Meat Belgium Finest

How to prepare the perfect Belgian Blue steak by Chef Ben Elen

[@kellybrown3026]

🥩steak time

[@kellybrown3026]

Meatlicious

[@kellybrown3026]

Braised and grilled

[@kellybrown3026]

Cooking time

[@BrunoOliveira-dy7dj]

Beautiful meat!!!
Must be delicious!!!

[@maoristereo]

+Bruno Oliveira Its not. No fat = no taste.

[@masaladosa0017]

Without fat wont it be full dry

[@user-jy2ef4hh8c]

that's what I was thinking

[@kellybrown3026]

Cheeseburgers

[@kellybrown3026]

No pink

[@AlessioSpalletti]

magnatela

[@winnerempire7723]

grilled is dirty full of rusty

[@snapperl]

million times better than wagyu.

[@asemic]

no marbling tho?! what