[한글자막]BUTTERCREAM ROSES-2 (Small buds, Wilton

Hi everyone!
This is a tutorial about piping buttercream rose buds using a wilton #104 piping tip.
You can use these beautiful buttercream flowers to decorate cakes and cupcakes!
If you like my tutorial, don't forget to hit that like button!
Your subscriptions & likes can bloom more flowers :)
Visit my Instagram or Facebook for more inspiration.
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/ bloomthatcake
Heartwarming by Kevin MacLeod is licensed under a Creative Commons Attribution license (creativecommon...)
Source: incompetech.com...
Artist: incompetech.com/

[@amyhuynh1558]

So fun to watch you pipe these flowers. They’re gorgeous. Would love to see a tutorial on how to make your glossy buttercream 😍

[@loooooly2]

Wow can you please make calla lilly and peonies 😍😍. Thank you for that art ❤

[@SarangahaeDbskOppas]

Beautiful! What colours did you use for these roses?

[@Bloomthatcake]

Thanks for watching!😍 I used wilton rose color and tiny bit of violet for pinkish roses and creamy peach and tiny bit of brown for the peach roses.

[@hopewilson5265]

How do you make the 2 colors of the roses together to make them look so natural?

[@Bloomthatcake]

I make one strong color and add white buttercream little by little, and mostly white color at the end so that the flowers have natural shades. :)

[@diannechua5646]

is this swiss meringue buttercream?

[@Bloomthatcake]

Yes, it is. I shared the recipe already. Thanks for watching!🙏🥰