How to smoke beef brisket on the akorn chargriller kamado

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  • Опубліковано 13 січ 2025

КОМЕНТАРІ • 7

  • @ejay2011
    @ejay2011 Рік тому

    Overall time?

    • @albatrossbbq
      @albatrossbbq  Рік тому

      Thank you for the comment and watch. Every brisket is different but I generally for a brisket if this size aim for 6-7 hours of smoke, 3-4 hrs wrapped and a 2 hr rest.

  • @capz-t6389
    @capz-t6389 Рік тому +3

    cool 😛😛😛😛😛😛😛🤑🤑🤑🤑🤑🤑😱😱😱😱😱😱😱

  • @ZillaYT
    @ZillaYT Рік тому

    What’s the weight?

    • @albatrossbbq
      @albatrossbbq  Рік тому

      Hi thanks for the comment, can’t remember exactly I’m sorry as it was a while ago now but it would likely have been approx 2.5 - 3kg.

  • @tonyr29
    @tonyr29 Місяць тому

    Make sure to clean your rack well has a lot of rust and you placed your meat in it 😢

    • @albatrossbbq
      @albatrossbbq  Місяць тому

      @@tonyr29 yeah has been well cleaned, vinegar gives it a good clean and then I heat the grill up super hot and coat with some oil. Have learnt lessons from past errors. The chargriller is well coated and rust free these days.