Onion Pakoda - By Vahchef @ Vahrehvah.com
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- Опубліковано 9 лют 2025
- Onion Pakoda (Onion Bhaje) is a mouth watering indian snack. It is used as a strater snack in most indian parties and large meals. It goes with imli chutney Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions.Onion Pakoda is a deep fried batter snack made of gram flour (besan), other spices and onions. Unlike the potato bajji or the banana chilli bajji, the batter for the onion pakoda is different.
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Ingredients
1/2 tsp baking pdr
1 cup big Onion
2 leaf curry leaves
1 piece Ginger finely sliced
1 cup Gram Flour Besan
2 number ` Green chillies
1 to fry oil
2 tbsp oil or butter
1/4 cup Rice Flour
1 to taste salt
Directions
• Take a bowl add very thin sliced onions, green chillies,ginger sliced,curry leaves, if you want to add cashew nuts soak in water for 10 min and then add it to the onions,salt mix well.
• in another bowl add besan,rice flour, salt, jeera, baking powder, oil, now add the onion mixture mix well if need sprinkle water and mix well again.
• Heat oil and deep fry till it is golden brown
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Oh, my lands. because of you, Sir. I am able to rock my friends world while harvesting dozens of red salmon in a 3 wk period, sequestered on the beach, I sent a lunch of These, made with various vegetables and they ate em all. I couldnt beleave it, they used almost a whole at bottle of sweet chili sauce in 3 days.
I thankyou for your quick, easy, ECONOMICAL, versatile ,dishes. Organic rice and Chickpea flours have become my new best friends
Sir aap acha resipe batate ho
Guys don't leave any negative comments, I learnt many recipes from va chef , he is doing good stuff, that camera recording alone is expensive
I really appreciate the videos uploaded by Vah Chef. Truly deserving of the name. Recipes are clear, well demonstrated. Any person with no experience in the kitchen can become and expert chef by just following his instruction. If anyone disagrees just dont watch...but this person is really goood....Good Job Vah Chef.
Hello Sanjai,
yesterday i tried doing Onion Pakoda and it came out very well. My daughter & husband liked it a lot. Thanks.
Really very inspiring...I have tried many of your recipes like spring rolls,capsicum rice and many...Onion pakodas are d next now....Thanks
I love the way you explain....why things are added,what it does to the recipe etc....ur recipes are the best..THANK YOU...THANK YOU....THANK YOU.
He shares all the secrets to succeed. Thank you 🙏
U r just great I did biriyani gobimunchurin come out so well and pakora..
very tasty the way you made the pakoda i have tried it.
Hi vahchef,i am silent follower of ur vedio,always check ur vedio before trying anything,then cook.,but today m just giving comment,really u r too good,ur way of cooking,talking in middle,even u can able to make put smile on face of every watchers,just jolly person.Though,today my mud is upset.but u make me smile,zazak Allah (Thanks) to you .may u got all the success n happiness in ur life
Thanks for following. Happy cooking
8
Paneer kury
u r the best..iam going to try this with spinach tonight.....thanx a lot........god bless u
I always refer to this recipe whenever I make onion pakora. Thanks chef
So yummy.Must make some.
Too good recipe.... Excellent way of teaching how to coo
i luv the way u vill deliver
Hi sir my aap k video hamesh dekhte hu baat achi hoti hai thanks for sharing sir such a beautiful video 👌👌
Dear Sanjay,
I and my wife both love your recipes. They are simple and taste great. What we love the most is your enthusiasm and the manner in which you explain even very small things about cooking. Keep posting your great recipes videos.
we just made them. And eating now. We are happy that we can also cook by your help! Without elders help
Thank You vah chef. You made our lives easy! God bless you
Easy and yummy 😋.
Pls share recipe of sweet paper or pooterekulu without pot
Hi Sanjay ji your recipe is awesome thank you so much for teaching me so many items... all your items are wonderful, i'am thankful to you.
yes you can add red chilli pdr
🦋🌺🌈🌻🙌🏼😊Thank you!😋👍🏻🌻🌺🌈🦋
nice, testy , yumyyyyyyy onian pakora
really you making my mouth watery
we like ur making method, it is v easy to understsand
srenibabu chaitanya Thanks. Happy cooking
we too thank u sir. v happy .
Indian veggie RECIPIES ARE the best in the world!!! full of energy VITALITY & VIGOUR for sure!
WOW THIS ARE DELICIOUS!!!! I didn't have rice flour i used corn flour instead and they turned out great and crunchy thanks for the recipe Sanjay I loved this recipe too!
wow delicious....looks like mouth watering....
Jansi Rani Yes. They are.
It's a very simple and tasty tiffin in evening
really ur cooking is very nice
You definitely inspire!!! Its raining and I am definitely going to make these today!!
have tried this recipie many times it always comes out great!!!
I did make it and my husband made the same noise you made at the end of the video later that night. Thanks Chef.
nice once i would love to try with this
great recipe and great presentation.
Just prepared ur onion pakoda... Very very tasty....my mom always add ajwain to pakoda.... I also added... It's give good taste to any pakoda....thank you
I told my kids that these are Indian version of onion rings but more flavourful and loved them!
Aceof2Hearts Awesome. You definitely know how to feed your kids.
Omg this was 12 years ago .. I thinking i am late.. But I like the recipe
I love you chef................................
This worked! Made onion bhaji for the first time on a rainy new england Sunday! Thank you Vah Chef.
kulbhushan29 Awesome. Happy cooking
Nice sir
I just did the bajhis finished and tasted so nice
came out awesome.i make them for get-together party.everybody loved it.thx
FRom the six months ... iam and my friend daily watching and cooking all ur recipes.. ... Really ur teaching method of dishes.. is superb.... .. by-mistake i keep other chef ... recipe ...my friend shout on me...... really ur explain method is too good................some of my friends writing all ur dishes at notebook.. .. ( VAHchef thanks you )
Vah Reh Vah.....
Excellent explanation and tastes too good!
Superb snack Chef. Pakora have come nice and very crispy and my hubby liked it. Thank you.
I totally like all your recipes and the enthusiasm with which you present them. Most other Indian cook show hosts appear very boring or downright irritating.
U r different chef... It's lovely watching ur recipe all time favorite
Thanks happy cooking
I always watch your video because you explain every detail,very well. God bless you.
Super 👍
Super sir
You are a blessing to us ! 😍God bless you always
vahchef thanks you truely inspired me, Your onion pakodas taste awesome thanks.
Thank you so much!! Turned out to be thr best one, i ever had.
Absolutely loved the pakoras!!!!!!!!!! you are awesome... all your recipes are great... and i like the way you explain..very descriptive and understandable
U r the best sir
vry nyc recipe tried it...cam out well thank u..
I wanna have husband like u who will cook for me every day, instead of me cooking for him. I love Indian food. Thx for sharing. Ur wife's lucky gal, she can enjoy ur delicious food every day.
hi thank uu very much chef. i m living in newzealand.. i have tried many of ur dishes nd they are simply superb.... if i am tryng ur dishes, i m sure dat it will come out gud.. thankuu for all the posts nd ur a really greaaaaaaatttttt cook !!!!!
Wowww yammmi
sir your all recipe is very nice.i watch ur recipe.its very nice
like your presentation style and sense of humor. It shows your love for cooking and willingness to teach others.
I like u r recipes
good chef very good recipes
.
Now Indians are not in a position to cook Pakoda because now Onions are selling in Jewellery shops and they need loans.. :-)
Mouth watering dish..
it was superb chef .....thank you
Awesome just love ur dishes, and I always follow ur dishes amazing.
nice pakoda recipe.keep going
superb taste..
lovely to eat at snacks time yummy..... ☺☺☺☺.
+Catalin Roberts Yes. perfect snack.
Please teach us how to make rajapalyam pakoda
its good
Good
Hai cheff,wonderful recipe,i tried d pakoda on d same day after watching urs....it came out very well n my husband praised me a lot....ur explanation was very expressive.........Thanx for al d recipes.....keep rocking
thank u chef,i tried in d way wat u said..and d pakodas r crispy n tasty..once again thanks a lot!cheff
It just came awsome..Thanks
V v nice
Nazia Nazia Thanks.
I m vegetarian
N really fan of ur cooking
Thanks for teaching such a good recipe, i tried it and it came out very well
hi
I tried this, it was great!! Thanks Sanjay.
I guess chopped cabbage instead of onions will taste very yummy too !!
I cooked this and my husband came home. Who r you and where is the other woman who doesn't cook... My husband is still recovering in hospital. The pakoras came out nice, chef.
No negatives mate..... All positive Only, good job... Wah wah... 😊
good.
alll your recipies are amazing...... really helpful... after seeing your videos food in my house has becum more tastier... keep going...
Very Good.
I made this pakoda today. It was tasted awesome!
Very very tasty
You give always very good Receip we enjoy watching you , the food comes wounderful and tasty thank you 👍🇩🇪🌷FrGermany
you are superb. chef
Hi chef, myself Anjali Verma ur dishes r 2 tasty I love cooking & south recipes by u.
Could you show grated onion pakoda please sir
thank you for this fantastic recipe
It came our very nicly ...thank u
AWESOME. It turned out gr8. thank u so much chef.
fantastic taste bro
+swetha swetha Thanks. Happy cooking
the onion pakoda came out very well chef. thank you. my daughter Tahirah liked it a lot. she is 10 yrs old.thank you so much for the tasty snacks.cooooooooooooool!!!!!!!!!!!!!!!!!!!!!!!!!
Vah re Vah chef, simple yet classy recipe. Made it was a hit I loved the look, color, feel crsipness and taste. Yes the combination of the light brown besan and dark brown fried onion was wow! thank you....
+Tina Rebeiro Wonderful.
chef,
this is really good.
if possible can you show Nippattu pls?
thanks
doing a great job! thanks for the recepie 👍