sometimes it's bad or it's good.😅
Sir, the diversity of food u bring in this channel along with your multilingual skills is just commendable.
PS: your bhojpuri accent is very cute.
Love from kerala..thankyu sir for making this dish♥️
Lovely recipe 😀...🤤... 👌
Thank you Chef ❤️
Any Malayali here??? Ranveer Bhaiya ye recipe seriously aaj hi try karunga 😋😋😋
Pomfret fry is one of my favourite dish...thank you for the recipe..love from kerala..we do add coconut milk while making the gravy..
Chef Thanks a lot for sharing this delicious unique Kerala recipe with a twist of making with pomfret. Much awaited recipe chef. Will definitely try. 😊
It is such a delight to see you cooking this authentic dish. Looking forward to more videos chef!!
Hi chef.. What a amazing your presentation ❤❤
Amazing recipe 👌
A big like 👍❤️
Nice sharing 👌👌👌
Have a wonderful day
🌻🌻🌻🌻🌻
Back to childhood memories. Missing those days now.. especially the dishes..
No words. Just wao. Supper. Tqsm RB. Definitely try this recipe. 👌👌👌❤❤❤
I don't even eat nonveg but love to watch your videos...
Kahin tere pyar main non vegetarian na ho jau.. @ranveer brar sir😘😁😍😍
I have never cooked fish before but I'll definitely try this hoping it to be turned out good always love to see you cook with that broad sweer grin which forces us all to smile too
The way you say 'beautiful',it's really lovely bcz all your dishes are beautiful 😍 and delicious 😋 as you are beautiful ❤️Love you RB ❤️
I feel so happy to see a recipe from our cuisine 🥰🥰Thank u so much for ur version 🥰🥰🥰Much love 😍 Stay blessed 🙏
sir ap jo khane ka story sunate ho mild bloning sir♥️♥️
That Ranveer from "RAJA RASOI AUR ANDAAZ ANOKHA" is back on youtube. Love you Paaji.
I am fish lover. Thanks for this lovely recipe.
Excellent Ranveer it's best God bless you & your family 👍
Namaste sir i am from Kerala and I am student too I am big fan of you after watching master chef I love the way you cook and enjoy doing it I am also an person who loves cooking and you are my inspiration
Ranveer Bhai tumha style Masha Allah Ghent fi agla kyuna manaye
Next day i am trying
I'm from aleppy, i m really happy sir you mentioned my place in your video....lots of lov from aleppians,
Nav tarka 😜😜😜😜😜😜😋😋😋😋😋😋🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🌶🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧄🧅🧅🧅🧅🧅🧅🧅🧅🧅🧅🧅🧅🧅✌
🥰Thnk you for sharing our authentic malayali dish❣️
Look at fantastic! What an easy recipe. Looked really good definitely delicious 😊
Nahi socha tha ki itni yummy dish hoga, thank you Chef 😘
Love from Kerala . amazing video ......🔥🔥🔥🔥🔥
Bengal ki ilish/vetki paturi packed with banana leaf very testy 🤤🤤
Back to Back waters; epic dish 😉
Very nice recipe...kabhi Kolkata wala fish fry bhi banaiye...
Soo much to learn , cooking wrapped with stories...tussi great ho Ranveer
Kerala gaya tha tab khaya tha kamal ki dish hai.
Wah 👏
Wo fish hi kya jo #Ranveerbrar na banaye ❤️😍
Thanks sir for sharing this recipe from Kerala… 🥰🥰 It looks amazing…💫My mother too cooks this yummy dish… Lots of love from us🥰🥰🥰
Thanks for making a Kerala special dish we all love you so much ❤️
करीमीन मछली से ज्यादा टेस्टी मछली मैंने अपनी जिंदगी में कभी नहीं खायी l
Lots of love from Kerala❤❤❤
Yes absolutely right, even I am also wetting for this, please make, as always thank you for your nice video
Video dekhne se pehle nahi socha tha ki itna badiya hoga thank you sir
i have tasted this recipe when visited to kerala 3 years back, its very delicious.
thank you Ranveer for dish name as i just ordered the local dish of chef choice.
taste memories are back :)
Very nice recipe 😋
Your every recipe is very unique , yummy and mouth watering and amazing 🤩 and your recipe looks so lovely 🌹