Who need snow when you have that feast! I find it amazing every time I watch a video or read something how you bring a new piece of culture, history, nature and life about American Samoa. The guys at the culture center seemed to have this all down, unless those were a private family. It was most awesome.
What a beautiful video! I could smell it way over here in Washington! Ya know, it's kinda funny... I only spent two years of my life there, a lifetime ago now, and more than any of the many places I have lived before and since, I only ever feel genuine homesickness for Samoa. A video like this is excruciatingly nostalgic for me. I will be delightfully distracted by this for days now. Thank you, AmSamFam!~
What an amazing video! Nothing beats authentic Samoam UMU made in the islands. Love how you and your beautiful family embrace our culture, so much respect for you. That Palusami always has a good kick to it doesnt it 😍 Sending Christmas cheers AMSAMFAM 💛
OMG! I so remember the Fail video on this cooking turkey last year but I have to say that you guys have redeemed yourselves and that food looks amazing the turkey looks like fall off the bone and juicy and what a wonderful and beautiful setting this is taking place, FANTASTIC job well done you guys WHOOP WHOOP 👏👏👏❤️😊
I love how much you guys embrace the culture and everything. All I can say about last years umu was Melinda’s palusami. It was properly wrapped and it looked as good as this one. When the wraps (kauvela) were taken off the umu, I felt so nostalgic with the steam and I could smell the food that was prepared. Everything looked so tasty. Aside from the palusami which is always the best to have…I miss the miki (coconut milk w onions) Thank you again for another great video. Have a Merry Christmas AmSamFam🤎
Thanks! Yes, nothing beats that smell that escapes as the covering is removed! Except tasting the palusami 😄 Thanks for remembering my palusami 😊 I love it so much, I make it from time to time in our oven at home 🤗
I'm impressed with how you guys pronounced the Samoan words, what an awesome job pronouncing the words just like any other Samoan person. You guys are true Samoans in my book, keep up the great work on those awesome videos and keep them coming. Alofa atu and God bless the AmSamFam🤗👍
As a teenager in the 80s, visited Am Samoa from Hawaii. Our chores was to help with umu. Bad idea, i was trying to help but I was only getting in there way. Best thing to do is watch and learn. They are quick and fast.
I miss doing umu especially every Sunday for tooga’i feast with my family back home 😞 us samoans we put God first and i appreciated you guys for loving the island and be part of the culture🥰❤️ amazing people 💯
@@AmSamFam We live in Riverside, Ca. Some of the uncles last year thought it’ll be a good idea to make a Umu since we live far out in dry farmland. It’s Dec everything is wet and cold. Wasn’t a good idea. The smoke alarm all the first responders to check it out. Luckily we didn’t get a citation but we had a good amount of people for a feast. Especially the fire department guys 🤣😂😂
I totally understand! In Anchorage Alaska we used to do umu when we have special celebration within our family, and we have to get a permit from MOA here locally to allow us to make a umu, in that case fire department will be aware of it! Great video👍 and palusami always taste better with just the coconut natural taste!(real pe’epe’e)…
We’ve been following you since your move. Thank you for embracing the culture. You’re such a beautiful Family. Samoa truly is a place filled w/happy people and y’all fit right in. We Love You, AmSamFam 💚😘
Just a suggestion, and may be a different way, but the wood that is used in the video are treated lumber. Treated with different kinds of chemicals that can be absorbed in the food being cooked in the umu. Thats why your eyes were tearing up because of the chemicals. Natural firewood from local trees can used instead of treated lumber. Thats just my two cents...GREAT VIDEO!!!
you and your wife are the sweetest palagi couple and are very teachable. Merry Christmas, all your videos make me miss home. It was a warm day here in Kansas City on Christmas Eve, remind me of home!
In addition to the umu, we watched a few more of your videos and thankful for the work you put into all of the videos, very helpful information. Thanks for the local economy, dual underwater fiber, and many more. Manuia le Kerisimasi ma le tausaga fou, Nate, Melinda ma le fanau. Glad your Samoan is getting better than some of my relatives and friends away from AmSamoa. Fa'afetai tele.
Thank you loving people for sharing your lovely video, shearing is loving and caring, happy 2022 to you and your lovely family ,as we all one big family of God, we are all brothers and sisters, children of our loving Havenly Parents above, manuia tele, soifua ma ia manuia, thanks again for sharing
MAGUIA LE KERISIMASI MA LE TAUSAGA FOU MELE KALIKIMAKA HAU'OLI MAKAHIKIHOU GOD BLESS 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻😇😇😇😇😇😇😇😇😇😇😇👑👑👑👑👑👑👑👑👑👑⛪⛪⛪⛪⛪⛪⛪⛪⛪⛪🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺
They were both good. They had and we all had a great experience with the first one. This one is nice too. There is no good or bad. Just experiences. Merry xmas.
O IS NICE TO SEE YOU ALL AGAIN.. I WILL BE BACK ON THE ISLAND VERY SOON. I WILL FIND YOU GUYS SO I CAN SHOW YOU HOW TO MAKE A REAL SAMOA UMU. SOIFUA FR: GERMANY 🇩🇪
Place a forty pound turkey in the middle, and it is cooked in 35 or 45 minutes, delicious, meat falling of the bones. Faster than cooking in an electric oven for three hours hey!!!
FYI - We normally wouldnt give Feaus (chores) to our guests. and thats why you werent offered to do any of those chores :) not that you are in the way or they can do it faster.
That backdrop though! 😍😍😍 Comming from Independent state of Samoa 🇼🇸 we rarely see things from Amerika Samoa. Thanks for allowing us to see life on Tutuila
Thank you for the post! Manuia le Kerisimasi ma le Tausaga Fou AmSam Aiga. You should go to Manu'a for New Year's and take part in the festivities there. It's a week long! Totally miss home and my family members who are no longer on earth but in heaven!
Not being able to communicate fluently in Samoan will not help you. Try your best to watch them perform making the umu. It is not an easy tasks but it is just like farming. After a while, you and your kids will make the best umu❤️😍. Taamu is a relative to the taro, however, if not prepared right, for example, if you do not peel the Taamu right, when cooked you might have an allergic reaction of itchiness. You can put garlic if you want. It will go good with Palusami or any food being cooked. You know it’s like no explaining just watch and follow.
That’s what we’ve heard about the taamu, glad he’s the one who did the peeling 😊 There’s so much work involved with making an umu, I can’t believe people do this every week. Yet I can understand why, the food that comes from it is incredible 🤤❤️
Awesome content I'm hungry now. Much ❤ to you and your family living the Samoa 🇼🇸 lifestyle. Work and eat off the land and sea and relax and enjoy happy days💯❤🔥😎🤙🍹🌺
Love this family me as samoa living UK see this videos the umu the food palusami wow i miss that food .i wish i can make a umu here in UK. Thanks guys beautiful video. Hope you guys injoy your time in pago pago love and peace
The Samoan UMU has no right way of baking your food. Just make sure its hot then the covers should be completely right over the Umu sealing all the heat inside so no leaks on the sides and you'll be OK. If you over cook it it becomes AFULU meaning AWFUL !!!
Hello I'm Matthew I lived in tonga 1968 to 1971. Now I'm married to a Samoan woman. Will be coming down next year would love to see ya. Been watching you posts for over a year. I'm also from Idaho. Pocatello to be exact. My wife has a house there. And we will be retiring there in about 3 years.
Good effort of trying to learn to make the umu, which is a very difficult thing for a Samoan to do if you are not trained. My suggestion for you is to learn the food preparations first. Learn the taro skin removal method, the breadfruit skin removal, the banana peeling, the coconut scraping and extracting of its milk or cream.(and practice it so you can be good at it).. After you get the handle of those. Then learn to prepare the umu's base. The foundation of it. 4 logs or banana stumps for the 4 sides, laying down of the little rocks at the bottom, build the firewood like a frame to the fire to keep the fire burning long. Because if you don't know how to build the fire, your rocks won't get hot. This won't take overnight, you need to practice it over and over again. your hands need to get used to the heat as well. You will be exposed to a lot of heat, especially your hands and fingers. And don't forget the smoke lol. You can do it, but it takes a lot of practice. God bless.
You there 2 years and is just your second umu. You have to make one every Saturday or Sunday morning.. you can do this. Why You move to Samoa ! You guys are funny. Like you not willing to learn for yourself..good luck
The hard part is scrapes the coconut. So you should do that first, but don't make a fire. Do the palusami first then you should do the fire. If you are the only one who do the umu. Or not enough people.
Thank you guys so much. Miss home-Miss my Dad who showed me when I was a young kid the culture. Appreciate you!! Happy New Year!! Fa'afetai tele lava. Alofa atu from Tafua family.
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I miss the smell of umu on Sunday mornings ❤️
Mmm, yeah 🤤
Who need snow when you have that feast! I find it amazing every time I watch a video or read something how you bring a new piece of culture, history, nature and life about American Samoa. The guys at the culture center seemed to have this all down, unless those were a private family. It was most awesome.
Thanks. Some of the people actually work at the cultural center, but they brought the whole family along to help us out 😃
What a beautiful video! I could smell it way over here in Washington!
Ya know, it's kinda funny... I only spent two years of my life there, a lifetime ago now, and more than any of the many places I have lived before and since, I only ever feel genuine homesickness for Samoa. A video like this is excruciatingly nostalgic for me. I will be delightfully distracted by this for days now. Thank you, AmSamFam!~
Awww, I can totally see that! While we might not stay in American Samoa forever, it will always feel like home ❤️❤️
What an amazing video! Nothing beats authentic Samoam UMU made in the islands. Love how you and your beautiful family embrace our culture, so much respect for you. That Palusami always has a good kick to it doesnt it 😍 Sending Christmas cheers AMSAMFAM 💛
Thanks!! And yes, palusami trumps all 🤤
You are spot on! I , too, have such tremendous respect and admiration for them, and how they embraced our culture. Such a beautiful family 👌🤙🙏
@@samwright285 thanks 😊❤️
Love it that's how we cook thank you for showing our tradition
palusami is the best thing in the world, so good!!
Happy holidays dear family n friends keep making more videos pls love u guys
Thanks ❤️ Happy New Year!
Aloha same to u family ❤️👍🤙❤️
Oh man, that's great Christmas dinner, beautiful watching from Arlington Texas, God bless U all and Happy New Year 12/30/21
OMG! I so remember the Fail video on this cooking turkey last year but I have to say that you guys have redeemed yourselves and that food looks amazing the turkey looks like fall off the bone and juicy and what a wonderful and beautiful setting this is taking place, FANTASTIC job well done you guys WHOOP WHOOP 👏👏👏❤️😊
Yes, Le Faleo’o was the perfect, picturesque setting ❤️ and we’re so glad we had a win this time 😄
A year late but I loved watching this! Y’all are great!
I love how much you guys embrace the culture and everything. All I can say about last years umu was Melinda’s palusami. It was properly wrapped and it looked as good as this one. When the wraps (kauvela) were taken off the umu, I felt so nostalgic with the steam and I could smell the food that was prepared. Everything looked so tasty. Aside from the palusami which is always the best to have…I miss the miki (coconut milk w onions) Thank you again for another great video. Have a Merry Christmas AmSamFam🤎
Thanks! Yes, nothing beats that smell that escapes as the covering is removed! Except tasting the palusami 😄 Thanks for remembering my palusami 😊 I love it so much, I make it from time to time in our oven at home 🤗
Proud of you guys awesome job 👏 marry chirsmas and the happy new year stay safe😍❤👌
Palusami is man pride 😆 🤣 😂
😂😂
Yes indeed palusami is my favorite Samoan food. Beautiful beautiful. I'm glad you guys love it.
What’s not to love?! 😄😋
I'm impressed with how you guys pronounced the Samoan words, what an awesome job pronouncing the words just like any other Samoan person. You guys are true Samoans in my book, keep up the great work on those awesome videos and keep them coming. Alofa atu and God bless the AmSamFam🤗👍
Are you guys going to have some short of tour guide company in the future featuring other pacific islands?
That sounds awesome, but probably not 🤗
When we take people to see new places, we like to do it for fun, not as a payed thing 🤷🏻♀️
As a teenager in the 80s, visited Am Samoa from Hawaii. Our chores was to help with umu. Bad idea, i was trying to help but I was only getting in there way. Best thing to do is watch and learn. They are quick and fast.
Yep, that’s what we figured out too. At first, we felt guilty that they were doing all the work, but they really preferred it that way 😊
Beautiful, ABOSLUTELY BEAUTIFUL!! Made me miss home. Thank you sooooo much for posting this video up. Merry Christmas AMSAM FAM!!
I miss doing umu especially every Sunday for tooga’i feast with my family back home 😞 us samoans we put God first and i appreciated you guys for loving the island and be part of the culture🥰❤️ amazing people 💯
Haven’t seen you guys videos on my feed for awhile, but I just saw that Nate has a Samoan sleeve!!! That’s dope man 💪
Thanks 🤙
This cooking is all over the place 😂
From a whole chicken to tinned fish lol
Me: I want to do a Umu…
Thanks guys. The fire department and some of our local PD showed up 😂
Oh no!! 🤣🤣 I hope you’re joking 😳
@@AmSamFam We live in Riverside, Ca. Some of the uncles last year thought it’ll be a good idea to make a Umu since we live far out in dry farmland. It’s Dec everything is wet and cold. Wasn’t a good idea. The smoke alarm all the first responders to check it out. Luckily we didn’t get a citation but we had a good amount of people for a feast. Especially the fire department guys 🤣😂😂
@@mauit5036 oh, I’m glad they joined you!! What a fun memory ❤️
I totally understand! In Anchorage Alaska we used to do umu when we have special celebration within our family, and we have to get a permit from MOA here locally to allow us to make a umu, in that case fire department will be aware of it! Great video👍 and palusami always taste better with just the coconut natural taste!(real pe’epe’e)…
This is incredible! I’m learning so much about American Samoa! I hope you begin doing videos again! ❤️
Manuia Le kerisimasi. Love the video. I missed my island food. I don't miss the feau's..😂😂😂
Haha, that’s reasonable 😄 Manuia le Kerisimasi.
Now im hangry 😂😂😂 kalofae... fia ai
Merry Christmas AmSamFam 🎄🎁
Merry Christmas and a very Happy New Year's🎉🎉🎉
And a Happy New Year to you too ❤️
great im craving it now :/
😂😂
Always enjoy watching your guys video ❤️❤️ much love from here New Zealand Auckland Otara
Thanks! ❤️
Merry Christmas 🎅 🎄 to you and your aiga in Amerika Samoa 🇼🇸 from NZ love watching your vids
Oh how I miss samoa. Miss the umu and food. Thanks for the video. Merry Christmas everyone ❤️❤️❤️🇦🇸
Manuia Le Kerisimasi Family. Stay safe and GB. Alofa tele atu.
faafetai amsam fam...Alaska need some of your umu...gr eat work...merry Kerisimasi
Wish we could send you some 😊
Awesome content great to see you guys getting ur umu right this year lol, thanks for sharing Happy New Year famz, sending alofas from Australia.
Haha, we’re glad we got it right this year too!
We’ve been following you since your move. Thank you for embracing the culture. You’re such a beautiful Family. Samoa truly is a place filled w/happy people and y’all fit right in.
We Love You, AmSamFam 💚😘
Thank you! Samoa is a special place with beautiful people and culture ❤️❤️
Oi oi oi very very similar to lovo here in Fiji 🇫🇯 haha jks love the vlog love from Fiji nice looking palusami
I MISS HOME!!!
❤️❤️
Just a suggestion, and may be a different way, but the wood that is used in the video are treated lumber. Treated with different kinds of chemicals that can be absorbed in the food being cooked in the umu. Thats why your eyes were tearing up because of the chemicals. Natural firewood from local trees can used instead of treated lumber. Thats just my two cents...GREAT VIDEO!!!
It’s a good point to consider. Thanks 🤙
you and your wife are the sweetest palagi couple and are very teachable. Merry Christmas, all your videos make me miss home. It was a warm day here in Kansas City on Christmas Eve, remind me of home!
We have family in Kentucky and they said the same ☀️ Hope you had a good Christmas. Happy New Year 🎉
Beautiful family happy new year love from New Zealand
Merry Christmas and happy New Year! AMSAM FAM!❤️😊
Thanks! Happy New Year to you 🎊
Merry Christmas
man I miss AS .. MURICA!
FAAFETAI LAVA AM FAM. I LOVE IT.
Awesome job guys! I appreciated the fact that you guys are living the real Samoan way of life. God bless your family. Malo lava and Alofa atu.
Thank you 😊
That food looks absolutely delicious 👌
Super awesome🤙
In addition to the umu, we watched a few more of your videos and thankful for the work you put into all of the videos, very helpful information. Thanks for the local economy, dual underwater fiber, and many more. Manuia le Kerisimasi ma le tausaga fou, Nate, Melinda ma le fanau. Glad your Samoan is getting better than some of my relatives and friends away from AmSamoa. Fa'afetai tele.
Thanks! We’re getting better, but we still have a long way to go 😊
Thank you loving people for sharing your lovely video, shearing is loving and caring, happy 2022 to you and your lovely family ,as we all one big family of God, we are all brothers and sisters, children of our loving Havenly Parents above, manuia tele, soifua ma ia manuia, thanks again for sharing
MERRY CHRISTMAS FAMILY. MUCH ALOFAS FROM MAUI...
Merry Christmas ❤️
MAGUIA LE KERISIMASI MA LE TAUSAGA FOU MELE KALIKIMAKA HAU'OLI MAKAHIKIHOU GOD BLESS 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻😇😇😇😇😇😇😇😇😇😇😇👑👑👑👑👑👑👑👑👑👑⛪⛪⛪⛪⛪⛪⛪⛪⛪⛪🌺🌺🌺🌺🌺🌺🌺🌺🌺🌺
Fa’afetai Tele Lava ❤️❤️
yummy,makes me jealous of all that food
Omg! This was 100% better than the first go! Lol Great job this time Clayvilles n with all the helpers and instructor!
They were both good. They had and we all had a great experience with the first one. This one is nice too. There is no good or bad. Just experiences. Merry xmas.
Nice but da micronesia chuuk state they good fast
Stones from the fresh waters not just any stones. They burn longer and last longer hot!!!
Merry Christmas guys!!❤❤
And happy New Year 🎊
Usually 45 minutes for the umu
I believe there were museum even the governor Tauese Sunia he pass away a while ago
Come to my island we do different kinds
O IS NICE TO SEE YOU ALL AGAIN.. I WILL BE BACK ON THE ISLAND VERY SOON. I WILL FIND YOU GUYS SO I CAN SHOW YOU HOW TO MAKE A REAL SAMOA UMU. SOIFUA FR: GERMANY 🇩🇪
Haha, congrats on coming back home 🤙
Place a forty pound turkey in the middle, and it is cooked in 35 or 45 minutes, delicious, meat falling of the bones.
Faster than cooking in an electric oven for three hours hey!!!
Yes! Exactly!
Merry Christmas you guys! God bless!
Thank you ❤️ Happy New Year!
Oh my goodness you guys just tasted the oo that was in the coconut! Oh how I miss those little things!
Awesome video. You all look like Islanders spirit already. Life should be simple and happy. I missed my island living.
❤️❤️ Thanks!
🎊Happy Christmas And Happy New Year 🎉❤️🎂
Thanks! Happy New Year to you too 🎊
FYI - We normally wouldnt give Feaus (chores) to our guests. and thats why you werent offered to do any of those chores :) not that you are in the way or they can do it faster.
Okay, that makes sense. Thanks.
That backdrop though! 😍😍😍
Comming from Independent state of Samoa 🇼🇸 we rarely see things from Amerika Samoa. Thanks for allowing us to see life on Tutuila
It’s our pleasure! We love to share our beautiful home ❤️
Miss that 🙄😍🥰🥰
Thank you for the post! Manuia le Kerisimasi ma le Tausaga Fou AmSam Aiga.
You should go to Manu'a for New Year's and take part in the festivities there. It's a week long!
Totally miss home and my family members who are no longer on earth but in heaven!
We totally should have planned that! We’ve heard about their New Year celebrations. Maybe next year.
@@AmSamFam Yes, you should go. It's the one week in the year that everyone celebrates.
Merry Christmas ❤️❤️❤️you guys did well 💯✌️
Thank you! And we had a lot of fun too 🤙
Thank you!!! Miss home!!!
Hopefully you’ll able to visit someday soon 🤞
Cool 🙂🙂
That umu looks delicious 😋…
Love y’all videos Amsam fam all the way from Washington
Thanks! It really was ❤️
Nana singing at the end had me in tears😭
She’s such a treasure! We’re so grateful that she allowed us to record her song.
Is nice but Upolu is Better 😁😁💕🙏✌️
Everyone over there says that and everyone over here says Tutuila is better. 😂
Merry xmas guys. Love from Sydney. xxx
Thanks! Happy New Year! 🎊
Sekia umu Samoa
Not being able to communicate fluently in Samoan will not help you. Try your best to watch them perform making the umu. It is not an easy tasks but it is just like farming. After a while, you and your kids will make the best umu❤️😍. Taamu is a relative to the taro, however, if not prepared right, for example, if you do not peel the Taamu right, when cooked you might have an allergic reaction of itchiness. You can put garlic if you want. It will go good with Palusami or any food being cooked. You know it’s like no explaining just watch and follow.
That’s what we’ve heard about the taamu, glad he’s the one who did the peeling 😊
There’s so much work involved with making an umu, I can’t believe people do this every week. Yet I can understand why, the food that comes from it is incredible 🤤❤️
Awesome content I'm hungry now.
Much ❤ to you and your family living the Samoa 🇼🇸 lifestyle. Work and eat off the land and sea and relax and enjoy happy days💯❤🔥😎🤙🍹🌺
Love this family me as samoa living UK see this videos the umu the food palusami wow i miss that food .i wish i can make a umu here in UK. Thanks guys beautiful video. Hope you guys injoy your time in pago pago love and peace
Always loving these videos👌🙏 Stay safe and god bless🙏
Thanks so much! It was great meeting you in person!! Hope to meet again soon, God bless ❤️❤️
@@AmSamFam Likewise ❤️🙏Again, Faafetai lava for what y’all doing❤️…We are blessed to have y’all here👍
It does not taste like an apple!! Hahahhaha
😄
Thank you for your videos, miss home cause of the food and our culture
Man I miss that wonderful scent of fresh umu when it's ready!! Thank you for sharing this video! Merry Christmas and stay safe ❤ alofa atu!
Mmmm, not the smoke while the wood is burning down 😄, but the smell of the cooking food 🤤
The Samoan UMU has no right way of baking your food. Just make sure its hot then the covers should be completely right over the Umu sealing all the heat inside so no leaks on the sides and you'll be OK. If you over cook it it becomes AFULU meaning AWFUL !!!
Hello I'm Matthew I lived in tonga 1968 to 1971. Now I'm married to a Samoan woman. Will be coming down next year would love to see ya. Been watching you posts for over a year.
I'm also from Idaho. Pocatello to be exact. My wife has a house there. And we will be retiring there in about 3 years.
Good effort of trying to learn to make the umu, which is a very difficult thing for a Samoan to do if you are not trained. My suggestion for you is to learn the food preparations first.
Learn the taro skin removal method, the breadfruit skin removal, the banana peeling, the coconut scraping and extracting of its milk or cream.(and practice it so you can be good at it).. After you get the handle of those. Then learn to prepare the umu's base. The foundation of it. 4 logs or banana stumps for the 4 sides, laying down of the little rocks at the bottom, build the firewood like a frame to the fire to keep the fire burning long. Because if you don't know how to build the fire, your rocks won't get hot.
This won't take overnight, you need to practice it over and over again. your hands need to get used to the heat as well. You will be exposed to a lot of heat, especially your hands and fingers. And don't forget the smoke lol. You can do it, but it takes a lot of practice. God bless.
I love palusami 😋
🤤🤤
Great stuff ladies n gents Yummm I want to try umu I've heard so much about it salute to Samoa!!
Looks like some real amazing people live there! So different from the cold, boring and self-important people you will find here in Europe...
You there 2 years and is just your second umu. You have to make one every Saturday or Sunday morning.. you can do this. Why You move to Samoa ! You guys are funny. Like you not willing to learn for yourself..good luck
Merry Xmas amsamfam I'm glad you had our traditional umu I miss Samoan food 😢😢Malone lava Manuia Le kerisimasi ❤️❤️❤️
Thanks! Happy New Year 🎉
Men always in charges with feau if we are lucky😂😂we didn't have boys. Thanks for sharing 👍 life is priceless ❤️
It's should be have garlic in the coconut milk for the palusami. Garlic is good for everyone.
The hard part is scrapes the coconut. So you should do that first, but don't make a fire. Do the palusami first then you should do the fire. If you are the only one who do the umu. Or not enough people.
Hope you guys enjoyed the palusami and pilikaki fa'i ai
HEY LOVE WAT U GUYS ARE DOIN FOOD LOOKS SO DELICIOUS FIYAH IM FROM AMERICAN SAMOA VILLAGE FATUMAFUTI,AND PAGOPAGO☺
Man i wishing all the seasoning in the world on that turkey before he covered it up
Thank you guys so much. Miss home-Miss my Dad who showed me when I was a young kid the culture. Appreciate you!! Happy New Year!! Fa'afetai tele lava. Alofa atu from Tafua family.
Awww, I’m glad you have those good memories with your dad ❤️
You made me so hungry for our Samoan food. I miss it! Wonder video. Yummy! ❤ ia manuia le aso! Tofa sofua
You guys should try the mackerel cook with coconut cream