I found a New Way to cook PICANHA

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  • Опубліковано 18 чер 2024
  • SKEWER: amzn.to/3nVdmPv
    RECIPE: pitmasterx.com/recipe/131/nac...
    BBQ RUB: pitmasterx.com/recipe/45/clas...
    NACHO DIP: pitmasterx.com/recipe/130/nac...
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    **************************************************
    0:00 - intro
    0:36 - reviewing picanha steak
    1:25 - creating kindle
    2:19 - creating kebabs
    4:14 - picanha skewers
    5:00 - making BBQ seasoning rub
    5:40 - nacho cheese crust
    6:50 - grilling the picanha
    7:55 - brushing on mayonaise to fry
    8:14 - sprinkling on nacho cheese crust
    8:33 - plating up the food
    **************************************************
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    KEYWORDS
    BBQ Barbecue PitmasterX RoelWestra ROEL recipes KEEPONGRILLING eetsmakelijk picanha steak kebab skewers south american BBQ kebab recipe picanha asado style skewers beef skewer steak skewer recipe chad o chef braai nacho cheese crust steak nacho dip cilantro nacho dip sauce homemade sauce recipe BBQ recipes free cheap beef cheap steak cheapest steak I found a NEW way to cook Steak pulled pork beefribs brisket texas bbq tennesee ribs pork ribs smoked ribs bbq ribs forged asado skewer kebab skewers
    **************************************************
    Thank you so much for watching see you on the next video!
  • Навчання та стиль

КОМЕНТАРІ • 74

  • @brandonl5826
    @brandonl5826 11 місяців тому +8

    Did you just mix elotes and steak? Genius

  • @garryhammond3117
    @garryhammond3117 11 місяців тому +1

    Thanks Roel! - I'd love to try this technique - it looks amazing. - Cheers!

  • @tm4000m
    @tm4000m 10 місяців тому

    love, LOVE the interaction of your awesome doggo@

  • @bobbicatton
    @bobbicatton 11 місяців тому +1

    Great idea! That looks fantastic👍😊

  • @ozohevshalom7219
    @ozohevshalom7219 11 місяців тому +2

    I really like your channel, you are giving something different. Any idea that you have you came up with a video for that, the simplest way as a real homecook (a great one).

  • @bernardsbbq
    @bernardsbbq 11 місяців тому +2

    Wow, that looks amazing.

  • @jeanpierre.durrant
    @jeanpierre.durrant 11 місяців тому +2

    Quality steak! Welcome back. Always something for everyone. I like it...😋😋👍🏾

  • @greghohensee4067
    @greghohensee4067 11 місяців тому +2

    I freeze the meat on the skewer first so i get a great crust with a tender center. It lets the fat render more too.

  • @neilviljoen4408
    @neilviljoen4408 11 місяців тому +3

    the looks really tasty 😋, Jy maak man baie honger

  • @Chrissers2010
    @Chrissers2010 11 місяців тому +1

    Do you have a video on that cool griddle/fire ring?

  • @RiazUddin-sk3uw
    @RiazUddin-sk3uw 11 місяців тому +2

    Looks like a meal in a fancy restaurant 👌

  • @jeffhruska8626
    @jeffhruska8626 11 місяців тому +4

    You know Gordon Ramsey is calling you a DONUT right now.

    • @samuski36
      @samuski36 11 місяців тому

      Lol! :D

    • @marcosteffen94
      @marcosteffen94 11 місяців тому +2

      When it comes to Picanha and BBQ i'd me more afraid of Guga😂

  • @ShadowsPhotography1
    @ShadowsPhotography1 11 місяців тому +1

    Sir, your website is excellent! When will you make an app so that we will have all this information right on our phones or tablets???

  • @devonsatchell
    @devonsatchell 11 місяців тому

    Love Ava. She's like: You better cook this first 😅

  • @greggillespie4943
    @greggillespie4943 11 місяців тому

    I thought I had it dialed when it came to Picanha but wow wow wow. I just cooked the best meal of my life. 🎉❤🎉 thank you my friend for making y his possible. Blew everyone away, hands down sen-flipping -sational!

    • @PITMASTERX
      @PITMASTERX  11 місяців тому

      I love to read these kind of comments!

  • @lewisjohn2597
    @lewisjohn2597 2 місяці тому

    Looks amazing but where can I buy that plate at 8:37 ?

  • @thomassmith4616
    @thomassmith4616 3 місяці тому

    9:00 Ohh!!

  • @eppskevin
    @eppskevin 11 місяців тому

    Is the pichana near the upper blade/flat iron?

  • @olejose619
    @olejose619 6 місяців тому +1

    I like his voice when he cooks

  • @Coronadosergio055
    @Coronadosergio055 11 місяців тому +3

    Almost a genius move😮 why don't you cut the fat, remove the silver skin and then put the fat and the meat together on the spade 🎉

  • @jamesbrandon8520
    @jamesbrandon8520 10 місяців тому

    I love the wing flats and next time I’m going to cut the joints off to make an easier eating experience

  • @seansmith1756
    @seansmith1756 11 місяців тому +1

    They kinda look like a sushi roll . But they're savory beek treats. Tortilla chips cheese pico de guio and salsa = nachos 😋 really like the creativity. 🤙

  • @bryangriffin8028
    @bryangriffin8028 11 місяців тому +2

    I will eat all of that steak if you made it for ME at a restaurant

  • @b1dodge
    @b1dodge 11 місяців тому +2

    What do you call cheese that dont belong to you? Nach o Cheese!

  • @SirTurtle559
    @SirTurtle559 11 місяців тому

    Guga would lose his mind seeing this lmao

  • @neilviljoen4408
    @neilviljoen4408 11 місяців тому

    Hahaha 😂 the dog knows better

  • @joehooper89
    @joehooper89 11 місяців тому +2

    Its sacrilegious to not eat the fat cap on a picanha

  • @dgax65
    @dgax65 11 місяців тому

    I would definitely try that, but 215 million Brazilians probably want to string you up on an asador over a fire pit. I think Guga just had an aneurism.

  • @derpizzadieb
    @derpizzadieb 11 місяців тому

    The Picanha without the Fat Cap is the german Tafelspitz :)

  • @beerciderspirtsandbbq3422
    @beerciderspirtsandbbq3422 11 місяців тому

    You know your dog is spoilt when it dose that with rump cap

  • @user-ss3yh7qv1p
    @user-ss3yh7qv1p 11 місяців тому

    Great idea, but without the sauce, and other stuff i like to taste the meat flavour😊

  • @matgolf10
    @matgolf10 11 місяців тому

    Waar haal je het rub glas met dekseltje vandaan ?

    • @VeloChill
      @VeloChill 11 місяців тому

      Is volgens mij een nutella potje van 200gram

  • @Kai-sh9hm
    @Kai-sh9hm 11 місяців тому

    i notice over the years that his channel subscription didn't really grow.

  • @srw_cricket2976
    @srw_cricket2976 11 місяців тому

    So in your own words, it’s an 8/10 at best..

  • @Tulkie86
    @Tulkie86 11 місяців тому +1

    Rip koriander 😞

  • @JayB-JayB
    @JayB-JayB 11 місяців тому

    😂👍

  • @nightdevil7758
    @nightdevil7758 11 місяців тому

    😋😋

  • @GlennK.
    @GlennK. 11 місяців тому

    Dit is echt een leipe twist

  • @samuski36
    @samuski36 11 місяців тому

    Oh yeah, that looks Fire! Put that in front of me and I will make it all disappear like a magician Lol!

  • @SometimesSomethingProductions
    @SometimesSomethingProductions 11 місяців тому +1

    I tried to go into this with an open mind but this truly horrified me. This is a war crime.

  • @yotaforlife8408
    @yotaforlife8408 11 місяців тому

    my dog wouldn't hesitate to gobble it up raw

  • @pnp8849
    @pnp8849 11 місяців тому

    You would be a real pitmaster if you cook the golden pig behind you.

  • @jerrytaylor8662
    @jerrytaylor8662 11 місяців тому +2

    Big bucks for that steak... you should talk prices so we can learn. Thanks

  • @jerrytaylor8662
    @jerrytaylor8662 11 місяців тому +2

    Looks wonderful!!!!

  • @djvexus
    @djvexus 11 місяців тому

    guga will be crying 😂

  • @budfahnestock2418
    @budfahnestock2418 11 місяців тому

    you made a kabob...

  • @billholland2076
    @billholland2076 11 місяців тому +1

    🍽🍽🍽👍🏻👍🏻👍🏻💯💯💯

  • @pvbranson
    @pvbranson 11 місяців тому

    Wonder what @gugafoods would think.

  • @RichardJordan3
    @RichardJordan3 11 місяців тому

    Nacho is cheese the chips are tortillas

  • @coeniebre
    @coeniebre 11 місяців тому +2

    before scewer, I would cut out silver skin, put fat back between meat on scewer and braai ,( bbq) ...

  • @jonnevisser8787
    @jonnevisser8787 11 місяців тому

    Guga just flipped out....

  • @martinfiedler9380
    @martinfiedler9380 11 місяців тому

    I prefer to Cut of the fat and than Mixed fat with Butter and Fried the meat in that fat buttermix in an Iron pan

  • @testerchannelcycle
    @testerchannelcycle 11 місяців тому

    There is no wrong way to cook meat. The only wrong thing is not having meat to cook.

  • @ghalmenschlager
    @ghalmenschlager 11 місяців тому

    Get yourself an auto rotating skewer set dude…

  • @analuciadagostino2348
    @analuciadagostino2348 11 місяців тому

    OMG WHY?

  • @dizzyHB
    @dizzyHB 11 місяців тому

    I can’t tell if this parody. Every video is on point until he slathers whatever in a nasty dry rub drizzled with a nasty sauce.

  • @JalaJala007
    @JalaJala007 11 місяців тому +1

    Guga wants to know your Location

  • @carlwitkowski7957
    @carlwitkowski7957 11 місяців тому

    No, nope, NO WAY, No thank you.

  • @ghalmenschlager
    @ghalmenschlager 11 місяців тому +2

    Why? Why??? 😢 just ruined a just fine meat with a lot of crap

  • @ichhabefertig88
    @ichhabefertig88 11 місяців тому

    @gugafoods please provide your professional opinion

  • @brifo5779
    @brifo5779 11 місяців тому

    🙋 Hey Pitmasterx !!! Great work but .... I prefer the real taste of steak, sorry 👋😎🍻🇮🇹

  • @ziguirayou
    @ziguirayou 4 місяці тому

    You butchered this picanha, over and over again...
    1. Almost half of your so called picanha is outside flat. Proper picanha only goes from the tip to the second vein (easy to spot on your thumbnail).
    2. Don't use bbq rub, it makes everything taste like bbq rub. Just use simple coarse sea salt and taste the actual meat.
    3. Once done, any resemblance of silver skin between the meat and fat will be long gone. It melts in your mouth. Don't be a baby.
    4. The round pieces on the skewer are that way for a reason. The taste of picanha comes in great part from the fat melting into the meat. Keeping the fat all around the meat if the best way to ensure the fat won't just dribble down to the embers and leave the meat out dry.
    5. Nacho cheese, salsa, mayo. These are the devil's condiments! They along with evil ketchup are used to mask the taste of the food underneath. Your could have replaced the picanha with soy meat and it would come out tasting the same.
    6. Your dog is nice and all, but throwing picanha to the dog is a sin. It is probably written somewhere in the bible, and if it isn't, it should be.

  • @romanbenedit8190
    @romanbenedit8190 11 місяців тому

    😅you totally ruined a great piece of meat 🥩

  • @johnsmith-sv1vr
    @johnsmith-sv1vr 11 місяців тому

    🤮

  • @patriksernc
    @patriksernc 11 місяців тому

    Poor meat😢

    • @patriksernc
      @patriksernc 11 місяців тому

      I am sorrry for the cow