Carving a Wooden Spoon Without a Spoon Knife

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  • Опубліковано 5 вер 2024
  • You know how frustrating it can be if you discover you have left your eating spoon at home. All is not lost. You need not starve or resort to burning your fingers dipping them into your lunch. With as little as a knife and a stone you can be back in business in no time. Watch as I carve an expedient eating spoon from a pine branch in just a few minutes...without a spoon knife

КОМЕНТАРІ • 170

  • @MarkYoungBushcraft
    @MarkYoungBushcraft  7 років тому +45

    Please note, the spoon shown on the thumbnail was not the one carved in this video

    • @randomfox9970
      @randomfox9970 6 років тому +4

      Mark Young very interesting video I has a Mora eldris neck knife its great tool greetings from UK England Essex fellow Carver I cuts myself on paper never my knife 💕👌🐺

    • @samu-yx8zv
      @samu-yx8zv 5 років тому +18

      Scummy way of making people click tbh

    • @anarchyfox325
      @anarchyfox325 5 років тому +1

      Mark young oak is. A open grain like open grain wood ain't suitable for spoons as food gets in grain along with bacteria make ya sick 🐾🐺👍

  • @TheKi77en
    @TheKi77en 5 років тому +20

    I was very happy with the fact that you have constant reminders to be mindful of where you cut, how you cut and to take your time. I'm new to this and I need those reminders 😊

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому +2

      It can be so easy to forget when you start concentrating on the work. Thanks for commenting

  • @BackpackDad
    @BackpackDad 3 роки тому +4

    Mark this video was so useful and I appreciate you stressing the safety of your work environment. Thank you! My wife and I love your content.

  • @mog-gyveroneill2500
    @mog-gyveroneill2500 4 роки тому +11

    Now I want to carve everything into spoons!! 😁

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому

      I can understand that feeling but be careful, it can be an addictive hobby😆

  • @DarkMetaOFFICIAL
    @DarkMetaOFFICIAL 4 роки тому +5

    You're a really good teacher, very comprehensive and detailed. Excellent pace for beginners or anyone for that matter. I love it, and look forward to sharing in all your bushcrafting adventures! I'll be out here in the wilderness, doing basically the same thing, every day.. and watching your videos. ✌😅

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому

      Thank you for your kind words. I hope you enjoy your time in the woods as much as I do

  • @chetnash5991
    @chetnash5991 3 роки тому +1

    Great video! Most carry a knife, not many carry a spoon knife

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  3 роки тому +1

      You never know when a meal will break out😆 Thanks for commenting

  • @captainthreethumbs175
    @captainthreethumbs175 3 роки тому +2

    Learnt a lot from this video, 2 different knife holds and how to create the concave on a spoon, cheers!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  3 роки тому +1

      Thank you. Spoon carving is a great hobby. It teaches a lot of knife skills.

  • @Far-North-Bushcraft-Survival
    @Far-North-Bushcraft-Survival 7 років тому +10

    Good advice and tips. Interesting advice about using the rock for sanding purposes. Looked like it worked well for you.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      Thanks Lonnie. The spoon won't win any beauty contests but it was only meant to be a one time use thing.

    • @renzoids
      @renzoids 2 роки тому +1

      A bow drill burn would sandpaper smooth out the spoon too. If you can’t find a good enough rock.

  • @noneedtoknow6098
    @noneedtoknow6098 5 років тому +5

    Well done and thanks for sharing the knife handling safety techniques very valuable.

  • @disco4535
    @disco4535 3 роки тому +2

    What an excellent tutorial. So many great techniques in such a short period of time. I really want to try and carve a spoon using only my Condor Bushlore knife just as a fun challenge to see if I can do it. Will definitely be referring back to this video!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  3 роки тому

      I am glad you found the video helpful. Thanks for commenting

  • @jamesellsworth9673
    @jamesellsworth9673 6 років тому +4

    Mark that was a very practical look at the using requirements for shaping a working spoon out in the bush. I have recently begun wood carving, starting with spoons, and I do tend to make the bowls too deep. Reaching farther into the wood without nicking wood from the lip of the spoon can be problematic. Thanks for the instruction.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому +3

      Careful..spoon carving can be addictive😉. Glad you found the video helpful. Thanks for commenting

  • @asosashadow
    @asosashadow 6 років тому +2

    I decided to BRANCH out and try some new wood working techniques. I am glad i came across this video. Wooden spoons aren't really needed in the city but i like making wooden utensils or tools so this spoon carving will come in handy.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому

      Glad you enjoyed the video. Where are you located? I find spoon carving both addictive and relaxing. I am not very talented at it but I know those who are can earn a considerable income from them. Thanks for commenting

    • @asosashadow
      @asosashadow 6 років тому

      I am located in los angeles. I have made wooden rings and tobacco pipes but spoons are new to me and this video is probably the most helpful of all i have seen tonight thank you for the tips and tricks

  • @markluke8447
    @markluke8447 2 роки тому +2

    Great video Mark, thank you for sharing these safety tips and your instructional tips.

  • @craglett
    @craglett 5 років тому +1

    The stone advice alone made watching this video worthwhile. Thank you for such an informative video. Shame about the hole but that's life 🙂

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому

      As you say, that's life. If the spoon had been a keeper I probably could have plugged the hole but it was only meant to be an expedient or one-use spoon in any event. Thanks for commenting

  • @BlueLakeRV
    @BlueLakeRV 6 років тому +4

    That was great bush spoon. A little pine glue to fix the hole! I left mine long at first and carved the the hole in the middle so I can utilize the handle on both sides. Then cut it off and carved!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому

      You are right. I certainly could have repaired the spoon at least for a short term user. I have tried the double-ended method of spoon carving and like how it works when using my knife in one hand. Lately, I have been practicing using my knife in both hands. It creates less of a need to have wood on both ends of the bowl. Thanks for commenting

    • @BlueLakeRV
      @BlueLakeRV 6 років тому

      Mark Young That a great idea. I haven't mastered my right hand yet so it'll be a while before training my left. LOL.

  • @tomritter493
    @tomritter493 6 років тому +9

    Great job mark just noticed your one of my subbs that got dropped over 150 I lost just refunding them take care brother

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому

      Thanks...I will take care of my sub-to-you issue right now. Thanks for commenting

  • @HMSRedbeard
    @HMSRedbeard 7 років тому

    Great tutorial Mark! After watching all the different carving steps, cuts and techniques that are used to make the spoon, it is little wonder why it is still a great first carving project for a Lad or Lassie! Special bonus points if one can still count to "10" afterwards. I have made serviceable spoon bowls by drilling with a large diameter spindle, bow, sand and slow turning speed, but I admit, the rock adds a certain neanderthal flavor to it! I really enjoy these moments you share with us, Thank you!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому +1

      I agree. Carving a spoon uses most of the basic knife skills plus leaves you with a usable tool. I may yet do a video showing the bow drill method and maybe the hot coal method. Thanks for commenting

  • @user-bs7zw3gr6o
    @user-bs7zw3gr6o 5 місяців тому +1

    I carve all my spoons and knives out of sassy. Frass works really well. I’m working on fort right now. It seems to be turning out the way I want it’s really a challenge carbon afford.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 місяців тому +1

      No sassafras here. Would love try it some day. Thanks for commenting

  • @coltonblair8234
    @coltonblair8234 5 років тому +1

    Great in the bush/in a pinch spoon carving video. Good knife technique lesson as well. And way to keep cool after the hole appeared in the bowl after all that work! Haha thanks for the vid 👍

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому

      I guess I just considered it good practice that day. If I had really needed as spoon because I had forgotten to bring one, and I have done that a few times, I would likely have been a bit annoyed. In truth I would likely have used it with the hole. Thanks for commenting

  • @cloakofshadows7276
    @cloakofshadows7276 6 років тому +3

    Thanks for the tips Mark. I recently did my first spoon w/ my Mora companion and zero instructions. I think I made the bowl too deep but it is useable. I just made it outta Fatwood though so it's not really usable unless you like eating turpentine. Lol But it was mainly a prototype to learn with. Thanks for the video!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому +1

      Glad the video was helpful. I think most people, myself included start out making bowls too deep. My first spoon may not be a user but it special and remains in my collection. Thanks for commenting

  • @tln25
    @tln25 5 років тому +1

    I really enjoy your videos, please keep ‘em coming.

  • @joeyc818
    @joeyc818 3 роки тому +1

    You made that pretty quick thats great I would use it still I eat fast anyway 😃

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  3 роки тому

      For sure. As a single use item it would be fine. I probably could have found a way to plug the hole as well. Thanks for commenting

  • @lancecorporalveteran0621
    @lancecorporalveteran0621 3 роки тому +1

    I have lot of knives the ones I use aren't handy enough for carving because I mostly do a lot of sun up to sun down round trip day hiking where I carry a kabar since I do a lot more brush clearing of the path or need to carve a quick hiking pole so carrying a hatchet, saw or machete is optional but not needed and I usually carry a folding knife as a stand in for a small bladed fixed knife since carving or whittling wood is not mainly what I do but if I ever plan on doing a over night long range hike learning how to carve with both large and small knives will definitely come in handy.

  • @preacherjayk
    @preacherjayk 3 роки тому +1

    when I have a hole pop up in my spoon, I like to use a splinter and some pine resin,then heat it a little it'll patch right up,

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  3 роки тому

      Yes, if this had been a spoon worth keeping or if I truly needed the spoon to eat. I would have used a trick like yours. Thanks for commenting

  • @Borealwalkabouts
    @Borealwalkabouts 3 роки тому

    Great work sir !

  • @colinwilkinson3648
    @colinwilkinson3648 4 роки тому +1

    thanks for the informative knife cutting /handling techniques really must get out and try this instead of watching you tube vids !!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому

      Glad you enjoyed the video. I have made a few expedient spoons after forgetting to pack one. All part of the fun and learning in the woods. Thanks for commenting

  • @Ladythyme
    @Ladythyme 7 років тому

    Great video! A lot of work for a one time use.... Unadventurous me would probably venture in another direction and choose to burn the bowl... but really glad to know it can be done by this technique...thanks so much!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      It was a bit of work but not really that much. I will likely do a couple of more videos showing the coal bowl method and bow drill method. Thanks for commenting

  • @dereklapointe6001
    @dereklapointe6001 7 років тому

    great video. I liked the use of the rock to round out the bowl. I'll try it with the burning method as well.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      Glad you enjoyed. Let me know how the burn bowl and rock combo turns out.

  • @ScottRauber
    @ScottRauber 2 роки тому +1

    Liked, commenting and subscribed!! TY!!

  • @saraandmikeyvlogs364
    @saraandmikeyvlogs364 4 роки тому +6

    I just found a dead branch by my big tree in my yard that I’m going to try and use for a spoon

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому +3

      Sure. I started with spoon carving with a piece of cedar kindling. Still have it. Hope you enjoy. Thank you for commenting

  • @NomadicWoodsman
    @NomadicWoodsman 5 років тому +1

    Great job, i find it very difficult To carve out the hole with only the knife. Thanks for sharing that rock idea ! :) cheers my friend. Working on a spoon this week for a video :)

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому +1

      Glad you enjoyed the video. I am learning and practicing new ways of spoon carving with just a knife. I will likely make an update video with a couple of more techniques that people can try. Thanks for commenting

  • @matteoelprincipe
    @matteoelprincipe 3 роки тому +1

    Thank you Sir, you are a real master!

  • @hereslookingatyoukid
    @hereslookingatyoukid 4 роки тому +1

    I forgot my spoon for the first time and decided to carve one myself.. It worked well but it wasn't the most pretty that's for sure! Can't wait to get out there and make another one!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому +1

      Yes, that has happened to me as well. On more than one occasion. Part of the reason I made this video. I also made a video using a hot coal to burn out the bowl. That spoon I kept. Thanks for commenting

  • @johnlynch1585
    @johnlynch1585 7 років тому

    Good job Mark. Function over beauty.

  • @EventyrsorenDenmark
    @EventyrsorenDenmark 5 років тому +1

    Very nice video.Thanks a lot !!!!!

  • @steve45ca
    @steve45ca 7 років тому

    Great tips Mark! you're creeping on 1000 subs! Congrats!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому +1

      Glad you enjoyed. Yeah, getting there...Thanks for commenting

  • @mathetos
    @mathetos 6 років тому +1

    Nice knives, good technique

  • @TravelVanningGamer
    @TravelVanningGamer 6 років тому +1

    Nice work Mark. Subscribed.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому

      Your kind words are appreciated. Thank you for subscribing

  • @0IIIIII
    @0IIIIII 6 років тому +2

    Very cool thanks

  • @sidepackcrafted168
    @sidepackcrafted168 6 років тому +1

    Very good information

  • @Skelet0n420
    @Skelet0n420 6 років тому +1

    I liked the instructions

  • @Trafficaloco
    @Trafficaloco 11 місяців тому +1

    Sandstone or a rock with sand. Kworth the video!

  • @BrosephRussell
    @BrosephRussell 7 років тому

    very nice on the demo love them Knives also

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      Glad you enjoyed. I'll be doing a review of the Condor shortly. Thanks for commenting

  • @chriscopeland1455
    @chriscopeland1455 5 років тому

    mark im sure you know this but drill that hole out stuff slightly larger green twig in there and carve/grind with stone smooth PATCHED spoon had to do this once on a camping trip awesome video my friend

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому

      Great suggestion and yes, I probably should have mentioned that option. Because this was a demo for an expedient spoon made from pine I did not feel like putting more time into it. Had it been a birch spoon that I wanted to keep, then yes I would have figured how to plug the hole. Thanks for commenting

  • @JavierBonillaC
    @JavierBonillaC 4 роки тому +1

    That was very useful, thanks

  • @underthecarolinasky2363
    @underthecarolinasky2363 7 років тому +1

    Excellent tutorial Mark. I did not know any of the basics before watching this. Thanks for posting.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      Thanks Mike. There are much better tutorial videos out there. I was just hoping to show some basics for carving an expedient spoon. Let me know if you give it a try. Thanks for commenting

  • @suecollins3246
    @suecollins3246 2 роки тому +1

    Isn't there some pine resin you can rub on the spoon to block the hole?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  2 роки тому

      I could have tried resin or pitch or even glue from home. Thanks for commenting

  • @dandeutschmann5835
    @dandeutschmann5835 5 років тому +1

    If you use a long piece of wood and carve bowl out close to center , will make it a lot easier and safer to handle it. You then cut off excess when done.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому

      Yes, that is another way of carving a spoon. Thanks for commenting

  • @benparkhurst649
    @benparkhurst649 3 роки тому

    Thanks for info.

  • @russellsage4953
    @russellsage4953 3 роки тому +1

    Inspiring ☮️

  • @BobbysWorld_of_Art
    @BobbysWorld_of_Art 5 років тому +1

    Love that sable knife 🔪

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому

      The Sable is a great little knife. Thanks for commenting

  • @RickTOutdoorAdventure1969
    @RickTOutdoorAdventure1969 6 років тому +1

    Good info, cheers Mark

  • @VictorNolochemical
    @VictorNolochemical 4 роки тому

    ☺️🙏 Great video

  • @thehostin1622
    @thehostin1622 6 років тому

    Great video thanks for showing us how to do it 👍

  • @zeqillanes4312
    @zeqillanes4312 4 роки тому +1

    Did you ever make the video on how you modified that Hudson Bay? I looked and couldn’t find it...

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому

      No, I did the mods before I started shooting UA-cam videos. I could answer any questions you have though

    • @zeqillanes4312
      @zeqillanes4312 4 роки тому

      Mark Young I am interested in seeing the handle more closely to see where you moved it up? Is there any type of finger choil? How long is the handle now? Does the knife come with a factory micro bevel or was it a straight flat grind?

  • @LGSkywalker82
    @LGSkywalker82 7 років тому

    Absolutely fantastic and helpful. Thank you!

  • @HeatherWrightArt
    @HeatherWrightArt 6 років тому +1

    This was awesome, thank you for the techniques, I can't wait to forget my spoon when I go camping! How about cedar? I have some cedar limbs cut down about a month ago... would it work?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому +1

      The very first spoon I carved was from cedar, so, yes..cedar would definitely work. It is light, soft and porous so it will soak up a lot of oil if you plan on keeping and using it later.

    • @HeatherWrightArt
      @HeatherWrightArt 6 років тому

      Mark Young Thank you so much!!! I can't wait to try, thank you for a really neat video! I have a paint pouring channel but it is so hard to just do one kind of art... I prefer at least 6 different projects at one time!

  • @DarkMetaOFFICIAL
    @DarkMetaOFFICIAL 4 роки тому +1

    Awesome video! I subbed

  • @Cooliemasteroz
    @Cooliemasteroz 3 роки тому

    Man you could really cause a stir with that thing.

  • @jonathancardy9941
    @jonathancardy9941 4 роки тому

    If you want a spoon to stir things with or get something out of liquid then a hole in your spoon can be a feature not a flaw.....

  • @montyherren26
    @montyherren26 4 місяці тому +1

    Why couldn't a guy make the bowl with a bow drill with a large spindle .

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 місяці тому +1

      Yes, that could work. I have also used the hot ember method successfully. Thanks for commenting

  • @ronaldgoodrich5460
    @ronaldgoodrich5460 7 місяців тому

    You and Jed Clampet would have been friends.

  • @bluejeans8001
    @bluejeans8001 4 роки тому +7

    So will the next vid concern First Aid “How to remove splinters from lips &tongue? Just kidding

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому +3

      Just a little extra fiber in the diet😉. Thanks for commenting

  • @AvoidingChores
    @AvoidingChores 7 років тому

    good demo, too bad about the tiny hole. Looking forward to see the condor mod video in a little while.

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      Nature of working with pine I guess...I do much better with the burn bowl method. Thanks for commenting

  • @BingWatcher
    @BingWatcher 7 років тому

    Although this appears to be way beyond my current abilities, such is life with MS, it was enjoyable to watch as I have no experience with such things. Just wondering, in the first half of the video, when you were doing the bulk removal, was the purpose of the elbow-shape log, on the ground, there to act as a "stop" in order to protect the large knife 🔪 from striking the ground? If so, is it preferable to use a soft or hard wood? Thanks in advance for your continued assistance!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому

      I didn't realize you had MS. I can truly appreciate your situation. I often take whatever piece of wood I can find at hand to use as a base but if I have a choice, softwood would be easier on the edge of the knife/axe. On the other hand, it doesn't last as long from repeated strikes. I am glad you are enjoying the videos.

    • @BingWatcher
      @BingWatcher 7 років тому

      Thank You for your continued assistance. Yes, I have been living with MS for almost 15. Just in case you are interested in passing my information along, I know you have friends and family members who are battling MS, I have been writing about Living with Multiple Sclerosis and Narcolepsy with large busy family. Most recently I wrote for Everyday Health. I have taken the last 18 months off from writing. My columns are listed in the next comment, as it will probably be listed as spam my YT, since it has a link. But if you Google "Every Day Health Sleeping with MS" you will find it. Link to follow in next comment

    • @BingWatcher
      @BingWatcher 7 років тому

      Link is www.everydayhealth.com/columns/brad-robynn-mann-sleeping-with-ms/

    • @nigelwylie01
      @nigelwylie01 6 років тому

      B. Mann, Hi. The other reason for using a block of wood for chopping against is shock reflection. Chopping straight against the soil doesn’t work very well, because a large amount of the force of each blow is absorbed by the ground, as the work piece sinks into it slightly. By using a block of wood as a type of anvil, the force is spread over a much wider area, so it cannot sink into the ground so easily, and so more of the force is reflected back into the blade, resulting in a much more efficient cutting action from each blow. The best chopping block to use is a large stable one, such as a sawn tree stump. But they are not always to hand!

  • @terryglenweaver
    @terryglenweaver 3 роки тому

    Now, if I make my spoon from fat wood and let it catch on fire... will I have a heated spoon? Should I carve a convex spoon for folks on a diet or just give them one with a hole in it?

  • @LaurentGouzouAKALynx
    @LaurentGouzouAKALynx 7 років тому

    Great carving demonstration Mark 👏👏👏🙌🙌🙌💪💪💪 many many good advises in this video and your so right about the deepness of the bowl. And that hole it happened to me few times 😂😂😂
    Ciao from Québec ⚜

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  7 років тому +1

      Hey Laurent. Good to know these thing don't happen just to me😄 Thanks for commenting

  • @cvcoco
    @cvcoco 4 роки тому +1

    Could you use some tree sap to seal the hole?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  4 роки тому

      Yes, it would be possible, however, the sap may melt if dipped in a hot liquid. It will also likely give the liquid a strong flavour. My fault for using pine in this case, but it was only meant to be an expedient, one use item. Thanks for commenting

  • @cfltitan
    @cfltitan 6 років тому

    Awesome video. What is the neck knife you used? Looks very nice!

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому +1

      Glad you enjoyed. My neck knife is the Triple X Knives "Sable". I do have a separate (older) review on it. Great, sturdy little knife. Thanks for commenting

  • @bouyant8659
    @bouyant8659 5 років тому +1

    HOW DOES THE NECK KNIFE STAY PUT IN THE SHEATH?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  5 років тому

      It has a leather tab with a one-way dome snap that fold over the large finger choil. I was not convinced it would be secure when I received it but it has never fallen out. Thanks for commenting

  • @FernandoMori
    @FernandoMori 4 роки тому +1

    Muito bom

  • @ronp4672
    @ronp4672 6 років тому

    What knife did you use to baton the wood?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому

      That is my Condor Hudson Bay knife that I customized. If your interested I did a video on it ua-cam.com/video/7l3Ou1NwgAE/v-deo.html

  • @steppib.4598
    @steppib.4598 6 років тому +1

    the hole doesn't matter, if you eat porridge or any kind of mash 😉😉

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому

      I agree. I could eat a lot of things with the small hole still there. I could probably plugged the hole with something as well. Thanks for commenting

  • @WesleyBlom
    @WesleyBlom 6 років тому

    I love it, Have you done a fork video?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому +2

      Glad you enjoyed the video. I have carved a few forks but have not made a video of it yet. I am planning to make another video on simple spoon carving and will be sure to add a fork to it. Thanks for commenting

    • @WesleyBlom
      @WesleyBlom 6 років тому

      @@MarkYoungBushcraft Awesome! Thanks for all the knowledge. Much love

  • @kekipark77
    @kekipark77 3 роки тому +1

    cool video, terrible knife LOL (just kidding)

  • @johnjacobs3502
    @johnjacobs3502 2 роки тому

    ...

  • @jmmjjmmj8994
    @jmmjjmmj8994 4 роки тому

    Its a spoon if you have lots of imagination.

  • @ysidromartinez1557
    @ysidromartinez1557 4 роки тому

    😂😂😂😂😂😂🤣🤣🤣🤣🤣

  • @Angrygerman1930
    @Angrygerman1930 6 років тому +1

    I not pine ?

    • @MarkYoungBushcraft
      @MarkYoungBushcraft  6 років тому +1

      Pine will certainly work for a short term use spoon but because it is so porous it will absorb flavours from the food more readily. Also, pine is often very resinous and that can leave an unwanted taste in the food. Thank you for commenting